This waakye is a must try, the authentic colour and texture is on point. I like your idea of taking the leaves off after adding the rice andvthe touch of coconut oil
Looks absolutely delicious. Love the colour. Did you cook the beans for 15mins or 50 mins? Sorry that part wasn't clear for me as my beans usually take longer without pressure cooker.... thanks 😊
I soaked the beans overnight so I cooked it for 15 minutes before adding the rice. Nowadays I soak it for only an hour or two, cook it for 20 minutes before adding the rice. Both methods works💞
have tasted waakye just once and i loved it!! Since then have been looking for a way to try it again plus i use to think waakye is a Nigerian food made by the northerners😁 now I know better. Thanks for this.🙏🏻 Buh is there any substituted for the leave or stick you put in the beans?
The way the waakye is relaxed and soft. Exactly how I like mine.
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Ohhhh the waakye looks so inviting
Thank you sis❤
I like the way they start their introduction
The song is just amazing
Thank you so much ❤️
Wow! You are amazing, I tried this recipe, it turned out great! Thanks
Thank you so much dear 💞
This couldn't have been uploaded at a better time! Waakye di3 breakfast ooooo! My plate is ready oooooo❤
🤣🤣🤣🤣 I have reserved a plate for you. ❤❤❤
This waakye is a must try, the authentic colour and texture is on point. I like your idea of taking the leaves off after adding the rice andvthe touch of coconut oil
Thank you so so much sis 💓.
Mmm very colorful,it will taste good too😋
Oh yes ❤❤❤. Thank you so much 💖
Your waakye is the best on TH-cam wooo
Thank you so much dear 💞
Wow this is my favorite thanks for sharing good job
God bless you sis❤
Very delicious waakye l need some for my lunch
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Wow sooooooo loving I love it
Thank you so much
Always adding to my knowledge
God bless you sis❤
Yummy! Nice 1
Thank you so much bro❤
Waakye!! Papabi 😋
Right moisture and superb colour. 👌🏿👏
That's my sis here❤❤❤. Thank you 💞
Wow waakye papabi thanks for sharing ❤️❤️❤️
Thank you so much sis 💓 💗 💛
If you don't add coconut oil or coconut milk to your waakye then you are missing alot. Kudos sis😍
Exactly 💯. Thank you sis❤
Will definitely try it thanks for sharing
You're welcome my dear❤❤❤
Wow..wow..wow...You are doing amazing..thank u for this, i would follow your steps paa
Thank you so much sis 💓. I'm grateful to you ❤
Bigups always dear sis #Masof👩🏾🍳🤤😋🤤👌
God bless you bro🙏🏽
😱 waakye is popping and richh
Thank you dear❤
Waakye looks incredible, wetting my appetite
Thank you so much sis. I'm shipping yours right away ❤
OMG 😱 this look perfect delicious 🤤
Thank you so much bro 🙏🏽 ❤️
I love my waakye colour just like this 😋👌
God bless you sissy❤️
Thanks for sharing 🙏
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Perfect street Waakye
God bless you my darling ❤❤❤
😊A.YY Mes Meilleurs Vœux🎉🎉🎉
Mmmmm i love this
Thank you 💞
Looks delicious thank you, please what rice did you use?
Thank you, jasmine rice
Looks absolutely delicious. Love the colour. Did you cook the beans for 15mins or 50 mins? Sorry that part wasn't clear for me as my beans usually take longer without pressure cooker.... thanks 😊
I soaked the beans overnight so I cooked it for 15 minutes before adding the rice. Nowadays I soak it for only an hour or two, cook it for 20 minutes before adding the rice. Both methods works💞
@Masof's Kitchen thanks so much for the quick response. I have now found a new method. 👍
have tasted waakye just once and i loved it!!
Since then have been looking for a way to try it again plus i use to think waakye is a Nigerian food made by the northerners😁 now I know better. Thanks for this.🙏🏻
Buh is there any substituted for the leave or stick you put in the beans?
Thank you so much , if you don't have the leaves you can omit it
Is it necessary to add baking powder?
Baking soda not baking powder please
Verbazingwekkend👌💞
Dank je wel schat ❤❤❤
Masof this waakye di3 wo boa ohh
❤❤❤ Hahaha
i almost missed this
Hahaha ❤❤❤
Which stew should be served with it? Can you recommend me a recipe video that will go well with this?
Oh yes, please click on the link below
The Best Waakye Stew Ever//A tasty waakye stew
th-cam.com/video/NGSeDtgAKsY/w-d-xo.html
Sorry ma what of those that don't have second leaves. What other things can we see
You can cook the rice with the beans together without the leaves. I will make a video of it very soon
@@MasofsKitchen I will be expecting the video. Thx
Please where can I buy the waakye leaf
Check where you live please.
Thank you dear
😍😍😍
please, what are those leaves you added for colour? I was unable to hear correctly the pronunciation. thank you
Sorghum leaves please
Can you substitute baking soda with baking powder? Will it have the same effect?
No please
Why do you soak the beans for 3hours before cooking??
To reduce the cooking process
🏃♀️🍹
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