MISUA WITH MEATBALLS | TASTIEST MISUA SOUP
ฝัง
- เผยแพร่เมื่อ 15 ส.ค. 2019
- MISUA WITH MEATBALLS is a Filipino soup dish and it is considered as a comfort food. It is soup that consists of misua noodles, meatballs, egg and other ingredients. They called this dish as almondigas, as it has meatballs and misua. Best served during rainy, winter season, or after a long tiring day. Serve it while it’s steaming hot.
Ingredients
For meatballs:
400g of ground pork
1 head minced garlic
1 medium minced onion
1 small minced carrot
2 stalks of minced celery
1/2 tsp of iodized salt
1/2 tsp of ground pepper
1 tbsp of oyster sauce
5 tbsp of cornstarch
1 pc of egg
For misua soup:
3 cloves of minced garlic
1 medium of minced red onion
6-9 cups of chicken stock or just water with 1 pc of chicken cube
1 & 1/2 tbsp of fish sauce
1/4 tsp of ground pepper
1 pc of egg with 1 tbsp of water
Fried meatballs
70g of misua noodles
2 stalks of spring onion
Enjoy watching & happy cooking!
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Thank you! - แนวปฏิบัติและการใช้ชีวิต
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Ganito yung magandang cooking vlog eh, yung walang daldal basta luto lang kesa dun sa iba na mas marami pa time ng kwento kesa pagluluto 😊
budget meal dish na talagang nakaka busog 😍😍😍
Na miss ko ang lutong ito-
Ang galing ng pagkakaluto mo, fave na lutuin to ng lolo
Ko, salamat s pag share, try ko gawin.
This is amazingly underrated! Glad I took a chance & tried this out instead of the other popular similar recipes. The oyster sauce just adds that exquisite *chef’s kiss* flavor🥰
Sarap sa tag ulan ,mainit init na sabaw ng misua
I dont usually enjoy food that I personally cooked but when I tried this recipe, I enjoyed eating it. Love this recipe!
like na agad ako kahit hindi pa napapanood.
Ako bilang mahilig magluto humahanga tlga q sa way ng pagluluto mo..kse pra skin sa pagluluto kailangan maaus at malinis ang mga ginagamit sa pagluluto..at un ang nakikita q sa twing nagluluto ka..at bukod sa malinis na..masarap pa..thank you po sa pagshare nyo ng masasarap na recipe...
😅😅😊👍 maraming maraming salamat po!!! Gbu
🍵🍵 Good morning, WOW, again and again, this is PIQUANT, love it Chef! 🥣💖💖💖
Very yummy and superb recipe..just like this...thanks a lot
Wow ang ulam na bagay sa tag ulan..sarapp
magandang umaga po/saap sa umagang kainan nito.
Delicious 😋
Made this twice already. Gustong gusto ng family ko feeling chef na ko hahaha
Super sarap i tied it. Thank you, wait for more recipe.
Wow! ang sarap
Thanks po sa recipe! Super sarap! 🥰
It thickened up nicely.
Sarap naman 😋😋😋
Nice touch with the gloves 😊
Adding oyster sauce is new to me. Thanks Foodnatics! Will cook this on Sunday.
Ang sarap nmn Yan khit Hindi na magkanin
Mukhang masarap po. Salamat.😇😇😇
Thanks for sharing your recipes 🥰
Ito yung mas masarap na version thankyou Foodnatics❤
Excellent!
Maganda po ang mga cooking videos nyo :)
Love this channel
I cooked this last night and all my kids love it so much., thanks sa video.
lovely :)) great job thumbs up!!
Sa pinoy food lng tlaga ako nabubusog
Nagutom tuloy ako...hehehe
Yummy
Yan ulamko today😋Yummy, thanks Idol❤️
simple but yummmmmy
Napa subscribe ako sa recipe nato 😍😍
I will try this tommorow 😁
we always cook this pero i would say your meat balls version is so good..i will definitely try it...yung meat balls pa lang pwede na iulam e...thanks for this wonderful recipe..paborito ito ng mga anak ko
jason flores agree ako dyan
Yummy 😋 😋..this is my way of meat balls on my kitchen...
