@@mahaslebanesecuisine it turned out fantastic and I decided to make it using the grill instead of the indoor stove. Last weekend I tried it with lamb burger and it was delicious too! I used vegetable stock instead of water with basmati rice for the vegetarian and meat version. Thank you for sharing your recipes and I am enjoying learning from you! 🌻
Thank you so much for sharing. My husband is Lebanese but we leave abroad, and I’ve been learning Lebanese cooking by books. And now it’s so precious to watch your video and learn how to cook for whole family with love and passion. You are like a mom that I never had with me to teach me ☺️ ❤
I really enjoy your cooking videos and have made many of your recipes, they are all delicious. Approximately how many chickpeas should we use in this recipe?
Thank you for making vegan and vegeterian recepies ❤Thank you for giving us the choice 😊
My pleasure! My daughters are vegetarians so I love showing people the tips I've used to make traditional dishes vegetarian friendly.
Oh I’ve been waiting on you chef! Tomorrow we are grilling and the vegetarian version is going to be a wonderful side dish. Thank you 💕🌻
Thank you so much 💕 Let me know how it went!
@@mahaslebanesecuisine it turned out fantastic and I decided to make it using the grill instead of the indoor stove. Last weekend I tried it with lamb burger and it was delicious too! I used vegetable stock instead of water with basmati rice for the vegetarian and meat version. Thank you for sharing your recipes and I am enjoying learning from you! 🌻
Thank you so much for sharing. My husband is Lebanese but we leave abroad, and I’ve been learning Lebanese cooking by books. And now it’s so precious to watch your video and learn how to cook for whole family with love and passion. You are like a mom that I never had with me to teach me ☺️ ❤
You are so welcome! I am so happy to be helping. I am glad you are enjoying my videos, and thank you so much for your support!
I made this after seeing your video and really liked it! Going to make it regularly from now on :)
So happy to know this! Let me know how it goes!
You remind me of my mom's cooking and it is very precious
Thank you for your lovely feedback, really appreciated. Please let me know if you have any questions 💞
Looks so good, thank you maha!
You’re most welcome!
I really enjoy your cooking videos and have made many of your recipes, they are all delicious. Approximately how many chickpeas should we use in this recipe?
For each cup of rice, I put 2 cups of boiled garbanzo beans. If you like more or less, you could take a little out or add more to your preference.
Pls 🙏🙏 the name of the food
It is Lebanese chickpeas and rice also called (ruz w hummus)
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