A big thank you to the chef for sharing such a delightful recipe! I decided to enhance it by incorporating a touch of grated radish, and the result is absolutely fantastic. The added dimension of flavor from the radish has taken the dish to a whole new level of deliciousness.
My Family & I love lauki in every way... be it lauki paratha, thepla , muthiya, lauki barta ,lauki chana daal halwa et al... never heard of sanata raita!! But aap sikha rahe hain toh zaroor try karungi... thank you so much dear Chef...😊
Lauki khana bahut acha hota hai khas kar garami mai abhi tak lauki ki sabzi khate thei abhi aapane lauki ko tasty tarike se khana sikha diya paratha banake raita healthy hai ye paratha ke sath sannata raita khana zaroori hai
Sir,you have to be the best Chef in the world. I am from Bihar and we love lauki in any form. This item looks to be the best, awesome. Thank you so much. Always enjoy watching your varieties of great recipes,amazing.
Superb! I love Lauki and going to make them next week! Being from UP, though I live in the US, we get very good Lauki here now, even Karelas too! both my favorite. Thank you chef
Yess, lauki ke bhajiye bhi bahut tasty hote hain I am pretty sure Parathe bhi honge.. Sir kya Anardana powder ya Aamchur powder daal sakte hain in place of Chaat Masala?
Wow yummy and tasty mouth 👄 watering recipe 👌 best wishes for you ❤ 😋 God bless you 👌 ❤ you are my TH-cam family 👪 member 👌 all the best 👌 ❤ good afternoon 🎉
Chef you are superb.... this is second lauki dish which everyone enjoyed in my house but didnt recognize whose paratha is this... first one is lauki ka bharta... ❤❤
You make all recipes so well it’s really mouth watering….& when it gets ready when tastes it I feel let me go to kitchen & prepare the same recipe just now…….
Recipe is amazing no doubt but..the way you explain is wow.... mummy ne first time khana banana sikhaya tha wo yad aa jata hai har bar.... keep going sir..love to learn from you
Hi Chef I m happy to learnLauki ka paratha Sanarta curds ibthink u shiwed m Lauki pancskes U showed me pankes U r too good God blessu I will tryxnot today when I buy the Lauki i mvfr mumbai Borivli I love u cause u r teaching ys so many things God bless u abundantly Praise the Lord
Sir just a small query...after adding masalas to the stuffing...and later squeezing out the excess water...the stuffing might loose its masala flavours .. please advice But parathas with any stuffing is my favourite.I am huge fan of u... Simply Best God Bless You Chef.... Thank You
Maine pheli var apki dish dekhi ..phele bhart bhai ki dekhti yhi...woh v bhut simple smjate hai....aap v asa hi krte hai ....simple bnate ho...lekin masale bhut daltw ho
Sir humare yeha sannata raita holi se 1 month pehle ban na shuru hota hai.roz thodi Chas 1 mitti ke matke me ikkatha kerte hai,fir uper ka pani fek dete hai.1month me extremely khatta hota hai.holi pe usme taja pani add kerke.heeng,jeera,peeling mirchi, ka sarso tel se tadka dete hain.sath me urad dal ke bede daalte hain.1shot se hi kaan se seeti-dhua dono nikaal deta hai...health benefits are unlimited. Bachpan se consume kia hai ye humne.1baar try kerna...yaad keroge hume...love from USA😊😊😂😂😂
mast surely aap ki dono recipe bahut tempting thhi i will try lauki ke pancakes and lauki ke parathe lauki ke parathe mein banati hu but stuffed nhi yeh jyada achhe lagege i think
Stuffing ko Beena nichodke agar patla poha mixer me grind karke uski powder stuffing me milao bahot badhiya bante hai parathe mulike parathonko bhi same procedure
Congratulations Sir for G20 Summit, really feel proud that our nation has best chefs in the world.. Sir, one request pls share the recipies you prepared with millets in G20 summit that will help us to eat more healthy options 😊
Tadka lagate hi plete bhi dhak na hota h taki uska smoki aroma rayte m bna rahe hamare yha gao m ese chonka ya dhungad wala rayta ya dhungad wali lassi bolte h
Hello sir....Louki parantha my favourite parantha...ek or baat agar aap louki ka pani nichodne ke liye cotton ka kapda use kre to bilkul bhi pani ni rhta.....sir jo apne tip btai sukha ata,mai bahut baar use krti hu kabhi muh mai nhi ata.. thank you so much sir apki recipes se mai family ka Dil Jeet leti hu😊 Sir mujhe ek tip or sikhna hai jaisa aap onion cutting krte hai knife se mai nhi kr pati kya mujhe ap hi ki trh knife Lena hoga ya normal jo hm knife use kartey h usey bhi onion cutting ho jati hai agr Aisa hota hai to pls aap apni video mai dikhaiye....
