Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork • Crunchy!
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- เผยแพร่เมื่อ 3 ก.ค. 2024
- Roland can always achieve extremely crispy and light roasted pork with this recipe. This is our second crispy pork belly video following the first one we did almost 1 year ago. Only this time round, to make it simple, Roland omitted the use of fermented beancurd because some of you cannot get hold of it.
See the ingredient list below for your easy reference.
Hope you can recreate this easy recipe in the comfort of your home. Thanks for dropping by our channel.
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Ingredients:
Serves 3 or 4
450g of pork belly
Five spice marinade - see below
0.5 teaspoon of baking soda
3.5 teaspoons of coarse sea salt
Some cooking oil
Five Spice Marinade
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4 tablespoons of Chinese white rice wine
2 teaspoons of salt
1.5 teaspoons of five spice powder
A few dashes of white pepper
Bake at 180C for 25 mins
Followed by 200C for 8 mins
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Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers! - แนวปฏิบัติและการใช้ชีวิต
Hiii Mr & Mrs Roland! I tried this today and it came out perfect! Used a small pizza pan on the airfyer basket for minimal mess. Turned out excellent and got lots of compliments from my family!
P/s: I have upgraded my cooking skills massively this year from following your channel! My existing airfryer has been put to good use and I have also upgraded all my cooking utensils plus got a pressure cooker to try out all your other delicious recipes. Love your channel so much. Keep going! Much blessings from Kota Kinabalu, Malaysia. Debbie xox
Hi Debbie. We’re so happy that our recipes have helped you. Thank you so much for your sweet comments. You’ve spurred us to dish out more recipes. Hope all is well in KK. Heard from our friends in KL that they’re on 2 weeks MCO again. Aiyo dunno when will this headache ends. Take care!
@@spicenpans Yawo! Things are not so good here at KK, yup we are on a tight MCO - our numbers have spiked so much and adding to that we have flood all around too. However, I am so glad to receive a reply from you guys - it has made my day brighter. :) And following this channel keeps me going, I get to create great dishes while teaching from home. Thank you for the well wishes. Take care too!
Hi, mind if I ask what airfryer you're using?
@@arioramoutar2018 Hii! I'm using my trusted old Philips HD9228 :)
You probably dont give a shit but if you guys are bored like me during the covid times then you can stream pretty much all the latest movies and series on instaflixxer. I've been watching with my gf for the last few days xD
Hi friends. Roland and I have really heavy taste buds ie we love slightly saltier food. So if you are not like us, please add only 1.5 teaspoon(s) of salt to the marinade. You can also give the skin a light wipe after you have air-dried it in the fridge before airfrying it. Happy cooking!
hands down best singaporean cooking channel out there
This is actually brilliant,I've struggled on trying to get oven version working but this airfryer version is much fast and easier to get better crispy skin.
I have tried this and its perfect, thank you so much
Awesome. Glad you enjoyed this recipe. Thank you for giving our recipe a go 🙏🙏
I just roasted a pork belly today using an airfryer following your instructions. It was much easier and faster than using oven. Husband loved it. Thank you so much.
Thanks so much for using our recipe, Nguyen! We are so happy that your hubby loved it. Woohooz!!
Thank You for sharing your tips. It’s excellent! Now we can save so much time and effort in making this bbq pork.
Yes! The air fryer does all the magic.
You’re most welcome, Tai Truong. 🤓🤓🤓
Thumbs up for another great recipe! It turned out superb! Thank you Roland.
Finally!! Someone who doesn't leave out the important details of bicarb soda and fridge dry time!! THANK YOU!! - SUBSCRIBED!!
I just bought a AirFryer, I will follow your instructions to cook one. Thank you so much for sharing with us.
Love the airfryer method instead of broiling or frying. Tastes great!
There are many video clips out there about how to do roast pork. But this is by far the most informative. Thank so much.
Roland is such a smart cookie !!!
Hehehe thanks so much.
Like other viewers, I made this as well...just some slight variation with the spices. It turned out so incredibly well! Thank you for all your hard work and providing people like me, who are novices to Asian cooking, the courage to try these wonderful dishes. ✌️
I love the air fryer and I just started on the first 25 minutes. The results are good. Thanks for the tips especially on the next 8 minutes
Thank you for sharing 👍❤️😋
That, Chef Roland, is a "Class A drug"..! Many thanks for your clear & simple tips.
You’re most welcome, kuma 🙏🙏🙏
Hi from AUSTRALIA 🇦🇺
I love Chinese food. It’s now possible to cook at home. Thanks to your extremely delicious yet very simple recipes !! You are my “ go to “ for my Chinese cooking recipe reference .
