You guys have really encouraged me to go Keto. I have been on Keto for one month. Went in for my 3 month checkup. Bloodwork was excellent. Cholesterol, triglycerides, glucose, etc, were the best I’ve ever had. Doctor was amazed. I actually sent a contractor working on my house home with your cookbook, and some printouts. Will be ordering it again. Keto rocks! By the way, I’m 69, soon to be 70. I’m also walking two miles per day.
So My wife and I made the roll mix and spread it in a 1/4” thick layer in a cast iron skillet. We baked it for 5 min at350 then topped it. Put it back in till cheese was bubbly, best keto pizza on the planet!!!!
Ughhh I just made these and OMG THEY’RE THE BEST EVER!!!! I did mine at 350 for 8 mins because of her saying they looked under done on the inside and omgggg they were perfect!!!!
OMG!!!! Guys, I have literally just made these in my air fryer. I added onion powder, italian seasoning and parsley. They cooked up perfectly and are delicious. Crispy on the outside and tender on the inside. Thanks for the recipe. Another great "bread" to add to my keto meals ;)
I’m so making these today!! Change the cheese to mozzarella...add in some pizza seasonings and then you can bake them, have some warmed pizza sauce on the side, and have a nice snack!
Wow those look amazing. Now that I’ve lost 150 pounds in 18 months on keto and I am in maintenance mode I could definitely have these treats once in a while. Thank you so much for sharing guys :-)
I couldn't wait to try out your biscuit recipe and OMG they were so good. One of the things I miss being on keto was the homemade biscuits. You helped make that happen. Thank you. I have only been on keto a little over a month and you guys have helped me so so much. God bless you both!
WOW you weren't kidding when you said these biscuits are delicious, I came right home from work and made them I just wish I could insert a photo! AMAZING!! and my husband who is the pickiest when I comes to any kind of bread loved them!!! he even told me I should make them for Thanksgiving, lol definitely making them. Thanks for sharing
Awesome awesome awesome!! I am speechless! Just made it today . Did not have air fryer, baked in mini Owen ! Red lobster buns don’t even come close ! Thank You for a great recipe! I sprinkled with celery, garlic and onion salt ! Better than bagels!
I did large ones for 10 min @ 400 and they were a tiny bit on the dark side so the next batch I pulled them @ 8 min for total perfection!!! This is so easy and they are so delicious. I have even combined 3 scoops and tapped it down so that it is the size of an over easy egg and use them for sandwiches. They just taste sooo gooood! Thank you for this game changer.
I have tried making every kind of keto bread and biscuits out there. I didn't like any of them...until now. Thank you, thank you, thank you!!!! Finally, something that tastes terrific! I appreciate all that you both do.
I just made these in my toaster oven as I do not have an air fryer yet. Baked at 400 for 12 minutes. They are delicious. Can’t wait to make them in my air fryer!! Thank you!
Thank you so much for share this wonderful recipe, I love it! Also in my second time I made the biscuits, I added a pinch of garlic powder. Delicious!!
Made these last night and they were good. Since being keto/ low carb I’ve been struggling to find bread recipes that I actually like, but I definitely would make these again! Thanks for the new recipe guys!
Just made a low oxalate coconut flour version of this! 2T Butter 4T Sour Cream ( used sour Kefir I made with half and half) 3 large eggs 1/4 cup coconut flour 1/2 tsp baking powder Pinch of salt 1 cup of shredded cheddar 1/4 chopped raw onions (my addition!) 400 degrees in air fryer for 5 minutes! Thank you for the recipe and Happy Thanksgiving guys!!!
Ok, just made em. Had everything on hand. Was easy. Tip would be to spray the parchment cups with oil before adding batter.....or....just wait til they cool and they peel right out...sorry, they looked too good...I couldn’t wait. I used Gouda and some cheddar jack mix. They were very biscuit-y and did not disappoint. Thanks guys
I made these and made them in silicone cups. They took longer to bake in the air fryer. And they were better after letting them sit for a couple min. Then you could really taste the cheese and they looked more done. Thank you for the recipe. It is a keeper.
