Sahlab and Mastic, which is actually called Mastic Gum are very inexpensive. We make this at my house during the Summer, and it's not that labor intensive. They're making LARGE amount of it, so that's why it's labor intensive. I grew up making this
@@NjGrizzly so IT IS labor intensive. what he said was all right. even the expensive one. the equipment, time and other ingredients are expensive. you just had to contradict lol.
@@JackSparrow-bh9ve plus pasteurizing at home is another step, the whole process would be tedious taking AT LEAST 1-2 hours, plus the scraping of the walls before pounding, for 17 flavors
I thought it was a bit expensive at first, but after watching how high-quality are the ingredients, and how hard it is to make, i think it's almost free! Has to be so amazing
I guess it is one of those things you just buy, enjoy and not think about the price. Being from the Caribbean, I would definitely seek out that shop just to try something different.
Quinmael Vodevil Exactly my thoughts! When they showed the prices in the beginning I thought it was expensive, but after seeing how labor intensive the process is and the lengths they have to go every single day, from sun up to sun down, along with the ingredients they use, I didn’t think it was so expensive anymore. I would never pay that much for regular ice cream, but this is clearly *nothing* like regular ice cream. I wish they were closer to where I live! I’m dying to try it now! It looks absolutely incredible! ☺️
@@jayus2033 i don’t think they’re talking about their literal 8 year old self, they’re probably just saying what they would have thought about it if they were 8 years old
Looks pretty good tho reconsider your life choices but if you don’t wanna u don’t wanna I’m not gonna force you I’m just stating my idea that it’s a pretty good investment
Notice how much they avoided saying that it’s originally from turkey, eastern part of the Mediterranean lol, it’s Turkish....they eat it everywhere in turkey
Just looks like more difficult to eat ice cream to me. "You know what would be a great idea? If we mixed the worst qualities of spaghetti with ice cream!".
I don't get why people try to refer to everything in the world like sex. Maybe just making ice cream is like just making ice cream? He's probably eventually turned on by beating the ice cream all day long
@@itssanneka9522 I finished Culinary school 2 years ago with the Seasonal Training and a Year as a normal Commis, let me just say something, Being a Cook is not easy, it sounds funny and kind of happy but it is hard, since you are 12 you will change tons of times your mind, if not and u want to be a Cook then start with a part time job for a year or two in a restaurant or fast food place to see how it is
MAD GUAVA thank you, my mom and dad own a restaurant and I help them chop things but that is usually it, but I really like cooking outside of the restraunt but u are right it is very hard
@@tmthedragonslayer9203 don't you guys have it in stores lol I'm Turkish so I love salep but I live in Lebanon but we can still find it in stores plus if hot water is added to it it'll become a really good drink to have on cold days
You mean you get the mastic from the trees and sell it on, not your family produces mastic. I can't imagine you wanting to stick taps in your family to get mastic gum.
I want to clarify something, Booza is a Middle Eastern dessert, which was originated in Damascus, Syria. In Arabic, “Booza” means ice cream!!! And for the people who are saying it’s Turkish, they are wrong. So basically, The Ottoman Empire conquered Bilad al Sham; which is (Syria, Lebanon, Palestine, and Jordan) and conquered part of Europe ( Albania, Serbia, Romania, Bulgaria, Greece, Macedonia, Hungary, and etc.). It even took control part of Arabia and a good amount of the North African Coastal strip, and Egypt. The Ottoman Empire was an incredible Islamic Empire, and the strongest Empire in history!! But unfortunately it ended. Overall, the arab countries were under the rule of the Ottoman Empire, so if any country created their popular foods or drinks, it would later attribute to the Ottoman Empire (since these countries were under their rule). And for your information as for Arab cuisine, it is one the first in the Arab world, from Damascus to Baghdad because the Abbasid dynasty historically was hundreds of years before the Ottoman Empire!!! That’s why the Turks took a lot from the Arab cuisine and so they exchanged food ( that explains why some food is very similar to one another). Now we know the secret of the Turkish cuisine’s popularity, is due to the existence of their great country united with other great countries.
Really? Then it probably comes from buz which means ice in Turkish and this is the traditional way of making ice cream in Turkey. You have to put salep in it for the best flavor🍦🍧
@@lilaizelturan8306 evet olabilir biraz degisik olabilir ama usül bizden. yunanlarin bizim yemeklerimizi devsirip kendi yemeklerimis gibi dünyaya pazarlamalarina benziyor...
