I’m a 14 year old Boy that’s cooking for my Sick Mom that’s currently battling Cancer and my Dad is at work and this is her Favorite Food to eat Thank you for being so Detailed on how to Prepare this Meal
Praying for your mom. And you definitely made me smile when you said you’re 14 and you cooking for your momma 😩💕💕💕💕💕💕 I’m so proud of you keep looking out for your momma 💕
Just made this and I learned a major tip that you may forget when making this... Once it's done, LET IT SIT for at least 15 minutes. Without doing this, it's basically a soup. When you let it sit, it turns into basically a more "chicken and pastry" kind of consistency that is DRAMATICALLY different and DRAMATICALLY better!
Anyone watching this, just a tip...never let your seasoning come to a film on the top of your pot because it makes them harder to break down once they’re in a clump 👍👍 always stir as you season
So this is what I have for a shopping list: Around 7-8 chicken legs 2 bags of No Yolk Noodles 1 can of cream of chicken 1 can of cream of mushrooms (These are interchangeable) Paprika Black Pepper Onion Powder Garlic Powder Parsley Flakes Crushed Red Pepper (optional) Seasoning Salt Celery Salt Fresh Chopped Garlic Chopped Onion Chopped Celery Chopped Bell Pepper Green Onion (optional)
Thanks for this video! as a learning cooker I use TH-cam to watch different videos and type out recipes to make sure I’m getting the steps and instructions right. As a leaner I think it’s very important for the content creator to include precise TEMPS and TIMES. using language like “a little while longer” is vague. Just some input for future reference!
I'm sorry but I've said this in the past and you may have not listened to a lot of my past videos so I understand but I'm no chef and I don't cook that way. I don't cook by measurements. Not knocking anyone that does. I just think cooking is from the heart and using measurement doesn't give me that. Thank you for the comment!
That looks good bro I been doing mine wrong the whole time but this was the way my mom use to make hers I'm gonna make this today but with chicken cutlets. I never added the cream of chicken to mine and always wondered why it didn't taste like my mom's lol. Good video👍🏿
I just made this but my internet went out so I only saw half of it. Got all my spices and veggies in though. I missed the part where you added two cans of cream soup. Even without it though it is delicious. I will make it this way again. Thank you. When I warm more up I might add the soup ! ❤
i looked at the video 2 days ago had to come back to make sure i ws doing it right and it came out so good i'm proud of myself my mom use to cook this but i did not pay attention to how she made it...Thank YOu!
I tried this again for the 2nd time and the 2nd time is much better. You said celery salt makes a difference and you are so right. The 1st time I did not have celery salt and was like it should be fine. I was so wrong, so this 2nd time I got the salt and so good!!! Thank you for your videos!!!!
I use the same exact seasonings you use except for the cream of chicken and mushroom which I'm going to get now thank you for sharing I'm making this for dinner tonight
80 Cooks , I was supposed to make chicken & egg noodles last Wednesday couldn't make because didn't work into my busy schedule . I made tonight . Thank you for a delicious recipe . I will make this recipe often .
This looks delicious good ole comfort food…I had to make due with what I got and omg so delicious 🤤 I used 2 large bone in chicken breast added a couple chicken bouillons when the meat fell off the bone I took it out let it cool enough to take the chicken off the bone. Than I added my onion and celery until it was tender I also added some frozen peas than I added my egg noodles I added my cut up chicken and 2 cans of cream of chicken soup yum turned out so good 😊 salt and pepper to taste
I doesn't matter. Reson why I had put the seasoning in at that point is because I was setting up my camera and prepping so it had started to boil on me. You can add seasoning in right when you add the chicken. Can add chicken in cold water and start seasoning and let it boil till tender
@@80Cooks Thaaank you for a quick reply. i JUST MADE this & now its setting. Lets keep our fingers crossed. Cause i CANT COOK TO SAVE MY LIFE. Ahahaha....Even with easy to follow instructions. :/
@@80Cooks the legs and thighs make the dish more flavorful. Am i correct? I used to use breast. This way taste much better in my opinion. Im making some after church tomorrow for myself.
Our go to dinner my boyfriend and I make this chicken and egg noodles twice a month for the past two years we absolutely love this dinner and yes summer time as well . we're having for dinner tonight .
