The WORST Steaks On Kitchen Nightmares
ฝัง
- เผยแพร่เมื่อ 23 ก.พ. 2019
- From a Filet Mignon being served from a roof tile to a completely raw steak, Gordon Ramsay has had to endure some awful steaks.
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The smile on the first waitress says everything. She hates her boss
That was her best day at work. Seemed like she was ready to troll that place, together with Gordon
@@inviperr which waiter ?
@@inviperr troll ?,i itseemed like honesty to me, idk
Objective Apples, I think they’re talking about the waitress with the really old tiramisu
@@hectichive889 ahh
Spraying those steaks was the most disgusting thing I've seen.
you're supposed to spray it on the pan 🤦♀️
Cloud White What pan?
Adine the Wyvern
The one you cook the steak with
Paperthin woooosh
Sam Gerner Yep
Imagine not knowing who Gordon Ramsey is and he just comes to your table like “oi bruv can I get a taste?”
id be mildly concerned if i didnt know him, but if i did know him id get up and walk out
I can just imagine gordon saying "oi bruh" 🤣🤣🤣
I mean, judging by the camera crew, you would at least guess that he is a food critic. I would probably feel awkward, but I would let him do his stuff.
He's 6ft3, I'd be like 'go ahead Sir plz don't hurt me 😬'
😂
The waitres just smiling like
THIS IS MY TIME TO GET REVENGE FOR NOT RAISING MY CHECK
Fax lmao
@M nobody asked
Broooo FACTS
@M who asked?
@M did you comment on wrong place?
"How rare would you like your steak?"
"Just tell the cows about fire"
LMFAO
Breaking my ribs omg
Pretty funny lol
Okay you say it jokingly but I'm a server at a steakhouse and it occasionally happens
Brandon Cox yeah? And I’m a bartender, we hear everything literally
I gotta respect how he TOUCHES EVERYTHING no matter how disgusting
“These cakes smell disgusting”
*crushes one with his hands spilling them everywhere*
The catch is he doesn't smell it but you do
i wish i could do that
Exactly because I could nevaaaa 😓🤮😭
He has legit run his fingers in some nasty ass kitchen gunk so many times and I shiver everytime lmfao!
That man was SO PROUD of his table side steak
So cute
He was adorable
It was kind of wholesome but also a bit sad
He’s a bit confused, but he’s got the spirit
If you watch that episode, he is actually an awesome guy and a great cook, his wife is a miserable nut job though, poor man was married in hell
That waiter definitely hated that job, she didn’t doubt to throw the shade on the restaurant, you could see her eyes sparkle. She had been waiting for this
Im so happy that he never yells at servers
kactuses unlike every other dissatisfied customer ever lol
Because he has a rational mind, and knows that they didn't cook the food, unlike most other dissatisfied customers.
Everyone that worked in the industry will know that servers have nothing to do with the food
To be fair to some customers, I have also gotten the treatment that I just dont know how it is supposed to taste and that my opinion is just wrong. And that is when you do explode onto the servers too.
Had this really terrible plate of fish at a restaurant in Croatia. Was rubbery and tasteless, but yet somehow had a really weird after-taste. I tried to complain, butbit was futile: I was just ignorant ant wrong according to them. They didnt even offer me a discount. So yeah... There I left 20 eur poorer and still hungry.... 😒
Because he knows its not there faults
Gordon Ramsay: Medium rare
Chef: Hands him a cow corpse
Gordon*
Yeah, I asked for a rare once somewhere can't remember and thy one out with an almost well done steak. Like what the fuck
“We don’t even have plastic in our kitchen!”
Camera man: IMMA END THIS MANS CAREER
Underrated lol
Cook: idk if I should laugh or cry
Dude you better fucking weep and beg for forgiveness
The "couple of months" girl is fantastic. I love that attitude.
I love how she just smiled when she said it too 😂
She’s like “You guys don’t pay me enough for this job, I’m not lying to Gordon”
Can we talk about how Gordon can just walk up to people and ask to try their food and they're fine with it
Lmao, if you recognized him...would you say no? I wouldn’t lmao.
Its not like they r gonna eat it and enjoy it XD
If I was in a restaurant and I wasn't enjoying my food and someone came up asking if they could have a taste, bruv you can have the whole plate, I am off to get a Maccy.
I mean.. It's Gordon Fucking Ramsay. I'd give him my chair even.
