Vrat ki Khichdi | समा के चावल की खिचड़ी | व्रत की खिचड़ी | Chef Ranveer Brar
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- เผยแพร่เมื่อ 12 เม.ย. 2021
- VRAT KI KHICHDI / SAMA CHAWAL KHICHDI - The basic principle behind fasting is to stay healthy and nourished during the changing seasons. What better than millets to get wholesome nutrition?! Try this simple and interesting khichdi using Barnyard Millet/Jhangora/Sama Chawal / Vrat ke chawal
#Vratrecipes #Navratri #RanveerBrar
🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️
RB Store - www.amazon.in/shop/chefranveer
Kitchen Appliances - bit.ly/KitchenAppliancesIUse
Knives I use - amzn.to/36VdxoF
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Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GITagforBandelCheese
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Vrat wali Kheer Poori - • Vrat wali Kheer Puri |...
Sabudana Khichdi - • Sabudana Khichdi Recip...
Sabudana Vada - • Crispy Sabudana Vada R...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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VRAT KE CHAWAL KI KHICHDI
Prep Time: 15 minutes
Cook Time: 25 minutes
Serves : 2
Ingredients:
2 tbsps Ghee (घी)
1 tsp Cumin Seeds (जीरा)
1 sprig Curry Leaves (optional) (कड़ी पत्ता)
2 medium Potatoes - small dice (आलू)
2 tbsp roasted Peanut (मूंगफली)
2-3 fresh Green Chillies - deseeded & chopped (हरी मिर्च)
1 cup Barnyard Millet - properly washed (समा चावल)
2 to 2.5 cups Water (पानी)
Sendha Namak to taste (सेंधा नमक स्वादानुसार)
Water (पानी)
For Fried Makhana & Peanuts
1 tbsp Ghee (घी)
6-8 Makhana (मखाने)
1 tbsp Peanut (मूंगफली)
For Garnish
Fried Makhana & Peanuts (तले हुए मखाने और मूंगफली)
Pomegranate Pearls (अनार के दाने)
1 fresh Green Chilli - sliced (हरी मिर्च)
Process
In a kadai heat ghee and add cumin seeds, curry leaves, potatoes and saute for 2 minutes on medium heat.
Now add peanuts, green chillies and saute for a minute.
Then add washed barnyard millet, sendha namak and saute for another minute then add water, mix everything once then cover and let it cool on medium heat until fully cooked.
Once cooked properly, remove the lid and add the remaining ghee used in frying makhana & peanuts and then switch off the flames and let it sit aside for 5-10 minutes so that it retains its shape.
Now remove and serve hot in a serving plate then garnish with fried makhana & peanuts, pomegranate pearls, sliced green chillies.
For Fried Makhana & Peanuts
In a small pan heat ghee then first add makhana fry for half a minute and then add the peanuts fry them until light golden.
Remove and keep aside for further use.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar - แนวปฏิบัติและการใช้ชีวิต
He has knowledge of everything
From the history of food to science of food to way of cooking food to
The tasty food❤️
Becoz he is the master of food
And also the expert of ingredients❤️❣️
Can we all just admit, we all are in love with him and his recipes and of course his story telling🧡 btw only here to see his smile❤
❤
There would hardly be any chef in the world who would themselves tell how home cooked or traditional food is way better and rather a reference to all the modern food that is hyped. Kudos to you Sir 🙌 #BigFan ❤️
Ranveer bhaiya ki conversation is very unique and thats why he is also unique in the whole world
👍
Ranveer sir apne btadiya...or aj muje pata chala ki makhhane ko fast me khaya jata he...thanks for new tasty recipe 😋😋🥰👌
@P Delta no one knows everything
Even you also
@P Delta tmko aata h to tm hi chef bn jao fir btana sbko OK padhai kro or bn jao chef tmko bhi Tmko v pta chl jayega OK u fool
Ranveer,aapney bataya nahi ki kitna pani sama chawal k hissab sey daalna h
damn, THIS CHEFS GOT BRILLIANT SENSE OF HUMOUR ❤️❤️
Shubh Navratri 🙏 aap sab ko ,chef aap or aapke pariwar par Ambe Devi sada kripa Karen,aap Gyan ke bhandaar hn.mere liye toh aap mere guru hn 🙏
the way he said “Detox” in the start 😍😍😍😍😍
Superb
Hum Indians ko bhai shabd samajh me aata hai. Sir, you start talking about detox, and we have been doing detox for thousands of years. And it brings a smile. Hatsoff to your very down to earth attitude
Navratron ki perfect shuruat...😀
रणबीर आप जमीन से जुड़े है।आप की सादगी और आप का भारतीय खाने के लिए जो सम्मान है वो दिल जीत लेता है।आज लोग अजीब- अजीब नामो वाले खाने के लिए पगलाए रहते है। विदेशी नाम से ही लोग खाने की इज्जत करते है। उस मे आप के वीडियो बहुत ही सुकून देते है।
Ur ways of speaking is unique .. u r such an open hearted person who not only gives cooking recipes but makes sure that after watching also no one faces any problem. Thus, answers everything possible relevant questions. Thanks a lot Sir ☺️
Not only a chef a very good teacher also sir realy a great respect for you from deep of my heart...🙏
When passion becomes profession this is what happens!!