I’m a 14 year old Boy that’s cooking for my Sick Mom that’s currently battling Cancer and my Dad is at work and this is her Favorite Food to eat Thank you for being so Detailed on how to Prepare this Meal
Thank you prayers to you and you family! Hope your mom gets well!
Praying your mom gets well soon! So sweet of you to be there for her through her sickness🥰🥰🥰
Prayers for u and your family ❤
Praying for your mom. And you definitely made me smile when you said you’re 14 and you cooking for your momma 😩💕💕💕💕💕💕 I’m so proud of you keep looking out for your momma 💕
🙏🏿 for Your Mom you & your Family. Your a great Son God will bless you .
Just made this and I learned a major tip that you may forget when making this... Once it's done, LET IT SIT for at least 15 minutes. Without doing this, it's basically a soup. When you let it sit, it turns into basically a more "chicken and pastry" kind of consistency that is DRAMATICALLY different and DRAMATICALLY better!
Yes the noodles soak up that juice too. Yes always let it sit.
Chicken noodle soup is not supposed to be chicken and gummy pasta. 😊
This isn't chicken noodle soup, its a chicken and noodle recipe-not soup.@davidwestfall4121
Anyone watching this, just a tip...never let your seasoning come to a film on the top of your pot because it makes them harder to break down once they’re in a clump 👍👍 always stir as you season
Don’t tell me what to do mf
@@FasterthanSpeed414 you're welcome lil man
@@heybeaches you seem to have misread 😂
@@FasterthanSpeed414 no but you listened and learned lol why take your comment down though? Made you look stupid huh lol
I was yelling at my phone about stirring it soon.
Just cooked this tonight for the 1st time and it came out wonderfully!! Thank you for this video!
So this is what I have for a shopping list:
Around 7-8 chicken legs
2 bags of No Yolk Noodles
1 can of cream of chicken
1 can of cream of mushrooms
(These are interchangeable)
Paprika
Black Pepper
Onion Powder
Garlic Powder
Parsley Flakes
Crushed Red Pepper (optional)
Seasoning Salt
Celery Salt
Fresh Chopped Garlic
Chopped Onion
Chopped Celery
Chopped Bell Pepper
Green Onion (optional)
Ok that will work
@@80Cooks I made it last night and it was great! You made it so simple to follow!
@@ashpie22 Good glad you enjoyed. Thank you 😊
Thank you
Looks awfully delicious ! Excellent presentation !
Nice recipe! Loved it, reminds me of mama cooking comfort food!
Making this right now! Smells good already 👌 thank you for the recipe
Thank you! Hope you enjoy!
Fire bro 🔥🔥🔥 been needing this recipe! Simple and to the point. The green onion should set this off 💯💯💯✊🏾
Just made mines for the first time, it's so good. Thank you. New subscriber here!
This looks so good. I am going to make this tonight. Thank you for this.
Bless you LilHurtSevere, take care of your Mom. Sending prayers. I will be trying this recipe, also. Much love
Hello, this is one of my staples and your recipe is so easy to follow! I used some of your ideas to update mine! Great job and oh so tasty!
Great dish ! Nicely done !
Looks great!!! It’s the kitchen sheers and green onions for me!!! Genius🙌🏽Will be going that route from here on out👍🏽
#worksmarternotharder
This is on the menu tonight for me and my guy thanks for the recipe you rock!
I wanna try this tonight!!! It’s my favorite. I haven’t had any since my gma passed thank you so much for being very detailed
Glad you enjoyed sorry for loss of your grandmother
dang man i can smell the awesome aroma from here
Can't wait to make this, thanks for sharing.
Thanks for this video!
as a learning cooker I use TH-cam to watch different videos and type out recipes to make sure I’m getting the steps and instructions right. As a leaner I think it’s very important for the content creator to include precise TEMPS and TIMES. using language like “a little while longer” is vague. Just some input for future reference!
I'm sorry but I've said this in the past and you may have not listened to a lot of my past videos so I understand but I'm no chef and I don't cook that way. I don't cook by measurements. Not knocking anyone that does. I just think cooking is from the heart and using measurement doesn't give me that. Thank you for the comment!
