Flour Buttercream Chocolate version for people with egg allergy | Meringue buttercream substitute

Flour vanilla buttercream recipe
• Easy Flour Buttercream...
[Ingredients] 1 tsp = 5 ml, 1 Tbsp = 15 ml, 1 cup = 240 ml
330 g (1 and 2/3 cups) granulated sugar
70 g (1/2 cup + 1 Tbsp) all purpose flour
60 g (1/2 cup) unsweetened cocoa powder
330 g (320 ml) whole milk
450 g (2 cups) unsalted butter
2 tsp vanilla extract
1/4 tsp salt
#Ermine_frosting #Ermine_buttercream
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[@judichristopher4604]

EXCELLENT VIDEO...
Very Professionally done.
I like the fact that you put ONE big spoon in the butter at a time.
Thank YOU for sharing this great video... WOW

[@swc2019]

Thank you for including refrigerating and freezing directions.

[@alyssa2675]

Beautiful decorating and I love the closeups 💘😻

[@sweetblue1320]

Thank you so muuch for this recipe

[@dawat-e-khaas5435]

Wow nice👍

[@ma.victoriamaximo4518]

Thank you for sharing ☺️

[@mhelillana6082]

Nice one.I'll try this one next time when i make a cake.thanks

[@lucky-jz7ju]

Thank you so much for sharing

[@hbh5439]

Excellent thanks

[@anushrvonbiloliddin4471]

Спасибо большое за рецепт. 🤗👍💐🌺🌹🌷

[@kitchenfunshibanikiarya6384]

Very nice...

[@annedeguzman2324]

Perfect.. Have a good day sir. 😊

[@funkitchen22]

رائعة جدا 😋ساقوم بتجربه 🌹👍

[@iwatchcocomelon8270]

I'll try.

[@baroouudiibarodi3573]

سلام يااحلى فراشة ، 👍👍🌿💙🌿💚🌿💚🌿💙🌿💚🌿💙🌿💚🌿وصفة جميلة ورائعة 👌

[@user-ep3in1kl9l]

شكرا للترجمة العربية♡

[@nimcokeyse383]

Is good Thank you

[@birsenaltun8102]

Harika yapiyorsunuz sizi cok begeniyorum ve cok sey ogreniyorum .takipteyim

[@joudalissa5400]

Nice

[@cooking-basket]

These look amazing ! Thanks for sharing!😊

[@salilakhir3588]

رائع جدا جدا جدا شكراً

[@alejandrabravoalvarado3123]

Perfecta para decorar.

[@nabil_el3akbia_4]

Thank you so much for translation to Arabic keep continue in to this way

[@khodersaid4599]

رائعة جداً جداً جداً جداً جداً جداً جداً جداً جداً

[@mamtasawant7104]

Ty ty ty 🙏🙏

[@fatmaamrane9745]

روعة 👍⁦♥️⁩

[@aneydercorreaortiz9383]

Felicitaciones que buena receta y novedosa Bendiciones 🙏 saludos desde Colombia 🇨🇴

[@JoonsLittleTable]

Gracias por visitarme.

[@user-kr1zx3li7p]

مشاء الله

[@sirinfg6122]

الف شكر

[@momoangel2094]

Love this recipie i am definitely going to try this weekend . Seems very stable aswell .... well done joon God bless you

[@mayteleal4176]

Hola muchas gracias por esta receta . Esta sirve para rellenar macarons?

[@chhiwathome]

💯👍👌👌

[@chikafransiska2239]

wow!!so stable this chocolate eggless cream 😍😍
hm...how to make mocca coffee buttercream?

[@JoonsLittleTable]

If you add 2-3 Tbsp instant coffee to my flour buttercream (vanilla) recipe, you can make mocha buttercream.
Please check the link to the flour vanilla buttercream video below.
th-cam.com/video/iGiEulfBvXE/w-d-xo.html

[@chikafransiska2239]

@@JoonsLittleTable okay...thanks for information😘

[@FPari594]

Добрый день) Благодарю за творческий талант и за Ваше драгоценное время ) Будьте любезны подскажите пожалуйста ,такой крем можно использовать для украшения капкейков, для прослойки Париж-Брест, эклеры?

