Build the Perfect Espresso Bar - Design & Layout
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- เผยแพร่เมื่อ 3 ม.ค. 2023
- In this video Jimmy is walking you through the design and layout of the espresso bar at Village Pantry coffee shop in Coffs Harbour. We had a lot of input into the design of this espresso bar and it's something we like to replicate and repeat as we find the workflow is just perfect. The flow along this espresso bar is smooth and seamless from taking a customers coffee order to serving it out at the other end.
If you're looking at setting up a cafe then careful planning of your espresso bar is essential in creating a harmonious work environment without crossovers and blockages which slow down the whole coffee making process.
We have more videos on espresso bar and cafe design and you can find links to a few of those videos further down below.
☑️Short hand language as mentioned in the video. Here's our FREE guide: artisti.com.au/blogs/news/sho...
☑️Merch Store: artisticoffeeroasters.mysprea...
☑️ Website: artisti.com.au/
☑️ Instagram - @artisticoffeeroasters #artisticoffee #artisticoffeeroasters
☑️ Facebook / artisticoffee
☑️ Check out some of our other videos below
WATCH 📺
Planning a New Cafe - Cafe Design & Workflow Advice
• Planning a New Cafe - ...
WATCH Playlist 📺
Espresso Bar & Cafe Layout & Design Considerations - Create the Ultimate Workflow
• Espresso Bar & Cafe La...
WATCH 📺
Coffee Shop Tour - A cafe with a unique business model
• Coffee Shop Tour - A c... - แนวปฏิบัติและการใช้ชีวิต
If you're in Australia and need help with your cafe set up then reach out to us via the form on this page: artisti.com.au/pages/wholesale-coffee
I'm a customer at Village Pantry. From the start, the coffee here has been consistently great. Thanks to everyone involved!
Great to hear!
Just wanted to say a big thanks for all the great content you guys have put out. I'm weeks away from opening my first cafe using the same configuration sp2, ocd, puq press and fb80 😅. I love the flow and full credit goes to you guys for all the advice
Thank you. This will work beautifully for you. Work flow is such a huge part of the slow coffee movement we see in cafes.
Congrats on your success I like to implant there style recipes etc in USA at my own coffee cart with a twist of my own. But fully inspired by them all at artisti I hope your adventure brings you great friends and new beings and more.
this is the best one I ever see
Great video
Good video, can contest that Village Pantry make excellent coffee. I can’t wait until we get to 40kg a week, this video inspires me more to get the new barista station ready.
You’ll get there!
Great info! I'm interested in how you have your undercabinet setup? Frig, freezer, mug washer.....
Great video and explanation, what is your recommended height for the bench top?
Build my bar about 2 years ago with too little experience and its killing me every day. All those tiny little mistakes carry so much weight. Can't wait for renovation! 😂
Glad this can help you
Hello, I’ve been watching your channel for a long time, but I’m starting from the coffee point, take with you what you recommend
Could we get a format guide for that dosing card?
i saw you at the icecream shop sydney wow
Really? In Surry Hills? You should have said hi 👋🏻 I’m always stoked when I get recognised.
I got tons questions but I’m in US but love use.
🤙🏻
Hi, can we see how you made the plumbing and the electricity ?
What about iced drinks?
Could u do something on a cart even if it’s like two carts side by side for work flow obviously since smaller flow will be slower but never know depending on location that day or week or month
It’s on the list 👌🏼
@@ArtistiCoffeeRoasters if you don’t mind can I tag me in the video I see coffee trailers but there double size and need more things legally then cart in my state in USA
What are the measurements?
the link for the free guide isn't working...
What kind of grinder ect equipment you use?
La Marzocco GB5 machine
Anfim SP2+ for blend & single
Anfim Best on Demand for decaf
Puqpress.
I-rinse
@@ArtistiCoffeeRoasters thank you for the answer. Awesome videos
What about the knock box?
Good question! We tend to use the stand alone 900mm knock tube/box which we can move around depending on where we like to have it rather than something that's fixed: artisti.com.au/products/rhino-thumpa-knoockout-tube-large-900mm
@@ArtistiCoffeeRoasters thanks for the reply! Why not go with a counter knock box chute?
What about the manual brewing station? Most of the time it’s the one who clogged the work flow
Yes it’s a very time consuming area. Alternative brewing is the 1% of sales for many cafes, it looks fantastic and really needs a dedicated person on that station. It’s not a profit area more for marketing unfortunately. But if you can pay and get a wonderful coffee then it’s worth it for the customer
Interesting...just starting out. Did you ever have a customer put too much sugar in the cup ❓️ Or two customers orders got mixed up ❓️
Yes, it happens when customers are on their phone and rushing for their coffee and don’t pay attention and they grab the wrong coffee. So annoying as then you have 2 wrong orders to remake that the customer won’t pay for. 😂
whats the depth and height of the bar?
The clearance under the bench is 900 to allow for space between the fridge and bench, that way the machine power and water can also fit.
We’ll have a video out with these details soon. Keep an eye out.
What is the length and depth of this bar? thank you :)
Sorry Michelle leave that with me and I'll find out for you :)
Any news on the answer yet? Thanks!
I own a Christian book cafe and can use your expertise
Sure, reach out if you’re in Australia
I'm wanting to build my very own espresso shop. I live in village that's below 400 population. I have everything that's needed. Italian small commercial espresso machine, small commercial coffee grinder that's built in scale, mat, and few accessories. I would LOVE to get your professional opinion and help start my small business
Hi Bruce, have you watched our videos on how to open and setup a cafe?
puqpress instead of cinoart auto tamper? Any reason?
We have found over time the press has had some motor issues that cost more to replace than repair. 😢
@@ArtistiCoffeeRoasters Thanks for your reply. So you guys favour the cinoart?
Yes, we do.
I tried to hear exactly what you said but I couldn't stop thinking about ways to ask the girl behind you out 😂😂
where your ice, mate