This is the type of ice cream people are used to eating in Arabic countries at least several decades ago. I grew up enjoying it as a child. It's only when I came to the western world that I had to try the regular ice cream which I never enjoyed like the stretchy ice cream. It doesn't make me feel like I'm eating actual ice cream. "Booza" actually came from the Levantian word for ice cream. I really miss it!
Hold on, they get there at 7AM and leave at... 1AM? At the earliest. Assuming they get up and sleep really fast, they only get like 3-6 hours of sleep every night.
bruh for years I’ve been wanting to eat slime because of the texture but obv I didn’t because of its composition BUT THIS IS WHAT IVE BEEN DREAMING OF ALL ALONG
"Booza" is the Arabic word for ice-cream. The word is written like this "بوظة". The stretchy texture of the ice-cream is made through the powder called "Sahlab". It contains starch and other ingredients which I don't know, since we also make hot drinks out of it in winter. Thia type of ice-cream is the best. I've been eating it since I was a child, and it's really nice to see it being shared with people from different cultures so they can experience it.
There's something that's just so satisfying about streachy ice cream. There are other things that can stretch like it, sure, but the fact that it's ice cream makes it so cool!
Well I'm Turkish and the Maraş ice cream usually melts slower than normal ice cream. This kinda looks like that so I assume it will melt slower as well.
😅😅arabic world was a part of ottoman empire for about 600 years and booz is ice from all turkic languages from pacific and arctic oceans to caspian and mediterranean seas
It was in Turkey that I learned about this ice cream. The Turkish ice cream vendors are so funny! I can't wait to go back to Turkey for the 3rd time! Love the country but especially the people. And of course, food.
In malaysia also got..mostly a syrian or turkish guys sell it..in a shopping malls..they will play a trick at u when they want to give the ice-cream to u..they will turn the ice-cream upside down to show how sticky izit n it never falls
Man this looks amazing, the restaurant looks beautiful too but these guys will burn out in a few years if they carry on working like this. They need some help on how to run a business, rather than just doing everything yourself. I hope they are able to make the transition one day and can expand because it looks like an awesome product and service...
So happy that the Levantine way of making ice cream is brought to light. When I was growing up and going to the middle east every now and then, I'd get so excited watching the ice cream parlor making the booza. I'd love to visit this place to try all the different flavors aside from just vanilla and chocolate.
John Cena then they said they were going to do it all over again, so they will make another 500 pound the next day, which is crazy if they are only selling about 10 pounds a day
I love this and it seems really cool, but I always have trouble understanding how businesses like this make money, like, how much stretchy ice cream you gotta sell to make enough to buy $3000 buckets of vanilla, all the other hundreds of ingredients they use. Pay the bills, pay employees. I'm sure it works because here they are but jeez depending on how expensive it is they probably sell a crap load of ice cream 😂
A small cup is $5.25 and a X-large is $8.25. I imagine they do sell quite a lot since they're making 500 pounds of it, I think they can easily recuperate the costs
@@taha8798 The Turkish may have spoke Arabic at some point but many Turkish words were used in the Middle East, and some became part of Arabic. The word Booza/Bootha actually comes from Turkey.
wow im so happy i live in nyc I cant wait to go here. Their branding is amazing. Im sure this video will make them blow up. Ill comment back with my review
I’ve eaten there. I bought the 12$ pint, which is just this bowl and they do two heaping scoops of whatever flavor you want. I got the salted oreo (which isn’t salty at all) and the guava (which is vegan and is a slightly salty). I didn’t like the guava but my husband like died for it. But they let you try the flavours so you can decide what you like. They’re super nice. The portions for the cups are really small. Like the small cup is really really reaaaaaaaalllly small and the biggest one looks like a medium. I like the texture of it and I like that you can actually chew it and not get a brain freeze. If you wanna get a chance to sample all the flavours I suggest going when they open because later in the day they sell out. And there isn’t a lot of sitting space but that didn’t bother me. Overall it’s pretty lit
![[ ออกกอง ] วัยหนุ่ม 2544 โลกหลังลูกกรง..ทัวร์กองถ่ายหนังใน "คุกของจริง" | JUSTดูIT.](http://i.ytimg.com/vi/vB--aOkZCpw/mqdefault.jpg)
Expensive, specialized, and labor-intensive. They've certainly chosen a product that will be difficult to replicate. I'd love to try it.
Lmao me
Sahlab and Mastic, which is actually called Mastic Gum are very inexpensive. We make this at my house during the Summer, and it's not that labor intensive. They're making LARGE amount of it, so that's why it's labor intensive. I grew up making this
@@NjGrizzly so IT IS labor intensive. what he said was all right. even the expensive one. the equipment, time and other ingredients are expensive. you just had to contradict lol.
