Crispy Butter Garlic Salt & Pepper Prawns Recipe | How to Butterfly Prawns | Chef Sanjyot Keer
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- เผยแพร่เมื่อ 4 ก.พ. 2021
- Full written recipe for Crispy Butter Garlic Salt & Pepper Prawns
Prep time- 15 minutes
Cooking time - 15 minutes
Serve - 3-4 no
Ingredients:
• Prawns 500 gm (deshelled)
• Salt to taste
• Black pepper powder a pinch
• Ginger garlic paste 1 tbsp
• Soy sauce 1 tsp
• Chinese cooking wine 1 tbsp / vinegar 1 tsp
• Egg white of one egg
• Cornflour 1 tbsp
For coating
• Cornstarch ½ cup
• Refined flour 1/4th cup
• Salt a pinch
• Black pepper a pinch
For tossing
• Butter 1 tbsp + oil 1 tsp
• Garlic 1/4th cup (chopped)
• Green chillies 2-3 nos. (chopped)
• Dry red chillies 2-3 nos. (broken)
• Red chilli flakes 1 tsp
• Freshly grounded black pepper 2 tsp
• Spring onions greens & bulbs 1/3rd cup
• Almond slivers 2 tbsp
• Light soy sauce 1 tsp
• Sugar a pinch
• Chinese cooking wine 1 tsp / vinegar ½ tsp
• Spring onions greens (for garnish)
Methods:
• Clean the prawn by first deshelling it, keeping the tail on, you can also choose to deshell the tail as well, but keeping the tail on, adds on the crispy element and looks pretty as well as a dish.
• After deshelling, take a small sharp knife and cut the prawn 90% from the back to make like butterfly, do not cut them in two separate part, keep them intact.
• After cutting, devein the prawn by removing the black vein and wash them nicely, perform the same process with the remaining prawns.
• As the prawns are deveined, transfer them in a mixing bowl and further add salt & black pepper powder, ginger garlic paste, soy sauce, Chinese cooking wine, egg white and cornflour, mix and coat well.
• After marinating, coat them by adding salt & pepper in the refined flour & cornflour, mix well & coat the prawns well with flour and further use your palm heel and flatten the prawn a little more, dust off the excess flour, repeat the process of coating and flattening with the other prawns.
• Deep fry the prawns in hot oil until its crisp and light golden brown, as the prawns take less time to cook make sure not to overcook them.
• For tossing, set a wok on medium heat, add butter & oil, garlic and green chillies, cook them for 2-3 minutes.
• Further add dry red chillies, red chilli flakes, freshly grounded black pepper, spring onions bulbs along with bulbs, almond sliver, light soy sauce, a pinch of sugar and Chinese cooking wine, stir and cook briefly for 30 seconds.
• Add the fried prawns and spring onions greens, switch off the flame and toss well, serve immediately.
Tip: the tossing process has to be quick or else the sauce and other ingredients may burn.
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When sprinkling ingredients with hands becomes an art❣️
I was just searching for recipe with prawns and here you are with one!!
My son loves prawns he will like this dish he follows all you recipe he has tried almost all your recipes
I'm watching your food lab jus for amazing cinematography ❤️😁
And for mouthwatering food 😋😋
Me too
I am vegetarian still as way you present your recipes I loved watching it.
Omg I made this immediately after I watched and it turned out so delicious👌. Words cannot describe how good this recipe tasted ❤️. Thank you so so much for the recipe chef. And good cinematography also.
Thanks Shrinidhi
Super duper yummy thanks for sharing dear
When I visited my friend's house,she made this and it was yummy 🤤.I introduced her to this channel and I am so happy for that..she is a very good cook as well.
I love how it's got better with time. Evolution at its best. Loved the attention to every detail in the process of butterflying the prawns. Kudos to YFL❤❤❤❤
Wowww amazing
Definitely going to try this for my sister. She LOVES prawns. Never been so early before and the recipe looks amazing 👏 Great Job
Thanks Kanak. Do try the recipe and let us know
@@YourFoodLab Sure🥰👍🏼
I tried this recipe and it turned out really amazing....have to say it was the best prawns dish I have ever made 🔥🔥
Made these today! And oh my god! I don't have words for how incredible it turned out! My parents loved it soooo much💞thanks for this masterpiece ❤
I simply love your prawns recipe. You inspired me to cook prawns at home. First time when I tried your chilli basil prawns I was awe at my own self. Lots of love for your efforts
Tried this recipe this arvo and omg it is YUM!
Love all the way from 🇦🇺
Tried this recipe ... it turned out amazing
I tried this and everyone loved it. Initially people thought I had ordered from any chinese joint. Such a great yet simple recipe. Thanks a ton for sharing this ❤️❤️
Superbbbbb
As usual. The video is combination of amazing and groundbreaking recipe
That's what's called the art of cooking🌷😎👍
Maan the way you sprinkle pepper and salt whoa it's an art. 😭🤩💯🔥
Chef please make some more varieties of prawns. Love this recipe .
after a long wait finally a prawn recipe from YFL !!!
