Martha Stewart Makes Yellow Cake 4 Ways | Martha Bakes S1E1 "Yellow Cake"
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- เผยแพร่เมื่อ 21 มิ.ย. 2024
- Watch and learn as Martha bakes up a trifecta of recipes based on a simple yet underestimated recipe for yellow cake. Being a canvas for endless possibilities this yellow cake is a baker’s best friend. With tips on how to create even cake layers and the best ways to frost, Martha shares her father’s birthday cake recipe. She mixes things up with a stone fruit upside-down cake and whips up a beautifully sweet batch of strawberry cupcakes. This yellow cake is sure to be the foundation for many memorable desserts.
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on / marthastewart .
This episode originally aired as Martha Bakes Season 1 Episode 1, on PBS.
#Cake #Recipes #MarthaBakes #MarthaStewart
00:00 Introduction
01:05 Edward Kostyra's Birthday Cake
06:21 Upside-down Cakes
10:58 Orange Curd Filling
14:51 Old Fashioned Chocolate Frosting
17:01 Strawberry Cupcakes
Full Recipes:
Nectarine Plum and Apricot Upside-Down Cake - www.marthastewart.com/353366/n...
Edward Kostyra's Birthday Cake - www.marthastewart.com/349978/e...
Strawberry Cupcakes - www.marthastewart.com/349933/s...
Sprinkle Cake - www.marthastewart.com/971800/d...
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Martha Stewart Makes Yellow Cake 4 Ways| Martha Bakes S1E1 "Yellow Cake"
/ marthastewart - แนวปฏิบัติและการใช้ชีวิต
I’ve learned baking watching her show Martha Stewart Living in my 20s. One of the finest TV programs ever! Love you Martha!💕
How
Happy 80th Birthday Martha Stewart, 8-3-21😊💜🙏👋
Hello please pardon me for intruding into your privacy I just want to know if you are a fan?
My brother was hired to work security, at her Hollywood Hills home, because she had a party. The neighbors called the police for the noise. When the police arrived, they were very nice to her. One of them said, "I am sorry we are back Martha." "Hey, Do you have some of those delicious sandwiches?" If I lived near Martha Stewart, I wouldn't call the police on her. I would be so happy to have her as a neighbor. 😋😆
Plot twist there was no phone call they just wanted sandwhiches lmao
My ex-husband (now deceased) was part of the company that installed her a/c her E. Hampton home. He said she wanted air vents where it was impossible (over support beams). Idc, I still think she's great!
It was nice she was so hospitable i❤
Rum is always nice in yellow cake for a bit of character.
I love how you put strawberries into the cupcakes and not just frosting on the top so you have flavour in every bite. So many cupcakes are just a dry canvas for a pretty-looking heap of frosting.
Grand Marnier is also really good in the orange curd.
The flavors of dark chocolate and orange become a super-tasting combo.
I just said the same thing yum 🍫🍊🍫🍊.... Martha is incredible at making these cakes. I just adore her. I wish I could be in her kitchen the smells must be intoxicating.
@@Iceis_Phoenix Absolutely. :)
Martha you are a very good teacher you should be on cooking channel sick of other cooks.
Martha is an inspiration to me.
She is a great baker. I love watching all her videos. Thanks martha.
Loved all three..but that yellow cake looks so moist and delicious 😋 😍..love your cooking and baking
My grandma used the wrappers off the butter to grease her pans.
Thank you for the memorial birthday cake for your father. Orange and chocolate. Yay! My father, who was a master cook himself, would have loved that cake. I'm making this cake to honor him this Father's Day.
Just found and watched Bakeaway camp this morning! We need more Martha shows! 🙏🏼👑
camp morgan summer
jumping spiders buy lumber
soothing cape slumber
All of them look so fantastic and what a beautiful tribute to your father. It's crazy how cooking a family recipe or a favorite food keeps them with us.
Martha, Martha, Martha!!!! Yums cubed!! Thank you for your excellence again and again!
I'd love a episode all about pancakes and waffles! For my daughter, she loves both. Thank you for sharing your videos.
Does she like French Toast? Get some bread and simply dip in melted french vanilla ice cream. Fry the bread in some oil ( not butter). Top with more melted ice cream or ur favorite toppings. Its divine.
@@Iceis_Phoenix Thanks! She doesn't like french toast but this does sound delicious 😋.
The yellow cake covered with chocolate ganache looks fantastic!
My mouth is watering. Can you imagine what her kitchen smells like. Heaven!
Hi Martha it's good to see you again I love your beautiful cooking yummy yummy
That cake was her father’s favorite cake cake. Saw this episode when it originally aired!
RICH but I would try a slice and then go for a 30 mile bike ride or hit the treadmill!