@Jessica Guerrero try mashing and churning that liquid cream and make it a stretchy ice cream then come back to us 😂😂😂😂
@@JackSparrow-bh9ve plus pasteurizing at home is another step, the whole process would be tedious taking AT LEAST 1-2 hours, plus the scraping of the walls before pounding, for 17 flavors
0:39 if I saw that walking down the street, I'd just walk the other way.
Conner Allen lmao
Lmao mafia boss lvl 100🤣
Same
Hahhhh
same lmao
I'd imagine this is basically Gelato + Mochi together.
Perfect
Sounds about right, but this is probably better.
Sounds amazing
Yep
Basically Turkish ice cream
I checked the reviews and people kept complaining that it was stretchy LMAOOAOAOA
Ikr I cant-
Karen's be like 🤣🤣🤣
....what.
Omg lamooo
That's the whole point tho! 😂
"It's like sex"
....weird flex but okay
wtf man
Φ CloakedShadow one of the guys say that in the video
@@farzin5193 when?
Nóra Tóth 4:55
r/ whoooosh
I thought it was a bit expensive at first, but after watching how high-quality are the ingredients, and how hard it is to make, i think it's almost free! Has to be so amazing
It isnt expensive lol
I guess it is one of those things you just buy, enjoy and not think about the price. Being from the Caribbean, I would definitely seek out that shop just to try something different.
Quinmael Vodevil Exactly my thoughts! When they showed the prices in the beginning I thought it was expensive, but after seeing how labor intensive the process is and the lengths they have to go every single day, from sun up to sun down, along with the ingredients they use, I didn’t think it was so expensive anymore. I would never pay that much for regular ice cream, but this is clearly *nothing* like regular ice cream. I wish they were closer to where I live! I’m dying to try it now! It looks absolutely incredible! ☺️
"its almost like sex"
weird comparison but okay
jamato it’s like taking a shit, you never know if it’s soupy, stretchy or just one big block
@@YellowKurt XD
Thats what i said
jamato you must be a kid
Ikr
“Booza” means “ice cream” in arabic for those who were wondering
(a.k.a no one but whatever)
Same
I was, thank you
Thank you for this knowledge
im emirate lmao So i know
Thanks
Looks like Willy Wonka has been branching out these days
I want a Golden ticket...
Can you just stop commenting like for a day
Oh have not seen you in a while
Hiya!
.
They have like 6 hours for sleep and eat 🤔
shop opens 12pm... he gets home at 1 am. that 11 hours
@@tochi8061 but he get to the store at 7am
@@olivermccormick5863 I don't think anyone in particular gives a shit.
I never said if you did
Lumereious well clearly 155 people gave a shit douche bag
I cracked laughing at the moment he said it's almost like sex sometimes you have no idea what you're gonna get.. Oof boi you're a player there
R/ihavesex
_my nigga_ ( ͡° ͜ʖ ͡°)
Yes I heard that
@@ebonyrose7236 r/foundthemobileuser
I looked for this comment because I was a little lazy to add my own XD
Them: stretchy ice cream
8 jr old me: ice cream slime
Lol
*Jr*
So your 9?
@@jayus2033 i don’t think they’re talking about their literal 8 year old self, they’re probably just saying what they would have thought about it if they were 8 years old
I love their drive and commitment to produce such a beautiful product. I wish them much success.
Josie Ella 1 comment
I bet they love their money.
Sooooo..... are they going to franchise out? I'm not driving to Brooklyn to try this.
They need to mass produce this
Looks pretty good tho reconsider your life choices but if you don’t wanna u don’t wanna I’m not gonna force you I’m just stating my idea that it’s a pretty good investment
You could go Turkey for strechy ice cream that doesn’t melt and they vendors do cool tricks and it’s a good holiday destination
Yea like I rlly want to try this stuff
Really I am
Notice how much they avoided saying that it’s originally from turkey, eastern part of the Mediterranean lol, it’s Turkish....they eat it everywhere in turkey
Shhhh, the American public might find out
something , thank you yes
@@nonautemrexchristus5637 did you just try hushing a comment... nice
@@hans9862 if we keep quiet they might not notice...
