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- เผยแพร่เมื่อ 25 ส.ค. 2024
- Momofuku Milk Bar's dessert maven shows Conan how to make sweet treats using leftover candy--and a hammer.
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Airing weeknights since 2010, CONAN on TBS is home to topical monologues, remote segments, celebrity interviews, musical performances and stand-up from the top comedians in the world. Watch highlights, outtakes and behind the scenes footage of Conan palling around with sidekick Andy Richter, tormenting Associate Producer Jordan Schlansky and playing the latest video games on Clueless Gamer.
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Team Coco is the TH-cam home for all things Conan O’Brien and the Team Coco Podcast Network. Team Coco features over 25 years of comedy sketches, celebrity interviews and stand-up comedy sets from CONAN on TBS and Late Night with Conan O’Brien, as well as exclusive videos from podcasts like Conan O’Brien Needs a Friend, Literally! with Rob Lowe, Why Won’t You Date Me? with Nicole Byer, The Three Questions with Andy Richter, May I Elaborate? with JB Smoove and Scam Goddess with Laci Mosley.
Pastry Chef Christina Tosi & Conan Make Grocery Rolls & Crackle | CONAN on TBS
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I love how Conan just doesn't give a fuck when it comes to cooking segments. It makes a great comedy bit though.
Jason Long The cooking, animal, and video game segments are great with Conan.
Jason Long well, she's no Gordon Ramsay, is she?
hello, germany! Have you seen his segment with Gordon? Conan takes nothing on this show seriously.
The Bread Man I have, but I think you misunderstood my comment.
Jason Long This is actually a really tired cliche of late night TV, David Letterman did it long before Conan ever did. They invite renowned chefs or TV chefs on and ask them to demo recipes and then just act like idiots throughout.
Never forgets to call andy, love that about Conan... Unlike other talkshow sidekicks are treated... Andy is not sidekick he is part of the show and a good friend...
I laughed so hard when Andy comes in like an ogre hahahaha
I like how people here judge the chefs on this show like that is the extent of their skills, this isn't a cooking show its a comedy talk show and they come in knowing that so of course they are going to goof around.
Imagine Jordan Schlansky being there
He would do nothing. Like usual.
No.
Man trolls everywhere tonight. Anywho gonna give some perspective. Christina Tosi is so far removed from being a normal pastry chef that people often criticize her for seemingly "lazy" baking style over the traditional. I will say now it's a very shallow and narrow minded criticism. She knows very well how to make croissant dough, brioche, cakes, pies. But she's NOT trying to make the old stuff. She's trying to break a certain stiff and rigid impression of baking and push people into the funner, goofier side of it. Couldn't you imagine doing those grocery rolls with your children? How much fun that would be?
Right?! It looks like every single commenter must be experienced pastry chefs. Otherwise, why would they make such arrogant, and judgmental remarks!?
Destiney Haddox perhaps they were from a professional pastry chef conference and this video was brought up during the main event, triggering every one of them to visit it on youtube and comment on it, little did they know the guy who showed them the video was conan's youtube marketing manager. sorry, not sorry.
i know of some funner, goofier things that she'd enjoy during her downtime while things bake...and i'd taste test every inch. giggity!
WHY ARE YOU GUYS RUDE?? Christina is such a lovely person and a very talented pastry chef!
3:00 thought she said "Crack Pipe"
blackice11z She did.
Paul Vaughan Wasn't she really saying Crack Pie?
blackice11z apparently so did conan. He made the joke on it.
blackice11z She was.
It's called Crack Pie here in the Toronto location,
though, I am pretty sure it's called the same in the
New York locations too. I have never heard of it being
called Crackle though, sounds weird.
Edward Truong I knew she said crack, but I heard Pipe rather than pie.
andy must have been in his mind "YES! He invited me over now I can eat some of this stuff"
Andy was crazy for some pastries! LOL
What was the two cans of guinness there for?
Jeffrey Bok don't question the guinness ;)
Jeffrey Bok Conan's Irish, so he always has a couple of cans of guinness nearby.
To add some flavour, I guess. It was poured into the Chocolate paste during a part like this on Late Night with Conan O'Brien. I think Martha Stewart was the pastry chef that time.
Yimello Plus, I think he's desperately trying to get a Guinness sponsorship lol.
Daniel Thureskog It's spelled flavor.
They should have her on more. She seems really cool.
Ahhhh... Christina like a little girl just having so much fun!!!!
conan is so good at making these segments funny
I first hear *crack pipe*
then she told everyone it was _crack pie_
but every time she said it, i heard *crack pipe*
Damn she is so loud, she has a mick, she doesnt need to scream.
Lol. The chef handled Conan pretty well.
lmfao when andy came he was so shy and embarresed walking up at first and immediatley mauls the fuck out of that brittle shit lmfao. monster
Why do I have this urge to surf Conan's hair?
Andy Smash!
I love Christina, she is so cute!
Rip views.
Andy killed them when he came in and smashed it.
Don't understand the dislikes, such a lighthearted fun video!
RoboCat well you see, weak men saw a woman bossing a man around and decided to unleash their nerd rage
I love this chick! She is so cool and has a great personality.