It’s Gordon Ramsay bro
Looks like they're spraying WD 40 on those steaks.
probably are when the cameras arent on
🤮 i would never eat there
@I Have a Narrow Urethra Mainly because it wasn’t made with propane
Nobody said WD 40 wasn’t edible
@@Druggy-Doggo Well I suggest you try and eat/drink/consume it. get back to me once you have.
"How LONG those desserts been sitting here, Sam?"
"Couple of months" SAYS it with a SMILE LOL
Lmao I was thinking the same thing
Even the dishes they are in still have the sticky price label on the bottom, never once been washed.
@MUFC what does this have anything to do with the video?
@@doommaximus6388 they're a bot
@@michellehooks4502 ah, alright
You actually see how nice Gordon is. That old man was so enthusiastic and passionate about his tableside filet mignon thing that Gordon couldn't bring himself to let the guy down to his face. Instead, he tried to keep a straight face, and stay calm, and explain what was wrong later. He just saw a nice old grandpa who was really passionate about what he was trying to serve, and he just couldn't bring himself to let the guy down too hard... Gordon is a real nice guy at heart, despite him being known for screaming all the time lmfao.
4:20
Kitchen nightmares anger 1%
Hell's kitchen anger 99%
When the old man enthusiastically said, "its a roof tile! I started crying laughing
I felt bad for the guy haha
I'll give that guy a little credit for trying to bring the "circuses" to his restaurant, but even I thought that was a bit disgusting. Yes, that tile was probably brand new and maybe scrubbed clean, but it's an item that's not meant to have food cooked on it.
He could have done plenty by simply setting up a small hot plate with a cast iron and finishing the steak right there in front of the customer the traditional way.
The waitress smiles like an employee who hates the owners.
Fr
im just gonna ruin the 222 likes in this comment-
th-cam.com/video/u3D52qpyusE/w-d-xo.html this is so funny 😂
87DayZ87Nightz it was actually an original thought on my part. I'm not reading through all the comments to see if someone else posted something similar to what I'm thinking. It's the comments section on TH-cam, not a college paper.
87DayZ87Nightz you're annoying, you know that?
I loved the waitress at the restaurant with the tiramisu, she was so giddy about roasting the restaurant
Couple of months 😁
She probably really wants the restaurant to improve, and doesn't feel ashamed of the things that are wrong. As long as it gets fixed. I would want someone like that in my restaurant.
SAM
She was probably going to leave the restaurant 😂 😂
She’s adorable and seems like she’d have more genuine customer service if she didn’t work at such a crap place
“What is that”
“Butter and garlic”
“Garlic butter?”
“mmmm”
Owner: "We have a good chef, so what's to be nervous about?"
Next clip: Chef drinking out of a ladle.
Chef: "I don't even have plastic in my kitchen."
Camera man: I'm about to end this whole man's career.
XD
Put the minute
Francesco Mento 7:15
Camera Man: Oh Really?
@Careful Icarus same for you. You're being used, you're lame, and you're a joke.
You gotta love how the wait staff is always so honest. Their like "you don't pay me enough to lie to Ramsey"
They're like*
@MadMaxx i had to, you know :D
Ramsay*
@@erdostbozkurt3291 thank you
FACTS
I LOVE how honest and true the waitress that said "A couple months" and admitted it looked "a little raw" haha she gives me faith in humanity, as a testament for us to just be real with one another
Restaurant: We need help, business is crashing and we dont know why
Ramsey: Well your food sucks
Restaurant: No it doesnt, its the best, everyone loves it!
Ramsey:
I don’t even know why they ask for help if they ain’t gonna take the help
Some of these owners are living in their own delusional fantasy world. You don't know why he is critiquing the food? He is giving a ton of reasons if you bother to listen and take it in.
If everybody loves it, why is it then your business is crashing?
The only people who love it are the ones who are still there. The masses that they need to keep their business running have obviously given their opinion with their feet.
Gordon-"how long as that been there??"
Manager-"3 weeks"
Sam- *ITS MY TIME TO SHINE*
Lol wow yeah
Sam: I’m bouta end this mans whole career
@@stingyringy4039 dammit I was gonna say that 😂😂
Sarah Howarth “what career?” 😂
Sam: I'm about to do what's called a pro gamer move
"I don't even have plastic in my kitchen"
*Aggressively zooms in on plastic wrap*
That "HEAD CHEF" was a dipshit. Talking about how he's going to throw a plate of food at Gordon if he's too critical. Fuck off, you won't do shit.
