Oh, the luckiest child is the one that gets to warm their legs with the fish and chip packet on the way home! (and then complain that it was getting too hot about 2 mins from getting home :) )
As a non-German with German ancestry it is my duty to tell you to stop being a pedantic dummkopf and remind you that Deutsch quirks don't apply to English. In English, as I'm sure you know, untoasted toast is bread. Now, had he tried to claim that brot ist toast you may have had a point... But he didn't, so you don't. 🤪
In the US (at least here in New England) many of us prefer to have our fish and chips dipped in tartar sauce, which is made with "mayonnaise, chopped pickles, capers and herbs such as tarragon and dill" and squeeze a lemon slice over them ... though many do prefer catsup/ketchup (our version of what you call "tomato sauce" ...).
@@HowtoDad ...Great! I will book my flight as soon as I finish posting this reply (sigh... I wish! New Zealand has been on my trip destination bucket list for decades).
I thought the same thing!! Haven't seen anything like that in the U.S. We should have those!!! But I have to say... Those sticked things are called CORN DOGS, not hot dogs, my good sir!!!!
For sure, that crispy sausage on a stick sounded great, but my favorite that I would love to taste is that crispy pineapple with cinnamon and sugar. That sounds like a brilliant idea!
Yeah, I'm also from NZ, I have never seen pineapple rings with cinnamon and sugar. Everything in the packet usually comes salted. Really, really good with salt.
Thanks to my husband being on a work meeting when I put this on and started also singing the fish and chips yeah song (a staple in NZ primary schools) there's about 15 people having fish and chips for tea.
I KNEW IT!! I had a moment where I questioned my childhood in Auckland. I haven't lived in NZ for 20 years, but my heart knows I can't have fish & chips without vinegar!
Love these, watched the pizza video and wanted to try it out. Ended up making the dough from scratch and added mozzarella crust which turned out amazing so now we have it every week
No salt and vinegar, utterly shambolic. Potato fritters are called Scallops in English chippies (yes i know scallops are the shellfish also named scallops)
Papamoa Beach? Fish & Chips, my quick feed for Friday suppers! Normally have battered fish, chips and kumara chips, occasionally will throw a few fishcakes, paua or mussel fritters in. I've never bothered with pineapple fritters, but will probably give them a try next week!
You needed to take a bite of the New Zealand hotdog because Americans have no idea what it looks like. Nothing compares to it here, not even the sausage can’t be found in upstate New York. It’s so disappointing and so mouth watering to see your fish and chips that I haven’t had in 17 years!!
Hang on... a batter sausage doesn't normally come on a stick does it? A hot dog is a battered saveloy isn't it??? I am aware of regional differences though between islands...
Ohhhh I thought you were gunna quickly knock up like a homemade fish n chips for a sec! But yep this sure is as quick feeds as it gets though. In my house, if my hot chips aren’t swimming in vinegar, it’s unacceptable.
Fish & Chips! 👏 Ja, those do be the best nights we'd look forward to. What a treat & Bloody Quick in feeding. Great work, Hope your doing well, Keep it up & Stay Safe Guys 🐟🍟😎👊
Still one of my favourite feeds. Had some the other day....and I personally vouch for how this meal is meant to be eaten. Location can vary, it's that versatile a Quick Feed. Thanks How To Dad. Oh, P.S. you forgot the battered mussels and oysters.
Now you're talking HTD!! But where are the dim sims? Gotta have fried dim sims (the most mysterious of all meats) and soy sauce.. and dont forget the friend bananas!! Chur
The Dutch top 3 for your chips/fries/'friet': 1) mayonnaise (yeah like they mentioned in Pulp Fiction) 2) satay sauce 3) ketchup and onions Give it a try ;-)
Oh mate we LOVE vinegar here in Aus, and chicken salt is the BOMB!! chuck in a few dim sims, some chicko rolls, flake is the best fish, its just a disguised word for gummy shark, because people in the 1950"s were scared of sharks, crab sticks are ace, battered prawns, battered scallops, are the best, allso a hamburger with the lot from a local fish and chip shop is amazing, stuff all the burger joints, go local
Yea, I don't think that it gets any quicker than ordering takeout immediately before starting to drive there to pick it up. But also damn. 10 minutes is something.
Ah, Kiwi fish n chips! I miss them! I left NZ 11 years ago: I see they don't wrap them in the local newspaper anymore? 🤣 My favorite was the basic breaded, deep fried fish. Nothing replaces it! Please remind me what type of fish that is again?