@@nonautemrexchristus5637 stop typing they're catching on to what you're doing
"We make 500 pounds of Booza a day"
Tasty captions: "We make 500 pounds of *stretchy ice cream* a day
americanized
I mean yeah, but stretchy ice cream sounds more intriguing than booza, so it’s better for marketing purposes
welp that’s that
Yeah. People wouldn’t click if it said booza. Well some wood but not nearly as much as if it said “stretchy ice cream”
@@emperorpalpatine5559 Facts👏🏻
Unlimited knowledge
"It's almost like sex. Sometimes it's fast, sometimes it's slow, and it ends when you pull it out and stuff it in a metal bowl."
And then,you eat it
That’s not what he said. U can’t quote somebody’s if ur not actually quoting what they said lol. Go back to English class.
Michael Is the best damn who hurt you
@@michaelisthebest1270 hes quoting himself
@@e0k8Uv3DBXhWErEzOVP hol' up
omg who else just wanted to jump into this video and eat that ice cream? 😫
They have a new flavor , its blue berry pancake
Me
Just looks like more difficult to eat ice cream to me. "You know what would be a great idea? If we mixed the worst qualities of spaghetti with ice cream!".
0:42 they look like they are about to rob the place.
Edit: omg thank you so much for the likes🥰🥺
Nicole _T 😂😂😂 ikr
I mean they're walking down the street with what almost looks like a bat, so it makes sense.
Robbing their shop, yes
😂😂😂
LMFAO
These two do everything in that shop and with perfection. I've got mad respect
I literally went there and the lady didn't even know that this was on TH-cam.
(The comment section has me shook)
How was the ice cream? Is it chewy or does it just melt in your mouth?
@@KMyer melts in your mouth
@@naimatahboub6351 Oh wow, that's nice to know. Thks.
@@KMyer No problem!
Is it good?
Who else wanna try that ice cream someday ??? 😂
Wanna try your Ice cream🍦 one day 😂😋🤷
@@Jorich196 whattttttt😮💣
lol to broke to buy an acient flour
@@Jorich196 what the heck
Noriz Vanesha yup
fact
Booza means ice cream in some accents of the language Arabic and this stretchy ice cream isn’t really weird or new in the Middle East
Ik I tried it many times it tastes like regular ice cream just better
True
Booza means pub in some English accents
Fluffy Marshmallow yes that is very true; It is common in the Middle East. Although it is called ‘Turkish ice-cream.’
Fluffy Marshmallow lol just watched that video
I wanted to try it until he said:
«It’s almost like sex»
Buddy I think you enjoy making icecream a little too much
He meant the process of making it
I don't get why people try to refer to everything in the world like sex. Maybe just making ice cream is like just making ice cream? He's probably eventually turned on by beating the ice cream all day long
only because you clearly didn't get his point.
Lmao and I still don’t get the metaphor of **devils tango** and making ice cream
He didn't mean it like that.
"its almost like sex" labor intensive, expensive and an art form lmao
I agree with all... lol
Lol
JJ Mello sometimes you post it on the internet
As a culinary student, this is amazing but extremely labor intensive! I'm really impressed
Hannah S how much effort is involved in middle eastern dishes?
Hannah S I really want to be in culinary when I grow up, but I’m 12, haha. What’s it like??
@@itssanneka9522 I finished Culinary school 2 years ago with the Seasonal Training and a Year as a normal Commis, let me just say something, Being a Cook is not easy, it sounds funny and kind of happy but it is hard, since you are 12 you will change tons of times your mind, if not and u want to be a Cook then start with a part time job for a year or two in a restaurant or fast food place to see how it is
MAD GUAVA thank you, my mom and dad own a restaurant and I help them chop things but that is usually it, but I really like cooking outside of the restraunt but u are right it is very hard
*Booza:* "I'm about 500 years old... the original form of ice cream!"
*Imperial Ice Cream of China (c. A.D. 97):* "Am I a joke to you?"
B. M. *Persian Ice Cream (c. B.C 500)* : Am I a joke?
@@swagmasternim2807 pre historical ice cream (100.000 BC) am j a joke to you
jason pinkman (っ･ω･)っ lol
Big Bang ice cream 13.7 billion years ago, enough said.
*big brain people commence*
Me: "oh I would like to try and make this at home"
The boys: * describe 2 ingredients I'm never ever going to find in my country"
Salep is $12 on Amazon- you don't need the other.
@@tmthedragonslayer9203 don't you guys have it in stores lol I'm Turkish so I love salep but I live in Lebanon but we can still find it in stores plus if hot water is added to it it'll become a really good drink to have on cold days
@@reemk6771 No, we don't. Some specialty stores in large areas may carry it, but it's definitely not common in the US.