Making this right now! Thanks for sharing!
That looks good bro I been doing mine wrong the whole time but this was the way my mom use to make hers I'm gonna make this today but with chicken cutlets. I never added the cream of chicken to mine and always wondered why it didn't taste like my mom's lol. Good video👍🏿
Looks delicious!! Making some as I watch you. Blessings
Making this right now and omg it is smelling so good ! Thanks for the easy to follow video. I chopped up some carrots to add in with the trinity
Oh ok sounds good. I'm going to have to try carrots next time I make it. Thanks for the comment.
Ima do that tonight good idea
Im excited to try this. Looks delish.
I haven’t had chicken and noodles for years. I’m definitely going to try this recipe.
Excellent , nice and simple!
God Bless!
Look, you brought me to my childhood days. 😊
Yum!!! Making today. Expecting much snow today. Good food for a snowy evening!!!
Yes I agree nice comfort food for snowy cold days. Thanks for the comment
😊 great job! Simple and I know it’s delicious
Thank you appreciate!
Made this last night and my husband loved it!!! New dinner staple!
Good glad you all enjoyed.
Quarantine has me watching all kinds of recipe videos.
Me too bro cause so, far I have learned to make pies, home made biscuits, and pasta from scratch.
Looks Amazing
Oh my,that looks so good👍👍👍👍👍👌👏👊😊
Making it now and it smell delicious! I hope it turns out great!
I just made this but my internet went out so I only saw half of it. Got all my spices and veggies in though.
I missed the part where you added two cans of cream soup.
Even without it though it is delicious. I will make it this way again. Thank you.
When I warm more up I might add the soup ! ❤
Great Video!! Thank you!!
I still watch this video as a refresher everytime I make this ❤
Got my chicken going right now and it's smelling good. I can't wait to taste it when everything is done 😋
Good luck know you will enjoy!
Definitely gonna make this! Thank you Sir.
Thank you glad you enjoyed 😊
Looks delish gd job👍
I’m gonna make this for dinner tonight thanks for the idea 😊
Your welcome enjoy
Very easy dish delicious
I'm trying this recipe right now. smells yummy!
Ok awesome hope it turns out well for you
This video is going into my Recipe 101 Playlist
i looked at the video 2 days ago had to come back to make sure i ws doing it right and it came out so good i'm proud of myself my mom use to cook this but i did not pay attention to how she made it...Thank YOu!
Awww, that's awesome. Blessings to you and yours!
Thanks I'm working a double shift today and needed something quick to make for my family before I start my day this was quick and easy thanks so much
Thank you for the comment . Glad you enjoyed I do this exactly for people like you!
I tried this again for the 2nd time and the 2nd time is much better. You said celery salt makes a difference and you are so right. The 1st time I did not have celery salt and was like it should be fine. I was so wrong, so this 2nd time I got the salt and so good!!! Thank you for your videos!!!!
Glad you enjoyed. Thank you
Try celery seed if you want to omit the salt
I put celery in my chili too. Won a contest once. Only one I ever entered.
I have always loved this meal as a kid
Cant wait to try this !
I hear mana in background. Haha love it.
In memory to my Nana i made this today ☺️🙏🏾 Thanks for a few reminders i forgot 👍🏾
Prayers to you! 🙏
Looks good enough to try!
Lol. Well gone give it a try!
I use the same exact seasonings you use except for the cream of chicken and mushroom which I'm going to get now thank you for sharing I'm making this for dinner tonight
Ok good luck
Exactly the video I needed. Thanks! I wanted to know if you can just throw in the noodles in the soup without cooking first. Perfect!
Good glad you found what you are looking for!
Thanks young man .will try it.
Great video
great recipie- try the do not disturb button-lol
absolutely fantastic meal now i am hungry
Thank you
Scrumptious Thank you!
Yw glad you enjoyed
I started watching. I made homemade noodles though.i like the canned soup idea.
Wow looks delicious going to make on Wednesday night .
Thank you! Hope you enjoy!
80 Cooks , I was supposed to make chicken & egg noodles last Wednesday couldn't make because didn't work into my busy schedule . I made tonight . Thank you for a delicious recipe . I will make this recipe often .
@@lilysplaylist8374 Good so glad you enjoyed!