@@beckysimeone4882 Anywhere, spread out on a coffee table, on your lap infront of TV, on the lounge floor, in the car, on the sand at the beach, out on the trampoline, on the grass at the park, on a park bench. Kiwis will unwrap fish and chips and have them anywhere and seldom do they make it to the dining table.
@@feroxranger Yeah, in my family we usually got it in winter and sit in front of the fire on the ground or if we did get it in the summer we use to go to the beach or a park and eat it there
French fry sandwich. Reminds me of my undergrad year in an Italian-American town, when I ate more lasagna grinders (aka subs, hoagies, whatever) than I care to tell you. Imagine lasagna on a great big long stretch of Italian bread. Ah, youth.
Nope it’s certainly not anything like a corn dog. Nothing like it. The sausage is different and the corn dog is more bread like and the texture is completely different.
Just want to add that here in the US, we call your type of "hotdog" a coney dog but the batter is stiffer, in that it is a corn muffin batter, and I think the stick is run almost all the way through the meat to help it hold up. Hope you get to try one someday! PS: love ketchup, but fish and chips neeeeeed, malt vinegar! And salt.
The NZ ones are like the wheat flour version of a corn dog. I don't like them. I've had an American corn dog before (it was in Kentucky, i think from a petrol station) and unfortunately I think the American version is better
Not everybody has vinegar on their fish and chips in the UK. Depends what you like, some have salt or tomato sauce, or even mayo..we love chip butties too though. Can’t beat a chip butty
That's vinegar and salt thank you very much! Mmmmmmmm. Deep fried pineapple? Pft, you'll be putting it on pizza next. Top marks for the chip butties though. Tin out of tin!
2:45 Nala’s Death Stare is so cute😍
That's a top Quickfeed. Here in Yorkshire, you need a cup of tea, to go with your fush and chups.
Lucky man, your daughters think the world of you. I look forward to how you do the teen years.
Nala's glare at Dad there at the end. :D I'm laughing! So cute!
It's the same glare my younger sister gives whenever someone steals from her giant pile of mayonaise.
Oh, the luckiest child is the one that gets to warm their legs with the fish and chip packet on the way home! (and then complain that it was getting too hot about 2 mins from getting home :) )
Then peirce a hole in paper and sneek the chips out !
@@notfromromepope5109 too true, too true
@@notfromromepope5109 we used to say that a mouse had gotten into the chips...
I‘m a German so I have to do my duty and remind everyone that this is not bread, it‘s untoasted toast. The deepfried potato looked amazing though :D
me, as a French watching this DAD make a sandwitch with a toast and fries: (O_o). just kidding, i was dead at the pineapple moment
Untoasted toast is now what I shall caml it !
Austrian and I approve this message
As a non-German with German ancestry it is my duty to tell you to stop being a pedantic dummkopf and remind you that Deutsch quirks don't apply to English. In English, as I'm sure you know, untoasted toast is bread. Now, had he tried to claim that brot ist toast you may have had a point... But he didn't, so you don't. 🤪
weirdly enough, in Turkey we call it 'toast bread'
In the US (at least here in New England) many of us prefer to have our fish and chips dipped in tartar sauce, which is made with "mayonnaise, chopped pickles, capers and herbs such as tarragon and dill" and squeeze a lemon slice over them ... though many do prefer catsup/ketchup (our version of what you call "tomato sauce" ...).
Tartare on fish here is also common, accepted and non-controversial - you are welcome here. 😅👍🏼
@@HowtoDad ...Great! I will book my flight as soon as I finish posting this reply (sigh... I wish! New Zealand has been on my trip destination bucket list for decades).
@@richardbeebe8398 Oooh, you pass the test only because you didn't say it should be eaten with vinegar!!! 😆
@@danielleking262 ... phew! .... though the pickles do contain a splash of vinegar, so some might fail me!
Him calling ketchup tomato sauce was really weird
Pineapple fritter sounds amazing!
It’s heaven.
I thought the same thing!! Haven't seen anything like that in the U.S. We should have those!!!
But I have to say... Those sticked things are called CORN DOGS, not hot dogs, my good sir!!!!
@@danielleking262 but ours are surrounded by corn bread instead of beer battered. How do we even do that, baked?
@@danielleking262 in Australia and New Zealand they are used for Hot Dogs. We dont do ‘corn dogs’.
@@juliehock6059 then what do you call them with just the meat and no batter around it ??
For sure, that crispy sausage on a stick sounded great, but my favorite that I would love to taste is that crispy pineapple with cinnamon and sugar. That sounds like a brilliant idea!