Thank you so much for sharing all your recipes.
Thank you for the rescipe and the method for cooking!
No way that you would have not prepared that right !! Awesome can't wait to cook.
Tried this recipe once and never had to buy it ever again! Have made it many times since! Omitted the baking soda and air dried for 2 nights! Perfect :) thanks so much
This gives me hope 2 yrs later! I'm about to airfry the pork belly...and totally forgot the baking soda 😂
Thank you for sharing this delicious recipe. I definitely will be going to try it
Dangerous watching these videos on a loop on Quarantine in UK. It’s like Roland is in my kitchen for next few hours! :) thank you!
I've successfully done it according to your method. My family loves it. Skin is super super crispy.
Woohooz!! Thanks so much, Teddy for using our recipe. Your family is so lucky to have you!
Thank you so much chef, movids to come, god bless, from the philippines💟💕
Just seen his newer version! Looked so delicious! 👏👏
Thank you, this looks so good and crunchy. I can't wait to try your recipe.
Happy cooking!!
Using the airfryer....never thought of that! Thanks. Will def try this out.
Happy cooking, lvo 🙏🙏
Very very clear instructions in the video. Thanks!
I just got an air fryer, so, I'm really enjoying your videos on doing Chinese cooking in them. Thanks!
Thanks so much Beejay for watching our videos. Welcome to the airfryer club. Hehe. Hope you’re enjoying it so far. We wish you a wonderful 2019!!
Thank you for your video, I’ll try it~
I like that you have explained why we need each step. Not like the other channels, that they just do but not explain anything. I will try this and let will update the result.
this is my go to for Christmas! I have done this exact recipe for 3 years. Thank you!
Yes!!
AWESOME 👏
I tried your recipe and everyone loved it, especially loved your recommendation of choosing a piece not too fatty and adequate salt. I was worried about that part but it ended up having so much flavour! Thank you!
Oh really isn’t salty?because there so much salt put in it.i was worried
thank you, I'm going to try this on weekend. Yummy.
Happy cooking, husky500cr :)))
I followed your guide ! Thanks! 😀
My son just bought an airfryer for me. Thank You so much for this receipe ! I can cook crispy pork belly with my airfryer, my family love to eat this dish. Appreciate your sharing ! Stay Safe & Healthy !
Glad that we can help. Happy cooking and enjoy your airfryer 🤓
This video made me hungry. Great video.
Oh man.. this, perfume rice and a fresh hot chili! Nothing else needed.. Pure heaven! Wonderfull vid, thx. :)
Thank you so so much Bob!
I followed the recipe and it came out as described. Crispy skin and juicy meat. I was a little apprehensive at first as I only had access to frozen pork belly. But that turned out to be not an issue. Thank you very much for the easy to follow video.
⁸wow! I love the "Crispy part" Will try the recipe,
you’re recepi so easy to follow thank you for sharing it
Thank you so much, Alicia 🙏🙏
Top skills and technique. It’s all in the little details. Keep making your videos 💪🙌😺
You’re a good cook... thanks for sharing your skill.
Thank you so much Nenita 🙏🙏🙏
Great job Roland. Nice recipe
Thank you so much Jason!
I think I'm in love
Thank you so so much!!
wow soooo yummmy,i will try this later
Good morning Aireen. Happy cooking! 🤓🤓
Wow 😋 must try
Happy cooking!
Yum. Yum. And yum.
Thank you so so much, Christine :))
Love this recipe I'd tried it and it's perfect Thank you very much
Wow that looks amazing
Thank you so much, Dean!!
You are the king of crispy pork belly!
Haha thank you so so much!!
Very good 👍👍👍
Look yummy m trying the recipe. Tq
Awesome - now I'm hungry. I'll try this technique on my Weber. Thumbs up!
Good morning from Singapore! Happy new year to you, eizbeer! Thank you so much for your kind words 🙏🙏This crispy pork will go so so well with beer 🍺 cheers!!
This was an awesome video!!! 👍🏽👍🏽👍🏽
Thank you so so much!! 🙏🙏
That looks so good.
Thank you so much, David!!
Very amazingly made,yummy crispy n juicy
Thank you so much, Jenny!
Love your recipes and your presentation well done thank you
Thank you so much 🙏🙏
Thanks for this video! I tried it today and is so yummy. I’m So happy now. I will used this recipes again
Awesome!! Thank you so much for using our recipe 🙏🙏
Thank you for the recipe. I made it today and it was a success! I love watching your videos, you give simple and clear instructions, and of coz ur recipes are delicious! Regards from Malaysia 😊
Awesome!! Glad to know that this worked well for you 😊😊😊
Thank you sooo much.
