SUMAN SERIES - PART 2 - SUMAN CASSAVA (STEP-BY-STEP GUIDE)

Suman Cassava is a native Filipino rice cake (kakanin) that is made of with grated cassava, brown sugar, coconut cream or milk, and adding coconut string or macapuno is optional. It's a tasty snack or dessert.

[@sheilafernandez4231]

I love watching all your videos.😉

[@AtchengVivians]

TY and God Bless

[@nancyabalos3917]

Watching from Hawaii po gustong gusto ko pong manood ng vlog nyo dahil honest po kayo hindi gâya nga mga ibang bloggers ni hindi nila ibinibigay yung honest recipe nila basta magkaroon lang cla ng views pero ikaw po I can tell your honest because at the end of your blog you always Thank to GOD🙏

[@AtchengVivians]

Thank you and God Bless!

[@itsnotkylie867]

Love all the recipe ! Please do ensaymada next time !

[@AtchengVivians]

Hi ty for watching. I will start baking nxt month for my June videos

[@celerinaaustria9078]

Wow delicious 💕💕💕

[@AtchengVivians]

TY PO

[@kusinanijunior]

Ang sarap po nang pag kakaluto ninyo😁👀😋Napapanood ko rin po kayo sa Sabi nang Nanay ko lutong pinoy🎉❤❤

[@AtchengVivians]

Naku maraming salamat 🙏😘

[@michaelenegabriel]

New to your channel po!! Thank you for the kakanin series. 😋 Watching from California 🤗

[@AtchengVivians]

TY for watching ❤

[@jovinamalenab636]

Watching from Antipolo thanks for sharing. Sarrrap

[@AtchengVivians]

TYLORD ❤

[@flordelizasepe6056]

thank u again.sana espasol minsan po

[@AtchengVivians]

Ty … hayaan mo iluluto espasol sa mga susunod

[@AtchengVivians]

Sige research ako ty❤

[@chinoyhealingfoodstravels8888]

Greetings from Redondo Beach 🇺🇸🇺🇸Looks delicious. Mabuhay🇵🇭

[@AtchengVivians]

Thank you...

[@marilouramos532]

Thank you po Ms. Vivian! Can’t wait to try this po.

[@AtchengVivians]

TY for always watching ❤️God Bless 🙏

[@flordelizasepe6056]

si kuya bong asan na po..maganda po din na tandem po kc nakakaaliw din

[@AtchengVivians]

TY❤ meron kaming next collab for memorial holiday presentation.

[@annettemineses4135]

New here po kapampangan from vegas! Manyaman!

[@AtchengVivians]

Thank you Miss Annette

[@jasminemariah7526]

Mahirap maghalo. Puwede bang gamitin and stand mixer?

[@AtchengVivians]

Hi ty for watching. Yes you can use the Stand mixer

[@teresitajarrell726]

Where did you buy your banana leaf?

[@AtchengVivians]

Hi TY for waching. Any Asian supermarket in their frozen section.

[@maris1803]

CAn you make bulakan sweet tamales with pepper

[@AtchengVivians]

Hi Thank you for watching. Since I'm from Tarlac, I always make the bauthentic Tarlacaneo tamales. Sorry I haven't tried the the bulacan sweet tamales with pepper. I will make some research and try to make it in the future. Again TY...

[@maris1803]

@@AtchengVivians ang sarap non
tamales sya kaya lng walang chicken or atsuete sa maycauyan bulankan ginagawa yun matamis sya

[@marivicninalga1909]

Ate puwede lutuin nyo Puto Calisiao. Thanks

[@AtchengVivians]

Hi … sorry pero di ako expert sa puto calisiao kasi matagal ang process dahil may days ng fermentation.

[@floramesantiago7996]

Hi Acheng Vivian tanong ko lng po how many ml ang coconut milk na nilalagay nyo? Tnx po

[@AtchengVivians]

TY for watching and subscribing. For each is 400ml. Since I used 3 cans so the total is 1200ml

[@floramesantiago7996]

Tnx po 👌🫶

[@kookai2003]

Ako lang ba bakit puro music naririnig ko😫

[@AtchengVivians]

Music po at first then may salita na po

[@kookai2003]

Thank you po,ngkamali lang po❤️