@@reemk6771 ya i live in uae we have it here
Try any Middle Eastern store in your area!
*Uh yeah, can I have everything on the menu please?*
no
@@prototypex7094 yea
It will be $3444,99.
😁 Happy "Gourmet" Icecream.
@@prototypex7094 yes 😏
I am getting outnumbered
My family produces mastic . I am glad some of it goes to such amazing ice cream 😍
That’s cool that your family does that
produces**
@@siddhantwatwani5510 oopsy 😂
You mean you get the mastic from the trees and sell it on, not your family produces mastic. I can't imagine you wanting to stick taps in your family to get mastic gum.
@@Ryanrulesok obviously ?
Definitely adding this ice cream shop to my bucket list of places to visit :J
Edit: I initially thought it was a restaurant, lol. Whoops
This isnt a restaurant though .. it's just a small ice cream shop
It will taste like ice cream, don’t expect to much.
@Seasonale yea but it's good quality ice cream, you can taste the quality
@Seasonale Fair enough tbh
I want to clarify something, Booza is a Middle Eastern dessert, which was originated in Damascus, Syria. In Arabic, “Booza” means ice cream!!! And for the people who are saying it’s Turkish, they are wrong. So basically, The Ottoman Empire conquered Bilad al Sham; which is (Syria, Lebanon, Palestine, and Jordan) and conquered part of Europe ( Albania, Serbia, Romania, Bulgaria, Greece, Macedonia, Hungary, and etc.). It even took control part of Arabia and a good amount of the North African Coastal strip, and Egypt. The Ottoman Empire was an incredible Islamic Empire, and the strongest Empire in history!! But unfortunately it ended. Overall, the arab countries were under the rule of the Ottoman Empire, so if any country created their popular foods or drinks, it would later attribute to the Ottoman Empire (since these countries were under their rule). And for your information as for Arab cuisine, it is one the first in the Arab world, from Damascus to Baghdad because the Abbasid dynasty historically was hundreds of years before the Ottoman Empire!!! That’s why the Turks took a lot from the Arab cuisine and so they exchanged food ( that explains why some food is very similar to one another). Now we know the secret of the Turkish cuisine’s popularity, is due to the existence of their great country united with other great countries.
wow very well written true fact
10/10 comment very informative
dont feel like reading this
Me : try not to pay attention to islamic culture history lesson in my school
This comment : *exist
thank you, too many retards in this comment section stating its turkish?? even their flavors are arabic/syrian based (labneh, ishta etc.)
Booza is actually an Arabic words that means ice cream :-)
True
So the place is called Republic of Ice Cream 🍨
Really? Then it probably comes from buz which means ice in Turkish and this is the traditional way of making ice cream in Turkey. You have to put salep in it for the best flavor🍦🍧
@@arelluinnar you mean Turkish word buz comes from booza?
Oh that makes sense
0:39 *_everybody gangsta til these bois show up_*
Lol
0:39 duolingo owl's friends coming after me
I haven't done the lesson since 5 seconds ago.
What
*R u n*
Bianca 2B or Donatello machines 20 😂😂
Hahaha
Yeah 🤣🤣🤣
I had stretchy ice cream in Turkey an year ago and now my mouth is craving it again!
When ur mom says u can’t play with ur food:
XD
The profile pic makes this perfect
"What else am I supposed to do mom"
thank u i lauphed today
So Im' studing for finals and this is where i ended up ... thx youtube
omfg same!
Same here. XD
the 5 of us are gonna do great. don't worry we got this
same -______-
me too! Good luck to everyone
I'm just wondering what it tastes like 😂 and how the texture of it feels in your mouth 🤔
Its sorta chewy at first and it starts to melt like regular ice cream
@@lamborgini86 oh okay cool thanks for responding
Tastes like regular ice cream. The elastic texture gone out very fast.
Quavage Hi pizza cheese how you choke on it is how I imagine it to be like
@@TheLadyinblack1989 oh okay cool thanks for responding hopefully I can taste it one day
That's Turkish ice cream also known as Maraş ice cream.
Eren Büyükkircali wow that’s very fascinating I didn’t know that
@@mo2wheelz74 th-cam.com/video/AKR5OoB7Asg/w-d-xo.html
@@lilaizelturan8306 evet olabilir biraz degisik olabilir ama usül bizden. yunanlarin bizim yemeklerimizi devsirip kendi yemeklerimis gibi dünyaya pazarlamalarina benziyor...