I will go buy the Airfyer
BTW your kitchen & stove extremely clean. :) love it.
Thank you so much, Kate. Enjoy your new toy! 🤓
Yummy chef. Adore pork belly. Just bought an air fryer. Yay me.
Yay! Welcome to the air fryer club. 🤓🤓👍🏻
Great video. Thanks!
Thank you so so much, Norman!!
Best recipe hands down, successful first attempt yesterday and I’m making a second batch for my in laws today
Thank you for sharing your techniques! I do not have an air fryer, but i shall incorporate some of these methods into mine next time i cook pork.
Thank you so much for watching our video! We have an alternate recipe using the oven. Perhaps you can try that. Here’s the link to the video th-cam.com/video/B7QuhLb_8UM/w-d-xo.html Happy cooking!
Looks delicious 👍
Thank you so so much Jaime 🙏🙏🙏
Amazing perfect
Thank you so much! 🙏🙏🙏🤓
Good stuff, thanks for sharing
Thank you so so much! 🙏🙏🙏
That Pork belly has the stamp of approval
I would like to say that your recipes rock, and they are so easy to follow!
Thank you so much, Kresnaputra! Happy new year to you and your family 👍👍👍
Mouth watering 🤤
Thank you so much Vishal! Happy new year to you 🤓
Very good thanks 🙏
Thank you for sharing
Thank you too Marilyn!
Will definitely try this!😍😍
Happy cooking🤓🤓
Wow..sound so crunchy👏👏👏😍😁
it was really really crunchy :))) Thanks so much 91091622, for watching our video :))
great recipe for airfryer
Thank you so much Davi!
you made me hungry for pork belly . great job !
Hehe thank you Biff 🙏🙏🙏
i am so happy to find your channel today (29.01.2019), will certainly try something from here soon!
Thank you so much, ICARE. Glad to have you with us on our channel 🤓🤓
Yummie!
Thank you so much
OMG! You are brilliant 💓 air fryer saved me a mess to clean up oven! It's much easier to clean air fryer:) i was bit sceptical, I used my bacon which we smoked few days ago, therefore it was already marinated in my spice and much more dry, I followed punching skin , aluminium foil, salt and baking soda on the skin. Left in fridge overnight, cleaned skin next day and did the rest like you showed in video. Came like Haven! Skin so crunchy and GOOD!!! Next time will buy bacon I will follow you from beginning to end, with less salt ;). Thanks so much you guys are fantastic! Xxx
Thank you so much for using our recipe. Glad to know you’ll remake this again woohoo!
So glad I found this channel! I just made a large piece of pork belly, but I have a smaller one that I will make in the air fryer. My air conditioning is not working right now so it will be much better to use the air fryer. Thanks for the video!
You’re most welcome. Enjoy!! 🤓
I will try this tomorow😁
Wow, a different way to cook this... I will try this now as I do have some pork belly on hand, very different from the deep-fry method.
I'm addictive to this channel...
Good morning Stan!
that looks amazin
Thank you so much, Bill
Yummy the best crispy pork. In town.tjanks for sharing.. i teally want to learn
Thxnk you sir...
Thank you so much Babe.
I will be trying this thanks
Happy cooking 🤓
Thank you for video
Thank you so much too, Sergery 🙏🙏🙏
Wow. Love your channel! Just subscribed! AWESOME!!
Thank you so so much ! We really appreciate it 🙏🙏🙏🙏 Merry Christmas!
Thank you sir.
Thank you too Ake 🙏🙏🙏
Hi Followed your methodology and it was a success. Skin is super crispy. Thank you
Awesome. Thank you so much for using our recipe
Omg..I'm Craving this so bad!!!
Happy cooking, Molly 🤓🤓
Thank you ... OMG i tried this today ... wow its way nicer than STORE BOUGHT !!!
Woohooz!!! Thank you so much for trying our recipe!! We are so happy!!!
Wow. I am hungry already.
Hehe thank you so much! Have a wonderful Christmas celebration!
Now I feel like getting an Airfryer 😍
Looks better than hawker!
Hehe. We love our airfryer. It makes life so much easier.
Hello, thank you for sharing your
tried this today and it was so good!!!! thanks chef!!!
Awesome!!!! So glad that you used our recipe. Thank you so much!! 🤗🤗
that crisp earned you a new subscriber
Happy new year, opkdom! Thank you so so much for subscribing to our channel! 🙏🙏🙏
Indian pork is tough. I will have to tenderize it.How to do that.
Thanks