One time, when I lived in Peru, my foster family (I'll call them that) sent me about a block and a half away to buy potatoes at the market. I was instructed to spend 2 soles, but I mistranslated my instructions. I bought 2 dollars worth of potatoes. I came home with about 45 pounds of potatoes in a sack. My ex's dad laughed for a week
Yeah I think that’s the reason they do it because if I was to visit that country and I am around there is more likely I am going to one of the stand he visited 🙄🤷♀️☺️
Sonny & Crew never expect themselves to actually reached $100 goal. Is just a creative way of showing off yummy food while while also showing how affordable it is. Well played
Sometimes food is sold in dirty places like the one you see on this video, it's chaotic and somehow dirty, people may get sick by just being there and catching flu. However, my people tries their best to be as clean as possible, being poor doesn't mean being dirty.
No one will read this comment but I'm just going to say it. This show is the only thing that brings me any happiness in a serious clinical depression. Sonny is positive, kind, funny, and doesn't waste the viewers time. In a world full of slimy narcissist grifters, Sonny remains true to himself and his viewers, and it makes a big difference, to me. Thank you, sincerely, from the bottom of my heart.
My dad was Peruvian, born in Lima. However, he would never have eaten this type of food. He wasn't adventurous, eating tuna salad, chicken, rice and vegetables only. I would love to try some of this food someday. I like different things to eat.
Peru! I'm really looking forward to the main channel south american series, thanks for consistently making great content on both the main and second channel. Keep it up!
On minute 1:02 the young woman said: Good morning. We’re going to bring you the best Peruvian entree dish”. Just in case lolz. Sonny when are you and your team coming to the Dominican Republic? We have a lot of crazy and delicious food here!! Can’t wait to see a review show from here! 😅
Amigo has comido cosas que yo nunca he comido en Peru! y en uno de los barrios mas peligrosos de Lima. Un abrazo de una Peruana que acaba de descubrir tu canal!
Como puedes decir que eres peruano y decir que es de las zonas mas peligrosas de Lima...´sera una zona caótica pero pocas veces hay robos por la cantidad de gente
@@sacrilego27 He said Southeast Asia. The cuisine there is different from china but the food he saw with banana leaves came from the amazon(tropical area), similar weather as Southeast Asia.
I think the $100 Dollar challenges are the best. Love the video’s!! Keep on going. I live in Holland and 0 of these foods are known here, but damn it made me hungry.😮
I've been half way around the world and love to try new foods. Peru is my absolute favorite country to pig out. Part of that is to do it is so cheap. In a nice restaurant in Lima, I had ceveche and scallop incrusted in Parmigian cheese on the half shell, a water and soda for $11. You can get the best grill 1/2 a chicken, potato fries and some mix veggies and drink for about $5. Llama is okay. Cuy I'm not high on. The beef was excellent. The fruit and vegetables are all super farm fresh.
"The places we're shooting aren't the most safe here in Lima, so we have this guy. He has *pause* a gun." I love how Sonny was able to deliver such a statement with so much enthusiasm.
Foreign countries are in desperate states him going there is brave like any tourists ever news reporters are advised of crime level i some areas. The residents are so giving cheerful but him buying food is helping them I know he gives them more then what they ask for. He is a very generous person.
@@patriciahayashi3919 😂😂😂 him going there isn't brave I have family I visit in Lima and my dad's white as can be....no need for security at all. He's just scared for no reason at all. It's more dangerous here in the u.s than Lima.
@@justanothercover1 ??? Me asaltaron hace unos días, ya no me queda dinero y mi viaje sale hasta el jueves, llevo 3 días sin comer nada, obviamente ocupa seguridad Me siento inseguro en Lima en casi todas partes
@@justanothercover1 Violent crime would be incredibly unlikely, but he could get his recording phone snatched. That would be way more common. I'm not sure if a guard would help much, unless he can run a lot I guess.
