मुंबई पाव भाजी का आसान तरीका मसाले के साथ| Street Style Mumbai Pav Bhaji PART 2 | Chef Ranveer
ฝัง
- เผยแพร่เมื่อ 15 ก.ค. 2021
- PAV BHAJI - In the last video we covered making our own Pav Bhaji Masala (Here's the video link - • बाजार जैसा पाव भाजी मस... ) Now let's finally make Pav Bhaji 🤩 Ready?
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - amzn.to/41Z6eUg
🛒RB Store - www.amazon.in/shop/chefranveer
📟Kitchen Appliances - bit.ly/KitchenAppliancesIUse
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⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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PAV BHAJI RECIPE
Preparation time 10 minutes
Cooking time 20-25 minutes
Serving 2
Ingredients
For Bhaji
1 medium size Cauliflower, florets, फूलगोभी
1 Capsicum, roughly chopped, शिमला मिर्च
½ inch Ginger, slice, अदरक
2-3 Garlic, chopped, लहसुन
Water, पानी
5 medium Potato, cubed, आलू
1 Carrots, pelled, roughly chopped, गाजर
⅓ cup Green peas, हरी मटर
Salt to taste, नमक स्वादानुसार
2-3 tbsp Butter, मक्खन
For Tempering
1 cup Onion, chopped, प्याज
1 ½ cup Tomato, chopped, टमाटर
2-3 Green chilli, chopped, हरी मिर्च
2-3 tbsp Butter, मक्खन
¼ cup Oil, तेल
½ tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
Salt to taste, नमक स्वादानुसार
¼ cup fresh Tomato puree, ताज़े टमाटर की प्यूरी
1 medium Capsicum, chopped, शिमला मिर्च
1 tbsp Degi red chilli powder, देगी लाल मिर्च पाउडर
2 tbsp Butter, मक्खन
1 tbsp Prepared pav bhaji masala, तैयार किया हुआ पाव भाजी मसाला
Boiled & mashed vegetables, उबली सब्जियाँ
1 tbsp Butter, मक्खन
2 tbsp Prepared pav bhaji masala, तैयार किया हुआ पाव भाजी मसाला
Water, पानी
¼ tsp Sugar, चीनी
1 tbsp Coriander leaves, chopped, धनिया पत्ता
For Toasting Pav
1 tbsp Butter, मक्खन
A pinch of degi red chilli powder, देगी लाल मिर्च पाउडर
2 Ladi pav, लादी पाव
For Masala Pav
1 tbsp Butter, मक्खन
Prepared Masala
2 Ladi pav, लादी पाव
For Garnish
Onion, chopped, प्याज
Lemon wedge, नींबू की फांक
Butter pav, बटर पाव
Coriander sprig, धनिया पत्ता
Process
For Bhaji
In a large pot or pressure cooker add cauliflower, capsicum, ginger, garlic, water, potato, carrot, green peas, salt, butter then cover and cook until soft.
Now mash everything properly with a masher and set aside.
For Tempering
In a large tava or a shallow pan heat butter, oil then add onion and saute until translucent.
Now add tomatoes, green chillies, ginger garlic paste, salt and saute until they are soft.
Add fresh tomato puree and continue cooking for 6-8 minutes.
Then add capsicum and continue cooking for another 2 minutes. Once done remove 2-3 tbsp masala aside for further use.
Now, add degi red chilli powder, butter, pav bhaji masala and saute for a minute.
Now, add boiled & mashed vegetables, butter, pav bhaji masala, water, sugar and continue cooking for another 2-3 minutes.
Finish the pav bhaji with fresh coriander leaves and switch off the flames.
Serve hot with toasted pav, onion, lemon wedges, coriander leaves.
For Toasting Pav
In a hot pan add butter degi red chilli powder and coat the pav in that inside out and toast it properly, set aside for further use.
For Masala Pav
In a hot pan add butter, prepared masala that was kept aside then coat the pav inside out properly and then toast it. Set aside for further use.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
PavBhaji #Mumbaipavbhaji #Ranveerbrar
#Pavbhajirecipe #Easypavbhaji #Pavbhajicookermein #originalpavbhaji #pavbhajimasala #breadpavbhaji #Pavbhajibinapyaaz #Jainpavbhaji #Streetfood #pavbhajirecipeinhindi #Bombaypavbhaji #pavbhajiranveerbrar - แนวปฏิบัติและการใช้ชีวิต
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I just love that dialogue "Pav Bhaji is not just recipe of Pav and Bhaji it's also recipe of butter butter and butter"❤️. Aur ha apna Punjabi Munda bolta hai toh Accha lagta hai Bor Nahi hota hai💗
❤️ absolutely Right 😊
th-cam.com/video/t6nSawOmZkIa/w-d-xo.html
True 👍 😅
I love u sir, kya style h aapka .