[@camemalcantara9303]

Gostaria de saber se esse creme serve para cobertura de bolo de aniversário e quanto tempo ele aguenta na mesa fora da geladeira Muito obrigado Deus abençoe

[@kuehchristina6017]

Thanks for sharing a wonderful recipe.
May i know how to make caramel buttercream by using your flour buttercream?

[@narelaldara3809]

Thanks for sharing . Can I make half the recipe? Used to cover cakes?

[@shim3462]

Salt butter use pannalama sis ?

[@lornasalomia6623]

Can it cover 8x4 round cake?

[@priyangaperera4124]

Can I use corn flour?

[@farhasha3799]

Will there be in different in taste??

[@________7753]

Спасибо большое за видео рецепт! СУПЕР👍А в место муки, можно добавить кукурузный крахмал? Пропорции будут такими же ? Мне кажется ,что с кукурузным крахмалом будет более нежнее. Или я ошибаюсь?

[@JoonsLittleTable]

You can use cornstarch. I haven't tested it myself, so I don't know the exact amount to substitute.
And it will be a lighter texture. ^^

[@________7753]

@@JoonsLittleTable Спасибо большое за ответ.Попробую с мукой и с кукурузным крахмалом тоже.

[@jennifertorregoza7131]

Is this okay for hot weather? Wont this melt?

[@fareentasnuva186]

Please can you tell the mesurement in cups.? It will be easier for me to make it. I surely make it as my son loves cake with cream.
Thank for this wonderful recipe

[@JoonsLittleTable]

I added cup measurements to the recipe. I hope it helps. ^^

[@fareentasnuva186]

Thank u so so much.

[@judichristopher4604]

How does this buttercream hold up to heat...
I live in New Mexico (US) and today it was 107*

[@JoonsLittleTable]

Oh dear, there is no butter cream that won't dissolve in 107 degrees Fahrenheit. However, flour butter cream is less soluble than American butter cream. In my case, I often leave butter cream in the refrigerator during hot weather to cool it down. The finished cake is refrigerated and returned to room temperature an hour before use.😊

[@user-nh6lx3zu6m]

Hola te escribo desde Venezuela. Me encantan tus recetas!!! Una pregunta: puedo sustituir la mantequilla por manteca vegetal???

[@JoonsLittleTable]

I think maybe vegetable shortening can be used.

[@user-nh6lx3zu6m]

Gracias!! Y no dejes de publicar tus recetas son muy buenas!!!😊😊

[@viridian4573]

​​​@@JoonsLittleTable the recipe in the description says 330g of butter, but in the video caption it says 450g. May I ask, which is the correct amount?

[@user-be4xi2tu7h]

ممكن المقادير بكوب

[@blinkachuu4683]

Can I use half shortening to make it stable?

[@JoonsLittleTable]

Of course, it's possible. Adding shortening will make it more stable at room temperature than just using butter.

[@hamidrezabehi747]

i never can't make buttercream,

[@avikgope4156]

Instead of butter can i use this mixture in margarine(butter cream) cream?

[@JoonsLittleTable]

Yes, margarine works, too.However, margarine also has a variety of products, so choose one that has a texture similar to that of butter that is possible.

[@ashiashi2942]

Can we use margarine alternative butter?

[@JoonsLittleTable]

Of course, margarine can be used.I sometimes use margarine when I don't have butter.🤗

[@ashiashi2942]

@@JoonsLittleTable thanks

[@Sarah.Toufik]

Can I use milk chocolat instead of cocoa powder??
Thanks

[@JoonsLittleTable]

I think chocolate is also possible. In that case, it would be better to reduce the amount of sugar.

[@Sarah.Toufik]

@@JoonsLittleTable thanks alot

[@user-wd2po6df8j]

السلام عليكم ورحمة الله وبركاته ياريت تكتبون المقادير بكوب القياس اتمنالكم التوفيق والنجاح بهاي القناة

[@saskadragutinovic7227]

2oeir

[@jennifertorregoza7131]

Is this okay for hot weather? Wont this melt?

[@JoonsLittleTable]

Flour Buttercream has a stability similar to Swiss Meringue Buttercream. If you allow the use of shortening, you can replace part of the butter with shortening, making it more stable in hot weather.