I know that some in the keto community frown on the use of CarbQuik, but I also know that you guys have used it before in one of your donut recipes. I used it in this recipe in place of the almond flour and it was INCREDIBLE. This falls into the category of "non-keto people won't know this is low carb". Thanks for the inspiration! 👍🙂😋
I just made these! I used the yellow cheese and garlic powder. My first batch didn’t rise. So I added another 1/2 teaspoon of baking powder. Currently waiting to see how these come out! Thank you though these did taste amazing!!!!
Excellent recipe. I didn't feel like pulling out my air fryer so I baked these at 425F convection in my oven x 10 minutes, rotating halfway. These are much cheesier than the regular flour cheese biscuits I make and so much easier. My new go-to biscuit recipe. Well done!!
I made these today, instead of Cheddar cheese i used mozzarella and instead of sour cream i used Greek yogurt because these are what i had in the refrigerator. They turned out pretty good. Thank you 🙏🙏❤️
I just made this in my air fryer. 8 min. on 350. Very good. I use baking cups and I have to use baking spray on them. Definitely I would make this again.
Making these in my air fryer right now 😊. Love all your guys videos. I had gastric sleeve weightloss surgery in November of 2019. Your videos are helping me stay on track with my diet 😁❤️
Ok... I was skeptical... but, OMG THESE WERE AMAZING! I can’t believe how easy and quick they were to make. I made 10 smaller ones, in cupcake liners, 5 at a time and that took 12 mins overall. Does anyone know the macros? Thank you so much!
Hi! Hubs and I made them, but used a coarser ground Almond Flour (meal?) and increased the baking soda to around a tablespoon because we’re at about 6,000 feet altitude here in Utah. They came out more like a 50/50 cross between cornbread and biscuits. They’re actually really good! Thanks!
Thanks, guys!!! This was delicious. ,I didn't have plain sour cream because my sour cream had ranch dressing mix as a dip. Well, I used it anyway and it was amazing. Love you guys!!!
Can’t wait to try these tomorrow AND cheese sticks in air fryer as well.. keto of course, going with Parmesan cheese to coat the outside. I am like Megha, not a huge fan of almond flour, I use it but man does it leave a distinct taste in some things.. love your recipe videos. Well actually I love em all!!😁
These are delicious! Like others, I don't have an air fryer so I put them in the oven for 15 minutes @375. Also, i added pinches of seasoned salt, garlic powder, dried rosemary, and a few dashes of hot sauce. Love the channel...y'all keep it real!
This recipe is VERY good! I made it the first time in muffin cups. Today I make it by dropping 1/4 cup of batter in the air fryer. It came out like a big loaf of bread so I just sliced it up and it's delicious!! The best keto bread I ever made!
Just made them. I am usually so picky about keto bread recipes. But this is a winner! I didn’t have cheddar so used Monterey Jack. I’m sitting here picturing eating these with breakfast tomorrow. Maybe little breakfast sandwiches. Or I would use for burger Somers. Thank you !! 💞
For any brit, aussie or kiwi (like me) these aren't biscuits in the sense we know them as - closest thing to what we known these as are scones. I have tried them and they definitely give me a cheese scone vibe and i LOVE IT. Thanks very much guys for this recipe, keep em coming!