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कुणाल सर जितना सही तरीके से आप बताते हो शायद ही कोई दूसरा शेफ बताता हो u r amazing or vese hi apki रेसिपी अमेजिंग
A big thank you to the chef for sharing such a delightful recipe! I decided to enhance it by incorporating a touch of grated radish, and the result is absolutely fantastic. The added dimension of flavor from the radish has taken the dish to a whole new level of deliciousness.
वाह, what a tempting recipe, tomorrow for weekend I will definitely prepare it. locky बंद karegi talky. यम्मी पराठा. 🎉
Bacche lauki nhi khate bt i m sure ye jarur khayenge , thanks for sharing such a nice recipe, nice combination
Very yummy healthy delicious and wonderful recipe 👌
Chef Kunal ji I tried this paratha it was so tasty . Thank you chef for yummy receipe.
My Family & I love lauki in every way... be it lauki paratha, thepla , muthiya, lauki barta ,lauki chana daal halwa et al... never heard of sanata raita!! But aap sikha rahe hain toh zaroor try karungi... thank you so much dear Chef...😊
* Chef we can add bhuna channa powder to the lauki stuffing , so no tension....enjoy perfectly rolled lauki parantha
Yes I like lauki ki sabji,raita,aur lauki ka halwa. I love lauki
Lauki khana bahut acha hota hai khas kar garami mai abhi tak lauki ki sabzi khate thei abhi aapane lauki ko tasty tarike se khana sikha diya paratha banake raita healthy hai ye paratha ke sath sannata raita khana zaroori hai
Sir,you have to be the best Chef in the world. I am from Bihar and we love lauki in any form. This item looks to be the best, awesome. Thank you so much. Always enjoy watching your varieties of great recipes,amazing.
Aaj try kiye...bohat hi testy Bane he...thnx for yummy recipe
Superb! I love Lauki and going to make them next week! Being from UP, though I live in the US, we get very good Lauki here now, even Karelas too! both my favorite. Thank you chef
Yess, lauki ke bhajiye bhi bahut tasty hote hain I am pretty sure Parathe bhi honge.. Sir kya Anardana powder ya Aamchur powder daal sakte hain in place of Chaat Masala?
Wow Kunal Chef Aapka Presentation bhi kmaal ka hai... Me really wants to give you a hug
Amazing recepie. Bachhe lauki nahin khate hain, unke liye toh bahut badhiya. Sir ji shall I know from where can I get this amazing belan
Sir sqize krne se sara masale ka taste to chala gya I m ur big fan ap bhut ache lgte h charming se
U r right chef I also add wheat flour while filling mooli or any other Prantha this will soak extra water.I learnt this trick from my mother inlaw
Very nice trick Chef..but humlog besan dal sakte hai ji?
Shri harivansh 🙏🏻 humko apne Village ke yaad aa gye सन्नाटा रायता ❤
nice how you stuffing the dough and a healthy approach to cooking
Very yummy, healthy and wonderful recipe. I will definitely try it. Love from Canada
I will definitely try it. Because I am Marathi and my Husband is from Rajaestan Jaipur. From South Mumbai ❤
Wow yummy and tasty mouth 👄 watering recipe 👌 best wishes for you ❤ 😋 God bless you 👌 ❤ you are my TH-cam family 👪 member 👌 all the best 👌 ❤ good afternoon 🎉
As always...your parathas look lovely, easy to make and encourage us to prepare it.
Thank you. God bless.
Chef you are superb.... this is second lauki dish which everyone enjoyed in my house but didnt recognize whose paratha is this... first one is lauki ka bharta... ❤❤
Paranthe looks yummy....but neeche likhe caption are different recipe... I think some cake recipe
आपने जो ट्रिक😂 बताई वह भी करती है और ऐसे ही पराठे बनाती हूं ❤❤❤
Wow yummy paratha 😍😍😋😋😋 chef wanted to ask you that stuffing ka paani nikal dete hain to masale ka taste chala nahin jayega? Plz jaroor batana.
