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Martha Stewart’s Rhubarb Upside-Down Crumb Cake | Martha Bakes Recipes
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- เผยแพร่เมื่อ 7 ส.ค. 2024
- Martha Stewart shares her recipe for a delicious rhubarb upside-down crumb cake. This cake boasts one whole pound of rhubarb, a wonderful and fresh addition to desserts when rhubarb is in season! The lemon zest and sour cream add a tangy component to the sweet batter, while the buttery streusel crumbles top things off with an added crunch. This cake has such a bounty of colors and textures, it’s no wonder Martha says “your family, your friends, and your guests will love it!”
#CrumbCake #Cake #Recipe #Rhubarb #MarthaBakes #MarthaStewart
00:00 Introduction
00:11 Butter the pan
00:28 Rhubarb
01:36 Crumb topping
02:36 Place the rhubarb in the bottom of the pan
03:13 Cake batter
05:33 Pour cake batter into pan
05:49 Sprinkle streusel crumb on top
06:06 Bake (350 degrees, 1 hour)
Rhubarb Upside Down Cake (Full Recipe):
www.marthastewart.com/344240/...
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This originally aired on PBS, as part of Martha Bakes Season 2 Episode 1.
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Martha Stewart’s Rhubarb Upside-Down Crumb Cake | Martha Bakes Recipes
I just watched probably every rhubarb upside down cake video on TH-cam and yours looks the best. Thank you Martha 😊
Rhubarb makes this Minnesota girl happy 😁 I'm from Minnesota but live in NW Montana. I have 5 rhubarb plants.
I've never had rhubarb anything! This looks delicious! I'm going to try it out.
Same here
I wanna make this, I love baking cakes in summer.
I think this is the first rhubarb recipe I have seen, that it is not cooked first!
Yum! I must make this. Thank you for the video
Fantastc cake, thank you for the recipe. 😋
Magnificent. I love rhubarb.
What a beautiful cake
Martha thank you! Couple days ago i wrote in the comments that i love rhubarb cake (and with plums) with sweet crumb. And here it is, an upside down but anyway also delicious 👌🥧
This looks amazing!!
Very good. Thank you
Look amazing Martha, watching from South Africa.
Hello South Africa! 👋
Hello Martha Stewart ❤️❤️❤️🙏
Looks really good. I want to try that and lightly sprinkle powdered sugar on top.
Ur the best chef in the world
I wish I had a little slice of that...Rhubarb is done here in Pa. and I was able to get just enough for strawberry rhubarb freezer jam! Darn...
looks delicious
Very good 👍👍👍👍👍
So Good.
Yum cake looks good two so tasty
My aunt grew rhubarb, and we had it coming out of our ears.
❤️❤️❤️👌👌
😋😋😋😋
😋
👏👏👏👍
I love you 👑👑👑
Martha give us a toor of your kitchen , please!!
😃
💓💕💓💕
The online recipe says 1/2 cup of flour for the topping but the video says one cup...
One and one half tsp of salt Martha? I don't think so.
Sacrilegious as it may be, I will use a box yellow cake mix and use Sour Cream for the liquid instead of water.
You use the grater the wrong way to grate lemon zest
How is it meant to be used? That’s how I use that grater… & works great every time 😊
Why is she so condescending over the working class in her language, I mean Doesn't everyone's eggs come from the chicken coup? Martha seems to want to lead the burgeoise since her release from the chicken coup but those days (and personalities) are over.
she's proud of her chickens.
Do people still use refined sugars when they know it’s the cause for many illnesses including cancer? 😣
Yes they do!
It is not the cause of many illnesses if used in a moderate way in a healthy diet.