Pernil Dominicano | Roasted Pork Shoulder | Made to Order | Chef Zee Cooks

Hey guys! Today I'm sharing one of my all time favorite recipes that my grandmother taught me! We're making Dominican Style Pernil!!!!!
You can make pernil so many different ways and today I'm showing you the Dominican Style Pernil because it's the pernil that I grew up eating. Pernil is also roasted pork shoulder. I'm doing a happy dance as I type this because that's how much I love this dish especially now during the holidays. Tag a friend who wants to learn how to make Dominican Style Pernil!
Ingredients:
- 1 ½ heads of garlic
- 3 tbs salt for 7lbs of pork
- 1 tbs Dominican Oregano
- 1 tsp Black pepper
- 2tsp Thyme
- ½ tsp Cumin
- 1 red Onion
- 1 Sopita (Chicken Bouillon Cube)
- Orange : 1
- Limes : 2
- ¼ cup olive oil
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