Gorgeous views at The Pier seaside restaurant in Vasco, Goa, October 2023
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- เผยแพร่เมื่อ 9 ต.ค. 2023
- The Pier Seaside Bistro at Goa’s Cruise Terminal in Mormugao Harbour, Vasco da Gama, where the large cruise ships drop anchor when they visit Goa, has a very special claim to fame. It has stunning views which encompasses the mouth of the Zuari River, Arabian Sea and beyond to the north Bardez coast
The Pier Seaside Bistro
Google Maps location: maps.app.goo.gl/hWJKX2cBzaMCu...
Cruise Terminal, Mormugao Harbour, opposite Custom House, Alto Desterro, Vasco da Gama, Goa 403803
Contact: 8208916456
Costs we paid: Kunbi Kunbi fried prawns Rs 610, Mix Vegetable Au Gratin Rs 510, Breaded Cheesy Stick Rs 220, Vindaloo Rs 360, Mutton Sukka Rs 440, Pulao Rice Rs 230, Butter Garlic Naan Rs 110, Mormugao Sunset mocktail Rs 200, Choco Fruit Blast Rs 180
The Pier Seaside Bistro is located at the Cruise Terminal of Vasco Harbour. It’s a less than 10 minute drive from Vasco da Gama railway station via Alto Desterro. Whether arriving from Vasco station or Baina side, you will reach the Murgaocho Raja pandal in Sada. Spot the signboard for The Pier restaurant and take that road going towards Mormugao Harbour, just a few minutes drive away. When you spot the Harbour Coastal Security police station sign and that handsome banyan tree, you have reached Vasco’s Cruise Terminal. And The Pier Seaside Bistro is the most striking landmark.
The Pier’s spectacular view makes it popular with everyone. Cruise ship passengers, tourists, Vascocars and all Goemcars. When we arrived, Delhi girl Jaya was immediately mesmerised by the view of the shimmering ocean, but for the Goans, the biggest attraction of course was to see what the fishermen were catching. We must have spotted a dozen squids being caught in just the two hours we were there. Clearly this bay at the Zuari river mouth is a very rich spot for squids.
There are quite a few tables along the windows facing the sea. But these tables fill up quickly, so get here slightly early if you want one of these. But the large windows all around ensure a sea view from the other tables too, besides great light for selfies. On the other side, the tables near the door have a view of the forested hill below Mormugao Fort (not visible).
The decor here is not subtle. Everything evokes the splendid seaside location of The Pier. But in the end, you’ll barely notice all this, as the sea view demands all the attention.
For starters, we chose Breaded Cheesy Sticks (Rs 220) from the continental menu, which has non spicy fare. We also tried the Kunbi Kunbi breaded rechead prawns (Rs 610), fried and served with a special house dip from the ‘Tarvoti’ menu. Tarvoti means sailor in Konkani and this initial part of The Pier’s menu has Goan and North Indian fare.
If the sea view wasn’t magical enough already, we got a big thrill when the Coast Guard helicopter flew right above us. The views are so stunning that Maria spent half the afternoon recording on her phone. The blue of the sea, the green of the coast, and the lovely starters put us all in a really good mood. We spent much of the afternoon laughing.
But finally we managed to order our main course. For mains, Jaya enjoyed a vegetable au gratin. And the view between every bite. Though perhaps Viola, Maria and I should have opted for seafood in a seaside bistro, the specials menu at the entrance announcing Belgaum mutton special caught our eye. We were also struck by the sign announcing Tarvoti chillies, which apparently the Portuguese introduced to Goa, so Viola opted for chicken vindaloo with pulao, as the menu mentioned that the vindaloo masala was prepared with Tarvoti chillies.
With lunch, Viola had a bright mocktail of orange juice, pineapple juice and grenadine (pomegranate molasses) which was appropriately named Mormugao Sunset as aesthetically it totally lived up to the fiery skies over the Arabian Sea at sunset that Goa is so famous for.
Though Jaya enjoyed her main course, we could not say the same about ours. The chicken ‘vindaloo’ was more like a poor butter chicken. The mutton special was very bony. What we enjoyed was the pulao and garlic naan.
As we ate, The Pier was filling up, seaside tables first.
One last gaze at the sea over dessert, and it’s time to tear ourselves away from the view. This view does come with a price. We paid Rs 900 a head for that meal. Even so, The Pier is where you should take someone you want to impress, be it for business, for love, or just to enjoy a good laugh
Music:
Lope / There You Have It / courtesy of www.epidemicsound.com
Caro Luna / Para Mi Amiga (Instrumental Version), Tu Voz, Guajira a la Esperanza (Instrumental Version) / courtesy of www.epidemicsound.com
#goa #4k #vasco #vascodagama #restaurant #seaview
the location is mesmerizing with a vertical drop just beyond the glass .... could have never known about this place but for your find
Thank you
Very beautiful view with delicious food!!
Hi Lesley missed you for the past week , hope you are doing well and keeping in good health . Sending you Prayers !
Hi Ashish, thank you for your kind words. Was a bit under the weather, but now am over it again! Thanks for your prayers 🙏🏽
Thank you for apprising us with such a "must visit" Bistro.
Beautiful vlog beautiful place just loved is seaside ❤thank you Lesley ❤keep blogging ❤
My pleasure 😊
Nice place.
Wow, it's just awesome 😎😊
Thanks Lesley for your informative videos, also for introducing me to xacuti have had various versions the last few days. Off to the Pier Bistro today.
Wonderful! Enjoy!
Beautiful view❤
Lovely restaurant , great food and great ambience like being on a ship!!!
Beautiful place… 👌🏼
👍👌
Thanks for the honest review. Awesome to watch genuine feedback so your followers already know in advance what to expect.
Good and honest opinions...i agree the view is good but the food not that great ❤
Lovely, thanks for showing this amazing place. Do you need to book in advance. Pls give more details. Thanks Lesley and colleagues.
Hi, no I don’t think you need to book. Only when cruise ship comes, it can be full
Very beautifully made video.. Its so natural and the narration awesome. Have been following your vids and i found them simplistic and natural. In this video what is remarkable was the positive takes about the hotel. Well made video.. Keep up with the good work 👍👍
Can I request as to what song was sung at the background. Its just beautiful.
So nice of you. The song list is in the video description
Thanks for the honest review on food.
Goa is so clean and neat
million dollar view 👌
😊👍
Appreciate the honesty in your review
i really love this channel.....
Thank you so much
Nice info👍
Fantastic Video Best Resto
Many thanks
Nice view and very scenic path for reaching Pier. The menu could have been more impressive with nice spread of authentic Goan feast.
👌💕
Beautiful place
We are from bardez, love to sea salcet,
There are a lot of places along the konkan coast with good food and lovely views. They are not well advertised which is why they remain beautiful
Very true
Good to see you guys back n giggling
🌹nice
Please try to mention in every video whether the restaurant is Wheelchair accessible or not. 🙏
Very honest review .
Thank you
🙏🏽🙏🏽🙏🏽
Thanks Leslie . I hope to try out few of the places from the videos since I'll be in few days..Any recommendations for Breakfast places around Colva?
Dinha's in Vasvaddo, Benaulim
@@lesleyingoa Thanks Leslie..
It gives immense pleasure to watch the videos you make. It feels that I am there, thank you for making these. But looks like this is not Goan it is north Indian food
Thanks for your kind comment. Yes, the Pier serves more Continental and North Indian for cruise passengers
U made me laugh Maria
Yo moga dev borem korun
are baba CRZ fuim ghelo re
Gud view but food not meant for goans.unhealthy