Jurel is a horse mackerel, more closely related to a Jack or Pompano than true mackerel. They are called "mackerel" because of a similar shape. The meat is less oily, less fishy, and more firm than true mackerel, while still oilier and fishier than most fish in the supermarket. A very underrated fish in my opinion. Excellent grilled, smoked, or even deep fried. Not sure I would want to eat one from a street vendor. Being that they are oily they do tend to get fishy in a not nice way if not fresh and kept on ice. Fresh they are absolutely excellent.
_"Fresh they are absolutely excellent"_ is true of all fish. Within 20 minutes of death at 20 degrees C or 68 degrees F. Cooler, the time will be longer.
@@gs6810 Nature is full of exceptions. "All" was wrong. I was talking generally, in general. Typical. Usual. That sort of "extremity". Some sharks are quite delicious (like pork without the pigginess). Cheers.
I would just advice to go with someone who is familiar with Peru or with a local cause some parts of Lima can be dangerous… The rural parts/mountain side of Peru are filled with beautiful sites and with very sweet people tho
@@Desi365 I don’t live in Peru anymore but things have gotten worse now with the government corruption going on now. But where he’s at right now is like the bad part of Lima lol that’s why the food is so cheap.
@@Desi365 when I was little, this American guy got his finger cut off because he was wearing a nice ring…. So yea just dress down if you go there… and you will be targeted if you speak a different language, if you are white or even if you’re just pale looking lol.
Those little peppers! I was in Tingo Maria and the chimichurri was dressed with one of those- I was going to eat it, and my GF, a passing waiter, and like 3 tables worth of restaurant patrons all PANICKED and stopped me from popping it in my mouth, telling me it would hospitalize me. I didn't try it that day lmao. Since then, though, I have actually grown my own (aji charapita) and they aren't very hot at all lol
I get the same thing with beetroot too, especially if it's pickled in balsamic vinegar or I have it juiced (which is lovely, I recommend it, but don't try juicing pickled beetroot as I'm reliably told it's nasty). All this food looks lovely, as always, thanks for bringing another wonderful, interesting, educational and enlightening video, Sonny. Your wife did well with the camera-work too.
There's clearly more money, time and resources going to this second channel than a little while ago. It's pretty close to having 2 main channels to get content from. Keep up the good sh*t
@@MoreBestEverFoodReviewShow wow i'm surprised! I always liked the second channel but it seemed like a bit more research and editing was done for this the last ones. Absolutely love the content, shout out to Mrs. besteverfoodreview
11:07 this plate just proves that palates are so different around the world. Yes, I would try it, but I have a feeling that I wouldn’t love it and appreciate it like the locals, and that’s okay.
Channel 2 is starting to become much more entertaining than channel 1. Returning the wholesome and inquisitive nature that is more "off the cuff" and enjoyable versus overplanning and overproduction.
I'm so glad you're in Lima. Go to Callahuanca or Tingo Maria! I want to see you eat an Armadillo on the half shell! My gf wouldn't let me try it, said I'd get leprosy
That last lady really had quite the service, she's definately a mom lol. That toilet paper came in clutch too, really that was my favorite both food and vendor
0:10 The place where you are is known as Gamarra, it is a whole sector where they are dedicated to selling clothing, in fact it is clothing of very good quality and affordable price, and there are all kinds of clothing, they even sell fabrics and other things 2:42 That is an Aloe Vera leaf, we use it as a natural medicine and/or treat wounds. 8:46 Chicha de Jora is a drink that dates back to before the Incas, it is made with fermented corn. 10:34 Quinoa is an ancient native plant, it is considered a superfood because it has a high variety of nutrients and vitamins. 11:19 That is the andean popcorn (canchita, o canchita serrana), the main difference is that it is made with somewhat old and dry corn and when it is cooked it is not intended to explode like the popcorn we usually know. 12:00 In fact, no, purple corn does not paint the color of urine like beets. Furthermore, each house has its own recipe for that drink, it is called chicha morada. Another fact, we also have corn of more colors
Greetings from Saskatoon, Canada. I will be in Lima for Christmas 2023, everything has been booked, I learned a lot from this video, thank you so much for sharing!!!