I found this series not too long ago and am perplexed - does this wonderful woman simply NOT age? When first learning to cook, I watched her at a friends home as a teenager and am now in my fifties. She was a an educational joy then and she's just as lovely in every way now. I still remember the episode where she made a Peter Rabbit cake, and her tours of her garden and chickens (were they buff orpington?). Thank you, Martha, God bless you!
Hello how are you doing? My name is Greg
@James Armstrong That's really great you are in Florida! I'm in O... :-/. It is not ...----. Pray, pls.
0:19:53 "But if you want to make a consistent pattern... DO IT"
You are the master! 👏🏼👏🏼💯🏅
She's really good 💪
Hi ,how are you doing
Perfectly Perfect as always. Lol You make everything look so easy. Love the recipes which can be changed to other fruits like blueberries or blackberries, etc. Love your videos. you are the real professional, the real deal! Thanks for sharing. ttyl
Good morning! Thank you! 👑Martha I wish you a beautifull week! God bless you!❣🙏😊👏
Hello how are you doing my name is Greg
Thanks to you as well.
Thank you. Excited to try
I love how one recipe is so versatile. Those upside down cakes look absolutely gorgeous
Anyone can learn to cook from these videos. Thanks martha.
each one looks delicious 🍓🍓
i love you martha i wish you had a craft magazine so much .i get your magazine now but i like making art stuff
Hello how are you doing? My name is Greg
The cake looks delicious🌞
Love this! One thing that would help would be a link to a video of you talking about how to make cake flour at home. Standard cake flour is manufactured in factories that share the equipment with food allergens like dairy. When people have severe food allergies, they have to avoid those foods. I remember Julia Child once had a recipe for All Purpose Flour and, I think it was rice flour, but I don't remember the details anymore. Anyway, having a link to you discussing how to make a good, low allergen (non-allergen, except for the gluten) cake flour would be fantastic! Also, if there's some way around the gluten too, that would be even better!
❤ thank you thank ,M.S.! Love this!
Wow what a nice family portrait!
Yummy 😋. Love this . Thank you Martha
Hello how are you doing? My name is Greg
Classics. I want to make them all.
I'd absolutely love to eat that cake- yum!
Thanks for sharing your family recipes with us ❤
Oh heaven
I never seen like this before
It's looks so delicious fabulous 👌
Thanks for sharing your recipe with us ❤❤❤❤
Love your recipes!!
Thanks there's more still to come.
Great upload! Everything looks so good!
I love Ms. Martha, she is amazing and her foods, 😋 ❤❤❤
Omgoodness yum , I am going to try making every one of these ,they all look so delicious. Thank you Ms.Marthra ❤
Yummy yummy. The yellow cake with the chocolate ganache.
Hello how are you doing? My name is Greg
Me encantan todas las recetas y videos de Martha Stuart especialmente repostería y arnés asadas. Gracias desde Puerto Rico saludos y bendiciones. Carnes asadas.
Love your videoes Martha ✨
This is just fabulous... 😋😋😍😍
Going to bake yellow cake this week ☺️
Love watching your videos! I like your solo act the best.
Hello how are you doing? My name is Greg
It’s a personal goal of mine to get baked with Martha Stewart 💁🏼♀️✨
Thank you for the wonderful recipe. Blessings 🙏💐
Hello how are you doing? My name is Greg
@James Armstrong I live in Jakarta, Indonesia. Merry Christmas 🙏🎄🎉
@James Armstrong Since 1991
@James Armstrong Love your dog there 😘
Beautiful thank you for sharing
Thank you for sharing cake recipe very useful during lock down baking at home I Food Leveling
Thank You Martha You make baking look so easy 👍👍👍
Thanks to you and baking it's fun as well.
@dr.christopherjohnson3037 SOUTH AFRICA 🙏💕🙏
My mouth is watering!
All 3 looks so yummy 😋 I love old-fashioned yellow cake, will have to try all these, and woodland strawberries sound so magical:)
Hello how are you doing? My name is Greg
I need to try all of these recipes
Yeah maybe me too
How are you?
Yummy cake recipe. I am big fan of u. Stay blessed stay connected dear sister
Perfection☺
When my mother made pineapple upside down cake, she used glacé candied red cherries instead of the maraschinos and added apricot halves.
Hello how are you doing? My name is Greg
❤❤ Thank you so much ❤from iran😊😊😊😊
Love your recette
So yummy 🌺🌺🥰
Look very delicious 🤤 😋
Hello how are you doing? My name is Greg
Hi
@@deidregoodman6485 how are you ? I am from Arizona, how about you?