Your videos are mesmerizing!!
I just tried this and it turned out to be delicious thank you for sharing such scrumptious recipes!
I tried this recipe substituting with firm Tofu....it was delicious. Thanks Mate
Looks so tempting👌 yummy😋😋
Yummy
I love your enthusiasm!
This art beautiful
Super simply different
Not actually a regular cook.... But i had to give this a try... And it turned out so beautiful and tasty.... My family loved it .. thank you sir
Most tasty recipe ever... 😍 well done
Killing recipe, loved it
@@cookingwithmannat subscribed kiya aapko. 😊
👍 ur recipes are awesome.thank you
Love the recipes.. and the Cinematography is amazing ❤️
I love prawns and the recipe seems amazing i will surely try this recipe 😋
Thanks for a new recipe this is really unique.
Love ur recipes they test so yummy and easy u r my fav
The prawns r looking lovely...
Awesome recipe love it .... I will try this at home... I also love to cook different recipes ❤️❤️
Wow 🤩 just wow . अधभुत
Wow looks amazing
Beautiful recipe
Thanks for sharing
I am not at all a fan of prawns...but seeing this makes me wanna try it...❣️
Great recipe !! Tried it today and the end result was simply delicious with flavors bursting in mouth👍😊
I tried this recipe. I must say its too good ❤️
I love your this prawns recipe
Lovely recipe 👌🏻 Greetings from Scotland 🏴
1st comment.....it looks super delicious bro😘😘
Super bro I really trouble eating curly prawns best butterfly method 😍😋😋👍
I think it's your good looks that makes me watch your videos 😂😉😜
You're the best of them all bro!!!!❤❤❤.....
Fantastic !!
Thank you very much Chef … will try this amazing mouth watering recipe definitely … and the crispy prawns with red sauce also ❤❤❤❤
I am so hungry now 🤤🤤🤤
It looks delicious
Wonderfully made
Looks awesome
Awesome recipe
Nice sir
Thanks for the lovely recipe. It seems absolutely appetizing. As I'm a big fan of prawns. Gonna try this without doubt 🤩😋 ! Keep going ^^.
*_Thank you chef this recipe was just amazing, we all love it._*
Please share *_lobster & oyster_* recipe
Thank u for this wonderful Recipe Chef😎
Wow awesome recepie 👌 👌
Good afternoon😊
Have a beautiful day ahead
Sending lots of love from Life style to everyone who reads 🥰❤
Mouth-Watering recipe!!!
After seeing this video my mouth is watering now....😊
Crispy prawns in that butter garlicky sauce looks so delicious 👌.
Looks delicious
kya pyaar se khana banate ho aap yaar. This is all heart man!!! ❤️❤️❤️
Wow
Wow amazing you are
My dad loves prawn...so i will definitely try it
That's great
mouth watering 😋 ❤
I am trying your recipes ...all are simple in process and delicious in taste ...thanks buddy
It looks very delicious 🤤
Thank you .. we made it. it was yummy
It looks just the perfect receipe for parties. N u r the best sanjyot.👍👍😍
It look delicious 🤤
I tried it it was awsom ❤
Awsome
Mann ki baat jaanli aapne toh!
I wanted to try butter garlic prawns since a long time now. 🤤🤤🤤
Yummy prawn butterfly ❤🖤❤🖤
Looking so delicious 😍
Mouth watering 🔥🔥🔥🔥🤤🤤
Waao nice dish.
Sir when you come to nagpur pls pls visit our shop shrikhandwala at Laxminagar mainroad opposite of gouri vrindavan
I love when anyone treats the ingredients with respect.
The recipe is so welcoming... I really gotta try this recipe..there is one small request while yo explain in hindi could yo provide english subtitles so people who doesn't know can know with the subtitles...tq
Your recipes are amazinggg! I have tried the ‘Tomato Soup’ and ‘Cream of Broccoli Soup’. You make it so, so easy to prepare! Just one thing, can we have more recipes which do not include mixer-grinder?
Thanks and great work! ❤️
Wow...! Even though i dont like prawns..🤓
Thanks for this recipe.. I have tried all your prawns recipes.. Please share more Seafood recipes.. Maybe Tandoor Pomfret, Goan curry n all.. Thanks 🤗
Yummy... super 👌👌👌👌
Delicious 👍👌
👍 respie ....fall in 😍 🥰 💘 love with u ....the way u present 🎁 respies ...its a great 👍 👌 it brings joy to my kitchen and to my family as well ....this shows ur pure and good intentions in person and toward cooking as well ...how positive attitude u have ....thanks again..
Looking so yummy 😋
Always I am waiting for your upcoming recipes
I love Your all tips #loveyouYFL
Very nice I made it is tasty 😋 thanks
Yeyyyyyy!!!