WQW the servings are so big in Peru and the food looks so good and yummy made me so hungry. Unusually delicious wish I can teleport there and try these.
The mother of my children is Peruvian and I have experienced Peruvian food. Most of it is not to my liking but Lomo Saltado is delicious. Easy to make too. Spicy for Peruvians isn't really heat spicy either. More of the aromatic spices like garlic, turmeric and such. Although Aji Amarillo sauce has some heat.
No tiene porque gustarle a todos estimado a los peruanos nos encanta creo que con eso basta y sobra...no hay necesidad de llegar al denigrar con esa clase de comentarios es valido que a todos no le va gustar pero respeto guarda respeto busca ayuda profesional y también una mujer que cocine bien se feliz amigo y sino deja que el resto lo sea...🙌🇵🇪💪
From a Peruvian: the cocha yuyo plate, the firts green bite is nabo (the Peruvian radishe's green leaf). The second one is algae from lakes un the andes. Cocha means any significant body of water. And that style of food with four stews is called a merienda
That "wheat corn" you were talking about looks a lot like huitlacoche (wheat la co che). It's very popular in Mexico. It's basically a fungus that feeds off of corn and is poisonous if it isn't cooked. Many say it tastes like truffles.
I'm Peruvian and I've never been to that area 😅. But I love how you embrace and enjoy street food here. I also liked that you highlighted that not all Lima is like that, but it is a part of the city. Great video ❤
11:54 I had that too 🤣 I didn’t had beets in a long time, ate a crap load and a few hours later while peeing I almost did a backflip course I was so shocked about the red urine
Amazing!! PERUVIAN Food is one of the more underrated but very good food. besides the natuve the oriental Influence is very strong and this makes their food some of the very best!
12:38 I’m not sure if I would be able to stomach the corn stuff in my current state of bleeding because it looks UNCANNILY similar to a blood clot 😭 out of all the things I’ve seen a dish made of corn is the one thing I don’t think I could stomach. Cheers, WBFRS!
@XTheLolX have you see the video with the locals talking about how tourist try to exploit them and not pay them what they charge? It is a tourist hub, I never said it wasn't but ppl really do try the locals.
![🎤 จับฉลากร้องเพลง x P’ #XXSIVK [EP.1] (2/2) เพื่อนจับได้คำไหน..ต้องร้องคำนั้น เริ่ม! 💓🎶 #MXFRUIT](http://i.ytimg.com/vi/1bJvMJXmeS4/mqdefault.jpg)
One time, when I lived in Peru, my foster family (I'll call them that) sent me about a block and a half away to buy potatoes at the market. I was instructed to spend 2 soles, but I mistranslated my instructions. I bought 2 dollars worth of potatoes. I came home with about 45 pounds of potatoes in a sack. My ex's dad laughed for a week
😂😂😂😂😂
ste men xd
wow.. that much potatoes is enough to sustain life on Mars (based on a documentary called "The Martian") 😄
@Dimaz42 only those who watched the movie will understand this 😂😂😂
It was definitely a shitload of papas
Wacatay is my new favorite herb. Also known as Peruvian black mint. Its easy to grow outside (I'm in Aberdeen, Scotland!
Huacatay is a must in Peru!
Es bueno para la gastritis que es causada por el bicho ese "estiritiacolin" no se cono se escribe 😅😅
You have to mix it with fresh cheese, is game changer.
@@PixSarttt escherichia coli
En Perú comen papa amarilla y huevo sancochado con su riquísima salsa de Huacatay...que delicia😋
I love how you can see everyone being so happy to have their food station being filmed😊🥺
Unlike that guy in New York who gave Sonny the finger for filming in front of his food truck. Difference between classy and an ahole. :)
didn't seem that way to me, they were more curious I'd say
Yeah I think that’s the reason they do it because if I was to visit that country and I am around there is more likely I am going to one of the stand he visited 🙄🤷♀️☺️
Peruvians can be very hospitable people.