Yeah, I'm also from NZ, I have never seen pineapple rings with cinnamon and sugar. Everything in the packet usually comes salted. Really, really good with salt.
I never could get my fill of pineapple fritters. I haven’t had one in about 40 years. I would sell my neighbor’s kids for an order right now!
We also have the sausage (vienna) on a stick fried in a batter,but we call it a corn dog. I think it's actually from America. I'm from Namibia.
This is how Fish n Chips has to be served! God bless Aotearoa 🥹
LOL !!!!!
How about the rest of NZ not just the North Island (Aotearoa) ?
this is such a sweet channel, hope it blows up big time again and stays like that
A million subscribers is not big time?
0:48 Nala looking at her big sister and copying her is just the cutest! 😊
Thank you Adorables. Nala's fashion choice of bits and pieces are great.
I miss New Zealand more than any other place I've ever been to. Need to visit again soon.
🤣🤣🤣 I'm from the US and i also do Vinegar with fish. Loved this one. 😁
mate, I know a quicker feed so long as it's Saturday morning. Get down the Mitre 10 and sausage sizzle goodness! (ex pat here in the UK!)
You're just so fun. Thanks for the new video!
Thanks to my husband being on a work meeting when I put this on and started also singing the fish and chips yeah song (a staple in NZ primary schools) there's about 15 people having fish and chips for tea.
As a Kiwi who grew up in Northland, I can testify that Kiwis DO use vinegar on our fish and chips.
I KNEW IT!! I had a moment where I questioned my childhood in Auckland. I haven't lived in NZ for 20 years, but my heart knows I can't have fish & chips without vinegar!
Pineapple fritter! I learn something new every day! 👍🏿💗🍿🍽
I'm from Dunedin, NZ. My parents always had fish and chips with lemon juice squeezed all over, not vinegar, but just as traditional for our family.
Good idea! I have to try pineapple fritter we have plenty of pineapple in Indonesia.
Do it, they are delicious!
'Fish and Chips' song is so nostalgic, I remember singing that in 2018 when I was in year 2 ;-;
Love these, watched the pizza video and wanted to try it out. Ended up making the dough from scratch and added mozzarella crust which turned out amazing so now we have it every week
Omg went straight to the chippy for pineapple rings, fish and chips with salt and VINEGAR, keep inspiring me with your quick eats 😊
Malt vinegar is ESSENTIAL for fish and chips (and I'm a New Zealander....)
No salt and vinegar, utterly shambolic. Potato fritters are called Scallops in English chippies (yes i know scallops are the shellfish also named scallops)
like scalloped potatoes? Usually refers to the type of cut (thin circles, like the shape / size of a scallop) lol
oh that looks amazing. I wish there were more fish and chips places where I live
Fantastic! Will have to try it this way, cheers from the US!
Papamoa Beach? Fish & Chips, my quick feed for Friday suppers! Normally have battered fish, chips and kumara chips, occasionally will throw a few fishcakes, paua or mussel fritters in. I've never bothered with pineapple fritters, but will probably give them a try next week!
You need to add enough vinegar so that the fish can start swimming again, otherwise you're doing it wrong.
Agreed! Only it’s lemon juice for the fish, n the chippies swim in vinegar
Get out.
@@HowtoDad 😂😁🥰
@@HowtoDad you tell 'em Dad! 😂😀👍🏿💯
@@HowtoDad LOL !!!!!!!
Memories with family lives forever
🎶Fish and chips yeah!
Fish and chips!
Makes me want to lick my lips!
Eat them for breakfast, lunch and tea
Fish and chips are for me!🎶
I hate myself for not knowing about the Chip Butty. Total amazement...
love this series... and the channel ofcourse.
Canadians also use vinegar (preferably malted) and salt on chips (called french fries here) I am Australian also, and know about sauce on chips.
We sure do love our malt vinegar in Canada. Anytime I have chips/french fries, I'm loading on the malt vinegar. Lol
I’m so home sick (and hungry) right now.
ah yes... the quickest feed.. fast food.
I love potato cakes/fritters. Don't do them in chippy's in UK. I do like vinegar but my aussie roots always draw me back to tomato sauce. 🙂
Crikey, I have not had a Potato Cake for yonks! I love them!