Put in 6 compartment silicone tray in my first use of Phillips XXL air fryer. After 5 min looked great not done on bottom had to turn them with spoon for another 5 now perfect
Started Keto on March 1st this year, was at 275lbs (I'm 6'4"). After just 1 month, dropped 20lbs, even without counting calories at all, ate a lot just to see if the hoopla is justified (it IS). Anyway, stopped using carb manager after 2 months, with help from recipes here it really isn't necessary, you just know if you aren't getting enough fat or too many carbs. So, today, I weighed myself, what, 6 months later, and am 216lbs. Wowz, awesome! I just hope I don't keep losing lol, I feel great and look good, even though online sources say I should be like 190lbs, there is no way, I'll be a skeleton at that weight, I think 210lbs is where I want to stay.
freethinker4liberty great work! I don’t want to count calories - how do you manage without counting them? Just the idea of documenting each meal is too much -
@@zehraquadri8312 as long as you're in keto your body will burn fat even if you eat all the calories you need per day. Just make sure you get your fat content and snack on fat snacks only, and no need to worry about calories. After a few weeks you'll lose the hunger and you'll only eat when hungry, and when you notice the weight loss it'll drive you to succeed. Good luck.
Love how u guys experiment in front of viewers. U don't have to perfect for the first time. It's more like one to one. Love ur channel. Followed alot of recipes. Esp ur bread. Now I am gonna try this.
This is perfect! My family and I are trying to lose weight and for people that are from the south that love southern biscuits this is a great alternative! Thank you!
I was thinking that your air fryer must work differently than mine because mine would suck that paper into the heating element. And then... They look delicious, can't wait to try them.
I make these in a convection oven using a 6 muffin silicon form. I use 100g shredded Kraft mixed cheddar or Kraft mixed Mexican cheese and about 1 tablespoon dried oregano. The oregano really makes a difference.
I made these this afternoon - OMG! They are wonderful, so tasty and fluffy. I'm new to air fryer recipes and these biscuits turned out perfectly. Many thanks from across the pond in London xx Deni
Just made these. Delish!!!!! I baked 14 min. at 350 in my air fryer as mine seems to tend to run hotter than some.wish I could send you a pic. They are beautiful. I baked them in my silicone muffin cups. They are perfect.
So glad you shared your beautiful new baby, I kept waiting for you to mention the baby I had 3, a 2yr old then twins. Enjoy your baby boy. Love you guys!! Congratulations 🎈🎊💙
Those looking amazing! I am going to give those a try with some Italian seasoning and garlic powder. Those might even be great in a keto biscuits and gravy dish. Thank you so much for sharing!!
I just made these with mozzarella and placed them in an oven @ 355 degrees for 18 minutes. (Thanks kprpearl!) 😊They were the best-tasting Keto biscuits I’ve ever made. 😋 Thanks!
You guys have really encouraged me to go Keto. I have been on Keto for one month. Went in for my 3 month checkup. Bloodwork was excellent. Cholesterol, triglycerides, glucose, etc, were the best I’ve ever had. Doctor was amazed. I actually sent a contractor working on my house home with your cookbook, and some printouts. Will be ordering it again. Keto rocks! By the way, I’m 69, soon to be 70. I’m also walking two miles per day.
Cooked them in our oven (we have no air fryer) for 15-16 minutes at 355F and they came out perfectly! Delicious!!! Thank you!
i saw a lot of us had the same question as to how to cook these in the oven thank you so much for this advice, i can finally make them now😁
Kelly Trinidad you’re welcome!
Thank you!!
Thank you!!
Thank you! I have too many electric gadgets already!
So My wife and I made the roll mix and spread it in a 1/4” thick layer in a cast iron skillet. We baked it for 5 min at350 then topped it. Put it back in till cheese was bubbly, best keto pizza on the planet!!!!
PLEASE KEEP THE AIR FRYER RECIPES COMING!! I’m OBSESSED
Ughhh I just made these and OMG THEY’RE THE BEST EVER!!!! I did mine at 350 for 8 mins because of her saying they looked under done on the inside and omgggg they were perfect!!!!
Thanks for the tip doing the same them lol
I was thinking 375 for the whole 6min...
I was thinking of doing the same! Thanks for confirming ☺️
These look amazing!!
I loved it when you said "I'm really impressed by myself right now". That was awesome. Great video guys.
Awesome! Please do more air fryer recipes!
I second that request! My air fryer has been gathering dust, since I no longer eat fries.
Juli L. I’m keto three years and only use my air fryer...regular oven is for storage!