@@lillyadames5093 sure ! if i have time i wanted to see that peruvians people .
Sonny & Crew never expect themselves to actually reached $100 goal. Is just a creative way of showing off yummy food while while also showing how affordable it is. Well played
New York episode...
A couple of his episodes have reached the $100 limit.
What I love about street food from Peru is that you can find healthy food too!, A big variety and I hope you can try someday more Peruvian dishes 🩷
Sometimes food is sold in dirty places like the one you see on this video, it's chaotic and somehow dirty, people may get sick by just being there and catching flu.
However, my people tries their best to be as clean as possible, being poor doesn't mean being dirty.
Almeno ci devono essere più persone che coprono con i coperchi o anche la plastica che va bene.
Finally!! as a peruvian and a viewer of this show for years this makes my heart so happy! welcome to peru!
X2
O pe cuasa
Jajaja dijo que las calles parecen Madmax 🤣🤣🤣🤣
@@fifthybros8566 se refería al carretillero xD
X5 amigo.
The fact that we get free food & travel videos on TH-cam by Sonny is truly a gift 👏👏👏
Hahahaha!
RIght? I wouldn't be surprised if someone offered him a deal to be on streaming or something. 100% the best F&T channel on you tube. Sorry, Mark !
free... it's a good deal
@@venturecorp1441 i wouldnt be surprised if Alaskan Hermit asked Sonny to marry him Lmfao
i was so confused.. i was like where do i get free food?
A pesar de que no sé mucho inglés, realmente me divertí viendo tu video ❤😂. Gracias por venir a Perú, Lima.
Try to learn tio babidi !!!
No one will read this comment but I'm just going to say it. This show is the only thing that brings me any happiness in a serious clinical depression. Sonny is positive, kind, funny, and doesn't waste the viewers time. In a world full of slimy narcissist grifters, Sonny remains true to himself and his viewers, and it makes a big difference, to me. Thank you, sincerely, from the bottom of my heart.
No one cares
@@rawdog9674 I agrée with you which is why I wrote it. God bless you, you are right.
You are a wonderful person JDaniel. Keep your head up an heart open. Remember you are not your thoughts! :)
@@junkerjorg2 nah fuck that guy bro. ppl defo do care and things can improve in many ways :)
@@junkerjorg2Dont listen to him bro people do care, obviously not everyone, but that's okay.
My dad was Peruvian, born in Lima. However, he would never have eaten this type of food. He wasn't adventurous, eating tuna salad, chicken, rice and vegetables only. I would love to try some of this food someday. I like different things to eat.
Is not that he isnt adventorous, bro was not risking getting a food intoxication
I'm not sure why, but I enjoy watching him show these people that he can handle spicy food when they think he can't.
Representing the white man 💪🏼
I think México and the US have more spicy resistance than the sudamerican countries.
@@almal.l.8707Yes, Mexico by far ! Michoacán style chili oil is comparable to Asian chili oil 🌶🔥
Those were not really spice. He needs to try pinga de mono. Look it up 😂
As a Mexican with a good friend growing up from Lima Peru I fell in love with a lot of their dishes. Excellent flavors and dishes
Peru! I'm really looking forward to the main channel south american series, thanks for consistently making great content on both the main and second channel. Keep it up!
@Don't Read My Profile Photo Please cease to exist. Thank you.
I do food reviews while I’m high on my TH-cam channel, first mexican to hop on the tube & do This ☝️☝️
On minute 1:02 the young woman said: Good morning. We’re going to bring you the best Peruvian entree dish”. Just in case lolz. Sonny when are you and your team coming to the Dominican Republic? We have a lot of crazy and delicious food here!! Can’t wait to see a review show from here! 😅
Thank you
She actually said out of af the Peruvian familys
And one day, Sonny finally managed to say "muchas gracias" 😂👏👏👏 Keep your lovely channels going!
Ola Senior Sonny. Gracias for this video.
Way to go, Sonny! Win!