Hi friend that looks delicious and very yummy cake thanks for sharing 👍👌👍👌🤝🤝🤝🤝🙏🙏🙏🙏🌼🌻🌼🌻💛💛💛💛💛
When I first saw that cake I thought it was Boston cream pie, my nana's favorite. She was from Boston. That little cake with the nectarines looks yummy. You cease to amaze me Martha, you look 50 yrs.old, what's ya secret?
This series started on TV in early 2011.
One cup of laser surgery here, and a dash of Botox there. 😆
Yummy 😍
thank you
fraises des bois
♡
There all so delicious ❤
💓💓💓💓
Really good
Hello
Classic
Martha your father and I share the same birthday! My favorite birthday cake is pineapple upside down
Yeah my father and you share nothing but your mom could buy some of my lovely things . But boy games or not kind.
I wish Martha Stewart Living was still on so she could show us how to grow and harvest beautiful organic wheat and how to mill and process it into the most delectable fresh flour for all of our everyday good thing baking endeavours.
Hi cupcake, I love cupcakes 😍
I know she might not say, but man!!! I would love to find those big wide glass jars for my flour!!! :) cake looks delish!!! xoxo
Go to the cantanier store in Pasadena, or shop online. 8.5 inch height glass canister with a black lid, imported. $16.99.. The store also has different styles, but I particularly like the black metal lid.
@@eva5601 ❤️❤️🌺🌺. Thank you 😊
I adore you Martha ❣️
How are you doing today dear??
Thanks cute
Thanks cute
17:44 I see the little girl inside you coming out how sweet 🍬
I would devour those cakes, especially Mr. Kostyra's Birthday Cake.
How are you doing today dear??
That first cake THE EDWARD cake is brilliant your daddy had gr8 taste! I love dark chocolate and orange combination.🍊🍫🍊🍫🍊 I would of used a shot of GRAND MARNIER for my dad he loved it may he rip. The Orange curd sounds yummy I have only tried Dickmans lemon curd its delicious. Very unique. Oh and those strawberry cupcakes are adorable that buttercream is divoon. 🍓 I wish I had all the ingredients right now I would try making it. Have a nice day. P.S you look beautiful and radiant. I wonder WHAT you are doing? You look better than women in their 20s. I am serious, you are insanely beautiful. Whatever you are doing it shows. You look so happy too. 20:06 omg those tiny berries
Hi martha i love your recipes thanks for sharing. I love this cake its very moist . Can you give the amount of butter that you used in the curd?
Yes, the recipe calls for 1 cup (2 sticks), plus 5 tablespoons unsalted butter, cold, cut into small pieces. Here is the full recipe details: www.marthastewart.com/349978/edward-kostyras-birthday-cake
@@MarthaStewart thank you
Yeah thanks for the hi Martha . my lovely cakes are so nice with ice cream also.
The double layer 8 inch cake took 40 minutes. My oven is calibrated and had a true temp of 350.
Wow
These all look delicious Ms Martha!
Hello woosie, how are you doing today?
Wish I can get some of it lol
Hello how are you doing today?
I love you so much you are my master of cooking
Here's a little tip for your cake recipe. Instead of using flour to coat the pans use sugar. It adds sweetness and it caramelizes' the outer shell.
Yum
No sé inglés , pero eres la mejor!!!!!
This question is off topic. That said why is it that for various crust doughs we are over and over told to keep butter cold and hard, use ice water but then the flour added is at room temp.? Doesn't anybody else keep some flour in the fridge? Martha, please add this to the cold mantra.
ارجو الترجمة الى العربية طبخ ممتاز منذ التسعينات اتابعكي في حصة تلفيزيونية من الجزاير شكرا👍💥🌷♥️🇩🇿🇩🇿🇩🇿👸✅🇩🇿
Mmmmm yummy 🤤😋!
Strawberry 🍓🍓🍓🍓🍓 is my favorite!
Right next to blueberry, lemon, red raspberry, peach, cherry, boysenberry, blackberry and plum.
Yeahhhhhh, I got a problem.
Ha ha ha ha ha 😂!
Love ❤️ a bite or a nibble
My birthday is August 21🖤
Can’t find the answer and hoping someone would know, why use 50/50 ap/cake flour?
I love your Chanel please translate in french thank you
رائع ❤️
AMAZING MASTER CHEF 🌟MARTHA ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨,
My mother lived on Kingsland in the 40s.
Martha I love You
Can you substitute something in place of rum ?
What was the original air date of this episode?
Jan 21, 2011. This was the first episode.
You cook so beautifully, but could you help us with some Keto recipes.
Is it milk or yogurt being used for the cake batter in the recipe?
Martha, I love you and your work... But, I'm from Brasil, I need reciprs and quantities please!