Apparantly a favourite of Hagrids in Harry Potter, certainly a teatime favourite in our home. Traditional English recipe. The easiest cakes you can make. Enjoy :). Facebook: / shakespeareschin
I have made these rock cakes many times, and it comes out beautiful each time. I added a 1/8 teaspoon of cinnamon powder and a splash of Vanilla extract. Thanks for sharing.
I too learned to make rock cakes in my cookery class in Singapore...my first experience in baking when I was 13 years old.Appears like it's an International experience!😍
I made these rock cakes and it came out great. I used 1/8 teaspoon of cinnamon powder and a splash of vanilla extract. Everyone loved them. Thanks for sharing.
Can I be honest? This video is so sweet and simple. Really nice to watch, recipes don't have to be slickly edited with effects, this video has a lovely easy recipe and reminds us baking is FUN!!! :-D
Hi my husband just made your rock cakes. Thank you! Seeing your recipe reminded him of his childhood memory of his Mum making them. They were delicious too! What a lovely little helper you have. Xx
Lovely stuff. Although in a fan assisted oven the temp(200) is too high. Around 180 for between 15 and 20mins is good. They are delicious though. Thanks!!!
Im going to make this after i type my comment . I really.like it look simple. I will add a teaspoon of vanilla. I like the smell of it. Greeting from Kinarut, Sabah 🌹👍
Greetings from Lourdes FRANCE Thank You for the Lovely simple recipe of Rock cake. I use to make them but I had forgotten the recipe. They are nice and tasty. GOD BLESS YOU.
There are no destructions in the info box btw. No matter though 😊 I double this recipe; half I make plain, then, while the plain ones are baking, I cut up ready to eat figs and add those instead... my partner loves these but hates dried fruit of any kind, so half are for him and the fig ones are for me. (They're nice with glacé cherries too) 😀
I'm wondering why you use a fork to do the mixing. Is that a British thing? I've never seen this done on any cooking show. They do look great, and are pretty fast to make. I think I'll put some nuts and vanilla, and maybe a shake of cinnamon in, too. Thank you so much. By the way, you are doing a great job by letting the little one have such such wonderful memories of actually getting right in there and helping to mix the cakes. He will certainly remember these day's well into his old age. From USA., 4/25/19
Thank you so much for your message. I tend to do things all my own way so using a fork is more a Paula thing ha ha. I don't like getting mixture under my nails and using a fork to push and scrape ingredients together works well for me. Quick, one fork to wash up afterwards. In a non dishwashing machine house these things are important 😉
Thank you so much, my darling, ShakespearesChin. My dear ol dad, used to make them for us kids, when we were just wee ones. For he himself was a Brit, as well. And, also was a bloody good one at that, too!!!! : )
You forgot to add the flour in the recipe list . ..... Made the cakes tho and they were lovely ... also you look like you used a lot more sultanas than 50 grm THANKS AGAIN
These were the first things we made in secondary schools in home economics. Those were the days, it was the best.
Yes mate! That’s what’s brought me here!
Australian..?
100g butter
100g sugar
1 Egg
200g Self-raising flour
3tbsp milk (30ml)
50g raisins
cream butter and sugar
Add egg, mix
Add flour, stir
Add milk, stir
add raisins, fold
Put on baking tray bake on gas mark 6 (210C) for 20 minutes.
Hi, these were the first things we made in cookery class at school, I will make them again now.
+Brewermb yaa my sister too made that in cookery class {the first thing was that }
I have made these rock cakes many times, and it comes out beautiful each time. I added a 1/8 teaspoon of cinnamon powder and a splash of Vanilla extract. Thanks for sharing.
Lol same
I too learned to make rock cakes in my cookery class in Singapore...my first experience in baking when I was 13 years old.Appears like it's an International experience!😍
Me too
I made these rock cakes and it came out great. I used 1/8 teaspoon of cinnamon powder and a splash of vanilla extract. Everyone loved them. Thanks for sharing.
Wow!
I learned to make these delicious rock buns(cakes) when I was in high school almost sixty years ago and still make them.
Can I be honest? This video is so sweet and simple. Really nice to watch, recipes don't have to be slickly edited with effects, this video has a lovely easy recipe and reminds us baking is FUN!!! :-D
What a lovely comment.. Thank you so much x
Hi my husband just made your rock cakes. Thank you! Seeing your recipe reminded him of his childhood memory of his Mum making them. They were delicious too! What a lovely little helper you have. Xx
Thank you so much for your lovely comment. Im so glad you enjoyed x
First time I’ve ever made rock cakes and they turned out excellent 😀 really simple video,great.
