Instant Vrat Ka Dosa | 5 minute Crisp Dosa Batter | इंस्टेंट व्रत का दोसा | Chef Sanjyot Keer
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- เผยแพร่เมื่อ 31 ก.ค. 2024
- Full written recipe for Vrat Ka Dosa (Instant)
Prep time: 15-20 minutes
Cooking time: 15-20 minutes
Serves: 4-5 people
Batter:
SABUDANA | साबूदाना ¼ CUP
SAMA RICE | समा के चावल ½ CUP
POTATO | आलू 1 NO. (DICED)
GREEN CHILLI | हरी मिर्च 2-3 NOS.
GINGER | अदरक 2 INCH
CURD | दही 2 TBSP
SENDHA NAMAK | सेंधा नमक TO TASTE
WATER | पानी 1.5 CUPS
WATER | पानी ¼ CUP (FOR ADJUSTING CONSISTENCY)
CUMIN SEEDS | जीरा A PINCH
BLACK PEPPER POWDER | काली मिर्च का पाउडर A PINCH (CRUSHED)
FRESH CORIANDER | हरा धनिया A HANDFUL (CHOPPED)
GHEE | घी AS REQUIRED
Method:
Set a pan over high heat, let it get hot & then lower the flame & add the sabudana, dry roast over medium to low flame for a couple of minutes, then transfer it into a bowl & cool it down completely.
Transfer the sabudana into a mixer grinder jar & add, sama, potato, green chilli, ginger, curd, sendha namak & water, grind it into a fine batter & transfer it into a bowl, cover & let it rest while you make the chutney & aloo ki sabzi.
Once the batter has rested, add water to adjust the consistency as it will thicken up after resting.
Add cumin seeds, black pepper powder & fresh coriander, stir well.
Set a dosa tawa or a small nonstick pan over high flame & let it get extremely hot.
Pour the batter using a ladle and cover the surface of the pan, the batter will form a net like structure in the pan.
Once you have poured the batter, set the flame to low & add ghee over the surface & cook the dosa over low flame until you see that the dosa has started to brown.
Once the spots become golden brown, peel the dosa from the pan using a spatula, fold & remove it from the pan.
Your dosa is ready.
Vrat ki Chutney
FRESH CORIANDER | हरा धनिया 1 CUP
FRESH COCONUT | नारियल ½ CUP (SCRAPED)
ROASTED PEANUTS | भुनी हुई मुंगफली 1/3 CUP
GREEN CHILLI | हरी मिर्च 3 NOS.
GINGER | अदरक 1 INCH
SUGAR | शक्कर 2 TSP
LEMON JUICE | नींबू का रस OF ½ A LEMON
SENDHA NAMAK | सेंधा नमक TO TASTE
WATER | पानी AS REQUIRED
ICE CUBE | बर्फ
CUMIN SEEDS | जीरा ½ TSP
Method:
Add all the ingredients of the chutney into a mixer grinder jar & grind it into a fine chutney, make sure you add very little water & grind a thick chutney.
Your delicious vrat ki coconut chutney is ready.
Aloo ki sabzi
OIL | तेल 2 TBSP
CUMIN SEEDS | जीरा 1 TSP
CURRY LEAVES | कड़ी पत्ता 10-12 NOS.
GREEN CHILLI | हरी मिर्च 2-3 NOS. (CHOPPED)
GINGER | अदरक 2 INCH (GRATED)
POTATO | आलू 4 NOS. (BOILED)
SENDHA NAMAK | सेंधा नमक TO TASTE
BLACK PEPPER POWDER | काली मिर्च का पाउडर ½ TSP
SUGAR | शक्कर A PINCH
LEMON JUICE | नींबू का रस OF ½ A LEMON
FRESH CORIANDER | हरा धनिया A HANDFUL (CHOPPED)
Method:
Set a pan over high heat & let it get hot.
Add oil, let the oil heat up as well & add cumin, curry leaves, green chilli, grated ginger, stir & saute over high flame briefly.
Roughly mash the potatoes with your hand & add them into the pan along with sendha namak, black pepper powder, & sugar, stir well & cook over high flame for 2-3 minutes, you can mash some larger pieces of the potato.
Lastly add lemon juice & fresh coriander & stir well, aloo ki sabzi is ready.
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Intro 0:00
Dosa Batter 1:46
Chutney 4:04
Aloo Sabzi 4:51
Dosa Cooking 6:34
Plating 8:21
Outro 9:10
Aap ke video dekh kar dill ko sukoon milta hai 😊 my all time favourite chef 😊
You are the best, most good looking chef I've seen in the last few years,you sound so simple and honest.the main difference is that you make very simple, easy to understand, and homely food.... Not one recipe is complexed, doesn't have expensive stuff... I'm saying this because I'm a very good cook myself, a punjabi too, and you make things very easy for non punjabis... May God bless you with more success
Its a joy to watch your videos Sanjyot. Just seeing you eat.. music.. camera.. amazing... learn so much cooking from your. and my go to channel for all recipess
Ur very cool u explain everything to detailing ..no hurry at all ..and u do not gossip abt other things between cooking u only talk abt ur receipe this is ur attraction ..ur presentation is awesome feel like making the dish ...keep it this way God bless u .