@@CalQaida that guy should be taught a lesson
Bruh
Cue Suspenseful sound effect*
Hazel Grey th-cam.com/video/nP7346EtlWU/w-d-xo.html
Sam is such an honest and respectable woman.
they really thought sticking the thermometers into those holes was some incredible life hack
The girl who said "yeah a couple of months" is literally my favorite person in the world
lol, she's the only one watching the desserts.
The "I'd say under a month" by the manager, as if that would somehow redeem the situation, was also surreal.
@Fizz I wouldn't be mad at her if she wanted to do butt stuff lol 😂
@@Blessed2bFresh my man 😂
@@Blessed2bFresh woah woah woah now you got to much dip on your chip
Bad chef: “I don’t even have plastic in my kitchen”
Camera man: *Shows all the plastic in the kitchen*
LMAOO
Yep that was the joke lol
@@quarrytwo they know lol they were just pointing it out
ABSOLUT MADLAD
LL
The “couple months” girl reminds me of Sasha from Aot
Same
love sasha
she almost looks like her, tad bit
With the way she was gleefully acting around Gordon she's going to end the same as Sasha lmao
What is Aot?
@@wolfycakes136 attack on titan it’s an anime
I love how the waiters smile knowing there bosses are getting exposed after years of financial neglect
I love how waitress Sam was like, "Yep, it's disgusting, isn't it?"
Waitresse I eat at taco bell down the street when I work
Brendas Anderson, ???
I really like her personality for some reason
StarWarsomania she was so fine
@@morgandavies1816 Right ? 👌
I love when you know the employees hate their job and they’re super excited to tell Chef Ramsey about everything that sucks
You can tell that they're so happy to get vindication for correctly thinking that their workplace has shit practices
Its spelled Ramsay
@@cczincmate_3151 I was bout to correct them, then I saw that you did and I randomly gave you an applause.
Ramsay: so what do you think is bad?
The employees: * gates of hell being open *
Sam was fucking loving it
i just love the dramatic brass hits when it shows the plastic in the dudes kitchen after he's like 'i don't even have plastic in my kitchen' lmaoooo
“I don’t know if I should laugh or cry”
ahaha me
Gordon: "Dreadful. absolutely dreadful. where's the owner?"
Sam: "oh I killed him.. his body's been in the freezer for over 2 months!" 😃😃
as long as the tiramisu has been on display😃
"Who do you think you're eating? 😊"
LOL😂😭😁
BAGSGSGSGSGS
Croatilillious Partridge *the things still fucking moving*
I literally love how that one girl just said so confidently: “yeah it’s been sitting out for a couple months 😀” like she doesn’t even care and actually enjoys putting down the restaurant
If she lies about it, it won't get fixed.
Gorran well done
Oner ok
Oner 2 chef just rub it with sticks
From the stone age gang
lmao she just fucking hates the place and her job
Such shows only stand to make it clear that you cannot trust restaurants or other people’s cooking. You are the only one that knowns your health and preference and tolerance. Hell, I reject office potlucks because you see my nasty coworkers on a daily let alone allow them to cook for me. Then capitalistic farming corporations that refuses to lose a penny will already sell into the food supply meat 🥩 from animals that had cancer or died from a virus 🦠 I don’t trust the USDA to do right by the people. They’re often in bed with these corporations. They will allow these farmers to sell contaminated meats under different labeling outside of “premium,” “grade A,” etc. They allow them to treat contaminated meats with ammonia and food colouring with the addition of pink slime for filling, etc. Sooo you can imagine these low level mom-and-pop restaurants who are looking for profit are not shopping for the best cut of meat in the first place and are taking every shortcut to reduce paying wages to a food prep staff by buying unfresh and/or foods laced with loads of chemical preservatives. And the US wonder why cancer has increased since the 1970s 🙄 It’s a no brained to me. CAPITALISM! Everyone more concerned about the bottomline over integrity. The will manipulate labeling, nutrition facts, serving size, etc. at the farming level before your ingredients even hit a janky restaurant.
Can you blame her? I'm betting she's spent most of her time there seeing and hearing people be disgusted by the food and they didn't do anything.
Does anyone else feel bad for the old man with the cart he looked so excited to serve that filet mignon 😢
No, b/c you should always taste your own food. That's the problem in all these.
I love how Gordon just keeps finding new problems. It's like stumbling upon multiple side quests on your way to the main.