Denada
I noticed that too! His Spanish is improving 😂
@@chickenfeet9304 and was wondering if you have
Amigo has comido cosas que yo nunca he comido en Peru! y en uno de los barrios mas peligrosos de Lima. Un abrazo de una Peruana que acaba de descubrir tu canal!
En qje calle estuvo
Pensaba lo mismo..😂
@@Chris-kv6ymEsa zona es Gamarra. Es una zona de mucho negocio textil y alrededores hay toda esa comida.
Como puedes decir que eres peruano y decir que es de las zonas mas peligrosas de Lima...´sera una zona caótica pero pocas veces hay robos por la cantidad de gente
@@rossdee998 Concuerdo, esa zona es peligrosa, al menos que camines como wuebon
Tremendous report of Peruvian street food in Lima, many typical dishes and others not so well known, all wonderful and delicious
I'm from South East Asian . I'm kinda surprised to see that there's so many similar foods we have. And how they cook food in banana leaves and all .
Peru has the most asían influence in latin América.... china is first
@@sacrilego27 He said Southeast Asia. The cuisine there is different from china but the food he saw with banana leaves came from the amazon(tropical area), similar weather as Southeast Asia.
Funny thing is even in South India rice is primary food served with different vegetables on banana leaf 😂
Solitamente il tamal viene avvolto con le foglie di banano già lavate tranquilli
The fish meal hands down looked the most delicious, inviting and wholesome. Yum🤤😋
Looks too simple and pretty boring 😂
@@MrOrangeTurd for 1.80 I ain’t complaining 😮💨
I'm sure it's yum
I live in Australia and fish is very expensive
I think the $100 Dollar challenges are the best. Love the video’s!!
Keep on going. I live in Holland and 0 of these foods are known here, but damn it made me hungry.😮
Food looks good
I've been half way around the world and love to try new foods. Peru is my absolute favorite country to pig out. Part of that is to do it is so cheap. In a nice restaurant in Lima, I had ceveche and scallop incrusted in Parmigian cheese on the half shell, a water and soda for $11.
You can get the best grill 1/2 a chicken, potato fries and some mix veggies and drink for about $5.
Llama is okay. Cuy I'm not high on. The beef was excellent. The fruit and vegetables are all super farm fresh.
Is Holland the Netherlands?
"The places we're shooting aren't the most safe here in Lima, so we have this guy. He has *pause* a gun."
I love how Sonny was able to deliver such a statement with so much enthusiasm.
Foreign countries are in desperate states him going there is brave like any tourists ever news reporters are advised of crime level i some areas. The residents are so giving cheerful but him buying food is helping them I know he gives them more then what they ask for. He is a very generous person.
@@patriciahayashi3919 😂😂😂 him going there isn't brave I have family I visit in Lima and my dad's white as can be....no need for security at all. He's just scared for no reason at all. It's more dangerous here in the u.s than Lima.
@@patriciahayashi3919 I know
@@justanothercover1 ???
Me asaltaron hace unos días, ya no me queda dinero y mi viaje sale hasta el jueves, llevo 3 días sin comer nada, obviamente ocupa seguridad
Me siento inseguro en Lima en casi todas partes
@@justanothercover1 Violent crime would be incredibly unlikely, but he could get his recording phone snatched. That would be way more common. I'm not sure if a guard would help much, unless he can run a lot I guess.
Jurel is a horse mackerel, more closely related to a Jack or Pompano than true mackerel. They are called "mackerel" because of a similar shape. The meat is less oily, less fishy, and more firm than true mackerel, while still oilier and fishier than most fish in the supermarket. A very underrated fish in my opinion. Excellent grilled, smoked, or even deep fried. Not sure I would want to eat one from a street vendor. Being that they are oily they do tend to get fishy in a not nice way if not fresh and kept on ice. Fresh they are absolutely excellent.
_"Fresh they are absolutely excellent"_ is true of all fish. Within 20 minutes of death at 20 degrees C or 68 degrees F. Cooler, the time will be longer.
@@tonyduncan9852 Yeah, I'm pretty sure I can find a fish this isn't true for. American shad come to mind. Bat ray, and many sharks, also not good.