@@EarthIncompatible lot of good recipes on TH-cam, just Google it.....I do my bacon in it, so much less mess!!🤗
Juli L. Cook steak in it. 7 minutes on each side then let rest for 5 minutes. Perfect every time.
@@carolorzechowski1345 I've been afraid to try steak, but now I just might....
OMG!!!! Guys, I have literally just made these in my air fryer. I added onion powder, italian seasoning and parsley. They cooked up perfectly and are delicious. Crispy on the outside and tender on the inside. Thanks for the recipe. Another great "bread" to add to my keto meals ;)
What temperature and for how long?
@@rplayer360 I set it to 375 degrees
I’m so making these today!! Change the cheese to mozzarella...add in some pizza seasonings and then you can bake them, have some warmed pizza sauce on the side, and have a nice snack!
Connie Irwin damn that’s what I’m talking about. ❤️
Dang... That sounds so good!!!
I made these with a Fall Flare, by using mozzarella, added 1 Tbsp of pumpkin puree, pumpkin pie spice and stevia! Absolutely the best!
how much stevia?
Shredded cheeses are coated with flour to keep the pieces from sticking to each other. It’s better to use a block of cheese and shred it yourself.
Yes it’s true!
More Air Fryer recipes would be great. Thank you so much.
I went out and bought a air fiyer just so I could make these oh my goodness makes it so much easier to do keto when you can do this TFS ❤
I make these but I add cooked breakfast sausage. So delicious and my whole family loves them
Does it have a eggy texture and taste?
No it doesn’t.
Wow those look amazing. Now that I’ve lost 150 pounds in 18 months on keto and I am in maintenance mode I could definitely have these treats once in a while. Thank you so much for sharing guys :-)
Lydia Ramirez Thank you so much. I have documented my entire weight loss journey on my channel. You are welcome to come visit :-)
TeamDaveAndMon will certainly do! 😁
TeamDaveAndMon saw your video. Congratulations! Keep it up. You’re an inspiration. God bless.
I can't see any reason why you couldn't have them, as you continue to lose weight. There is very little carbohydrates in them.
I couldn't wait to try out your biscuit recipe and OMG they were so good. One of the things I miss being on keto was the homemade biscuits. You helped make that happen. Thank you. I have only been on keto a little over a month and you guys have helped me so so much. God bless you both!
WOW you weren't kidding when you said these biscuits are delicious, I came right home from work and made them I just wish I could insert a photo! AMAZING!! and my husband who is the pickiest when I comes to any kind of bread loved them!!! he even told me I should make them for Thanksgiving, lol definitely making them. Thanks for sharing
Awesome awesome awesome!! I am speechless! Just made it today . Did not have air fryer, baked in mini Owen ! Red lobster buns don’t even come close ! Thank You for a great recipe! I sprinkled with celery, garlic and onion salt ! Better than bagels!
Tried today for the first time, used coconut flour instead of almond and plain yogurt instead of sour cream, they came out pretty decent and yummy 🤤
Hi. Did you use the same amount for these alternatives as in the orig recipe ? I only have yogurt today. Thcy
I did large ones for 10 min @ 400 and they were a tiny bit on the dark side so the next batch I pulled them @ 8 min for total perfection!!! This is so easy and they are so delicious. I have even combined 3 scoops and tapped it down so that it is the size of an over easy egg and use them for sandwiches. They just taste sooo gooood! Thank you for this game changer.
WOW OH WOW !!!! Don't need ANY other recipe !! This is IT !!! 5 Star !! SO SO YUMMY !!! Mine made 13 small ones. Thanks so much!!!
I have tried making every kind of keto bread and biscuits out there. I didn't like any of them...until now. Thank you, thank you, thank you!!!! Finally, something that tastes terrific! I appreciate all that you both do.