But he put masala afterwards only
Sorry again he removed water
You make all recipes so well it’s really mouth watering….& when it gets ready when tastes it I feel let me go to kitchen & prepare the same recipe just now…….
Always a great cooking learning experience ,thank you very much for sharing 😊
Recipe is amazing no doubt but..the way you explain is wow.... mummy ne first time khana banana sikhaya tha wo yad aa jata hai har bar.... keep going sir..love to learn from you
Sir aap apne recipe bahut hi easy tariky se share karte ho mujhe bahut accha lagta hai ❤ aur main aapko follow karti hu😊
Looking very teasty...i m nt eating louki but nw i will try...
Awesome ❤, delicious 😋 paratha n yummm 👌🏼 raita
Hi Chef
I m happy to learnLauki ka paratha Sanarta curds ibthink u shiwed m Lauki pancskes
U showed me pankes
U r too good
God blessu
I will tryxnot today when I buy the Lauki i mvfr mumbai Borivli
I love u cause u r teaching ys so many things
God bless u abundantly
Praise the Lord
Love u always
Sir just a small query...after adding masalas to the stuffing...and later squeezing out the excess water...the stuffing might loose its masala flavours .. please advice
But parathas with any stuffing is my favourite.I am huge fan of u... Simply Best
God Bless You Chef....
Thank You
अती पोष्टिक पराठे सिखाये लौकी की खीर हलवा भी सिखाये कृणाल जी ।। राधा-कृष्ण राधा-कृष्ण राधा-कृष्ण राधा-कृष्ण राधा-कृष्ण राधा-कृष्ण ।। ❤❤
Hamari recipe kaisi hai
Very tasty and healthy food, everyone at home loved it.. Thanks chef
But stuffing mein masala dalkar fir nichor ke masala Kam Nahum hoga n salt add karenge fir water chodega
I made a dough with all ingredients added directly to it,no need to stuff. made paranthas.were tasty and easy to make
वाह, मुंह में पानी लाने वाला पराठा
Wow...... mouth watering recipe 😋😋😋
Great chef who gives best recipes with minimum ingredients 😊💐
Wow Chef you turned our "seedhi sadi lauki into a Rockstar Diva😊
Sooo delicious raita I will make louki cheela soo delicious cheela thankyou soo much Kunal ji
Maine pheli var apki dish dekhi ..phele bhart bhai ki dekhti yhi...woh v bhut simple smjate hai....aap v asa hi krte hai ....simple bnate ho...lekin masale bhut daltw ho
Sir humare yeha sannata raita holi se 1 month pehle ban na shuru hota hai.roz thodi Chas 1 mitti ke matke me ikkatha kerte hai,fir uper ka pani fek dete hai.1month me extremely khatta hota hai.holi pe usme taja pani add kerke.heeng,jeera,peeling mirchi, ka sarso tel se tadka dete hain.sath me urad dal ke bede daalte hain.1shot se hi kaan se seeti-dhua dono nikaal deta hai...health benefits are unlimited. Bachpan se consume kia hai ye humne.1baar try kerna...yaad keroge hume...love from USA😊😊😂😂😂
mast surely aap ki dono recipe bahut tempting thhi i will try lauki ke pancakes and lauki ke parathe lauki ke parathe mein banati hu but stuffed nhi yeh jyada achhe lagege i think
Aaj Maine bhi banaye , really bahut tasty, thank you for such recipe ❤❤
Thank you so much for this recipe, this is going to be tomorrows lunch box for my son.😊
Atta ke jaigay shattu vi de shokte ho?
Very very informative... yummy... thank you 🙏
BEHAD ki paramshanti....
Stuffing ko Beena nichodke agar patla poha mixer me grind karke uski powder stuffing me milao bahot badhiya bante hai parathe mulike parathonko bhi same procedure
Bhaiya aata gutha he is parat ka purchasing link ho to share kar do 😊
So tasty yummmy and delicious recipe 👌
KK, one request to you though ur recipes are really good but do mention the portion as I n for how many persons.
