Oh Andy! I LOVED watching you do this. And, I so love the cornish pasties….I have gotten them in shops in Bath several times on my visits to the UK and Bath. I am going to try this recipe, following you. And, the turning of the edge with your index finger is the trick I did not know! Hugs to you and your family….and you are generally so quiet that this was absolutely delightful. You are very good
Followed Andy's pastry recipe today, though my filling was pork and apple with a hand full of chopped caramelised shallots I did last night. Even crimped the edges the way Andy shows. Come out a treat. Wish I could post a photo here! Cheers Andy!
@@TaylorsAboardaNarrowboat Cheers Josh, it has the ingredients to a main and dessert, sweet and savoury ;) and by the way, that video you made about your social anxiety, top drawer stuff mate. Took courage to address that to the camera.
Thanks Andy just put swede on the shopping list, the pastry looks effortless quite right recipes with amounts to use make hard work 😓👍👍👍 NB Fiddlesticks 🖐
Excellent Andy. BBC'll be playing these at 6pm, instead of The News. Thanks, take care. (Did Josh tell you to get yourself some hearing aids, I think your missing some of the conversation.)
Friends are coming over in a week or so and now I know what I am doing for lunch. I will also have to do a veggie version, what other veg would you recommend?? Thanks for sharing your recipe.
Thanks Andy that was an awesome tutorial I know what Polly has got me trying next week. And thanks to captain canal for the camera work. Nick n Polly nb Thomas Ryan
Dad, I absolutely love how you make cooking so easy, your teaching method works for me!.. thank you!...can I ask..if you had found a Swede, how would you have prepared it?....thanks🤗
Man of many talents is dad , makin me hungry watching 😋😋 lol
Oh Andy! I LOVED watching you do this. And, I so love the cornish pasties….I have gotten them in shops in Bath several times on my visits to the UK and Bath. I am going to try this recipe, following you. And, the turning of the edge with your index finger is the trick I did not know! Hugs to you and your family….and you are generally so quiet that this was absolutely delightful. You are very good
Well done Andy, you’re a star
Thanks Andy. They look Awesomely delicious! 😎👌👍😉
Top Chef Andy they look amazing pasties 😆👍
Excellent...great to see. I live in the Up of Michigan.....copper and iron mines meant many Cornish miners. We love our Pasties
Oh wow 👏 that's great, absolutely beautiful down at thoughs mines 👍
That boy sure knows how to make a pasty!!!
Followed Andy's pastry recipe today, though my filling was pork and apple with a hand full of chopped caramelised shallots I did last night. Even crimped the edges the way Andy shows. Come out a treat. Wish I could post a photo here! Cheers Andy!
Wow that's a really great idea Chris, sounds bloody lovely, I think I'll have to get dad to make that one day👍
@@TaylorsAboardaNarrowboat Cheers Josh, it has the ingredients to a main and dessert, sweet and savoury ;) and by the way, that video you made about your social anxiety, top drawer stuff mate. Took courage to address that to the camera.
Brilliant👍
Brilliant Andy. Really interesting and well explained. 👍
Andy absalutely brilliant,will have a go this weekend. Nicely presented and explained Nowt fancy
Keep em coming👍👍
Cheers Keith 🍻 you differently should 👍
Great vlog, we will try your pasties very soon. Thanks.🙃
Thank you Andy. They look delicious! Good to see you centre stage!
Nice one Andy 👏🏻👏🏻👏🏻
Thanks Andy 😋 I’m on it like a car bonnet!!...I adore Cornish Pasties 👍
Ha ha 😂 great 👍
Well done !!!.... great knife skills Andy !!.....
He knows his stuff 🤣
Here in France they don`t have pasties but after watching that I could die for one, certainly going to give them a go
Ha ha 😂 you don't know what your missing out on!
Proper job that..... well done sir.
Definitely trying this one 😊
Looks excellent, can't wait to try making some, that is a brilliant cooker for the boat!