Love the dhosa thanks for New recipe of samo, usually kheer, khichdi or halwa banati hu🥰
Without seeing.. I must say.. It's super .. Because it's made by 💕dearest sanju
I have been eating these aloo along with my parents since toddlerhood.. it's an emotion!😊❤
You explain everything so well..
Loads of blessings blessings & more blessings❤️❤️
All your recipes are exceptionally good, tasty and unique...Thankyou for the lovely dishes❤
I love all your recipes! Thank you so much!
Delicious recipe sir, apne toh meri mann ki bat sun li yeh recipe bta kar main kal hi try karungi 😊, you are best chief, thank you so much sir ❤❤❤
Made it. Turns out fantastic crispy and nice. Thank you. Sanjyot
So delicious n easy recipe with some tricks n tips you are the bestest
I have tried you jhanjhadit misal pav n pooran poli at 1st time it's so yum n delicious and happy navratri to all yfl you are my favorite chef ever
You never fail to help and mesmerize us. ❤
Hi Sanjyot ... Gud Evening
Navratri ki Shubhkamnayein 🙏🙂
Excellent n Ultimately Pleasing Delicious Delight .. Looks V Tempting n Alluring ... Too Delicious Dosa + Chutney n Aalloo😋👌👍
Heartiest Gud Wishes To U .. Ur Family n Ur Team On The Auspicious Occassion Of BAISAKHI Tomorrow 👍🙏🙂
🌾 Fasllan Di Mukk Gayi Raakkhi ... O Jatta ! Ayi Baisakhi .. May God Bless Our Motherland With A Gud Harvest 🤞👍✌🙏
जबरदस्त 😋😋 देखते ही खाने की इच्छा हो गयी 😅 , जल्दी ही बनाकर खाऊंगी! 😄...
Nice recipe sir Maine try ki hai bhut hi teasty bani thi thankyou so much ❤
Hi
I tried this dosa yesterday and it was amazing & my family enjoyed & loved it 😊
I must tell you that your recipes are very good easy to make & delicious😊
Sir ji hamesha ki tarah behtarin recipe. Aalu ki sabji me bhune hue sengdane ka powder dalne se taste aur badh jata hai. ❤❤❤
Mouth watering recipe.vrat na bhi ho to bhi bana sakate hai for lunch or breakfast
Amazing dosa recipe, cooked for my mom and she loved it. Thanks for sharing 😊
Wow! This is so awesome and drolling for a change from usual dosas, potatoe subji, the chutney....Loads of thanks chef Sanjyot.....👌👍🏻💜
It's Always Heartwarming to see that YFL Thinks Of Ongoing Days As Vrath nd Comes With Unique Recipies With Detailed Instructions 💖✨
Very tasty
I am watching ur videos from Australia. I loved to try ur every recipes. Thanks for sharing beautiful recipes. Appreciate ur efforts🙏🏻🙏🏻
Apki har video ko dekhne se pehle hi like karti hu because hme pta hai ki achchi hi hogi ❤❤❤
Thanks to Very attractive mind blowing mouth watering special dosa combo ..
I must do it soon..
Thanku sooo muchhh sir aapje video ka hum subko itnazaar rehta h 🙏😊
Aap mujhe bhi join kr sakte ho
Thank you soo so much 😊 it turned out sooo well everyone on fasting loved it. Chef I made vrat ka rasam with dosa it took it some great extant !!
Aaj hi banati hun thank you chef❤
Sanjyot I love all Yr recipes. You make them look so easy to may. Blessing from a grandmaster it up❤😊🎉
I tried...awesome recipe...Very tasty and crispy 😋
Best recipe ❤ I have tryed and my husband got happy
Wld love more Millet recipes please! Thankyou!
Good and easy to follow recipe and delicious too. Love to try sometime. Thank you Sir for amazing recipe.
I love all your recipes,too good, the way you explain is really good. Keep going, we r enjoying ❤
It turns out amazing... thanku so much for recipe 😊
व्रत डोसा recipe बहुत बहुत सुंदर बना है sir जी आपका 🎉👍👌😋
Thank you so much sir, very helpful recipe ❤❤❤
Thank you for this recipe... tired of eating khichdi on every chaturthi... definitely gonna try this recipe🧡
It’s a sure shot delicious recipe another must try ❤❤❤
Your recipes are the best. You explain everything very well..
Amazing recipes Thank you
Sir jab koe bhi recipe test karte hai to us moments me apka test karne ka tarika bhut achcha lagta hai
Seems like u are a solution for all our food recipes query U are awesome an so informative 💞💞💞💞
Hi chef. I like your recipes. 😊 I will try this recipe definitely. Yummy and delicious 😋. Thanks for these kind of recipes. Do more these kind of recipes for us.
