#17 How To Make A Persian CUTLET With A Homemade KETCHUP Sauce! IRAN Village Lifestyle

Hello my friends! 😍💖 Today I cooked a French food in a Persian way! 💋
As you know Cutlet is originally a French dish.The word cutlet has originated from the French word côtelette, and was first known to be used in the year 1682. Since then, it has found its place in almost all cuisines of the world, be it French, Italian, American, Indian,Persian,or Russian.We pronounce it Kotlet (کتلت) in Iran.
There is a lot of different recipes to make it.In Iran we usually cook it the way I show you in this video.
I also made a homemade Ketchup sauce,but a little different of the classic formula.It is tasty too.We usually eat cutlet with lavash or some Iranian breads.And I also made some fried potatoes that make this dish complete.
I hope that you enjoy this video,and try this recipe.Love you all 🥰🥰🥰
Please tell me your thoughts about this video in the comments 🙏
Thank you so much for all your supports 💖🙏💖
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My name is Saina.I was born and grew up in the Capital city of Iran.But years ago my family and I chose to move to our house in the countryside to live a peaceful and calm life and experience this lifestyle.In this channel I show you everything in my life including cooking.I upload videos Every Sunday and Wednesday 📺
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Ingredients for Persian Cutlet :
Potato
Mix of beef and lamb meat
Onion
Garlic
Lemon
Bread crumbs
Egg
Salt
Turmeric
Tarragon
Red pepper
Black pepper
Oil
Ingredients for Homemade Ketchup :
Tomato
Onion
Garlic
Vegetable oil
Red pepper
Sugar
Salt
Vinegar
Corn starch
Black pepper
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#17 How To Make A Persian CUTLET With A Homemade KETCHUP Sauce! IRAN Village Lifestyle
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