Careful guys, this Man is doing his best to win our hearts and to stand apart from other chefs. Presenting content in a very innovative way
very true
Yeah man...so true...Now I m trapped and I watch his videos everyday without any reason....lol
⚠️ this is addictive caution ⚠️ lol
Super pavbaji sir ji 🎉❤
Love the way he represents each and every step of the recipe so beautifully..make cooking effortless and enjoyable..❤️❤️
The way you explained....the recipe is so easy & tasty. Thank you, Chef .
I always come to listen to the story behind a particular dish but everytime I see the video I learn the new way of cooking that dish. Thank you Sir👏
Super mr. Chef once I have to taste your dish that's my one of dream.
th-cam.com/video/_XnIQhdfPck/w-d-xo.html
*I'm also* 👍😊
They way he teaches things he exception in Jatts.. So polite and sweet the way he speaks
Dear Ranvirji
An absolute joy following your recipes and always an instant success. Love the natural organic produce used and less pungent masalas.I have learnt proper robust cooking following your programmes .Love all your chats and insight into food and its origins..
Good luck and God bless..
Lgta hi nhi hai TH-cam pr dekh rhe aapko....😁 Apka andajjj sbse alg hai... Wowwwww 😍😍😍
There are numerous recipes available on youtube but my favorite is chef Ranveer . The way you communicate it feels like i am with you in the kitchen. You cover every tiny detail.. amazing ranveer sir .. please make a dhaba style panner sabji 😋
Caution: This channel is addictive!
Right bro khanna ana ka wait karta waqt time pass mast hoto hai
I couldn’t agree more😂but I don’t mind taking on this addiction 👌🏽👌🏽👌🏽
Very very addictive
true
Maaaan 100 % true....And i don't know why but this guy makes me watch cooking channel everyday😍🤣
When you smelled the bhaji I saw myself in you. Admiring and enjoying the dish..
This pav bhaji recepie is just excellent!!😍😍😍
We would c the 25 mins episode with so interest..... Do make it..... We love u sir
Ranveer viewers are interested to know the recipe not your other bak bak
Recipe with history of recipe is what makes your show unique.
Love your story telling, your sense of humour and the best of all the recipes. ❤️
I just love him the way he cooks, explain the dishes and talk to us. You are just awesome 😊
कर लिया है बड़े भाई ,खाने से ज्यादा मजा तो आपको डिश बनाते देखने में आता है 😋😋😋
Baba please talk less
Wow lovely thanks br
Hey chef,today I tried your recipe and it was so delicious 😋.Thank you so much for teaching us yummy yummy dishes😋
ranveer you have really made a huge difference in my life. I didn't know how to make veg food. today I can save my face in front of my veg friends. thanks so much
Followed your recipe,step by step & it turned out sooooo yummy. Thankyou,thankyou,thankyou sir,for this delicious recipe. I simply love watching your videos
हसते खेलते जो खाना बन जाए वो अच्छा है, नहीं तो ऐ जिंदगी क्या है ??.....चंद दावतों कि मोहताज है...😊❤️❤️
The way u engaging all viewers during recipe preparation is truly outstanding......
Thankyou chef ❤️ I've tried with less butter and it was soo yummy 😋🤤
Was never into cooking n den lockdown happened and I turned to TH-cam and started following your recipes…now two lockdown later I fell in love with it ..yu turned all of us into good cooks ❤️
This time the music started with the editing desk and then transitioned into the actual music.. that effect was so good I didn't skip the music today :)
Awesome Chef .. awesome sense of humour .. awesome recipes , added attractions and nice tips also ❤️God bless you 🙏
Thanku so much i followed ur receipe and turned out get...i received a lot of praise...thanku bhayia..for giving the techniques of cooking...
Really enjoy the way you cook.... So much of positivity you spread...
I am extremely grateful that I found you, by following your recipes and way of execution I can never fail to create something amazing and that which my family won’t like🥰 please keep spreading love through your recipes, stories and jokes and make our cooking an effortless and extremely joyful experience…❤️
Anhhh!!!!! I'm literally crying from inside. The craving for Pav bhaji is ultimate and yet right now I can't have it....😭😭😭😭😭😭
I am freaking crazy for pav bhaji.
I love it more than anything in life, atleast right now.
Now at all costs I'll eat this....
♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
Tried your recipe, my son is in love with the Pav bhaji I made. When your teenage son approves something, I counts it as a compliment! Thank you Chef!!
Ranveer sir u are an amazing person.... watching dishes cooked by u r incredibly mouth watering.......thnxx sir g.....
Ranveer Brar, I never knew who you were and accidentally landed on one of your cooking videos 3 days ago; started watching your videos one after the other and before long, I started feeling as if I'm sitting with a friend and listening to his talks :) .. you are very original and your recipes are always a treat to the eyes!! Thank you for sharing your wonderful world of cooking on this platform.