Love it....can't wait to see more millet recipes
Really appreciate SK for showing easy, modern, and innovative recipes honoring our tyauhaars!
👏
Thank youu so much ♥️🥰✨
Love how you say “D”osa, the way it is actually said in South. Not how we northern-Indians usually end up saying. It took me a while to be mindful about the pronunciation, but now it is my normal
Chef I like ur recipes very honestly explained Iike myself.Thanks for the good work.
Thanku so much chef this amazing recipe. Your all dishes are amazing 😍❤ thanku so much
Please join me
So topical and looks yum!
Today I made dosa using this recipe, it was very tasty Thank u chef😊
Simple yet healthy and tasty. thanks for sharing this recipe. it feels like India has never ending tastful and healthy recipes in line.
please do share recipe for "Raagi dosa"
It’s always so good to see you cook. U cook with passion. I love that. Ur instructions are so perfect. I am sure everyone who see this would want to try it out. I will try it soon. Thank u
Thank you so much 🥰🥰 Haanji do try it out soon
Boiled Sweet potato is a better choice than normal potato. Thank you for the recipe Sanjyot. My husband is doing Navratri. Will make for him
Thank u chef for such a wonderful recipe
Needed it.. Thank you! 🙏🏽
Thank you soooooo much chef for this yummy recipe
Chef....God bless you always....
Looks so good! Will try after I buy Sama rice.
Yours presentation is very good, I like all receipe
You and your recipes are amazing and way too delicious 💕 I tried paneer lababdar, chaap bhuna masala, aloo tikki, chilli potatoes, veg burger and now i will try jhol momo and this vart dosa 🤩 ( mere ghar mai sabko aacha lgta hai jo bhi mai bnati hu apke recipe follow kr kr thank you so much for your delicious recipes) keep growing 💕🌸
Wow yesss do try it out and batao woh kaisi bani 🥰🥰🥰
Looks great. Will definitely try
The best recipe so far
🙏you are excellent 👏 thank you jai maata di🙏
Awesome ❤ love ur recipe.Well explained 👌🏼👍🏼💯
Very good recipe - thank you chef .
Yummy 😋 and yummy Delicious 😋 Recipe thanks Chef❤
I have been doing this since 30 yrs. I use raw potatoes moongfuli bhigoya sabudana aur bhagar. Bahot healthy h.
Uparse grated cucumber chipakane se badhiya lagata h aur green bananna leaves per khana
Garam kheera kaisa lagta hogaa
Mouth watering😊.looking delicious.
Thank you chef. Looking forward to Millet receips
Tried this today on Ekadashi! Mom and I loved it 😊
Woow healthy and testy 👌👌😋😋😋 bess you from all women dear 😊😊
Bahot sundar. Usaka smell bahot tasty hota h. Kokan area me har chaval ke ghavan / dosa par banana leaves ke upar banate h. Usame milaya to naram hota h. Uparse dalana to achha hota h but grated
Amazing recipe Sanjyot. Will surname it and share the feedback with you 🌺
It’s coming out awsome
You are.my inpriration sir , thank you so much sir for sharing 👌👌👌👍👍👍
Ur way of describing dish is so gud that its easy for anyone to understand the receipe thnx For sharing every details minutely ❤grt dish btw 👌👍
Thank youu so much ♥️🥰✨ Means a lot 🥰
Very much easy and nice millets recipe👍👍
Thankss, I needed this
Love this… please keep millet recipes coming. Would be great if I can skip using potato in the batter
I am waiting for your navaratri recipe from 1st navaratri 😂😂Thank you thank you so much sir❤❤❤❤❤
Wow Delicious and Healthy Recipe 😋👌
I will try to make dosa in your way let's hope I will pass in making dosa regular dosa is easy to make but vrat dosa is difficult to make i tried before a few yrs ago but I fail now I will try in your way definitely let's hope I will get success 👍
Made the dosa chef
So yummy and easy recipe
🙏🙏🙏🙏🙏
Simply superb chef....looks supremely delicious ❤ dosa texture is amazing. Mouth watering 🤤
Thank youu so much ♥️🥰✨
Can't wait to try it chef.. 😋😋😋👌👌👌
I love it ❣️ and you
Punjabi chef with Rajasthani recipes
Wow❤
Marathi hai wo 😂😂
Thank you so much sir
Nice recipe 🥰 Thank you for sharing
Your genius! Lots of blessings from all mothers and grandmothers 😍
Thank youu so much ♥️🥰✨
Thank you soo sooo much🙏
Aapke khane ka style bhut aacha hai😂😂🤣🤣muh me pani aa gaya apko khate deakh kar
I am dam sure that I will made it in n upcoming ekadashi
What a delicious 😋
Hi I am glad your recips very much very nice tha I you 🎉🎉🎉🎉🎉
Best instant recipe ever ❤❤ looks so crisp and yummy 😋🤤❤
Thank you so much 😊
❤superb recipe n demo!!👌🏻👍🏻
I am so happy to hear a non South Indian say Dosa and not DHOSA as others do
❤❤lovely must try.