Making it now, Tis the season!
Looks delish
Looks so good.
Thank you
You made it perfect!!!! I can’t wait to make it
Thank you! Hope you enjoy!
Looks so good
Thank you
This looks delicious good ole comfort food…I had to make due with what I got and omg so delicious 🤤 I used 2 large bone in chicken breast added a couple chicken bouillons when the meat fell off the bone I took it out let it cool enough to take the chicken off the bone. Than I added my onion and celery until it was tender I also added some frozen peas than I added my egg noodles I added my cut up chicken and 2 cans of cream of chicken soup yum turned out so good 😊 salt and pepper to taste
Glad you enjoyed 😉
How long do you boil the chicken for? Also what is it just chicken and warer
Thank you! I made this today 😅
Yummy and easy!! I just would have skimmed the foam off that chicken in the beginning. Thank you for sharing. I will try this
Thank you for the comment!
This was on my brother, this was delicious.
That music sounds like Lawanda Page (Aunt Esther) comedy club music. I'm cooking this now.
Thanks turned out good
Great glad you enjoyed 😉
Thank you brother!!!🕊🕊🕊
Love the video, can you please tell me how high the fire was while you were cooking the chicken?
Medium heat
80 Cooks Much gratitude for the speedy response.. I’m making it as we speak, wish me luck 😊
Good luck my friend not a problem
Question looks like your legs had been cooking already before adding in the seasoning. if so how long before adding in the seasoning? Thanks
I doesn't matter. Reson why I had put the seasoning in at that point is because I was setting up my camera and prepping so it had started to boil on me. You can add seasoning in right when you add the chicken. Can add chicken in cold water and start seasoning and let it boil till tender
@@80Cooks Thaaank you for a quick reply. i JUST MADE this & now its setting. Lets keep our fingers crossed. Cause i CANT COOK TO SAVE MY LIFE. Ahahaha....Even with easy to follow instructions. :/
@@karenpaul4594 Yw. Lol. Your going to do fine! Let me know how it turns out.
@@80Cooks the legs and thighs make the dish more flavorful. Am i correct? I used to use breast. This way taste much better in my opinion. Im making some after church tomorrow for myself.
@@kellythomas385 Yes it does. Hope you enjoy my friend!
Thanks for sharing
Glad you enjoyed
Need this right now
Yes comfort food at its best lol
Amazing! Making this tonight, a big pot that will last for a few days!
Thank you!
Yes I agree hunny 💓
Im making this tonight! 😊
Yum 😋
Thank You very much I cooked this for my family it was delicious they really enjoyed it 🙏🍽️🍴🥄🔪🙏
You go boy👍🏽 ( in my Gina voice)
Making some now. I don't have any cream of anything lol so I'm going to make a rue. I think that's how you spell it 😂
Ok yep that will work
I seen another youtuber use a packet of chicken gravy mix instead of the cream soups.
Cooking this tonight 😊 👌
I could eat that whole panfull. Thanks!
I will definitely use chicken wings for one
can i please get the written list of ingredients
Making this Tonight. I haven’t had it since I was a child. 🥺 pregnancy craving!
Congrats I'm sure it will turn out well for!
I’m cooking this now watching your video
Cool. It's going to turn out well you got this lol
I went for this recipe today I want to thank u when I say it turned out awesome I added one thing and it was cumin wooooo baby I'm laid out💯💯💯💯
Ok there you go. Next time I make im going to try it with cumin thanks for the comment 👍
Did you remove the chewy skin? I did its a weird texture to eat.
I don't remember.
I'm making this now and rewatched the video to make sure I didn't mess up but why I start smelling my food I thought it was yours 🤣🤦🏾♀️🥴
😂😂😂
👍🏿
I like mine over Mashed pots and instead of green onion I use one can of peas for my veggies .
Ooooh wee, that looks like some good A eating.
Thanks glad you enjoyed
Our go to dinner my boyfriend and I make this chicken and egg noodles twice a month for the past two years we absolutely love this dinner and yes summer time as well . we're having for dinner tonight .
That's awesome! Glad yall enjoyed!
Making this now 😉
Good luck. You will enjoy!
It turned out awesome 🤗thank you!
Me 2
❤
How much water in pot?