Made these today and these were amazing, used a jalapeno cheese instead and added garlic. Thankyou for the recipe
Please more air fryer recipes fast and easy thank you
I just made these in my toaster oven as I do not have an air fryer yet. Baked at 400 for 12 minutes. They are delicious. Can’t wait to make them in my air fryer!! Thank you!
Tried it with a convection toaster oven and a bit of garlic powder. Worked great.
Thank you so much for share this wonderful recipe, I love it! Also in my second time I made the biscuits, I added a pinch of garlic powder. Delicious!!
Made these last night and they were good. Since being keto/ low carb I’ve been struggling to find bread recipes that I actually like, but I definitely would make these again! Thanks for the new recipe guys!
Just made a low oxalate coconut flour version of this!
2T Butter
4T Sour Cream ( used sour Kefir I made with half and half)
3 large eggs
1/4 cup coconut flour
1/2 tsp baking powder
Pinch of salt
1 cup of shredded cheddar
1/4 chopped raw onions (my addition!)
400 degrees in air fryer for 5 minutes!
Thank you for the recipe and Happy Thanksgiving guys!!!
I made your recipe this afternoon...minus the onions. The centers seemed not quite done. Nevertheless, thanks so much for sharing your modifications.
Delicious & so easy to make ! These would be a great topping on a Keto chicken pot pie 💖
Great idea. I miss chicken pot pie😭😫
@@tamikacassells-gray7579
Me too!
Ok, just made em. Had everything on hand. Was easy. Tip would be to spray the parchment cups with oil before adding batter.....or....just wait til they cool and they peel right out...sorry, they looked too good...I couldn’t wait. I used Gouda and some cheddar jack mix. They were very biscuit-y and did not disappoint. Thanks guys
I made these and made them in silicone cups. They took longer to bake in the air fryer. And they were better after letting them sit for a couple min. Then you could really taste the cheese and they looked more done. Thank you for the recipe. It is a keeper.
I made these right after I saw the video, they are so good! I added garlic powder to mine. I'll definitely be making these again!
I made these tonight and they are so awesome. Even my picky husband enjoyed them and said that he would eat them again.
WOW! Just made them using yellow cheddar cheese. Reminded me of the cheddar cheese biscuits from Red Lobster. Thank you❤️🥰❤️
This recipe was incredible thank you so much. We added onion powder garlic powder and garlic salt 👌🏼
Please continue making more air fryer recipes. This biscuit recipe is fantastic!
Made these! The most amazing biscuits EVER. I added Garlic & onion powder !!
I know that some in the keto community frown on the use of CarbQuik, but I also know that you guys have used it before in one of your donut recipes. I used it in this recipe in place of the almond flour and it was INCREDIBLE. This falls into the category of "non-keto people won't know this is low carb". Thanks for the inspiration! 👍🙂😋
This just may save my sanity! Bless you, kids! You have a new fan!
I just made these! I used the yellow cheese and garlic powder. My first batch didn’t rise. So I added another 1/2 teaspoon of baking powder. Currently waiting to see how these come out! Thank you though these did taste amazing!!!!
Excellent recipe. I didn't feel like pulling out my air fryer so I baked these at 425F convection in my oven x 10 minutes, rotating halfway. These are much cheesier than the regular flour cheese biscuits I make and so much easier. My new go-to biscuit recipe. Well done!!
I made these today, instead of Cheddar cheese i used mozzarella and instead of sour cream i used Greek yogurt because these are what i had in the refrigerator. They turned out pretty good. Thank you 🙏🙏❤️
I love the air fryer....healthy and quick cooking 👍
I like when Matt does the cooking👍🏻it's his calling. He has the perfect personality for it.
I just made this in my air fryer. 8 min. on 350. Very good. I use baking cups and I have to use baking spray on them. Definitely I would make this again.
Just made these and wow, super yummy. Added a bit of garlic powder and some thyme. Will definitely be making again and trying some more flavours.
Making these in my air fryer right now 😊. Love all your guys videos. I had gastric sleeve weightloss surgery in November of 2019. Your videos are helping me stay on track with my diet 😁❤️
Tried these, and yours came out best than other recipes I have tried. Love these with a fried egg!