@@gs6810 Nature is full of exceptions. "All" was wrong. I was talking generally, in general. Typical. Usual. That sort of "extremity". Some sharks are quite delicious (like pork without the pigginess). Cheers.
Peruvian street food just has so much to offer to tourists. It actually keeps their cultures and traditions alive.
Peruvian people seems genuinely so nice. Definitely will want to visit some day.
I would just advice to go with someone who is familiar with Peru or with a local cause some parts of Lima can be dangerous… The rural parts/mountain side of Peru are filled with beautiful sites and with very sweet people tho
@@CuyLand thank you for the advice.
That they had to hire a bodyguard surprises me. What would have happened without him ? In the middle of the day like this ? With a crowd around ?
@@Desi365 I don’t live in Peru anymore but things have gotten worse now with the government corruption going on now. But where he’s at right now is like the bad part of Lima lol that’s why the food is so cheap.
@@Desi365 when I was little, this American guy got his finger cut off because he was wearing a nice ring…. So yea just dress down if you go there… and you will be targeted if you speak a different language, if you are white or even if you’re just pale looking lol.
I wanna see him do this challenge in norway. Itll be the shortest episode ever
🤣
after living in Norway for 8 months now, I can definitely agree lol
Or in Brandon’s america = one food dish and it will be fifty dollars.
@@chiragmehta8212 where are you eating 😂 mastros?
@@alexmendez5875idk about masteos but one meal per person per day costs 20$
I wish the whole world was like Sunny's video... Everyone going through their life and enjoying food like him.
Are you guys releasing more Peru videos? I’m going to travel there and I would use this video as guidance 😂
mark wiens has some amazing peru videos as well!
5:20 😂😂 Sonny is a natural comedian
That butt grab at 0:22 LMAO
Those little peppers! I was in Tingo Maria and the chimichurri was dressed with one of those- I was going to eat it, and my GF, a passing waiter, and like 3 tables worth of restaurant patrons all PANICKED and stopped me from popping it in my mouth, telling me it would hospitalize me. I didn't try it that day lmao. Since then, though, I have actually grown my own (aji charapita) and they aren't very hot at all lol
That disable fork bit was so funny I had to rewatch it!! I have tears in my eyes from laughing
0:22 haha leaving in that butt smack at the start let me know I was in for a good video. Thanks again for the great videos Sonny and team.
🤣
My guy says when you think you’re dying😂😂😂 every time I drank that corn juice man!
I’ve been waiting for Sonny to go to Perú! I can’t wait for the main channel video showcasing Perú and their amazing food!
Hello Singingkitty how are you doing today?
Pleaseee never stop this 100$ challenges, its my favorite vlogs /yt video series
I get the same thing with beetroot too, especially if it's pickled in balsamic vinegar or I have it juiced (which is lovely, I recommend it, but don't try juicing pickled beetroot as I'm reliably told it's nasty). All this food looks lovely, as always, thanks for bringing another wonderful, interesting, educational and enlightening video, Sonny. Your wife did well with the camera-work too.
WOW THE FOOD ALL LOOKS. So new to me but so yummy. I want to go to Peru!
6:50 A tasty looking snack indeed... the coconut thingy looks good too, I guess..
Yessss 🙌🏻 👍 👏🏻 😊 finally in Peru 🇵🇪 I was waiting for this ! You have to go also to Ecuador 🇪🇨!!!!!! 🙏 🇨🇴 Colombia 😊
You provide entertainment that is levels above most of the drivel we see from the major networks..I look forward to every new upload
-Sonny: Can I spend $100 on peruvian street food on a single day?
-Me, a peruvian: [Laughs]
1:52 Mango Mad Max?! 🤣👍
Best Peruvian food review I've ever watched hands down, looking foward to the rest!