Much love from USA.
His experience is on the table in every video. So much to learn from you and get inspired every single day.
Super like .. Thank you so much .. mere husbend bolen bahat aacha bana hai Paw bhaji .. Unko pata hi nahi raaz ki baat toh aapki lovely recipes honti hai mere cooking ke peeche .. once again thanks a toh .. Stay blessed 🙌..
Ranveer. Iss Dish ki sabse Achi dialogue. Yaari Dosti Ek Taraf Aur Makkhan Ka Hisaab Ek Taraf. Very nice
I just love him the way he cooks, explain the dish and talk to us. I never miss any of his videos. All the best Ranveer Brar.
Such a cool way to demonstrate all the recipes, always a smile on his face and the addition of some witty jokes. It is fun to watch, the way he makes different dishes, you would tempt to try them. Thank you :)
He is a Punjabi and jokes in his nature that's why he is funny and couldn't leave to mention lassi 7:19😀😃
This turned out to be the best recipe of pavbhaji. Thank you Ranveer for sharing this.🥳
I have been fond of cooking and have seen n number of videos but the way to cook and have a connection with audience is amazing. Brar sahab. Amazing
"Tu bichadan kahandi hai" son of sardar song written by Sameer my one of favorite as well.🙂
The best teaching way is your speciality sir thanks to giving complete cooking techniques ❤️
Namaste Thanku for sharing. LOOKS YUMMY 😋
This is such a great and yet convenient recipe. My family loved it when I cooked today . Thank you chef for your amazing recipe and great tips.
Professor RB is the type of teacher every serious student deserves.
Yesterday,I tried this recipe with the help of his previous video and It was damn tasty and delicious.
Sir, what a chef you are!!!! Great great fan of you. If I have to watch any recipe I type ranveer Brar before the name of the recipe
Today I tried your recipe and it was so delicious and I have shared your recipe.Thank you so much for teaching us yummy yummy dishes😋
Yaaar your way of teaching is so fun and unique along with thr backstory of each recipe and all fun comments
I really enjoy watching your videos! 💕💖
Hello Chef Ranveer ,I made pav bhaji following your receip in my sasural and let me tell you it was a big hit ,it turned out really well and my in-laws really loved it , Thankyou so much ,i really admire you alot ,thank you once again and keep bringing recipes and always shine like this.👍👍👍👍
Just made this at home..and my family is delighted.. thank you so much 😊
Brar ji hamare ghar mein aap hum sabke favourite hain 😊
Chef Ranveer, this dish is now my 13 year old's favorite meal of all time!! Her taste changes every few years, but she says she'll be making this for herself long after she leaves home for college. 😂 Your recipes are so flavorful that she immediately knows I watched your videos when I make something new she likes. Thank you!! Keep smiling, singing, and being the wonderful person you are. You are so loved by so many fans like me.
Never had pav bhaji before but I must say it looks delicious. It would pair well with my home made dinner rolls 😋
I was smiling throughout the video. Love the way you cook and enjoy the whole process. 😃
Thank you Ranveer sir for teaching us that cooking is supposed to be fun and artsy.
Hey I've trying to make bhaji since so long, finally made got it right! Thank you chef! I love your videos.
The way you creating dishes is really magic
I love it when you say "Ranveer aapne bataya nahi"🔥😂😂
Tried this recipe today.... Came out really well ❤
Thanks for sharing, made this today along with your pav bhaji masala powder. It is such a winner! Authentic pav bhaji flavor.
You are truly a food Professor.. I love your recipes.. ❤️
So much respect, love & blessings for you Ranveer from Odisha... You are just awesome & I am speechless... 😍😍😍
I love your recipes. Moreover, your way of explaining is awesome.
Very nicely explained & with perfection! Thank you Ranveer 👍
Favourite part : "Ranveer aapne bataya nahi" best 😀
Hath say khana hey jie paio bhajie
It is always so much fun to watch your cooking and talking. I wanted to join a catering college over 30 years ago and my father said, "absolutely not." So I am now learning things from you and enjoying it.
You seem really old but this comment is very inspiring and hopeful and made me smile. Hope you're doing well
I made it exactly as per your instructions & it turned very tasty, exactly like restaurant. Thanks so much 😊🙏🏻
Thank you ranveer bro for sharing wonderful recipes and tips with us 🙏🥰👍
Loved watching RB from the editor's desk! And that Transition was so smooth.
