Beef Ravioli with Tomato Basil Sauce

Beef Ravioli with Tomato Basil Sauce
Full Recipe: www.lovingglut...
Ingredients:
2 tbsp extra virgin olive oil
1 small brown onion, finely chopped
Handful of fresh basil, leaves separated and stalks finely chopped
1 garlic clove, finely chopped
2 x 400g can chopped tomato
Sea salt flakes and cracked pepper
280g pack gluten-free beef ravioli
Parmigiano reggiano, finely grated, to serve
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Whether you’re coeliac, gluten intolerant, or simply tweaking your diet, host Helen Tzouganatos has perfected gluten-free substitutes that taste just as good, if not better, than the real thing. Enjoy your favourite foods without compromise!
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