My EASIEST Curry Mee Noodle Soup Recipe 🙌💯🙌💯 | Marion's Kitchen
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- เผยแพร่เมื่อ 8 ส.ค. 2020
- Get the recipe: www.marionskitchen.com/easy-c...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients. - แนวปฏิบัติและการใช้ชีวิต
Marion wearing white while cooking something that looks like it’ll stain badly is my definition of bravery
😂
My anxiety was kicking in😂
It's insane how well she manages to stay so crazy clean
Her furniture is all white. I’d be afraid of stains
Ultimate flex 😂
What I most enthusiastically love about your recipes is that they encourage that kitchen-petrified HateToCook RuinEverything no-talent individual like myself to actually create dishes that get that raised-eyebrows "You made THIS?" accolade. This is my NEXT endeavour... it totally looks make-able and I am convinced will taste amazing! Thank you, Marion, for these brilliantly inspiring videos. ❤️❤️❤️
At this point, she is basically trolling us with the white shirt while cooking a curry LOL
Lol true
I love how Marion says 'I'm not trying to be a hero,' every time 😂
I never spoke to my food before watching you Marion but now I'll add 'getting to know each other' to making friends with each other' as I stir my food around the pan, cheers!
OMG!!! Just made this & turned out bang on......amazing...thank you Marion....totally needed this when im home sick....missing Malaysia!!!
I made this and added some extra red chilis, lime juice and lime zest, as well as extra veggies and it was to die for!! Thanks for the awesome recipe!!
Made this today. Was a quick and easy meal for a cold winter day. Thanks Marion.
My family and I looooved it! Made it last week and I’m making it again tonight because my family begged for it! Thank you for making amazing dishes so easy for busy moms like me.
Please don't stop!!! I LOVE your recipes!!!
The trouble with being across the world and watching this is that it is almost midnight here, and I have sworn off of midnight cooking sessions lol!
I love yr cooking. I'm doing homefood delivery. I try ths recipe once n all my lovely customers love and repeating orders again n again. Tq for sharing easy recipes Marion's Kitchen. Love 💘 frm Malaysia 🇲🇾
Most of Malaysian food have a twist of Thai too😂🤩🤩. That's what neighbors do🤣
Yes we love Thai food here ❤
As a Thai, hey give and take right? 🤪
I bet u never thai Esan cruisine
Yum, I love all noodle soups. Asian soups have a whole meal in the bowl as well. You make it look so easy. 🌷
Most delicious recipe!! Whole family loved it!!
I absolutely love noodle soup, this is such a hearty dish and looks amazing! 😊
Such a huge fan of your channel! Already made a lot of your recipes, and it always was a success! 🤤
Whenever i got to penang i always get some curry mee. Its absolutely delicious. Hope to visit again sooon
Addicting!!! Made it twice in 3 days. So so so good
Wow looks yummers..😋 perfect for rainy season..i feel hungry now.😊
Watched this and made last night!!! So easy and very amazingly yum😜
Marion is the Queen of fusion cooking 😍
So excited to try this out
Love's marion's recipes
This recipe looks so good and actually doable for someone like me. I love Laksa but I don’t have all the ingredients so I’ve never made it but this, I will try even though I can’t get lemongrass. Very excited to try it.
Looks easy and delicious!
That looks so good!
thank you for showing us, great
Hi Marion, I’ve always loved your videos! As a vegetarian I always use your recipes as a base and try to make them vegetarian. I would absolutely love it if you sprinkle in a few veggie dishes here and there!!! Loveee your channel ❤️
Love it Marion! And just in time for me to get the ingredients for tea!! ❤
I would definitely try that, looks very tasty 😍
Omg! Marion! I'm forever grateful for you! For this recipe! I MISSED IT SO BAD, being away from my home country... Now i can make them! Thank you!
I love curry and I’d love to try this dish
Thanks Marion, I was looking for this recipe a few years ago on TH-cam but couldn't find it in English. Love this soup. Trying it tonight!
Mouthwatering good Marion. Thank you for another great recipe.
Hi Marion, I hope you will release a 'hero' version for making Malaysian Curry Mee from scratch!
Wowww gonna try this dish 😋😋😋
Love it✨✨
I made this today and it was delicious. Thanks for sharing. My 8 year old also loved it.
Wow! That looks amazing 👍
I was listening to this video with headphones while eating dinner (otherwise I get tempted to eat again) and around the 4 minute mark, I swear I could hear a baby in the background whose found their voice! How adorable! Gosh, time has simultaneously dragged and has passed quickly this year. Super excited to try this, I have all the staples ready to go! X
I’d say one hour for me at best. This looks so good, Marion!
been watching you since 200k sub and now 933K yay!! love you and your recipe ❤️
WOW, that looks amazing Marion. Thank you :)
Love your vids! Have made loads 🤤🤤🤤🤤 so good
Perfect curry never seen😍👍
My mouth is watering, I’m making this tomorrow.
Looks absolutely gorgeous! Thank you Marion, another amazing recipe explained so well!!!💛🙏🏽
Thanks so much 😊
We just loved eating this in Penang, Malaysia 🥰🥰
Hi Marion love your cooking
I tried this and it was yummy
Hey, Marion! I love your videos and your cooking. Have made many of your dishes and they’re all so YUM!!
Please share what kind of curry powder you use in this recipe. I have so many different curry powders and I don’t want to use one that clashes or just doesn’t work. Thank you!
Bombbbbb this will be on todays menu.....i have every ingredient...even a bag of cooked, cooled and rinsed noodles exactly like this in my fridge that need using!
Awesome!!!