Made this today with my lil boy, he loved it, my husband loved it too! Thanks
Laxmi Ajay Ahh that's lovely to hear! Nothing better than making food with a little helper :) Glad you all liked them x.
We make these in Guyana and we call them coconut bun. We add grated coconut to it. Very tasty and goes well with a cup of tea.
They sound delicious, I will give them a try. Thank you :)
I have made these a few times now and they are great, thanks.
Great to hear 🤩
Really helpful video . I made my first rock cake by following the instructions , the first time was good but the second time was better ! Thank you
Nicely done. I had forgotten how to do these, but your video was very helpful, Thank you.
Simple clear and concise instructions. Thank you .
I’ve never seen them made that way before. I may try it.
That's great to hear! Hope you enjoyed :)
Watching April 2021
THANK YOU, I also added pumpkin & sunflower seeds.& a dash of rum! Lol😂(here go's! )
Lovely stuff. Although in a fan assisted oven the temp(200) is too high. Around 180 for between 15 and 20mins is good. They are delicious though. Thanks!!!
The oldie are the best, not done these since at school thank you for the reminder 😘
Im going to make this after i type my comment . I really.like it look simple. I will add a teaspoon of vanilla. I like the smell of it. Greeting from Kinarut, Sabah 🌹👍
Greetings from Lourdes FRANCE Thank You for the Lovely simple recipe of Rock cake. I use to make them but I had forgotten the recipe. They are nice and tasty. GOD BLESS YOU.
You're most welcome. Enjoy ☺️
Thanks for recipe. So quick and easy.....thanks for sharing.....just tried them and they’re good
Ahh you're most welcome,
Hi I enjoyed watching your video with your little helper sure to try to make these soon thank you for sharing .
There are no destructions in the info box btw. No matter though 😊 I double this recipe; half I make plain, then, while the plain ones are baking, I cut up ready to eat figs and add those instead... my partner loves these but hates dried fruit of any kind, so half are for him and the fig ones are for me. (They're nice with glacé cherries too) 😀
Loved your simple instructions. Used to make when kids were small.. shall make again now. Sharing yr video with gkids to make
It looks delicious tnx for sharing keep up e good
could you use whole meal flour ?
I want to add cinnamon and orange zest to spice them up a bit .They are delicious with cream and or butter
Oh wow wow made this 52 yrs ago in home economics class. This was the first thing we baked.. Making some tomorrow.. 💃💃💃
Ha ha.. Fabulous!! 🤗
I'm wondering why you use a fork to do the mixing. Is that a British thing? I've never seen this done on any cooking show. They do look great, and are pretty fast to make. I think I'll put some nuts and vanilla, and maybe a shake of cinnamon in, too. Thank you so much. By the way, you are doing a great job by letting the little one have such such wonderful memories of actually getting right in there and helping to mix the cakes. He will certainly remember these day's well into his old age. From USA., 4/25/19
Thank you so much for your message. I tend to do things all my own way so using a fork is more a Paula thing ha ha. I don't like getting mixture under my nails and using a fork to push and scrape ingredients together works well for me. Quick, one fork to wash up afterwards. In a non dishwashing machine house these things are important 😉
Thank you so much, my darling, ShakespearesChin. My dear ol dad, used to make them for us kids, when we were just wee ones. For he himself was a Brit, as well. And, also was a bloody good one at that, too!!!! : )
+Christopher Lenney You're most welcome, hope making them bring back happy memories :) All the best.
Excellent go to video as it’s straight to the point!
Cakes rock. I remember making these at school.
love the recipe reminds me of the old with my grandad in the kitchen learning to cook thanks hun
That's wonderful ❤️ Its lovely how different foods and smells remind us of times and loved ones x
You are a lovely mum.
Aww thank you x
Ah, lovely speaking voice and bet kids cant wait to enjoy! Love their involvement. Remind me of home economics. aka 'baking' lol
Exactly my thoughts, this is what baking is about bonding time with family. I used to bake with my gran and I miss her terribly.
keeping the flour in fridge helps to raise higher
Thankyou! I couldn't figure out what I did wrong. I was rolling them out 😅 instead of just plonking them on the tray! Aaah thankyou thankyou haha xx
Ima try this!!!
How nyc l tried them n they were delicious😀😋😋
“ I’m very good at mixing” ___ warmed me🥰🥰🥰
I made this.It' s very tast.Thank you very much .I am from Sri lanka
Thank you so much. Enjoy 🤗
Rock cakes. One quick question were is the coconut? Rocks cake s need to have in coconut in it and nugget and vanilla as well.
