408 - New Oven! - Large Family Meals with less prep here I come - Two Monthly Groceries Australia
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- เผยแพร่เมื่อ 16 ก.ย. 2024
- Hey Everyone!
I was really excited to make a couple of meals that have been rather arduous with the barbecue setup and wanted to share this one before we get into the regularly scheduled videos! This is a fave meal, so so so good, but its one of those ones with a higher ratio of meat in it, though if I split it into two pans I could have much more veg!
My notebook is out in the kitchen as I'm getting this up, so bear with me and I'll type out my recipe for it in a comment I'll pin once I've had coffee! :D
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Baked Risotto
I did this in one in a 5L dutch oven, I think ideally it needed to be in a bigger one with a bit more liquid, or split in half with that extra bit of liquid, but this is what fit, and it was tasty, just not quite as loose and creamy as I would have liked!
3L of stock/water with boullion etc
1kg of Arborio
1-2 Large Onion diced nice and small
4 tsp minced garlic
100g of butter/ghee
Black Pepper
Bring the stock to a rolling boil, add everything else in and put a lid on and in the oven for 35mins at 180 celcius :)
Super simple, super easy to layer on diff flavours etc, a hint of lemon in there would be lovely I reckon!
Once upon a time, one of my daughters told me "you know you are old when you get excited about appliances". I'm old. I am so excited about your range!
LOL, I know what you're talking about.
Hehe, I've been old for a while then! I'm one of those wives that has always appreciated kitchen appliances for occasions hehe!
My oldest daughter is 50, so that let's you know about how old I am. LOL
I guess I am old too. I get down right giddy about new appliances.😅
@@Jaritajtysonexactly ❤
I couldn't help but notice...You had a smile on your face AND in your voice when talking about the new range/oven/stove. Thank you for sharing.
So freaking excited for you to finally have your oven!!!
I can’t believe how excited I am you got a stove, there will be no stopping you now.
Your excitement of a new oven is showing all over your face . Your meal looks fantastic !!
I'm really happy you have the new stove, Nyssa. It will be a delight to watch you create all your new recipes ! You work so hard & deserve only the best. 💞🦋
I was so excited to see that you had posted a new video with your new oven. Yay!! The connection that you ordered must have fit.😊 This will be such a game changer!! I can hear in your voice that this is just so awesome, that you are getting back hours of your day. Oh my the things that we will get to see you do going forward.
Hi Nyssa. I was watching Ozark Family Homestead last night and they mentioned your channel. They are a wonderful family and I thought it was nice that they gave you a shout out.
I've had a bit of a constant influx of subs the past day or so, I just assumed from the grocery haul videos, but that might be why, I'll have to go and see :).
So happy for you and your family that you can make food with your new oven/stove. It still amazes what meals and baked items you made in that barbecue.
Happy dancing for your new oven. For years we cooked on my MIL avocado green (yes it was that old) stove. Worked like a charm. Then it gave up the ghost one hit summer night. Hated to see it go as it was so well built. Here’s to many years of delicious cooking (and videos) with yours😊
There's definitely some learning going on lol, but I'm excited, if only for the added space to cook on/in!
That looked absolutely delicious! Well done. Val C
i am super excited to see what cooking adventures await you with your new range. my dream is to have a 6 burner range and we have 4 but there are those holiday meals where i think every one really wished they had 8 burners and 2 ovens. lol
That recipe looks so good❤
I'm so happy you got your Oven and I know you have to be excited. I for one do not like Paprika. Now if it's mixed in with other spices, I don't mind it so much, but just alone, no thank you. You know, some people are such smart azzes. I'm talking about the person who said, "your family must like burnt food." "Most" people call that charred, not burnt. That meal looks delicious!
I'm a big fan of the smokey paprika flavour, and I use it a lot, I know lol. But its definitely a flavour you like or you don't! and it always surprises me that I've always liked it, because it wasn't until the last few years that I've really enjoyed chillies and I still don't really like capsicum!
heh, everyone is allowed an opinion, but yes, I went and looked back at the video the latest time it was mentioned and couldn't see what the issue was! I do burn things occasionally, especially bread and cakes when I was using the bbq, and I share it knowing it isn't perfect heh.
I am super excited for you!
Lovely recipes. By the way I’m now making my own ice-cream and I hold you entirely responsible 😂
Lol, that's not such a bad thing to be responsible for! I had vanilla malt ice cream tonight, its my fave so far!
Oh wow Nyssa 👏👏👏 your oven, I am so happy for you & can't wait to see the creations you make..
The Rissotto and lemon chicken looked delicious 😋 and I am hungry but just had breakfast... My baked Rissotto didn't turn out like yours ☹️ not sure where I went wrong... so much looking forward to your next vlogs, time Nyssa you will master the oven 😊..
