Omg...I just finished poaching them and straining them they are now in the fridge soaking up all that amazing flavor. I cannot wait until tomorrow night to try these out. This recipe is for sure my favorite. The last one I tried didn't come our as tasty so I am excited. Thank you for sharing.
Omg...I just finished poaching them and straining them they are now in the fridge soaking up all that amazing flavor. I cannot wait until tomorrow night to try these out. This recipe is for sure my favorite. The last one I tried didn't come our as tasty so I am excited. Thank you for sharing.
Awesome! Will try to make it!
Good attention to detail, especially the flavors and timing.
Cool I’m using this method for a client this weekend thanks for the tips!
These look delicious! Going to try this tomorrow, can’t wait!
Amazing!!
Are these served cold then? I always thought it was a warm dessert. I want to make ahead for Christmas Day
Did you let the pears rest in the fridge with the patching liquid?
can i use cinnamon powder instead of stick?
How to turn off healthy and nutritious fruits into poison 😢