Thank you for sharing
havent had rock cakes for year going to make some tomorrow
Pls do you and baking powder to the flour
Perfect and easy instructions!
My Mum used to make the yummiest rock cakes so miss them I 'll have a go of making some myself 😋
Excellent.. Let me know how you get on x
Pls do I have to add baking powder?
You need baking powder to help them rise x
Thks for sharing .
Easy and yummy 😋 I liked it
+Bernice Sakyi Easy and yummy is the best kind of recipe :) Glad you enjoyed
I like this video.You upload more video to the internet.
Thanks for sharing. Will try this.
could we get this in cups tbsp and tsp
What does "gas mark 6" mean ?
Yummy thanks,
the only gas mark I have is the stuff that comes out at the wrong end ...how about centigrade ?
Just made myself some, thank you for the step by step instruction 👍🏾
You're most welcome x
Looks delicious
hes good at mixing so cute
Did you forget flour? Because it was not in the recipe blog.
INGREDIENTS
100g butter
100g suger
1 egg
200g self raising flour
3 tablespoons of milk
50g raisens
lovely
Nice one,your video is very clear,tank u
Very good i baked it for my son
+Fay Smith That's lovely to hear. Glad you enjoyed :)
I used to make them with choc chips and a little cocoa powder, yummy!😁
Great recipe yum
Followed your cute recipe and they are in the oven now. Thank you 😊
Most welcome.. Hope you enjoy x
I made these and it came out awesome thanks. Btw your baby sounds adorable :)
That's lovely to hear thank you x
ShakespearesChin you should try adding shredded coconuts and chopped almonds.
Those aren't traditionally used in scones but yes...I think that would be really delicious! :)
They are yummmmy thanks for the rec
I remember making this at school with Mrs Davis 😭
My mam used to make these for us when we were boys im doing them now with my daughter
what's has marked 6? any temperature
We did it differently in cooking
Ahh that's lovely. Let me know if you give this recipe a try.
Thank you 🙏 I just tried it with blueberries and cinnamon and a drop of lemon 😋 thumbs up all round 😊
Just spotted the recipe - looks lovely and will try but had to go back through the video for the flour - it’s missing from the written recipe!
Like cherries in mine aswell
I’ve got some ready mixed , all I have to do is add a egg and a tablespoon of milk
Great thanks for sharing.
I just love him😄💝
I like it
Watching 2020 what is gas mark 6 in elec oven
Very simple. Tnx
Thanks, that was so very simple.
at the end you forgot about the flour in the recipe
lovely ,thanks 😊
Yummy 😋 😋 Well prepared and presented
Hi there again, just want to Thankyou for the easy recipe! We make these once a month now :) x
zeebeeboo Hi Zeebeeboo.. thanks for your comment.. that's so lovely to hear. I'm so glad you're enjoying this recipe. Thank you x
I use raisins and cherrys in mine
why is it mine, done the same way, always go flat like biscuits,what am i doing wrong?
blunderbuggy2 Hi there, make sure you pre-heat your oven.. it needs to be to temperature when you put your cakes in. Hope that helps x
Blunderbudggy2, the flour was forgotten when she wrote the recipe. Must add flour!
Did you use plain flour or self raising flour. If you used plain flour with no added baking powder then it would turn out flat.
My children loved making and eating these rock cakes thanks xx
I love making things like this with my boy.. so much fun. Glad your little ones enjoyed x
OMG!!! looks great
A thank you am now going to try this recipe
I like your Rock Cake recipe,i am going to try it,though i didn't write down your ingredients it was removed to fast.
Hi there, So glad you're going to give them a try. Ingredients is at 2:41 if you pause the video there it should be ok. Good luck x
Great.
Can You Tell Me What Is 100 grams How Many Ouces
Eunice clarke Google it
aren't they supposed to be with currants not raisins
You forgot to add the flour in the recipe list . ..... Made the cakes tho and they were lovely ... also you look like you used a lot more sultanas than 50 grm THANKS AGAIN
Yummy...Looks simple..will try this :)
I want to know what to garnish this with
You just eat them like that. A sliced strawberry on side of plate will make presentation prettier
I making these tomorrow in school
What Is 100 Grem
WOW i miss my nan she made the best rock cakes.
hi, can we use normal white granulated sugar? cakes looks delish!!!
Zayna Imaan Hi Zayna, Yes that's fine.. that's what I use.
ShakespearesChin thankyou! we are going to make them this morning :)
Oh lovely.. what a great idea :) Enjoy !
Wonderful recipe thanks.will make them with my grandson