Gordon: “Sam, is that steak frozen?”
Sam: Probably 😃
lmao
Agreed XD
Her attitude was just a not give a single fuck attitude
@@doubled2586 Well if you watch the full episode, she is super sweet and tried to change stuff but everyone ignored her (because she is just a waitress was their reasoning). Iirc the story was that she got fired shortly after they filmed this and got a better job as a waitress somewhere else.
this is underrated
xD
k nevermind
While everyones talking about the camera man zooming in the plastic
no ones gonna metion about that old man stripping in the kitchen
Timestamp?
@@815MJ 3:41
I ruined you 100 likes 😏
Queenfalcon101 lol why are you act like likeing him is being mean
Queen I’m sorry but did I ask you dense fucking apricot
Gordon: *Quite literally finds plastic in his food*
Chef: “Fuck him”
That’s some 10/10 to start defending your food right there
I mean what could he say "that's not plastic that's slowly cooked Ice thin to be so soft it bends?" Huh
I love Gordon. I wasn't taught how to cook when I was young because my mother hated cooking but when I got married I knew I needed to step it up so I started watching Gordon Ramsey, Rick Bayless and Alton Brown. I have come a long way!
Nicely done.
"Couple weeks"
"No, three weeks ago"
"Couple months"
"No I would say a month"
Tiramisù only can last 2 days so imagine if someone would've eaten that crap
@@pipeh-2688 they couldn't even if they tried. It was rock solid🤣
@@icecarbondiabloclips9355 lmao you're right
For a food not in a can exposed to the people walking by it. The staff debating over how many weeks or months. Another week or month won’t matter it’s not safe to eat; might as well say it’s ancient. Something wrong with the staff not warming people to not eat here, you might need your stomach pumped, food poisoning.
Just be grateful it didnt went to
"Couple years"
"No, I would say a year"
Ramsay: Sam, how long have these deserts been sitting here?
Sam: A couple of months 😀
Ramsay: A couple of months ???
Sam: Yea! 😀
Copied comment
😂😂😂
This was hilarious
I’m not laughing at his message and I never liked his video but he is a copier
And then she was like that steak is raw🙃🙃
The black hole of disappointment when he says "trolley"
I feel so bad for the old guy that made the roof tile steak because he thought he would like it so much but he didn’t 😭😭
Imagine just minding your own business eating in a restaurant, and then Gordon Ramsay comes out of nowhere to your table and ask you if he could have some of your olive oil
I would love it
If I see Gordon Ramsey in a restaurant I'm at I'm going to stop eating until I figure out why he's there.
He's the only food opp I can chill with lmao
If it was that bad, I would gladly hand it over
@@niks983 IMMEDIATELY DROP YOUR PLATE
Me: that looks delicious
Gordon: that’s disgusting
Me: that’s disgusting
🤣
Sam has got to be the cutest waitress from the entire series and I love her attitude. "Like, I just work here, man."
The fact that girl could keep such a good smile “it’s been out a couple months” 😁😁
The lady next to her OHHH YOUR FIRED
Yeah that girl had a pure heart
She knows the whole thing is a joke
Destroyer yup
she must of been dying on the inside
When’s he’s fuming at the chefs but kind to the nervous waiters it’s wholesome af
Yam Sauce he can’t really yell at the waiters because they have such a pity job bringing food to him.
Makes sense, the waiters don't cook the food they just serve it.
Yam Sauce - he’s a real man, he only gets angry at people who need to be told off.
Sabrina Spellman that’s why I have a ton of respect for him
He’s a lot kinder to the people in Masterchef because most of them are just starting out and expects mistakes to happen
But when it comes to Hell’s Kitchen, he’s much harsher because those are professionals who should know better
CrasherX 2000 - I know right! I saw an episode where they served raw, gone off chicken. Absolutely mortifying. Professional my arse!
"Tina gordon is asking for you"
Tina's soul left her bodt
I love that he always respects the staff. Even after criticism. He always thanks the staff and stuff.
The first Waitress,
At Gordon: 😄😋🤩
At the Chefs: 😐🙄😒
She ain’t having non of it with the chefs haha
Don’t like this it’s on 69
Too late
@@aperson6807 it's 169 now, I saved it
facts lolll
shes pretty 😦
“How long have these been sitting here?”