I think you really need to use far more liquid than you expect and have a nice tight fitting lid so that the liquid doesn't evaporate during cooking, I like mine a little wetter, but I was bumping the quantity in that one pot... hehe.
Well, I shall try that , & in stir fry's etc the more sauce, the better, in my opinion.👌👍
@@user-qd2wd7ns9uAnnie Definitely I'm the type who likes my curries runny, and risottos loose and stirfry's slurpable hehe :D
So glad for your new oven. You guys have been waiting along time for one. 😊😊😊
I love love love your videos. I’m here in Texas in a suburb of Dallas and your voice is so beautiful!!! Not in a weird way. lol. Your recipes are amazing and I am so hungry after watching your videos. Keep doing you!!!! You are amazing!!!!!!❤❤❤
Thank you! :D
Good on you..your new stove..it's all gonna be good!..regards Karolyn Melbourne
I am so happy for your new stove. When I got mine a few years ago was the FIRST stove I ever had new in my 32 years of marriage. We've always bought used (nice and thankful) but to get a new one is amazing!!!
So happy for you ❤ about your new oven dinner looks delicious 😋😋
You cook such yummy food!!❤
Congratulations on your new stove.I’m sure you’ll love it.I love watching your videos.😊Norma,Cleveland Texas
Looked delicious--we're going to enjoy watching you cook on the new stove!
Hi you're food looked delicious I was so excited about your stove loving you're channel 🥰🌹
Thank you Cheryl! :)
@@OurSmallFootprint thanks for the reply your very welcome 🌹🥰
FINALLY! After all this time! A new oven! And right next to your work station as well! I’m so Happy for you! 👏🏻👏🏻👏🏻👏🏻👏🏻 it’s so weird…we’re dying of the heat and humidity up here in the Northern Hemisphere and you’re trying to stay snuggly warm ….i am so trying to relate and crave a oven baked meal 😂😂😂
So happy for you guys with the new stove!😊
Yummo! Mouth watering! It must be so much easier with your new stove. Happy cooking! 😊
Happy you got your oven, this recipe looks delicious and wonderful.
Yay! The stove is up and running! So happy for you and the family! Now you can cook like you want to, but I must say you whipped up some really good meals on the bbq. Dinner looked amazing!TFS!!!❤
Congrats on your new stove!!!!
That dinner looks delicious Nyssa! I’m sure your new stove/oven will make things much easier for you once you are used to it!
I have always admired you for how you adapted to what you had available to prepare meals for your family.
Thanks for letting us share in your joy! I found myself smiling with you while you were telling us. 🤗
That new stove is so amazing.The lemony chicken looked delicious.
Yay! So glad you have your stove up and running! I always admired your ability to create such great meals on a bbq (I cannot imagine!) so looking forward to your new oven adventures! They always have quirks and annoyances I find. I had to learn how to cook with electric when we moved into the current house after 20 odd years of gas cooking. It was quite the learning curve and still is sometimes 5 years later!.
It's nice to see you looking so happy too 😁. Anything that makes life easier is a good thing!
So happy to see you using the new stove/oven.
Your excitement is contagious! Thank you 😊
Hello an yeah for the new stove isn't it crazy how long we don't really think about it till we have a new something. But I cooked in a one eye burner . A camp burner with a 1 lb bottle of propane on it for just ovr 5 yrs. Cookn was a process especially with just one burner. Had to become the one pan wonders of the world at cookn meals an creativity ❤😂🎉. Happy cookn with ur new stove have the kids look threw ur rocks on ur property for a few in flat rock for under the corner of the stove a piece of wood will rot an b crushed from the weight of the stove after a while . Or a very thin paver style concrete. Will last an isn't burnable. ❤😂🎉
B4 u put in the stove I would have use cement pavers to line the floor than put the stove on top of it an it would help with ur oven keeping it temps bcuz the paver would heat up. An they help as a fire protection. ❤🎉 I'd love to get in line an grab a plate of some food it looks so yummy. ❤🎉
A few people have said that these ovens should have adjustable legs! I'm going to get D to investigate for me :D
I've only done risotto on the hob so am going to try this as I like the idea of leaving it and getting on with something else x
It’s definitely not quite the same texture baked but I think it totally makes up for that by the ease of it!
@@OurSmallFootprint yes I guess it's between a risotto and a pilaf
Omg I’m excited for you your an awesome mum, wife and all round cook yay have fun with your new range x
Urgh using a bbq! Remember when I renovated the kitchen? Yeh, I hope to never do that again lol.. enjoy that oven 🎉
I miss the height of the bbq though, I am really struggling with the lower space and lifting trays in and out...
Oh Yummm!!!! Will be watching this again and writing down the chicken ingredients. This looks like something my husband and I would enjoy. Thank you for sharing
Wow Nyssa look at you beaming. Its awsome to see just how happy and excited you are with the new oven. You will have more time for you to do all of the other things you love. Looking forward to your next videos😊
Your excitement is contagious ❤, may you make many new memories and create delicious recipes 🤗🤗. So so happy for you Nyssa.