Pls show some prawns and mushroom based dishes
Masha Allah ap bahot acha bolte ho , aur hume kuch naya sikhne milta he, humne kar diya ap ko like and , subscribe Allah ap ko iske jajaye khair de Ammen ❤😍🥰
my mouth is watering even tho i just had my brunch but cant help this looks so good
Whenever i plan to make a dish that i have never cooked i go to ur channel asap and then cook it like i knew this dish always....tareefo ki pul bndh jati h....u explain every dish so nicely nd like koi apna smjha rha ho nd in a perfectly balanced way.....i lv ur dishes
Made it today and i am never gonna eat pav bhaji outside ever again! It came out so so so good u swearrrrrr.....❤
Chef I tried your Pav bhaji Masala recipe!
And it turned out Really Good!!!
Thank u soo much!❤️
sir I think ur editing skills are great while starting intro iam dam impressed 🥰🥰🇮🇳🇮🇳🇮🇳 power of india
Aapki recepies and sauces for recepies are awesome..
Ranveer Sir, I am a big fan of u..you don't know how much i used your recipe in current situation of my pregnancy..a big thank to you😊👏
The way you say, 'Hello ji' is ❤️❤️
th-cam.com/video/cDPmxGJvxS4/w-d-xo.html🙏
@@purnimamasalafood5750 bakwas
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5:31, 12:32..I love it when you say "ranveer apne bataya nahi" 😂 Oh thank you paaji apka dil dene ke liye❤ blessed
Today I made Pav Bhaji by following u n it’s super delicious.. thank u so much
Hii chef Ranveer.I am a big fan of your recipes and today after watching this video I will definitely going to make pao bhaji.chef you always rock nd the way you narrate yr recipes alongwith basic stories it's realy awesome no one can do like you do.That's what make you always special 🤗
It seems delicious 😋😋 as usual
You are great chef 🥰
Ohhh the butter on the Pav Bhaji. Love your recipe chef. Genuinely Pav Bhaji is my favorites thing to eat. And if it's with extra butter..... Maja aa jayega
Everything is tempory but fir aap kahenge ki ranveer aapne bataaya nahi is permanent..Best chef.ever ❤❤
Mujhe aap ki ek aadat bahot pasand hai. Vo ye hai ki you ar a best teacher aap sikhate bahot accha ho. Aur har masale ke bare me bhi batate ho. You are a to good
My 2 year old son Vihaan is your fan. He smiles when you smile and he loves when you say " butter ठोक के डालो". He also takes utensils from kitchen and imitates you and surprisingly he knows names of all the masala items and tells them one by one. It's such a cute thing and I am glad to watch your channel with him.🥰
Abey Vihaan ko bol ki kuch dhang ke logo ka fan bane.. like Swami Vivekanand or Abdul Kalam..
@@adiks4432 I hope you understand there are different fields of life and we can be fan of many people at once. About the names that you have mentioned...such are personalities that we idolize and worship with great respect... Unke liye fan word use karna shayad thik nahi hoga.
P. S. My son worships many great people and appreciates art like a true fan too. So don't worry about him. 😊
Even if somebody,s not hungry they will be more hungrier after sseing your videos excellent cooking💙👌
Thnkuuuu sir, amazing recipe, i tried it today n it's came out delicious, thnkuuuu again
Made just a few minutes ago and it is too yummy 😋 thanks 😊 for the recipe chef
Amazing recipes chef and loves how you explain the recipes
th-cam.com/video/cDPmxGJvxS4/w-d-xo.html🙏
I always wanted to be a professional chef and landed up being a Doctor
Yoh have recipe to make appetite make ready for meal ehh mon ami? You can say bon appetit still.. you are healthy now my patient....
So tasty
I am intrested to be chef and landed being chef
u got saved bro
Just love the way you explain and your little punch.... Big fan of how to beautifully cut vegetables 🎉
Amazing recipes,ekdum homely,lots of aashirwad from all of us at lko
Muh me pani aagaya....🤤🤤 thank you chef for this recipe with history & ranveer apne bataya nahi😅
I just love how you make your videos, you make it so relatable, like a boy next door, but the boy is actually a chef and a historian. 😄
Love you Ranbir paaji, you explain everything so well ki galti ka koi chance hi nahi. Watching your videos made me a master chef 🤠
Every one loved the pav bhaji
This is therapy. I have to do complex analyses, write my book during the whole day and this simple science of cooking is so relaxing to watch.
Bhai kitna butter salige its yoo much
Wow! What a super amazing😍 and mouthwatering😋 recipe Chef👨🏻🍳. You have made our day with this fabulous🤩👌recipe. Lots of love💕 and respect🙏 to you.
Maine bahut baar banayi h bhaji but aap manenge nahi aaj jub banayi aapki style me sb log tareef karte nhi thak rhe . Thankyou chef
Trying this style today
I made this pao bhaji today. N it rocked my dinner. All guests were happy n appreciated.
Thanks ranveer😊
Amazingly delicious mouth watering lip smacking and the dictionary is less to explain this feeling . Yummy thanks to u chef