The Ranveer Brar! 😭❤️
Seriously we get great information about the history of food we never knew before, thank you keep on teaching us sir about history and greatness of food ❤❤🔥
Thank you so much Chef 🙏🏻🙏🏻
Muje bht pasand hai vrat ki khichdi
😊😊
Thanku so much sir... Abhi yhi soch rhi thi ki aaj kya bnaye.. But ranveer is here to solve this..
Sir laccha paratha ka simple recipe banadona please nahi banrahai mera koi trick hai toh 🥺🥺🥺
🙆🏻♂️🙆🏻♂️
Amazing as always ❤️❤️❤️ Thank you so much sir for this wonderful recipe
Very Nice And Thank You So Much Always God Bless You All 🙏
कब से वेट कर रहा था कि आज रणवीर ने बोला नही... अगले ही पल रणवीर ने बोला... " फिर आप लोग बोलोगे रणवीर ने बताया नही" 👌👌👌👌
Sir your all recipes are faboulous I m very very big fan
RB you are simply amazing. You make things look so simple and beautiful.
Totally agree , he's a born charmer, his style of narration so engaging and compelling, you are bound to try his recepies. And hence the bonding with his prog
Aj aap ke video ke sath fast chalu kr ke acha lag rha 🤤🤤😘😘
Baisakhi diya lakh lakh wadhaiyan Ranveer. 🤔 Te naurateya di vi. Bolo jaikara sherawali da🥰
Thankyou chef !! It was such a delicious and easy to make recipe.. you are a great food dictionary!👍⭐️
Bahoot jabardast recipe batai thank u so much sirji
Love = Ranveer Brar and food❤️
This is a very good recipe....tried it and loved it...pls do soak barnyard millet for 6 hrs to avoid constipation.
thank you, Ranveer ji easy tarike se samjhane ke liye. God bless you....
😊😊😊😊
Chef👨🏻🍳 you are outstanding😍👌. I just loved your recipes😍. Today, I'll definitely make this super amazing🤩 recipe.
Im not from vrat religion. But this dish is really looking so delicious n im drooling as im in fast now
Yes, it is called "jhangora" in uttrakhand. It tastes amazing with machi👌.and there's a technique to cook jhangora, my dadi used to make jhangora, it's delicious., Just perfect.👍
I just love the way you explain everything
Thanks Excellent always new way be blessed..work is worship 😊
M also Punjabi...Punjabi bolde time bote vdia lgde o sir.... Punjab ch aaye ta bathinda me hmara village jroor visit krna sir plz..lots of respect 🙏👍
I read vrat as virat😂😂😂....great recipe
I'll definitely try this thanku so much sirji isse behtareen kuch nhi
Made with so much love. Keeping in mind all the balance of flavours.. 👍👍 you're awesome
Ranveer after cutting just potato for the recepi.....
Bs ab kya h.....party😂😂🤩🤩
I was expecting like "vrat ki khichdi banane ki lie aapko chahie Vrat".
Aisa kuchh nhi h
Thank you Sir for this amazing recipe. Love you Sir
Very unique and simple recipe for fasting, Thank you chef😊
Sirji, Add some raw turmeric & ginger paste, prepare it with "Buttermilk" instead of Water and keep it little loose like dal khichadi....and you will definitely remember the twist of taste forever.....My mom's recipe....🙏
I will try
First comment ❤️ love from Himachal
Love from uttarakhand...