Ok... I was skeptical... but, OMG THESE WERE AMAZING! I can’t believe how easy and quick they were to make. I made 10 smaller ones, in cupcake liners, 5 at a time and that took 12 mins overall. Does anyone know the macros? Thank you so much!
Hi! Hubs and I made them, but used a coarser ground Almond Flour (meal?) and increased the baking soda to around a tablespoon because we’re at about 6,000 feet altitude here in Utah. They came out more like a 50/50 cross between cornbread and biscuits. They’re actually really good! Thanks!
Thanks, guys!!! This was delicious. ,I didn't have plain sour cream because my sour cream had ranch dressing mix as a dip. Well, I used it anyway and it was amazing. Love you guys!!!
It’s stupid how amazing these biscuits are, and EASY!
Can’t wait to try these tomorrow AND cheese sticks in air fryer as well.. keto of course, going with Parmesan cheese to coat the outside. I am like Megha, not a huge fan of almond flour, I use it but man does it leave a distinct taste in some things.. love your recipe videos. Well actually I love em all!!😁
Wow, a new biscuit for breakfast and anything else. Love the Air Fryer.
These are delicious! Like others, I don't have an air fryer so I put them in the oven for 15 minutes @375. Also, i added pinches of seasoned salt, garlic powder, dried rosemary, and a few dashes of hot sauce. Love the channel...y'all keep it real!
This recipe is VERY good! I made it the first time in muffin cups. Today I make it by dropping 1/4 cup of batter in the air fryer. It came out like a big loaf of bread so I just sliced it up and it's delicious!! The best keto bread I ever made!
Hands down the best keto biscuit recipe out there!
I just made these biscuits and they are delicious! It's my first time using almond flour. The aroma and the flavor are satiating 🤗
Made these yesterday and they were wonderful. I am hoping, you will do a sweet version of these in the near future.
Just made them. I am usually so picky about keto bread recipes. But this is a winner! I didn’t have cheddar so used Monterey Jack. I’m sitting here picturing eating these with breakfast tomorrow. Maybe little breakfast sandwiches. Or I would use for burger Somers. Thank you !! 💞
Hope there will be more air fryer keto recipes. Great! Look forward to enjoying my biscuits and trying more combinations from this recipe base.
Can we have a coconut flower version?
I made these with my new IP air fryer lid last night. They are so delish!!! Thanks for this one.
You can also easily add garlic and seasoning and turn these into the cheddar bay biscuits from red lobster
For any brit, aussie or kiwi (like me) these aren't biscuits in the sense we know them as - closest thing to what we known these as are scones. I have tried them and they definitely give me a cheese scone vibe and i LOVE IT. Thanks very much guys for this recipe, keep em coming!
Put in 6 compartment silicone tray in my first use of Phillips XXL air fryer. After 5 min looked great not done on bottom had to turn them with spoon for another 5 now perfect
thank you!!
You knocked this recipe out of the park... yummy.. loved them.
Started Keto on March 1st this year, was at 275lbs (I'm 6'4"). After just 1 month, dropped 20lbs, even without counting calories at all, ate a lot just to see if the hoopla is justified (it IS). Anyway, stopped using carb manager after 2 months, with help from recipes here it really isn't necessary, you just know if you aren't getting enough fat or too many carbs.
So, today, I weighed myself, what, 6 months later, and am 216lbs. Wowz, awesome! I just hope I don't keep losing lol, I feel great and look good, even though online sources say I should be like 190lbs, there is no way, I'll be a skeleton at that weight, I think 210lbs is where I want to stay.
@@MckieDs595 wow, incredible, keep it up.
freethinker4liberty great work! I don’t want to count calories - how do you manage without counting them? Just the idea of documenting each meal is too much -
@@zehraquadri8312 as long as you're in keto your body will burn fat even if you eat all the calories you need per day. Just make sure you get your fat content and snack on fat snacks only, and no need to worry about calories. After a few weeks you'll lose the hunger and you'll only eat when hungry, and when you notice the weight loss it'll drive you to succeed. Good luck.