That meal looks absolutely delicious Nyssa. So pleased for you with your new oven especially now it’s winter there and it means less standing in the kitchen in the cold keeping a watch on everything.
I can see you are really happy about your new oven. So glad you got to get one. The meal looked absolutely delicious!
Happy Monday Nyssa
That looked delicious!!!!! I can't wait to see what else you can do with your new oven!!!
How exciting..its going to be so fun watching you learn and cook on that new stove.😊
What a delicious meal. I bet everyone loved it. Love the new stove Nyssa
It going to be wonderful for to have your new oven. It will so much easier for you
Yum on the buttered chicken , your new stove is awesome and a blessing. It makes me happy
For you.
Can you put a little something (non flammable) under that black metal grid thingy the pots stand on? Maybe even a spoon or metal coaster will do it 😜 just on that one corner nearest you should help.
Oh, that’s true, though would take it further from the heat source, a couple of people said they think the feet on the oven should be adjustable, so I’m going to get D to have a look at that for me as an easy option heh
That risotto and chicken looked amazing. Havent made risotto in a long time as only me, but got to try these dishes.
So happy that you have an oven. Look forward to seeing what you cook on and in it.
Amazing video!! The Lemon butter chicken and risotto look delicious! So happy for you to have the new oven! Exicited to see your meals moving forward with it.
😊 So happy for you ! Chicken looked delicious 😋! Cant wait to see what you can create on you new oven!
Glad to see your enjoying using your new oven! Your meal looked great! I don’t know how you put up with the rude people! Id tell them where to go.... or block them!
Glad to see your new oven is working out so well! You’ll have all its quirks mastered in no time, especially with the extra cooking brought about by the cold weather. We are under a heat warning in Alberta Canada this week but where I am the hottest day will (only) be 35C - not hot to you I’m sure but absolutely scorching here. 🥵
Hi Nyssa, I'm thrilled for you over your oven!! Thr lemon chicken and risotto look delish 😋
So happy for you Nyssa you and your family deserve it xxx
That looks delicious! Love the new stove/oven❤
Love the new stove/ oven thank you for sharing. We also love risotto but I’ve never had it baked will definitely be trying this thank you!
It’s definitely a slightly diff texture baked but I think it totally makes up for it by the ease of the cooking style!
I am LIVING for this new oven ❤ oooh gas too? 😮
Wow nice oven! Happy for you and I can tell you are happy about it too!!!!
Yay for the stove Nyssa. You are incredible with the bbq cooks. I hope this will help give you a bit more time and ease 😀
I think I can definitely streamline things! :D
Looks absolutely delicious 😋!! So happy for you on the range!!! I love paprika as well , use it a lot in my cooking!
YAY at last Nyssa 😁😁😁😁😁😁😁 girl you are a great cook anyway so an oven AND extra stove top burners😍😍😍😍 BLISS 👏👏👏👏👏👏So happy for you ❤ 🎉🎉🎉🎉🎉🎉🎉🎉🎉 Love from the UK x
That meal looks sooooo good. Definitely trying that. I love lemon everything but my family like me to tone it down just a tad. I'm so excited that you have an oven and a big one too . Yay. I can't believe the meals you've turned out over the years in that bbq . Congratulations honey . ❤❤
I"m big on lemon hehe, everyone else has to just deal! :D
Ignore the negative your doing an excellent job love the new oven ❤❤
Oh I know that oven. The army used them in the 1970s.
Did they ? neat, it seems to be working really well :D
Nyssa I used a flat rock from my yard to level a stove I had. Just a thought. Your dinner looked delish!
Sooo happy for you to have the stove hooked up 🥳🥳🎉🎉
I am hoping to get something similar sorted out for my place, instead of the last few years cooking on a camp stove and whatever else works at the time 😂. Hope you get it level asap and have very few hiccups with it and adjusting the it's individual quirks (they all have their own quirks). Happy cooking 😁😁😁 from Sthn NSW 🇭🇲
I've never been so excited for a video on TH-cam before. I can hear a renewed excitement in your voice for cooking with your new stove and oven. Look forward to all the delicious food you're going produce as usual! Which also maybe a little easier for you with having a new oven. Now I'm off to look at the ninja thirsti, that you saw😂
hehe, I can talk myself out of that being an option because we use homemade cordials! well I'll keep telling myself that anyway hehe :D
@OurSmallFootprint I really need to talk myself out of it, but I'm just not listening!😂
Usually the legs on ranges pull or screw out to level the range. Have you googled it? I am stealing this recipe next time the grandkids are visiting. Quick and tasty. Plus the one loves broccoli.