Yes they do them in the U.K. in most shops. They are known as scallops
@@billmayor8567 No not the same at all. ☹️
You've got to slowly make a hole in the paper and sneak chips on the drive home or have you even got fish and chips? 😂😎
You needed to take a bite of the New Zealand hotdog because Americans have no idea what it looks like. Nothing compares to it here, not even the sausage can’t be found in upstate New York. It’s so disappointing and so mouth watering to see your fish and chips that I haven’t had in 17 years!!
Well i wouldn't put vinegar, but lemon is really the best with fish
"Fush n Chip shines over any meal its a Slice OF HEAVEN!!!😅
You are the best dad and you have the best kids. Thank you for making my heart sing. ❤️
Did you just say it's a bit fluffy??? 🤣🤣🤣🤣 You killed me
I think "floppy." Funny either way!
I like lemon on my fish, and ketchup on my french fries. But damn that looks good.
No! NOT ‘French fries’, HTD & the girls definitely had CHIPS - potatoes cut into CHUNKY finger shapes
It’s a very important distinction!!😉
quicker than fish n chips, sweet chilli jam on bread grate some cheese on top and grill for 2 mins
I visited NZ a couple years ago and had fish and chips every day I was there. Nothing in the US has ever compared. It's ruined me forever.
Bloody classic can't beat it
Hang on... a batter sausage doesn't normally come on a stick does it? A hot dog is a battered saveloy isn't it??? I am aware of regional differences though between islands...
I haven't had fish and chips for ages. Darn you! I'm so hungry. Thank you?
This is just sweet gold
Ohhhh I thought you were gunna quickly knock up like a homemade fish n chips for a sec! But yep this sure is as quick feeds as it gets though. In my house, if my hot chips aren’t swimming in vinegar, it’s unacceptable.
Fish & Chips! 👏 Ja, those do be the best nights we'd look forward to. What a treat & Bloody Quick in feeding. Great work, Hope your doing well, Keep it up & Stay Safe Guys 🐟🍟😎👊
I want to post a pineapple fritter from my chippy now - love it - battered sausage on a stick could be a game changer - we leave out the wood!!
Still one of my favourite feeds. Had some the other day....and I personally vouch for how this meal is meant to be eaten. Location can vary, it's that versatile a Quick Feed. Thanks How To Dad.
Oh, P.S. you forgot the battered mussels and oysters.
For sure this is a happy meal...👌..greetz from Holland
You’re making me miss NZ so much mate. I wish my parents never moved us away!
Now you're talking HTD!! But where are the dim sims? Gotta have fried dim sims (the most mysterious of all meats) and soy sauce.. and dont forget the friend bananas!! Chur
BEST Quick Feed ever!!
We love salt and vinegar on our chip shop food in Ireland too.
Fush un' chups in Godzone is simply unparalleled anywhere else in the world. There, I said it.
Yum 😋 looks delicious.
Love to see another take away episode.
Very quick indeed. 10/10.
In Edinburgh, we have Salt 'n' Sauce from our chippies
What a wonderful dad. 😍❤️
The Dutch top 3 for your chips/fries/'friet':
1) mayonnaise (yeah like they mentioned in Pulp Fiction)
2) satay sauce
3) ketchup and onions
Give it a try ;-)
“Tin !!!”
As a former kiwi, I still can’t get over that…
More! We need more!
Oh mate we LOVE vinegar here in Aus, and chicken salt is the BOMB!! chuck in a few dim sims, some chicko rolls, flake is the best fish, its just a disguised word for gummy shark, because people in the 1950"s were scared of sharks, crab sticks are ace, battered prawns, battered scallops, are the best, allso a hamburger with the lot from a local fish and chip shop is amazing, stuff all the burger joints, go local
Literally just had fish and chips here from a food truck in the Rocky Mountains. Your family meal looked delicious.
Yea, I don't think that it gets any quicker than ordering takeout immediately before starting to drive there to pick it up. But also damn. 10 minutes is something.
Ah, Kiwi fish n chips! I miss them! I left NZ 11 years ago: I see they don't wrap them in the local newspaper anymore? 🤣 My favorite was the basic breaded, deep fried fish. Nothing replaces it! Please remind me what type of fish that is again?
Depends on the chippy, but you're most likely to find elephant fish, maybe hoki.
Some places you can pay extra for blue cod.... yum
@@cheekyb71 Hoki! That was the one I loved! Thank you for reminding me of the name!
Cant wait to be back this summer after a long 5 years apart ... Can't wait to have some fish n chips ♥️
As a kiwi I've never seen another kiwi family eat fish and chips at the table
Where do kiwis eat their fish and chips?