Yeah but it costs 5 and a half grand 🤣
My mum inlaw made amazing pasties .I diff give this ago thanks Andy 👍💕
Yeah you differently should, the only thing better is the real thing from Cornwall 🤣
Yum yum
Loved watching this, beautiful looking pasty’s 😊
They look great and don’t seem too bad to make either. Thanks for the demonstration Andy.
Mmmmm wish I have smell a vision! That looks delicious
Ha ha 😂 maybe one day 👍
Good one Andy 👍 you got talent 👏 keep the vlogs going enjoy big time
Ahhh man I can taste them now. They are lovely.
We're have to take you another one when we come to you 👍
Excellent, thanks for letting us know how to cook your own recipe.
Love it 😊😊
that looked sooo delicious!!!
That was brilliant thanks. I'm saving the video so I can try and emulate you. I'm sure I'll make a bodge of it !! Thanks once again.
Ha ha 😂 I'm sure your do great, you gotta start somewhere ah?
looks yummy
Now if this was foxes,I might have said. ooo er what a big chopper😂😂😂. Nice recipe for pastry.
Ha ha 😂 funny enough just seen them today
Thanks Andy just put swede on the shopping list, the pastry looks effortless quite right recipes with amounts to use make hard work 😓👍👍👍 NB Fiddlesticks 🖐
Who is making them you or Diane. It was lovely meeting you two hopefully we will see you on the cut again. Kind regards Di xx
Brilliant old habits die hard
Superb vlog... will try this tomorrow :D
Excellent Andy. BBC'll be playing these at 6pm, instead of The News. Thanks, take care. (Did Josh tell you to get yourself some hearing aids, I think your missing some of the conversation.)
Ha ha we wish, it would be better than that crap on the news. I did but he's a bit stubborn 🤣
Do you deliver,if so can I have 2 please lol,I do love a nice pasty,nice work mate👍👍👍
Friends are coming over in a week or so and now I know what I am doing for lunch. I will also have to do a veggie version, what other veg would you recommend?? Thanks for sharing your recipe.
Ha ha that's perfect go for it 👍he suggested swede, turnip, carrot, potato, onions, leek
Thanks Andy that was an awesome tutorial I know what Polly has got me trying next week.
And thanks to captain canal for the camera work.
Nick n Polly
nb Thomas Ryan
Ha ha 😂 "captain canal" your very welcome for the tutorial, guys 👍
Brilliant, a man after my own heart, chuck it in, any oil will do.
Does Andy have his own fan club Josh?
Yes everyone loves Dad 😊
Yummy!
I thought Andy said “ we add a little speed” I nearly chocked on my hot chocolate 😀
😂😂😂
Are you a baker Andy it looks like you are well done love your cooking
Dad, I absolutely love how you make cooking so easy, your teaching method works for me!.. thank you!...can I ask..if you had found a Swede, how would you have prepared it?....thanks🤗
Thanks for your compliments, if we did have, it would have been like the potatoes, thin slices
Any old oil will do.... 2-stroke [Lol]🤣🤣
Ha ha 😂 exactly what went through my mind when he said it 😄
What is a ,Swede’ in this context? Is it a variety of potato? ❤️🇨🇦
Rutabaga, I believe
Oh, yumm! I would like that! ❤️🇨🇦
I'm in Canada and I hear your dad say "Swede" what is that? is there another word for that? I want to try and make these
Ha ha 😂 I searched it up and I think it might be Rutabaga?
@@TaylorsAboardaNarrowboat yes! thank you. I think here we call them turnip.. :)
Brilliant looking pasties Andy my mouths watering but I don't like the cats on the work top keep up with videos they are great
Yeah sorry about the cats, it's really hard to keep the cats off the side and we also spray the side down every time we use them 👍
@@TaylorsAboardaNarrowboat well done mate great vids
Dont you mean Maris Piper NOT Morris Piper potatoes. Lol
😂😂😂