Been watching a lot of your videos for years love them and you inspired me to start cooking all types of food thank you🎉🎉❤❤🎉🎉😊😊😊
6:53 A drunk man. Very common in Lima
There's clearly more money, time and resources going to this second channel than a little while ago. It's pretty close to having 2 main channels to get content from. Keep up the good sh*t
There’s not. My wife shoots me on an iPhone. But I’m glad it’s looking good!
@@MoreBestEverFoodReviewShow wow i'm surprised! I always liked the second channel but it seemed like a bit more research and editing was done for this the last ones. Absolutely love the content, shout out to Mrs. besteverfoodreview
“This lady will hold the toilet paper for you”. So funny haha.
What amazed my with the food you bought is the portion size. So much food! Thanks for another interesting video :)
Mango Max. Thanks Sonny and crew!!!! LOVE THE SHOW!!!
Thanks for taking the risk,Sonny. Another great show in the archives 👍🏽
what kind of risk are you talking about you unrisky fanboy
Safer than Detroit
@@greenscreen1532 nope, sadly
11:07 this plate just proves that palates are so different around the world. Yes, I would try it, but I have a feeling that I wouldn’t love it and appreciate it like the locals, and that’s okay.
Feels like an old person food lol, so much porridge
my man getting him a handful @0:21 🤣
My Peru! Thanks for the memories!
Been there twice. Best place ever.
Very excited to see the whole video!
Enjoyed this one! This $100 series is my favourite 🎉
Channel 2 is starting to become much more entertaining than channel 1. Returning the wholesome and inquisitive nature that is more "off the cuff" and enjoyable versus overplanning and overproduction.
Both channels suck.
@@MoreBestEverFoodReviewShow you deffs givin me amime girl vibes
We tried that in our main channel, you’d see it….. eventually 🤷😂😂😂😂😂nice one Sonny. You crack my up
0:21 LOL that slap though.
oooh. Can't wait for the Peru series on the main channel!
4:30 wtf 😂
I'm Thai and let me tell you the candy white shredded coconut looks exactly what we have here. My grandma's favorite too but she'd need her denture!
Peru has tuk tuk too called moto taxi
I learned a lot watching this show.. Learning different culture and food..
Eating street food you will never reach $100...never but you sure can try...love seeing these vids...thanks Sonny
it was pretty easy in New York to spent 100$
He will in Hawaii. Easy. Everything is $18+
He's reached it in Disney and Tokyo and USAbstste fairs, NYC maybe he can in Seoul but not Peru
In Arkansas you can get cactus at a lot of grocery stores. Though I wouldn't know what to do with it anyway. Lol
Candied coconut tastes so delicious. Everyone should try it at least once.
That coconut lady is cute. Love all the videos. 👍🏻👍🏻
Wow Peru Street Food looks so mouthwatering to look at I bet so tasty to taste
Similar to Spanish food
That toilet paper is hillarious 🤣
I'm so glad you're in Lima. Go to Callahuanca or Tingo Maria! I want to see you eat an Armadillo on the half shell! My gf wouldn't let me try it, said I'd get leprosy
Thanks for a very nice video of the street food challenge 👍
Dude the editors went hard on this one, props for the little things.
How so?
Need to go to Puerto Rico they have some of the best pork and their food is excellent
Sonny thank you for visiting my country. I am sure you will show all the wonderful food from Peru. Take care and enjoy the world.
Your hair is looking fabulous Sonny!
This dude makes anything look good
That last lady really had quite the service, she's definately a mom lol.
That toilet paper came in clutch too, really that was my favorite both food and vendor
0:10 The place where you are is known as Gamarra, it is a whole sector where they are dedicated to selling clothing, in fact it is clothing of very good quality and affordable price, and there are all kinds of clothing, they even sell fabrics and other things
2:42 That is an Aloe Vera leaf, we use it as a natural medicine and/or treat wounds.
8:46 Chicha de Jora is a drink that dates back to before the Incas, it is made with fermented corn.
10:34 Quinoa is an ancient native plant, it is considered a superfood because it has a high variety of nutrients and vitamins.
11:19 That is the andean popcorn (canchita, o canchita serrana), the main difference is that it is made with somewhat old and dry corn and when it is cooked it is not intended to explode like the popcorn we usually know.
