4 Levels of Fish & Chips: Amateur to Food Scientist | Epicurious

We challenged chefs of three different skill levels - amateur Bianca, home cook Julie, and professional chef Palak Patel from the Institute of Culinary Education - to fry us up some fish and chips. Once each chef had presented their dish, we asked food scientist Rose to explain their choices. Which fry up gets your tastebuds at attention?
Check out the level 3 recipe on the ICE blog: www.ice.edu/blog/fish-and-chi...
Follow Chef Palak on Instagram at @chefpalak
Julie is on Instagram at @jb2960
Follow Bianca at @its_bink
Find Rose at @rosemarytrout_foodscience
Give the Institute of Culinary Education a follow at @iceculinary
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[@alexanderwilson4858]

Frank is busy growing a forest to make his newspaper to wrap the chips

[@rononyonka17]

Measurement Systems

[@bekozhang3416]

Frank is busy in writing his newspaper to wrap the fish

[@federicasanna1093]

"We've cut it almost like the size of a small iphone"

[@littlebigdaniel_6755]

Meanwhile Frank is seasoning his ocean to grow his fish

[@llllllllllllllllliiii]

i love how people still talk about frank even though he’s not even in the video

[@1008tv]

Julie seriously seems like she has had the most interesting life

[@katherina2011]

Level 3 Chef: "We'll rough chop it, it's just pub food"

[@sleepykat9]

Frank isn't here right now because he is reading a bedtime story to his fish

[@someguycalledt]

Julie makes Crisps instead of Chips

[@40KTheories]

"These chips are gonna be darker than your usual fries, but it's how they serve them in pubs"

[@Tr33fiddy]

Julie literally made fish and *crisps*. Woman knows her vinegar though.

[@Rhinneh]

‘Repeat after me, fries and chips are not the same’

[@padmajakalyan5847]

So, Fish and chips is what it takes to get literally every British person on TH-cam to comment.

[@aimeebungard6307]

This is one of the only one of these episodes I've seen where the level three chef doesn't go overkill

[@elisacoclite6140]

"I like to make chips like chips" she's really gonna make crisps isn't she😭😭😭

[@tommaso_t]

"The size of a small iPhone"

[@TheMrWoodLin]

Julie seems like she’s been all over the world. What a lucky woman

[@michaelfairbairn4283]

Bianca's simple, easy sauce and her chips made my mouth water; Julie's fish looked wonderful; and Palak's chips sound like HEAVEN. It's nice to see all 3 levels get to show off!

[@vancefr]

Hello im a level 1 chef