Thanks a lot Conan it's 3 in the morning and NOW I'M HUNGRY.
I've got an alternative recipe: Crack open the cans of Guinness and eat the rest as finger food. Bon appetit!
4:26 Cheeky Andy.
and a touch of Conan's red hair..walla!! FINITO!
JoL™ fun fact: "walla" means "I swear" in Arabic. "Voila" on the other hand means "There it is".
***** hhahaha yeah I was trying to for a wallaaa ! like whoa...hahaha it was just random...didn't even notice it was Arabic....hahah thanks!
That laugh is great
OH SHIT! When Andy did that, I LOST IT! HAHAHAHA!
I thought she was sitting, then I realise that Conan is just too tall hahahaha
I love Christina Tosi. I remember when I first saw her on Mind of a Chef.
Reminds me of Bernadette.
That. Fucking. Voice.
"and that's what americans call food, son."
That looks grossly unhealthy and incredibly delicious...I LOVE IT!
Conan and Andy bro-ing it up!
RICHTER SMASH
And the crack pie ingredients are a mystery! That means it definitely calls for crack!
For everyone who's hating on her in the comments: lay off. She's just nervous.
If you search her up on youtube you can see other videos she's done for Mind of a Chef and Vice where she bakes some other things -- the girls a genius. She makes some really amazing stuff for Momofuku(her cookie dough cookie and banana cream pie come to mind) and she's actually pretty chill in other videos she's been featured in.
04:15 Andy wasted no time! Lmaoo
i wouldve taken those chips pretzels and bacon and just sat down in a corner
Look at that face at 3:03 WTF XD
Beautiful chef making delicious food is the thing I want before death....
It's surprise that Conan didn't drink the Guinness!!
she looked so happy , i mean like so excited , lol
she is star struck. :p
Lmaooo Andy!! Gotta love him!
Christina is wifey❤❤❤!!! 😍🥰😘😊
Andy's move was hilarious! :D
ANDY COME HERE
I love Christina ❤️
WHERE IS MY CRACKPIE?
God Damn Andy came in there like a fuckin caveman!!
What's with the Guinness tease? Was waiting for a beerflavoured dish...
Wish we had that kind of food here in Argentina.
Her voice is like someone just jabbing me in my stomach with their finger every three seconds
You can tell she was sorta getting frustrated but knew that it was Conan's show so she just "played along."
Damn, those Milk Bar queues are going to get bigger.
Andy is the best!
Andy is so sweet :)
crack pie sounds like a fancier version of weed brownies.
A little tap…wham wham …boom boom…..lol
she reminds me of torry castellano
Milk Bar's bomb
If you watch master chef it’s obvious she is a serious, perfectly competent chef, I have to assume the point of this was to just be silly or something.
4:16 lmfao=))))
uh oh .. martha stewart's got some competition
You should invite Ramsay on
wait a minute, so Conan actually resisted drinking the guiness? i call fake.
WOT BOUT DAT GUISSNESS THO!?
she came out on Fuck Thta's Delicious!
She seems like a fun gal to hang with. Would be a great friend to have around if you smoke a lot of weed.
Andy smash!
I thought I was watching Martha Stewart for a sec
Anyone else notice guinness ?? on the left side of the table
US cuisine.. yummy!
CRACK PIE AHHAHAHAHAHHAHAAHHA
kidding guys, god.
Toni your Instagram led me here!!! Thumbs up, love all of you
shararehali Also... ANDY KOMM HERE! lol
More people would use crack if it were called crackle.
Where's my crack pie!?
Lets get serious for a sec and remind ourself's why she didn't explain further instructions on how to bake that perfect cake of hers
UGGA UGGA ANDY SMASH!
Can someone tell me why did Conan move from NBC to TBS? Thanks!
WHERES THE REST!?!!?!!?!!??!!?!?!!!!!?
Christina Tosi
Boo
why does the title have the word Chef in it?
She's good looking.
WHAT DID THEY DO WITH THE BEER!!!
and I thought mama june was sick...
she's come a long way from Munchies
Looks like something a five year old would make.
So, Americans can't bake...
Simon Christensen At least 60% of Americans can not.
Simon Christensen As opposed to the rest of the world?
Leah Christman What does being American have anything to do with having the ability to bake?
Jeffrey Bok Let's face it, most of Americans hate learning in general. Trust me, I am from America, and my old friends are closed minded brats. If America changes their mindset on a lot of things then the world would see them differently, if America wants to keep being lazy and not working hard in their careers, they will be better off living with their parents. Life is about working hard, if you stop, you fall back and it is just going to get harder if you try and come back where you were. When Americans changes their mindsets, I might consider living here, but I do not want my children to be rebels and lazy. Europe here I come!
Sincerely, from an American.
Simon Christensen She is actually one of the best known pastry chefs in North America.
Lol
ehehhe if this is a great chef america bakery in italy would be a sheet
Did Conan wash his hands before this?
who knew that she would end up to be a judge on Masterchef.
.
She did when it was filmed, probz.
Christina Tosi is HOT
Do they call that baking in the US?
grog smash!