You are a wonderful chef. Thank you for your cooking this delicious dish. My mother and youngest brother love it very much. This morning, I went to the market and bought some pigskin, white radish and fishballs. Then, I spent two and three hours to prepare the dish. Next, I cooked it step by step. Finally, I finished it. You know I really felt happy and excited because my mother and youngest brother like the dish very much. They ate a lot of pigskin, white radish and fishballs and they felt satisfied. Really you are an excellent chef. Thank you very much!
I heard that the recent findings show that pig skin is good for health. it does not consist of the high cholesterol that we thought of but rather high collagen.
今晚跟住星星师傅教路,煮俾亚爸食,佢食到好开心,话有旧时味道。多谢星星师傅
星星師傅早晨、咁早就有新菜式出來給綱友、多謝😋😋😋🙏
早晨早晨
好喜歡睇星星師父D細節位👍👍👍
多謝星星師傅,照着做了一盆猪皮蘿蔔,很好味道,特別是猪皮,我聽你介紹,買一張大猪皮。
盆菜真係各樣都有真係各有所愛又唔貴真係好選擇
👍講得好啱
師傅每日食粥食飯就靠你嘅視頻喇 ,每日都有正嘅家常菜多謝。
好多謝你星星師傅,今年就整盆菜黎食.
平時好鍾意食街邊同埋盆菜既魚蛋蘿蔔😋今日跟左星星既煮法,不過我唔食豬皮所以轉左枝竹😆超好味🤤🤤未開飯已經比老公同小朋友瘋狂偷食😂食到停唔到~可惜屋企無豆瓣醬所以無咁香!下次買左豆瓣醬再煮多次🥳🥳
哇,正呀,流晒口水了,THANKS
最喜歡食豬皮蘿蔔🍷謝謝師傅分享👏👏👏👏👏👏
你好呀 車仔麵我必定會損 今次主要想講都係做盆菜🍷🍷 新年快樂
好嘢呀!多謝星哥👍👍
🙏😋
C傅,如做上腩炆羅百,要不要先用冰糖和羅白先煮,才加入? 多謝分享做這個看似简单餸的“秘密”!
多謝師傅好介紹,買哂材料,明天跟住做。今晚浸猪皮。是第一次做,希望成功。
一定成功保證好食
@@singsingkitchen 多謝鼓勵
跟你學吾少野 多謝分享 我今天整左個蝦碌 我老婆好滿意😍😍
正呀,出面買盤菜勁貴,但係總覺得好容易做,而家最重要個底學識做,之後買現成嘅燒味舖上去就完成得八八九九,煎埋D大蝦再加罐罐頭鮑魚就似模似樣啦!
重點係可以放自己鍾意食嘅嘢落去 😁
太好啦,真係好好味😋我明天就煮😂😂👍👍👍多謝晒星星師傅
You are a wonderful chef. Thank you for your cooking this delicious dish. My mother and youngest brother love it very much.
This morning, I went to the market and bought some pigskin, white radish and fishballs. Then, I spent two and three hours to prepare the dish. Next, I cooked it step by step. Finally, I finished it.
You know I really felt happy and excited because my mother and youngest brother like the dish very much. They ate a lot of pigskin, white radish and fishballs and they felt satisfied.
Really you are an excellent chef.
Thank you very much!
睇落都好食.讚
猪皮蘿蔔係我至愛,去買料照住整,一定學吾返師父D味道😋,食住先啦!😉
我保證你一定做得好味
星星師父我是來自台灣的朋友
我好愛香港的食物啊!
🤤🤤🤤
🙏
平時只係識食,原來係咁煮👍🏻👍🏻無人教真係唔識
超開心。多謝師傅。 可惜澳洲是夏天。蘿蔔唔係當造。
早晨師傅!😍
早晨
Thanks
🙏
係好好推介呀師父我有淨嘅蘿蔔嗰啲愛嚟煮麵食好似車仔麵咁
師傅有经驗,可作學習👍👍
謝謝分享!👍👍👍
谢谢分享!👍👍👍👏👏👏👑👑👑🙏🙏🙏😋😋😋
正呀,剛好買咗豬皮,買咗蘿白!今年團年飯,又多一個餸😎 !你的咖哩豬皮魚蛋蘿白,😋😋😋👍👍👍謝謝星星師傅🤗🤗
😋😋 職業 廚師同你講我保證你好食
我住在墨爾本曾經成功做到咖喱三寶
但現在買唔到泡茇了的朱皮, 你可以示範怎樣可以從買到的新鮮朱皮做到浸茇好的朱皮?
一個字, 正!!!
One of my favorites. Thank you.
🙏
兜豬皮嗰吓,真真正正係隔住個mon都聞到香
多謝!
謝謝分享👍
如做咖喱應該點做?是否用咖喱醬起鑊?
I love this dish
😋😋
👍👍👍
😋😋
呢味菜,真係只有香港先至有得食。😋😋😋
早晨 喺香港好多時都食到車仔麵豬皮蘿蔔 盆菜重點材料醬汁一定要有柱侯醬 可以喺外國試下做盆菜
流晒口水😋
猪皮鱼蛋鱿鱼。。。车仔面,如何选择鱿鱼同發鱿鱼???
多謝星星師傅
飽魚佬見你整盆菜重點餸菜,佢真系整左個盆菜出嚟,佢可能以為星星師傅會整盆菜,即克整個盆菜,真系好好笑
I miss this dish!
🙏
😋😋😋正呀!
Le個正, 最鍾意le個😃
If I don’t have 豬皮is it possible change 魚肚!
Woo , why not!
👍👍👍👍👍👍
Dreamy meal😋😋 Just looks delish 🤩🤩🤩
Thank you
👍💯
正
Yummy!
星星早晨
🙏😃
什麼叫黃皮醬??請指教?
👍
正!
太好了
會否教盆菜裏的炆豬肉?
繼續留意我 日後推出視頻
support
想加字幕,可以搵我
👍👍👍🙏🌻
好人
🙏
好正,😍😍😍😍
🙏
我唔要盆上,改煲仔上🤤
哈哈哈有左星星师傅🙏🏻。我的子女讲:我的妈妈煮菜不在水皮😅。在多一次感谢星星师傅。
🙏
公石
I love pig's skin, unhealthy but tasty !
I heard that the recent findings show that pig skin is good for health. it does not consist of the high cholesterol that we thought of but rather high collagen.
Ha
正
😋😋
正!
🙏