Bro they know it’s turkish they just don’t wanna say it
I tried it before, and it's sooooo good!😋🤤🍦🍦🍦🍦
Dude, this is amazing. They’re so passionate about their business and that’s just beautiful.
That much work they do from 8am to 12am damn I can't even think about it
Just went to Republic of Booza last week and I love their French Lavender flavor that they had👌🏻 It’s cool to see what process was used for what I ate
How much was it?
@@KMF3 I got a medium and I believe it was $6.25
Issy B wow thats not bad for how much effort and quality ingredients that they put into making these
@@issabelle9700 yeah not too bad
Issy B do they have vegan options?
Me: Not being able to eat ice cream bc it has dairy in it.
Also Me: Watches Ice Cream videos 24/7
I eat sorbet instead :) it tastes nearly the same
Sorbet is like ice cream but its kind of like a frozen slushie
freeze some bananas and add those secret turkish ingredients
Non-dairy ice cream exists. Even this company has non-dairy flavors.
They should just leave they're sticks for stirring ther, instead of carrying them to work everyday
They probably do, they probably walked in with them for the theatrical aspect
@@dkim3648 r/whooooosh
landon walther it’s r/woooosh with 4 o’s
@@landon1033 how is that a woosh... Im pretty sure the dude was being serious
DKIM r/woooosh
“Its like sex”
Me: what- what did you just say
Edit: i took out the n word since yall so pressed about it being in there lmao
Waveshope On IG time stamp pls
4:53
Waveshope On IG “you don’t know what you’ll get out of it” with dirty dom I think you would
“sometimes it’s fast , sometimes it’s slow “ u gotta feel it , u gotta feel the deep inside 🤦♂️
😂
Can't wait for Adam to "challenge" his friends on eating your feed with this... 😂
How the “first customer “ looked like Inga lol
Savage Kathy maybe because it is Inga??
Yep, that cannot be anyone else
HM
Ofc it is inga
It IS inga
What happens to what seemed like 490 pounds of leftover BOOZA
LMAO exactly
They serve it for the next day?
@@echobot1098 they said if they leave it over night it gets hard and at the end they say they make 500pounds for the next day aswell
@@AaronGiffordOfficial hard? Hm I wouldnt call that icecream😂 also I couldnt have the volume on
@@echobot1098 are you laughing at me or them cause that's what they said
This is the traditional way of making ice cream in Iran
Bahar Z. Yes that's what they said in the video.
2:44 along with a little sugar
*pours an entire massive bowl in*
Corny I think a lot of that was powder can’t remember what it was called now
have you ever made anything on a large scale? That's teaspoon of something quickly ends up being a lot when you multiply the batch
It’s prolly a little in proportion to the whole batch
@@kayakfishin966 yhaa ryt
They have a huge passion behind that .
Hats off guys
I dare Eating Your Feed to try and make this
@A dam
First impression...
Ice cream taffy?!
no
Their passion for customer service alone is enough to make me want to go and try out their booze.
booze
booze
booze
booze
booze
This is the type of ice cream people are used to eating in Arabic countries at least several decades ago. I grew up enjoying it as a child. It's only when I came to the western world that I had to try the regular ice cream which I never enjoyed like the stretchy ice cream. It doesn't make me feel like I'm eating actual ice cream. "Booza" actually came from the Levantian word for ice cream. I really miss it!
Hold on, they get there at 7AM and leave at... 1AM? At the earliest. Assuming they get up and sleep really fast, they only get like 3-6 hours of sleep every night.
Sounds about average for most Americans honestly
Meh i always get 6 hours of sleep
For a normal restaurant worker that is how much sleep they get. It's a very difficult job.
Wait that isnt normal?
frankdrawsnear • Psychologically, no. People should be getting at least 8, or 6 if all else is impossible.
I seriously just searched “stretchy ice cream” in my browser just for a laugh not knowing it’s an actual thing. I’m a little off put now.
You think thats bad i looked up ice cream po-
Im really upset rn
bruh for years I’ve been wanting to eat slime because of the texture but obv I didn’t because of its composition BUT THIS IS WHAT IVE BEEN DREAMING OF ALL ALONG
You go
Mochi ice cream.
Wow your fetish for eating slime um ok
just eat ur snot😎
Ew wth xd
With Inga being the first customer, you’ll have a very happy day.
"Booza" is the Arabic word for ice-cream. The word is written like this "بوظة". The stretchy texture of the ice-cream is made through the powder called "Sahlab". It contains starch and other ingredients which I don't know, since we also make hot drinks out of it in winter.