Chef all recepies are so simple and so tasty..will try
Came out really great❤️👍🏼thank you
I Didn't skip the music just because he didn't say it today😂
रणवीर , जब आपकी वीडियो शुरू होती है जब आप बोलते हो कि like or subscribe button दबा दो तो मेरे दिमाग में यही आता है कि बिल्कुल ही नही दबाऊंगा , पर जब आप बीच बीच मे बातें करते हो style से तो खुद ही उंगली like पर चली जाती है , मुस्कुराते हुए ।
Quick.. Simple.. Easy.. yummy.. most important HEALTHY.. what else does one want in life❤️❤️❤️❤️
I just love to listen your unique dialogue " Ranveer aapne bataya nahi" and after that wide smile...💝💝💝💝🎊🎊💝💝💝
When me and my mom saw this
My mom said that
"I can make it this way from last 27 years and you're teaching me?"😂😂😂
Hello ranveer sir you are too sweet and cute and my request is that can you make something for RAMZAN...🤗🤗
Ramadan Mubarak to u😊
@@recipes4you868 🤗
Ramzan Mubarak
Love the way u share information and way of cooking thank you sir
Thanku so much😊
cooking something simple but looks very authentic , this art we should learn from our great chefs including Chef Ranveer ❤ loads of warm thanks from kolkata chef
WOW.. YUMMM....We call it (मोरधन)..
Simple things are always beautiful... quick n simple n yumm...n healthy.. thnk u sir..
Ranveer... You are the best... You knows how to connect with audience... Which makes you different... Superb recipe 👍
Thank you Ranveer
Thanks Ranveer
Thank you for sharing this video ❤ its
your knowledge is really great you r such a great chef.but most important you are down to earth. thanks ranveer
I am very much impressed with him, falling for him day by day😍
I like when you say that " Ranveer aapne bataya nai " ❤️❤️
You are absolutely right 😊🙏🙏 Our Ancient wisdom of Food and Vrat is Best . Sab ki Naniyaan and Dadiyaan are Our Legends in Vrat and Fasting .
Very nice recipe chef Ranveer 👍👍
I will surely try it 👍👍
Lots of respect 🙏
I like your simplicity and thanks for sharing vrat ka khana
Thanks Ranveer it looks simple and easy to make
So tempting
Love you bhai.
Your recipies are mind blowing.
Thank you Chef!
Huge fan of your cooking style Ranveer. The way you explain everything in detail in funny way I loved it❤❤❤ lots of love
Thank you very nice dish 👌👌
Thanks for this recipe....you explained it in such a simple terms...
Thnku sir
Sir I love your style of cooking
Thank you very much
धन्यवाद जी
Bahut hi achhi recipe h sir thankyou Happy navratri sir 🙏
Good afternoon chef , thanks for this recipe.
Thnkuuuuu sir.... 😋 yummy n healthy fasting recipe
Such a nice way to make everything with you 🙏🙏❤💐
Thank u so much for making a healthy dish and also for vrat....
"Bas phir kya hai PARTYYYYY" 😄😄🎉🎉🎊🎊🎉🎉 aapki recipes aur videos se party hi hai. Positivity is so important. Thank you for that.
Thank you Ranbeer beta
Thanku so much sir ji
Really u are a gem of a person.what a dish.tried it and was really yummy
Thanku very nice recipe 👍👌🏻👌🏻👌🏻💖
Great recipe ...🤗🤗 Very useful for many who are doing fasting today ....🙏🙏 Happy Navratri to all...🙏🌻🙏
Thanks chef.
The famous and easily cooked food in vrat .... ❤️❤️
Tasty tasty 😋😋😋
Yummy yummy 🤤
Thanks for simple and tricks recipes sir I love your way to explore a word by word sir
Thank you sir
Thanks a lot for this recipe.
Amazing recipe thanks for sharing 👍
Your opening conversation is really true and the way you express is cute.
Love u r style of cooking 🧑🍳 & best chief in this world 🌎
Ranveer ji ki ajab gajab kahani🌸🌸lots of respect to you sir 🙏🙏🙏🙏
Thanks for sharing the recipe sir ji 🙏🏼👍
Thanks for sharing