Brilliant, quick, easy and Dee- lish-ous
My favourite curry noodle, welldone Marion, 👍👍👍👍👏👍👍👍👍
you're PERFECT, marion🦋
can't believe I'm here this early - ty for providing us with quality content during this pandemic!
Snap
Yummy. Love curry mee ❤️❤️❤️
I made this and it came out perfect !!!!
what curry paste did u use?
We have been so lucky to have so many wonderful recipe videos coming at us from Marion these past weeks... Food videos are keeping me contented in quarantine. Thanks, Marion. I will have to give this one a whirl. I love being able to use Thai red curry paste and then doctor it up with spices. It looks like it would be a good soup with chicken and brown rice, too, which I've always got in the deep freeze.
Brown rice cooked and then stored in the freezer ? Thank you !
@@Lolipop59 Yes: It thaws and doesn't dry out like it does if you store it in the fridge. I store in half-cup portions
@@supergenkilife thank you :)
I just bought a pack of red curry paste from Southern East Asian store recently, can’t thank u more for sharing this easy recipe. 😘
I do all most all the cooking here , But my fife dose make from time to time something like that. Every thing is similar, except no meat or noodles . she uses vegetables .Usually she makes it when we can get bean sprouts . Love the red curry and coco nut milk combo . She has made it with green also . She serves it over rice . I am now hungry !!
Mouth watering!
Classic Marion sayings we should make T-shirts out of (:D)
“There is method to the madness”
“Store bought chicken stock, don’t be a hero”
“Wet hand, dry hand”
Don't forget, "Im a legs and thighs kinda girl"
and "glossy" :-)
This is easier than your last one on topic Marion. Great vid. I bought your chili ginger marinade today for fish. Let you know.
Marion, I would love to see your version of "Swimming Rama"!
Oh i love me some curry mee. With cockles. Malaysian here!
Yummy...😋🥂
When it’s curry, it’s life.. 😍😍
Lol but people in the west hate it.. it makes you smell .
Marion, how is this different from Laksa? I love all your recipes, making sure I understand the differences! Thank you.
What red curry paste to use?
What kind of noodles?
Vietnamese or indian curry?
Thai red curry paste. Indian curry powder
That broth looks delicious 😋 I’ve learnt so much from your videos!
I'm so glad!
It works well with fried rice too😍
This is amazing! P.S. your makeup looks amazing here 😍
I love the courage you show by eating that wearing white.
Looks delicious! Never had curry mee, but it looks similar to the Laotian dish of khao poon (minus the curry powder and whatnot), which is AMAZING. Would love to see your take on khao poon in the future, Marion. :)
love this! i call cheat versions my "express recipes". hey if you don't know they're shortcut, it's not cheating to you!
Can u show us the brand of the curry paste u use? I love the short cut version.
Ain't none of us trying to be heroes today!! Just trying to make home-life good!!!
Delicious!!!!!
Thank you 😋
Love from Malaysia
It looks good. I wonder how this would taste with goat meat and rice instead of noodles ... my favorite! I’m inspired to try this out on my channel. 😋
Then you would get a sort of goat curry :D awesome to pair it with jasmine rice
Omg yes! would you do some keto recipes please?
The last time I was this early was never
Yum
My little Malaysian heart approves of this. Big mistake tho watching this at slmost 12am on a cold winters night haha if I made this I'd add in tofu puffs as well and fried shallots as s garnish yummm
I miss this food in Malaysia and Nasi Lemak
You sure cheat with style :-) Looks yummy.
Hey thanks Andrew!
@@Marionskitchen No, thank you for simplifying things. Not bringing the guns out even though I'm Malaysian. It looks legit. Ha3.
@@Marionskitchen it's great! I grew up in msia too and it's hard and intimidating to find ingredients in Canada. This is definitely something I can make at home without feeling like I need to put in hours of work!
yum
This is like the laksa cheat version you made before which was a big hit for my family!! Yum!!
What's the difference between those 2 recipes? They look similar to me
@@landprotector We don't normally add laksa( kesum, vietnamese cilantro or polygonnum leaves) leaves, torch ginger flower in Malaysian-style curry noodles. Whereas real authentic Laksa is made with only genuine FRESH REMPAH spice mix made from scratch and NEVER with generic curry powder/paste added. Laksa has alot of variations using usually fish broth mixed with fish pieces or creamy spicy coconut seafood gravy , rarely chicken and usually has garnishings as i described above (laksa leaves, torch ginger flower) depending the region but you would NEVER ever put generic indian curry powder/paste or thai curry paste in it. Once it has curry powder/paste, its technically a curry noodle.
Marion I'm a big fan of your cooking from Pakistan. Please tell me the name of the noodles you used in this recipe.
i love your cheats versions. not everyone has the luxury of time spending hours to satisfy cravings.
Wow
Yup
Looks delicious ! Thanks for this one. Just one thing - what can we use instead of fish sauce?
Actually Malaysian cuisine dont use a lot of fish sauce. We usually use shrimp paste for that kick of funky umami. If you dont have either shrimp paste or fish sauce, just dont use it.
@@nevillelongbottom106 thank you so much !
Can add a little bit or spoonful of evaporated milk for more creamy.
Hi Marion, there are 2 types of curry powders in the market, fish curry pdr.n meat curry pdr . Can you specify which one to use. Thanks.
I would use the meat one for this one :-)
Its even tastier when you add curry leaves ( sweet neem leaves /daun kari/ Murraya koenigii) . Its even more authentic and better like the curry noodles served in Malaysia
What type of noodles are best for curry soups?
Can we do a cheats series, please? 😁
Hi! Could you use green curry paste for this as well? 😊
Then it won't be the same colour as the one showed 😊
Different flavor profile. But could work. It'll taste more peppery and slightly numbing with all that thai basil though.