Make sweet biscuits and use them for strawberry shortcake. Yum!
Love how u guys experiment in front of viewers. U don't have to perfect for the first time. It's more like one to one. Love ur channel. Followed alot of recipes. Esp ur bread. Now I am gonna try this.
This is perfect! My family and I are trying to lose weight and for people that are from the south that love southern biscuits this is a great alternative! Thank you!
Our Ninja is the exact same one.. totally changed our lives, it’s amazing. We hardly ever order out, it’s a life changer! 💗
Ok these were AMAZING!!! I made them with dinner tonight for the whole family and OMG everyone loved them. THANK YOU!!
Great recipe. Thanks so much. Didn’t you used to be allergic to things made with almond flour?
At home for lunch watched this video and looked so darn good and fast decided to make half a batch right now. They are delish😘
This looked so good, I went to the kitchen and made it right away....This is as tasty as it looks! Biscuits in less than 10 minutes is a game changer.
Congratulations on your baby!
I added crumbled sausage and a sprinkle of garlic powder..... tasty and filling!!!
These would be good with melted garlic butter brushed on when they are hot. Thank you for the recipe. Yum. I will share it to my page.
I was thinking that your air fryer must work differently than mine because mine would suck that paper into the heating element. And then... They look delicious, can't wait to try them.
Delicious. I just made it and I loved. Pretty simple. Thank you
I make these in a convection oven using a 6 muffin silicon form. I use 100g shredded Kraft mixed cheddar or Kraft mixed Mexican cheese and about 1 tablespoon dried oregano. The oregano really makes a difference.
I sprayed cup cake papers and put them in the air fryer. Perfect!
“Probably you’re thinking, this is not gonna work...thinking the same thing” 😂😂😂
Appreciate the honesty lol
I made these this afternoon - OMG! They are wonderful, so tasty and fluffy. I'm new to air fryer recipes and these biscuits turned out perfectly. Many thanks from across the pond in London xx Deni
These were awesome guys. Added a bit of garlic powder and Everything Bagel seasoning!! Yummmmmm ❤️💗♥️👌🏻
Just made these. Delish!!!!! I baked 14 min. at 350 in my air fryer as mine seems to tend to run hotter than some.wish I could send you a pic. They are beautiful. I baked them in my silicone muffin cups. They are perfect.
So glad you shared your beautiful new baby, I kept waiting for you to mention the baby I had 3, a 2yr old then twins. Enjoy your baby boy. Love you guys!! Congratulations 🎈🎊💙
Thanks for this amazing recipe...1st try excellent...next batch I'll add some sweetener, jalapenos and corn!
Trying to get more out of my air fryer and did this for breakfast with sausage and eggs. 6 min perfect on the small biscuits and just perfect taste 👍
I loved these added spicy cheese garlic and chopped up ham. Incredible keep the ideas coming. Thx
Those looking amazing! I am going to give those a try with some Italian seasoning and garlic powder. Those might even be great in a keto biscuits and gravy dish.
Thank you so much for sharing!!
I;m hooked on CHAFFLES right now! Egads they're good!!! These buns look amazing! I'll have two go-to forms of 'bread'. Thanks!!!
I just made it! They are sooo good. Thank you so much. I used silicone cups and worked fantastic.
Thank you. I needed air fryer keto recipes. Also, your baby is super cute.
You have no idea how much you guys have helped me !
I just made these for biscuits and gravy. So good! Even my picky husband likes them.
I just made these with mozzarella and placed them in an oven @ 355 degrees for 18 minutes. (Thanks kprpearl!) 😊They were the best-tasting Keto biscuits I’ve ever made. 😋 Thanks!
This opened up so many ideas for me. I’m gonna try blueberry biscuit type muffins.