Thia type of ice-cream is the best. I've been eating it since I was a child, and it's really nice to see it being shared with people from different cultures so they can experience it.
They r not just making ice cream. They r making history and new life to people
JerCyr 23 they’re definitely just making ice cream
JerCyr 23 When you try to sound inspirational but it just doesn’t apply
Or maybe... they're making ice cream
im crying
JerCyr 23 |• •|
( U )
Who needs a gym membership? Just become a.booza maker. Great profile, mahalo!
Jon Komatsu great arm workout, tbh!
There's something that's just so satisfying about streachy ice cream. There are other things that can stretch like it, sure, but the fact that it's ice cream makes it so cool!
When you realize James harden makes stretchy icecream all jokes aside imagine how cold their hands just be
“Booza” is Arabic for ice cream. This ice cream from Bilad al-Sham (the Levant) is tastier than conventional ice cream.
Tole3 3a beele booza halla2😭🙏
When you are an Arab and you know Booza and wondering why they didn’t clearly mention it .
When they said sahlab and mastic I was blown away 😮😄
The one thing I'll always remember from my trip to Palestine was the ice cream in Ramallah
It’s Persian!
www.turess.com/alchourouk/170033
0:39 imagine finding them walking towards you
Smirk Man “I don’t have your money!!!”
Hahaha
NIGERUNDAYO
i can star as the next sonic
Yo Por Ahi No Paso!!! Auronplay-
"Booza" "بوظة" literally means ice cream in arabic and this type of ice cream is "booza shamiyeh da'" "بوظة شامية دق"
6:05 there’s a lot of happy memories and a HAPPPY MEMMORIESSSSSSS!
These guys are so chill
You just made a pun,you said chill and they are making ice cream
*LEAVE*
Lol
i love these guys, they’re so humble and hardworking
They go in at 8am and leave at 12-1am like damn. And I’m over here being lazy to go to work for just 8 hours 😭🤣
They won't feel it as much cause they love what they do
@@kezzy_kezzy And work for themselves and not someone else!
@@MsMichaela999 yh true
Looks up Republic of Booza: *Brooklyn, NY*
Damn it! I wish I had money to go to New York right now😢
LOL I LIVE IN NEW YORK
i looked it up its 5 mins away from me
lool since my brothers going someplace in new york in college idk what school, we're visiting brooklyn :D
@@333DOT. damn you live in Williamsburg?? You're lucky theres a place near by that sells japanese pancakes
Bruh I want some but I’m fat as fat I did neeed any
I went there SO GOOD plus there is a fluffy pancake place right near by and they have the cutest ice cream
I have a question I have been thinking about, is it cold? Or lukewarm?
@@polly1579 it's ice cream so it's cold
@@ナタリー-m1z thank you!
@@polly1579 you're welcome :)
@@ナタリー-m1z 😂😂😂😂😭☠️
Why is no one talking about the Mouthfeel?
Yaaas
It's really rich and creamy.
@@KCisScreaming I'm sure it is
“it’s almost like sex”
*immediately turns down volume*
Could you make this with Rie and Alix????
yessss
the real question is,
does it melt..?
Well I'm Turkish and the Maraş ice cream usually melts slower than normal ice cream. This kinda looks like that so I assume it will melt slower as well.
Now THIS is unique and interesting content 😍 super cool thanks for sharing!
Can we just appreciate the fact that that’s an expensive ass bucket of vanilla.
0:40 "why do I hear boss music?"
Booza is an arabic word that means ice-cream
Ali Tfaily no-shit
Technically all ice cream can be called Booza but when non-Arabic people say booza they mean the middle eastern sticky ice cream
Syrian word
😅😅arabic world was a part of ottoman empire for about 600 years and booz is ice from all turkic languages from pacific and arctic oceans to caspian and mediterranean seas
Relax people he/she just said what it means in arabic🤷🏻♂️
I actually make my own “stretchy” ice cream at home lol
That Shows How Much Ice Cream Brings Us Together, Its The Best dessert!
We have that kinda ice cream in turkey too we call that Maraş dondurması it’s the tastiest ice cream of the world 🤤
Yeesssss i love ittttt there is a store beside my house selling maraş donduramsı yaaaaa1😭🙃😍
Ay.k1i yess i wanna try itt 😂😩❤️
It was in Turkey that I learned about this ice cream. The Turkish ice cream vendors are so funny! I can't wait to go back to Turkey for the 3rd time! Love the country but especially the people. And of course, food.
