Stir Fry Chinese Cabbage with Pork in Oyster Sauce Recipe

#BudgetRecipe#QuickandEasyRecipe#OFWHONGKONG
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[@allthatfluffnstuffQLDaustralia]

Ok yum 😋
Hi I’m a new subscriber and very new to YT
Hello from Australia 🇦🇺

[@CajunPride777]

👍

[@jimfinn5070]

Sarap naman

[@RemoraTrading]

1000 thank-you's to you! Outstanding in every regard! This is one fine meal!

[@ChirlaineSeiler]

can i use fish sauce instead of oyster sauce?

[@CookingMaid]

The taste becomes salty when oyster sauce is replaced with fish sauce 😞

[@simplyyoung8386]

Hello po ate paano ppo pag walang baking soda? Ok lng po ba

[@CookingMaid]

Hi sissy, ok lang na walang baking soda no problem po 😘

[@rosaliebueno3002]

More upload

[@moondogprocreations4490]

what is this sick tune in the background please please please

[@FS-dv1zi]

Thank you for your nice recipe. I'll try it.
Question: which meat tenderizing method works better in your opinion? A) The baking soda bath in your "Pork chop w/ onion in oyster sauce" video (where you pound the meat as well) or B) the method in this video with only a tiny bit of baking soda (1/4 tsp) as part of the marinade?

[@allythescot]

Another Fantastic Dish,love it and great instruction,Ps i was wandering if that is for 2 People,would i double it up for 4 or cook it Twice,Thank You,Ally

[@CookingMaid]

Ally Fitzsimmons its good for 2 to 4 people. 😊 Thank you sooo much. ♥️

[@CookingMaid]

Ally Fitzsimmons its good for 2 to 4 people. 😊 Thank you sooo much. ♥️

[@allythescot]

@@CookingMaid ,No Thank you so much for your Great Video's,Fantastic.

[@tommylee2713]

Use which part of pork to cook?

[@fargone--2945]

Very basic and fast Chinese home cooking. Thank you.

[@elizabethdevilla4952]

Yummy naman i will try to cook that dish

[@cherrylynalmodia9497]

Thank you sa menu mo.. Keep posting po

[@naylitzvlog4651]

So yummy

[@meri_mory]

Will do this po 💚