12:00 In fact, no, purple corn does not paint the color of urine like beets. Furthermore, each house has its own recipe for that drink, it is called chicha morada. Another fact, we also have corn of more colors
Peru is such a really nice place. I hope to travel there one day. 🇧🇷🤝🏼🇵🇪
Greetings from Saskatoon, Canada. I will be in Lima for Christmas 2023, everything has been booked, I learned a lot from this video, thank you so much for sharing!!!
I can't wait for the more Sonny videos in Peru
love these honestly, your the best. i love the culture you show within your vids- it actually helps on my world history tests!
WQW the servings are so big in Peru and the food looks so good and yummy made me so hungry. Unusually delicious wish I can teleport there and try these.
The mother of my children is Peruvian and I have experienced Peruvian food. Most of it is not to my liking but Lomo Saltado is delicious. Easy to make too. Spicy for Peruvians isn't really heat spicy either. More of the aromatic spices like garlic, turmeric and such. Although Aji Amarillo sauce has some heat.
No tiene porque gustarle a todos estimado a los peruanos nos encanta creo que con eso basta y sobra...no hay necesidad de llegar al denigrar con esa clase de comentarios es valido que a todos no le va gustar pero respeto guarda respeto busca ayuda profesional y también una mujer que cocine bien se feliz amigo y sino deja que el resto lo sea...🙌🇵🇪💪
LA COMIDA PERUANA ES TODO UN ORGASMO PARA TU PALADAR😋Y POR LO MISMO ES HASTA ADICTIVA😱😊 ES INCREÍBLE
Great job ❤
For the 1% of us that understand, love the Ronnie Coleman joke
From a Peruvian: the cocha yuyo plate, the firts green bite is nabo (the Peruvian radishe's green leaf). The second one is algae from lakes un the andes. Cocha means any significant body of water. And that style of food with four stews is called a merienda
That "wheat corn" you were talking about looks a lot like huitlacoche (wheat la co che). It's very popular in Mexico. It's basically a fungus that feeds off of corn and is poisonous if it isn't cooked. Many say it tastes like truffles.
So nice share🇧🇩
7:18 protect her at all cost
She cute ngl
I'm Peruvian and I've never been to that area 😅. But I love how you embrace and enjoy street food here. I also liked that you highlighted that not all Lima is like that, but it is a part of the city. Great video ❤
Wow! I just woke up, you made me hungry now😂 I am planning to travel Peru later this year, can't wait!
11:54 I had that too 🤣
I didn’t had beets in a long time, ate a crap load and a few hours later while peeing I almost did a backflip course I was so shocked about the red urine
Amazing!! PERUVIAN Food is one of the more underrated but very good food. besides the natuve the oriental
Influence is very strong and this makes their food some of the very best!
The last lady was just like side eye side eye when he pet the dog 😂here , here, and here see ya d da sonny
Sonny goes to Gammara 😅 no wonder you need security, security needs security in Gammara.
0:20 that guy grabbing the fish lmao ending shot
“You like fish, you video fish, you buy fish”
12:38
I’m not sure if I would be able to stomach the corn stuff in my current state of bleeding because it looks UNCANNILY similar to a blood clot 😭 out of all the things I’ve seen a dish made of corn is the one thing I don’t think I could stomach. Cheers, WBFRS!
texture just like grape jelly from any store don't worry
Finally!! A Peru video!! Haha love it
All ik is Peruvians are irritated by tourists and I'm always happy to see Sonny's respectful reviewes.
Then don't spend money there their loss lol
@Brock Brawn spending money don't give you automatic authority to be unpleasant.
Thats a lie xd Peru is a touristic country, people are glad that foreigners spend money in the country
@XTheLolX have you see the video with the locals talking about how tourist try to exploit them and not pay them what they charge? It is a tourist hub, I never said it wasn't but ppl really do try the locals.
I love the retro vibe. Late 90's early 2000's feel. Nostalgic