In malaysia also got..mostly a syrian or turkish guys sell it..in a shopping malls..they will play a trick at u when they want to give the ice-cream to u..they will turn the ice-cream upside down to show how sticky izit n it never falls
This is absolutely amazing!
Now I really want to find this place and try their 🍨 😭😭
Man this looks amazing, the restaurant looks beautiful too but these guys will burn out in a few years if they carry on working like this.
They need some help on how to run a business, rather than just doing everything yourself. I hope they are able to make the transition one day and can expand because it looks like an awesome product and service...
Why do I feel like this jilbert guy could convince a drowning guy to buy water
So happy that the Levantine way of making ice cream is brought to light. When I was growing up and going to the middle east every now and then, I'd get so excited watching the ice cream parlor making the booza. I'd love to visit this place to try all the different flavors aside from just vanilla and chocolate.
Is it good? I'm interested in Middle Eastern culture and traditions😊.
Bento Box nah it’s fucking disgusting mate that’s why they love it so much
9:23
So they made 500 pounds and they only sold like 10 pounds by looking at the leftover bowls 😂
Random guess
John Cena slow day?
John Cena then they said they were going to do it all over again, so they will make another 500 pound the next day, which is crazy if they are only selling about 10 pounds a day
LOOKS SOOO GOOD! Never tried it before but I bet it is amazing
Love it when people white wash turkish ice cream!! good job
Who else actually watched the vid
I did, and wow they stay open till Midnight? x.x I'm glad they're so passionate about their work, but that would really drain me.
I love this and it seems really cool, but I always have trouble understanding how businesses like this make money, like, how much stretchy ice cream you gotta sell to make enough to buy $3000 buckets of vanilla, all the other hundreds of ingredients they use. Pay the bills, pay employees. I'm sure it works because here they are but jeez depending on how expensive it is they probably sell a crap load of ice cream 😂
Maybe they have many branch or sell them to other vendors.
It’s New York. Everything’s busy as all heck and expensive, but with a unique product they can charge a lot for it.
A small cup is $5.25 and a X-large is $8.25. I imagine they do sell quite a lot since they're making 500 pounds of it, I think they can easily recuperate the costs
Get home at 1am, be at work by 7am? Screw that. 5 hours of sleep if you’re lucky lol
But its completely different when it's your company!! Completely different!
Jesse Fritz doesn’t matter at fucking all who’s company It is. You need sleep, and proper amounts of It or you burnout real quick
@@Shinky23 part of owning a business. Once they settle in, they wont be needed as much
Rob they have a team with shifts one of them probably works in the morning and one of them probably works at night
MESOTHELIOMA a lot of probablys there.. in other words you don’t know
It's a Turkish tradition and I'd love to try it!!!!!! Do you use the orchid roots as an emulsifier ooh yes you mentioned the SALEP 👍
"""Booza"" is ice cream in arabic for thèse who did not know
@@g-flow4033 no its from turkey dum ass
@@dilantopcu4893 yeah and back in the day arabic was widely spoken in turkey idiot. arab word for ice cream is bootha
the truth it was, do your research before you talk nonsense
omg i was looking for someone to comment this lmao.
@@taha8798 The Turkish may have spoke Arabic at some point but many Turkish words were used in the Middle East, and some became part of Arabic. The word Booza/Bootha actually comes from Turkey.
Bruh my volume is on the highest, then he said "it's almost like ***" and my mom heard it 🤦
😂😂😂
Same as me and my father heard it too
oof
How do you explain that it’s a video stretchy icecream to your mom when that happens?
@@wintershock lol make her watch the video to prove that they're talking about ice cream
wow im so happy i live in nyc I cant wait to go here. Their branding is amazing. Im sure this video will make them blow up. Ill comment back with my review
can't wait !
I also live there
Cant waitttttt
Reply me so i get notifications on your review
I’ve eaten there. I bought the 12$ pint, which is just this bowl and they do two heaping scoops of whatever flavor you want. I got the salted oreo (which isn’t salty at all) and the guava (which is vegan and is a slightly salty). I didn’t like the guava but my husband like died for it. But they let you try the flavours so you can decide what you like. They’re super nice. The portions for the cups are really small. Like the small cup is really really reaaaaaaaalllly small and the biggest one looks like a medium. I like the texture of it and I like that you can actually chew it and not get a brain freeze. If you wanna get a chance to sample all the flavours I suggest going when they open because later in the day they sell out. And there isn’t a lot of sitting space but that didn’t bother me. Overall it’s pretty lit
It takes so much effort to just make those ice-creams, I'd love to taste those someday