“Couple months 😃”
I don't even keep my chopsticks for that long dang
Honestly, I can't even blame just management or the owners for that one. You'd think someone would take a little initiative and throw that shit away.
she was so happy to tell Gordon. she definitely hates her boss
That emoji actually looks like her
she was so happy to tell Ramsey that the place is shit lmaoo
“I don’t know if I should laugh or cry”
Literally me doing my homework 🤣
I love how the head chef/owner or whatever in the second one is just so chill 😂😂 “I don’t know whether I should laugh or cry”
"I'm looking for a nice, classic Filet mignon"
*comes on a roof tile*
Correction *mignon* just a little mistake 😄
@@shrommy_ ah yes 😂
It is C L A S S I C
I'm not allowed to like this to keep it cursed
Cum*
“The things still fuken moving”
I was LMAO. 😂😁👏
Lol
Fuckin stabs it 😂😂
"Fookin" 🤣
I think he said “the thing is still fucking mooing” as in mooooo like a cow that’s alive.
The waitress is just happy to be around Gordon Ramsay haha
I love how nice he is to the wait staff.
That girl is really enjoying herself... :'D
"How long's that been out?"
"Couple of months? :D"
lmao was gonna saybthat
I like how she smiles when answering like she doesn't care
She's probably happy that someone is finally there to see and acknowledge the kind of garbage establishment she has to work in.
@@SusanSnapDragon Yep, you nailed it.
Never break up with such lovely girls
i really love how he just walks up to people’s tables like “yo can i try that” n everyone’s like yeah go for it 😂 only gordon
I hate to burst your bubble. You do know it's reality tv, and all the customers are planted?
The customers are paid actors, bub.
because it was bad and they did not want it lol
@@michaelflatt4663 and? that makes it any less funny?
Bruh if Gordon Ramsey asked to check my food is let him too 😂
5:20
“ he hates the decor and I cant understand why”
The decor in question : 🌾🍬🐬🍂🐠 🪨🪵 🌿
This dude walked right over to someone’s table and said “mm buddy lemme taste your oil”
Sam really enjoyed telling Ramsay that the Tiramisu was a couple of months old!
Sam is a cute savage lol
She is probably the person who called the show
@@dragonhearthx8369 By the look of the female manager, she seems completely oblivious to why Gordon is there. The guy in the kitchen is so dull to the situation and it's almost like someone set it up to fix the restaurant but they didn't know until turned up with 15 camera people
Aye if someone trynna do some searchin I’ll deadass pay you if you can find her insta or any social media😂 cause She lowkey cute
Sam is cute asf 😍😍
She doesn’t even spray the grill. I can understand spraying the grill, since brushing on olive oil is tedious, but spraying the steak? That meat will take on the flavor of the aerosol, and that is disgusting.
@@hiidenkiuas So it doesn't stick, but that's a shitty reason that's trumped by a fuckton of consequences.
@@hiidenkiuas Oh exactly. I know that. I'm just saying what they think is a good idea.
Fanjo honestly if you know how to properly man a grill you don’t need any spray. I will say it does sound like something like an American in the late 80s came up with. I’m pretty sure almost no one uses it anymore thankfully. Except for restraunts like these of course.
@@sonofaquack6987 I've never used spray or olive oil on my grill. The meat will tell you when to turn it over.
Mason Dahr I put olive oil on my grill meat with some seasoning to, well, season it.
You leave food out for weeks and get offended when he says it’s a health hazard
2:23 bro the waitress was so happy someone was finally gonna call the manager out on something i’m dying rn.
I love how Sam is just straight forward.
*”oh a couple months =)”*
*yeah it’s frozen :3*
Your Favorite Wannabe she’s so cute
DEKUUUUUUU
Translation: *I hate my job and everyone here :)*
Lol
LOL
“How long have these been out?”
“Couple decades😃”
Couple years 😃🔫
"Since tiramisu was invented, so about 60 years 😀"
Plot twist it's not tiramisu 😃
A couple Millenniums
"Probably since the Summer of '75😁"
2 steaks on the menu at a steakhouse. That’s like going to a seafood restaurant and all they have is salmon and fried shrimp
I love how Sam's so cheerfully honest. I hope she's doing well now
"Is that frozen?"
"Probably" *smiles*
QUIC NO ONE LIKE SO SGE STAYS AT 111 LIKES
astro_ corn Yeah... 678 I don’t think so.
Noo...no...