@@beckysimeone4882 Anywhere, spread out on a coffee table, on your lap infront of TV, on the lounge floor, in the car, on the sand at the beach, out on the trampoline, on the grass at the park, on a park bench. Kiwis will unwrap fish and chips and have them anywhere and seldom do they make it to the dining table.
@@feroxranger Yeah, in my family we usually got it in winter and sit in front of the fire on the ground or if we did get it in the summer we use to go to the beach or a park and eat it there
Waahhh so many fond memories of chippies!!! Lovely to see you all xoxoxo
You all scored it perfect tin!
Devastated you don't say it 'Chups'
New Zealanders don't, that's only what Aussies hear because we don't say cheeeps like they do.
French fry sandwich. Reminds me of my undergrad year in an Italian-American town, when I ate more lasagna grinders (aka subs, hoagies, whatever) than I care to tell you. Imagine lasagna on a great big long stretch of Italian bread. Ah, youth.
The “chip butty” is so confusing to me 😂 But I’d never yuck your yum 😋
Yup friday nights was our fish n chip dinners in the 70s 80s
How dare you compare that New Zealand imposter to an iconic American hot dog when today is the Fourth of July?! 🤣 🌭
c'mon, that looks a LOT better than an oscar meyer in wonder bun, :-) Happy 4th, stay safe. Save a cow, eat chicken.
@@WinterSown not a chance! For once, the Americans aren't the ones unnecessarily frying a perfectly good food. 😉
At least call it a CORN DOG, man!!!!
Nope it’s certainly not anything like a corn dog. Nothing like it. The sausage is different and the corn dog is more bread like and the texture is completely different.
Just want to add that here in the US, we call your type of "hotdog" a coney dog but the batter is stiffer, in that it is a corn muffin batter, and I think the stick is run almost all the way through the meat to help it hold up. Hope you get to try one someday! PS: love ketchup, but fish and chips neeeeeed, malt vinegar! And salt.
Coney dog? Maybe 8n your neighborhood, but it's a corndog in the rest of the country
The NZ ones are like the wheat flour version of a corn dog. I don't like them. I've had an American corn dog before (it was in Kentucky, i think from a petrol station) and unfortunately I think the American version is better
@@LindaC616 yes, you are correct, I was blanking this morning and have heard both but corndog is more well used! Thanks
@@kellywalker7127 yw! Was wondering if maybe you came from NY or NJ! 😄
@@LindaC616 not me but my dad so I hear it..😊
Oh man, I haven’t had brought f&ch for sooo long! Sure was a treat!
People don't use vinegar outside the UK!? At least we can agree on the chip butty
No, it's disgusting!
I'm an Aussie and grew up using a mix of tomato sauce and vinegar on chips. On the fish however, I would only use lemon.
That hotdog looks delicious
Everything looks delicious, ngl.
Always a hotdogs when I order and a plain doughnut.
Canada here - we also sprinkle vinegar over chips. Personally I think that is a gastronomic crime, but to each their own.
Not everybody has vinegar on their fish and chips in the UK. Depends what you like, some have salt or tomato sauce, or even mayo..we love chip butties too though. Can’t beat a chip butty
I'm in the southern US. We deep fry everything! 🤣🤣🤣
I dunno, I think the Scots could give the South/Midwest a run for their deep-fried money.
Lots of salt n vinegar on the chips then no need for Ketchup.
Can I know the song he sings to his kids at the end?? I just ADORE kiwi culture! LOVE NEW ZEALAND!!!
th-cam.com/video/_5GJJA8absA/w-d-xo.html
No vinegar? Bloody hell
I am from australia
Mum is
Papa is from wanganui in the north island and we do this all the time, even a bury has the chip butty in the menu!
Not me, cant stand vinegar! Or brown sauce. Tommy k as we sometimes call it, only... OR GRAVY. Chips and gravey. Bloody YUM. Thats my fave.
It all looks delicious, but my cardiologist would beat me to death if he caught me eating all that fried food in one sitting.
The girls don't even know what their dad is meaning 1:39😂
you look absolutely still the same! This is awesome! 😍
What about the mussel fritters and the paua and fried bread?
If I had a place in town (Virginia/US) like that I'd be dead from a coronary by now. That looked amazing!
Here in New Zealand there are more fish and chip shops than there are pubs - even our Prime Minister used to work in a chippy after school hahahaha
That's vinegar and salt thank you very much! Mmmmmmmm. Deep fried pineapple? Pft, you'll be putting it on pizza next. Top marks for the chip butties though. Tin out of tin!