Spandauer ( the Vets bad eye ), fødselsdags kringle, and Rosenbrød is missing og your list. Kærnemælks horn og berliner Van kuchen is also a must. Thankyou for the guidet tour.❤
Happy to hear that you enjoyed the videos. I am looking in 2024 to make more of Copenhagen and what there is here. If there are any requests please let me know!
Ok.. I will be in Copenhagen for only 2 days in April and I need you to tell me the best… i repeat best Pastry shop… where my wife and I can enjoy some very good sweet pastries.
Well, let's see. Of the bakeries I have visited my two favourites for selection and quality have to be Andersen Bakery (andersen-bakery-eu.dk/) and the Sankt Peders Bageri (instagram.com/sct.pedersbageriogkonditori/?). I really enjoy the options at these places. If however you want an option as well you can frequent daily and that has great quality and options, as well as having locations around the city, then my goto is lagkagehuset.dk/ ... Hope this helps and enjoy your trip! If any Danes watching this have suggestions, would love to hear as well!
It's kind of funny but Danes used to only consider Wienerbrød (Danish Pastry) the laminated type pastry. However, this has changed so also everything is being considered Wienerbrød today except confectionary cakes, cookies etc. Most Danes eat various types of bread in the morning, although sometime accompanied by a Tebirkes. The actual Danish pastry is usually eaten by Danes either at a 10AM coffee break or a 3PM coffee break. It can of course be eaten all day but as you have probably discovered, it is not something we usually eat a lot of simply because you tend to get far too high sugar levels which make you hyper active for a short while but it is not as good a rye bread to provide long time energy. For fancy cakes, try La Glace in Copenhagen.
The pastries looked good. Thanks for the video.
Spandauer ( the Vets bad eye ), fødselsdags kringle, and Rosenbrød is missing og your list. Kærnemælks horn og berliner Van kuchen is also a must.
Thankyou for the guidet tour.❤
Birke er et træ. Birkes er frø fra valmue. Its named Tebirkes. TY for showing Denmark to the world. And you speak the danish words fine.
Thank you for the information and I'm happy I'm not doing too bad on pronouncing the Danish words 😊 also thank you for watching!
Thanks for the video! By the way, we love all the ultimate guide like videos you make. They are all very helpful. 🎉
Happy to hear that you enjoyed the videos. I am looking in 2024 to make more of Copenhagen and what there is here. If there are any requests please let me know!
Oh man, I wish I could try those pastries, I just know they’re SO good!!!
They are really good! If you are ever in Denmark you should definitely have a try 😍
Yummy!!
@pallavityagi2191 They were very YUMMY! Ask all your friends to watch too 🤗
Ok.. I will be in Copenhagen for only 2 days in April and I need you to tell me the best… i repeat best Pastry shop… where my wife and I can enjoy some very good sweet pastries.
Well, let's see. Of the bakeries I have visited my two favourites for selection and quality have to be Andersen Bakery (andersen-bakery-eu.dk/) and the Sankt Peders Bageri (instagram.com/sct.pedersbageriogkonditori/?). I really enjoy the options at these places. If however you want an option as well you can frequent daily and that has great quality and options, as well as having locations around the city, then my goto is lagkagehuset.dk/ ... Hope this helps and enjoy your trip! If any Danes watching this have suggestions, would love to hear as well!
There are also some further bakery suggestions in my follow on video on 7 Bakeries I like (th-cam.com/video/Lm_ruChArlQ/w-d-xo.html)
@@nomadnish thank you for your help… i will let you know in april
Your pronounciation wasn't actually that bad. I've heard a lot worse :)
It's kind of funny but Danes used to only consider Wienerbrød (Danish Pastry) the laminated type pastry.
However, this has changed so also everything is being considered Wienerbrød today except confectionary cakes, cookies etc.
Most Danes eat various types of bread in the morning, although sometime accompanied by a Tebirkes. The actual Danish pastry is usually eaten by Danes either at a 10AM coffee break or a 3PM coffee break. It can of course be eaten all day but as you have probably discovered, it is not something we usually eat a lot of simply because you tend to get far too high sugar levels which make you hyper active for a short while but it is not as good a rye bread to provide long time energy.
For fancy cakes, try La Glace in Copenhagen.
@TheChiefEng thanks for the information! Really interesting facts 🙂 and will be sure to try your suggestion! Thanks for watching and the feedback 🤗