Mujhe lauki pasand hai pr aapki recipe dekker mujhe bahut jor ki bookh lg gai I will try😊😊
Sir ye diya, jisme aap tadka lgaye ho,, reuse krte ho ya fir hr baar new use krte ho?? Plzzzzzzz reply
Me zarur try karungi bachcho k tiffin k liye or louki ka barta bhi kyu k mere ghar me louki koi nhi khata.. thankyou ❤
Sir appki bharthe ki lauki bhot
hi tasty bni
Thank u recipe k leye
Very Nice 👌🏻 Paratha & Raita Delicious Recipe 😋 Useful Tips 👍🏻
Super, will surely try tonight,keep going may God bless you abundantly
Very testy recipe ❤ ameging ❤❤
HUGE fan of you, your recipes and your style!!! Simple yet Awesome ❤
Very nice sanatta raita😂and lovely dish in which it is prepared and presented 😊
Another good n simple recipe..👍👍., Thanks a lot
Delicious recipe... very nice...This looks amazing and healthy.....😋😋😋😋😋😋😋😋😋😋😋
Tried this and it was yummy.
Tried this a few days ago, it tastes as good as promised. This was a hit at home, especially the Raita. Thank you Chef❤
Sir, aate mai directly lauki mixture ko mila k bhi to banaya ja sakta hai...isse zyada easily paranthe bann jayenge and more convenient also!!!
I don't like locky but i love to eat this through paratha 😅😅❤❤❤❤thanku sir for sharing this recipe ❤❤🥰🥰
You are 👍 great ,God helped me to find out your channel,all veg ,may God bless u a lot
Chef congratulations for your G20 honoured to cook for the first ladies of the world. chef plz share the milet and mashroom kchida recipe
Suke aate ki jagah chane ka sattu bhi mila sakte hai
Wow looks yummy 😋, I will definitely try this
Congratulations 🎊 CHEF for G20 summit , please share recipes and experience from G20 summit
please sir
Super testy healthy recipe 👌👌🙏🙏
Sir ap bich me yu test krte hue ek baby ki tarah lgte h ❤❤so sweet nd delicious recipe
Very tasty yummy 😋 paratha
Wow It's looking so yummy 😋
Congratulations Sir for G20 Summit, really feel proud that our nation has best chefs in the world..
Sir, one request pls share the recipies you prepared with millets in G20 summit that will help us to eat more healthy options 😊
Aapki receipe bina dekhe hi like kar deti hoon
I mean like karne ke baad dekhti hoon😊
Sir, Sattu mila do . Na taste khrab hoga na aata achcha lagega
Bahot badhiya 👏 👏
Tadka lagate hi plete bhi dhak na hota h taki uska smoki aroma rayte m bna rahe hamare yha gao m ese chonka ya dhungad wala rayta ya dhungad wali lassi bolte h
Badiya loki ko dekhkar jo dur bhage usse bhi bina khaye na raha jaye love you sir❤❤❤
I have been making this stuffed ghiya parantha for the last 3years , it's healthy and tasty.
Superb paratha, pls provide us the link of this tava used also i need good kadai or wook too. Pls give us link
Hello sir....Louki parantha my favourite parantha...ek or baat agar aap louki ka pani nichodne ke liye cotton ka kapda use kre to bilkul bhi pani ni rhta.....sir jo apne tip btai sukha ata,mai bahut baar use krti hu kabhi muh mai nhi ata.. thank you so much sir apki recipes se mai family ka Dil Jeet leti hu😊
Sir mujhe ek tip or sikhna hai jaisa aap onion cutting krte hai knife se mai nhi kr pati kya mujhe ap hi ki trh knife Lena hoga ya normal jo hm knife use kartey h usey bhi onion cutting ho jati hai agr Aisa hota hai to pls aap apni video mai dikhaiye....
Kunal sir sannata raita aishe nhi bnata vo alag hota hai usme palak bthua hari mirchi ko boil karke blend karke fhir dalte hai or spicy bhut hota hai
Definitely going to try this tonight😊❤
Good morning,Sir.plz share different shape paranthe.Thks for this yummy parantha.
❤❤❤ wow! Looking so yummy!! 👌🏻👌🏻👌🏻superb demo.n so helpful tips👍 we always learn something new!!!❤️❤️❤️🙏🙏 thanx a lot!!!❤
Wow... delicious 😋😋😋 Paratha
Maine Kabhi nahin banana. Thanks recipe ke liye .Mere grandchildren lauki bilkul nahin khate ab Shayad parantha kha le. Thanks ❤
लोकीकी छिलकेकी चटनी भी बनती है.टेसटी और पौष्टीक होती है.
Today I tried this recipe. It's really delicious
Apki recipe dekhte dekhte muh me pani aa jata h sir ji
I try this recipe and it's very good and yummy
लौकीक बहुत पसंद है