I haven't even looked! Darryl did it for me, so I assume he checked but I will remind him that they might do it hehe :D. Thank you! :D
oh wow.. you mean your food is going to get even better😮❤
Congrats on the oven, you certainly achieved slot on the camp stove and bbq!
Many ovens like that have adjustable legs, if you haven't checked already that might be an option for yours.
Alot, not slot 😂
Someone else mentioned that! I am going to get D to look at it tomorrow before I start using it for the day! :D Thank you! :D
I have oven-envy! Enjoy--
I was wondering why you didnt put your pan of mixed veg in the oven till i realised you were standing on a mat😂 I really enjoy your videos, any excuse to sit down with a cuppa and watch you work😂 look forward to the next video❤
Hehe, I got this as a replacement to my last cushioned mat, but its kinda sucky... it shifts, it doesn't sort of grip the ground... but it looks nice in front of the oven! lol, I just have to get a good one for in front of the prep bench now!
Hi nyssa. The lemon chicken looked delicious loved your video. Love marilynx
Looks delicious
🎉 woo hoo 😅
I figured it was winter there because your ghee was solid. When it’s winter here in Wisconsin everything is solid…🤣🤣
This time of year is nice only because our coconut oil and butter are soft, although I prefer it below 50°F.
Hehe, yop, the lard and coconut oil and even the tins of coconut cream are solid atm! pros and cons! :D
@@OurSmallFootprint Even my honey has turned into a solid block in my pantry. Here in East Gippsland (Lakes Entrance area) is bloody freezing even with the heating on... Better than boiling in summer though 😂
@@AussieTracy it’s been a little warmer this week no temps below 0 because of cloud cover and rain! Even the olive oil was solid last week lol
Please explain the hamper. I am aware of Christmas Hampers (as gifts), but you seem to be talking about something else. I am sure I missed an episode.
About every 4 weeks we get a 'food pantry/bank pile' here they're referred to as hampers :D. I think its partly because you don't know what you're going to get, so you get a 'hamper' of 'stuff' hehe for a set fee :D I do share them, but it may not have clicked as to what I was referring to :D
Looks good to me.
No offense intended, but as a former builder, the bow in those roof supports is concerning; glad you’re planning to deal with that.
Hehe, its those vidaxl like temporary gazebo thingies, the bow is built into the frame work, but they only came with canvas, so we have the polycarbonate roof sheeting under the canvas to help keep it 'mostly' water proof! :D But they have that sweeping, curved look to them.
They're still pretty sturdy actually, they've held up well for the price! and we'll repurpose them for other uses! But they leak, and it drives me nuts to have leaking roof in my kitchen :D. Thank you though :)
Nice oven U want know yourself...cooking all those dishes and walking away from the oven instead of standing over it all the time...better for your back aswell...
Want colour hopefully Green...❤❤❤
Kids can make some dishes aswell...or cookies❤❤❤
Do your kids ever talk about whether they want to live off grid when they are adults?
Most of the young ones haven't really made much conversation about it, they know that with 20 acres they can have little self contained cabins on the property, like the new ones that we just built, or they can go elsewhere if they want to pursue other work etc. Most of them thoroughly enjoy the lifestyle, but look forward to being able to come and go if they choose I think!
I am so excited for your new stove! Now you can cook more things at once! and hell with them that say things were burnt! It always looks gourmet! I have an off topic question as an American, what is the difference in passata and just a spaghetti sauce? I don't think we have passata here where I live!
Passata is just pureed skinless/seedless tomatoes, I think you call it tomato sauce (but not the sweetened condiment variety!)
@@OurSmallFootprint oh ok just a thinner tomato paste nice I wish we had large jars like that we have tiny cans!
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How do u clean the big chopping block?
Disinfectants/vinegar etc, same way as everyone else :)
I thinking of trying ghee I jus read it's good for a diabetic..
I've never really looked into the why's that people use it! other than it removes the milk solids. So for us it was one of those things we tried once the kids and D could tolerate more things (like fermented yoghurts etc) I used to make it, when butter was affordable! but now its no cheaper to make my own unless I can get butter on clearance! It definitely has a different flavour to butter, its not as creamy/well rounded, which of course makes sense when the milk solids are removed, but it is wonderful for frying in because again, those milk solids aren't in there to burn!
What happens when it rains and the roof leaks onto everything?
It only leaks in certain spots, buckets underneath those leak points and covers over electronics :)
Which Bluetooth temp probe do you use? Do you have an affiliate?
I buy from Amazon generally, the inkbird one, I like this one because it’s rechargeable instead of batteries!
It’s not cheap, but I’ve had the cheaper versions and they just have not held up. This is my second one of this model but the first one died due to children lol.
amzn.to/3zyaDVj
I haven’t tried any of the ‘wireless’ ones, because I think I’d get frustrated with the charging of them.