She was just excited to be on the show and probably expose her shitty managers
Sabrina Ray thats hot ngl
I’d be watching these episodes and think. “This food is disgusting, why would anyone serve that let alone eat it.” And then I’d make myself a microwaved sandwich
recipe?
I couldn’t relate any more
Eli Mcm just get one of those fast bite sandwiches
Nothing wrong with simple!
At least its not RAW
As a french boi, I can say that he said "Filet Mignon" with such ease at 5:56 lmao
Gordon lived in france so many years so makes sense
I love seeing this uncensored
“How long has this been out here?”
“Maybe two weeks”
“Hey you, how long has this been out here?”
“Oh, a few months! LOL”
Definitely gof fired 😂
Hahahaha
just give it time, it would be fossilized.
Check it bro you got 666 likes now
Jacob Parsons OMG EL DIABLO
7:15 "I don't even have plastic in my kitchen."
Camera Man:"I'm about to end this man's whole career."
😂
🤣
👨🍳🗡☻
🍌
Rofl
I absolutely love how the girl came over and so joyfully said "a couple of months". You could sense she was happy to see her manager criticized by the legend gordon.
"I don't even have plastic in the kitchen"
The cameraman: *lmao*
"I don't even have plastic in my kitchen"
Cameraman are you sure about that
I dont get it😂
@Mitzi Hidalgo yes😅
@Mitzi Hidalgo oohhh thanks for explaning :>
@Mitzi Hidalgo What time? I didn't pay much attention, sorry😅
@Mitzi Hidalgo Hahaha Thanks
“I don’t even have plastic in my kitchen”
Cameraman: I’m gonna ruin this man
Either denial or he needs to leave the kitchen😂.
Editors *
Do you think whenever they’re making Gordon’s food they’re like “how badly can I fuck this up”
Lmao dude it's right there🤦🏾😂😂🤣
"I'm about to end this man's whole career"
0:54 when you don’t get the victory royale.
Gordon: How long has this been here
Waiter: A couple months
Other Girl: Nah 3 weeks 2:20
Thanks for the timestamp
7:15
Chef: “I don’t even have plastic in my kitchen”
*Cameraman exposes him*
Cameraman: "I'm about to end this man's whole career"
You know that cameramen and editors have fun whenever someone says sumthin they shouldn’t😂
jenni
The chef was...
*EXPOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOSED*
Hmmm
LMAO LOL
"Is that steak frozen"
Waiter: *with a huge grin* "probably"
That girl is my spirit animal. No fucks given from her.
waitress*
@@todd2020 how would you know?
@@CC-ok2kt booba ;)
Yeah she *KNOWS* it is shit
Sam is my spirit animal 😂 the waitress with the desserts and the cheery attitude
I love how Sam answers Gordon's questions without hesitation.
I love how he's always nice to the waiters.
Because if the chef scews up, people get sick.
Like they say, don't shoot the messenger.
He knows that the abysmal food is probably not the waiter's fault
Well they just server and the chief is the cook
theacp127 exactly
i love how Sam is so innocent like “yeah it’s trash” 😂
She's a cutie
I love how she keeps that cute positive attitude under all that stress!! 😍
jae bby
I’m
She’s cute
Sams hot
Seeing those steaks being sprayed with pan coating...
*internal screaming*
2:30 I love her attitude and how joyful she sounds getting to tell the truth
“I don’t even have plastic in my kitchen”
*Cameraman zooms in on the various plastics in the kitchen*
Copied?
Weird Noises • 10 years ago • ?
copied
lizzy saying it without the question mark doesn’t make me understand any more than I did before.
Nelle Monte their saying you copied your comment from someone else
Why is the owner shirtless with everyone cheering him, I need answers.
He was changing into his chefs uniform
“The Kitchen Cult ceremony”
I thought he pissed on the meat for a second
@@maxwelljilek6812 what else do you think was leaking from the meat
@@pyropro8027 😏😏
“I don’t even have any plastic in my kitchen”
Camera crew: Ima expose you real quick
3:28 I love that eye roll. LOL
Gordon can be so respectful to the chefs and waitress/waiters yet be so ruthless, I love it.
I’ve noticed that Europeans seem to be more honestly critical in situations where Americans just sort of look the other way instead of pointing out things that might bruise egos. There’s certainly plenty of exceptions, but Americans don’t like being criticized.
@@Phil-ui4tm i live in America and ur right
i like your funny words magic man
@@Phil-ui4tm absolutely spot on. It's sad really.
I don't think he's ever been rude to a waiter or waitress