Yummy😍
Yummy! 😊😊😊
Almondigas 😍😍😍😍 yummy😋😋😋😋😋
Well done sir
Katakamtakam 😋 I really appreciate the simplicity of the food you cook,and yet they look so appealing. Just watching the video makes me crave for misua, kaya lang super hot kasi summer pa din dito sa Cali🥵
Kaya nga po, dito naman tag ulan na👍
Nagimassen kabsat!
wow yummy 10:10am
Ty po ginaya q ito recipe nyo ,nagustuhan ng anak q
wow..maraming salamat po sa positive feedback :)
Wow
Honestly, nag "laway" ako.. sorry for the term. Panalo nanaman! I will try to create this using your recipe. Thanks for sharing.
wow sarap nmam mtry nga.thank u for sharing😘
Welcome!!
Sarap
Thanks Chef 😋
yummy
Galing Ng video edit. Ung intro panalo. Gayahin ko sa vlog ko. Eats Jim..
Ako ulit. Eats Jim.. hehe. Nagawa ko na ung style Ng intro mo.. pero sa next vlog ko gamitin.. hehe.
I will try this, good during winter season. Thanks Foodnatics
😋😋😋😋😋😋
I will try this recipe
Looks yummy 😋
What I would do is pan-fry the meatballs and then deglaze the bottom of the pot. That way, I don't need to use stock. I like the egg drop idea, I'll try that out next time!
Hello! Thank you once again for a great recipe. I always refer to your channel and have been very impressed with the results as per your measurement and all.
Is it possible to store this mixture overnight instead of letting it rest for an hour? Thank you.
you can do that :)
Hello! Is it okay to put it overnight in the chiller (mixed with all the ingredients)? Thank you and good day!
Mas masarap kung mayron zucchini! I guarantee it’s delicious!
Zamnnnns🥵🥵🥵🥵🥵
Gustoko to
need po ba hugasan ng giniling bago timplahan?
May request po ako...sana po gunawa kayo ng madaling lutuin ng bata katulad ko po..salamat po
Cge 😊👍
Hi poh pagwlng celery anuh pdeh ipalit, slmat.☺
Thanks for sharing meat balls and misua recipe. I'll cook this tomorrow, right now I don't have ground pork bibili ako bukas. Napakasarap nito lalo na pag mainit na mainit with spring onions for topping. God bless
Pwede po ba sotanghon
Ser ung sa meatballs mixture nglagay lang ako asukal ung pula, wisik nga lang eh, parang tumamis ung fin. product na fried,? 2nd luto q na po ito eh ng misua version nio po ung una eh talagang palong palo sa sarap eh🤩, tas ngaun matamis na meatballs, hmm san kaya q ngkamali ser Foodnatics? Slamat po Godbless
Hello, Mr Foodnatic. I saw this video in Chef Tatung in Fb, so i ask him whose the original of this post... coz i first watched it here in your channel. Im just confused...
hi this recipe is made originally by us..i heard chef tatung's FB page was hacked, most of the videos uploaded on his page were uploaded by hackers who took his account. Some of our videos were uploaded on his channel, anyway we will just claim it to FB so our videos will be removed on his page. Thank you for letting us know! :)
when you say tbsp is Tablespoon right.?5 tbsp of cornstarch.?
yes 5tbsp, that's for the meatballs...
Pwede po ba sa halip na ground pork sardinas po gamitin
Pwd po bale lagyan nyo ng patola or upo 😊👍
Hi po😇Can u also make sweet and sour fish? Gusto ko po matoto ng recipe nun in a healthy way katulad ng gngwa nio po. Salamat
sure po..noted po yan :)
Yey, fish recipe. Gusto ko din yan!😂😂😂
Hello :) pwede po ba video sa pag luto ng Escabeche :) Thank you po :)
Noted po tnx for watching..
Pwede po ba kahit hindi meatballs?? Pork lang ilalagay na maliliit na iniwa?
yung meatballs po kasi meron lasa at ingredietns kung pork lang po ang gagamitin nyo bka hnd ganon kasarap anyway pwd po kau add ng food enhancer..
pwede po bang mag pagiling na lng sa palengke ???
Pwd po sabay sabay na 😊👍
Tip: you can grate the garlic and carrots tp save time :)
Can I use chicken or lamb meat?
yes for chicken, never done it with lamb meat..
I like this it's simple no talking just pure cooking not like panlasang Pinoy too much talking good job bro
Question guys, nagagawa niyo per sukat at lahat ng mga ingridients niya, or nauuwi din kayo sa tantsa tantsa
panu po ba gumawa ng chicken stock?
Boil lang po ng matagal mga buto ng manok with celery onion at garlic..
Lakihan sulat ngingredient .ty
Hi ung exact ingredients ay nasa description box po..tnx
Madali lang!!!
ruby is better