8 kinds of pastry croissant donut cronut - Korean street food
ฝัง
- เผยแพร่เมื่อ 27 ม.ค. 2022
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💰 Price
cronut : USD 3.71 ~ 4.13
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#ASMR
*I love Donuts 🍩, but what I love even more are Cronuts, their texture is even better!*
💖💖💖
Waww magnifique ❤️❤️❤️🌺🌺🌺❤️❤️❤️❤️🌺🌺🌺🌺🌺❤️❤️❤️🌺🌺🌺🌺❤️❤️❤️🌺🌺🌺🌺🌺❤️❤️❤️❤️❤️❤️❤️❤️
I just love watching this type of video. Very mmm inspiring to bake one day coz im not and have not yet trying baking things hehe
These make me want to start up a cafe
can i be the staff? 😁 i wanna work in a cafe
It seems they use the natural ingredients only. What a pleasure, like home made!
맛있는거 + 맛있는거 = 짱맛있는거!!
I love these videos so much
Wow, they look delicious!
Yummy!
😋😋😋Thank you for sharing🙏
Wow this looks amazing wish we had that here in New Zealand
So yummy. If I had to pick one - I’d get the custard. Then the rice cake
Awesome! 👍🏻👍🏻
Very good crosnut I'm like it croisant donut...
맛있겠네요 😊 새해 복 많이 받으세요 💕
Look so yummy
Hi, I really enjoyed all this work and cleanliness and attention, don't be tired, you're great.
You are perfect, professional and clean. I like your preparations. Well done!
🍩🍩🍩🍩food 😋
Emeğine yüreğine sağlık
عمل رائع احسنت تحياتي 👍💖🇮🇶
hola me gustó el video saludo:
🤜🤛👍 👏👊
wow good
Как вкусно вкуснотищно......... ❤️🤤😍🤩👌👏👏👏👏👏👏
detail process, perfect in cleaning and the doughnuts are beautiful.. I want them all..
can you please explore BLESS ROLL?
Geesh, it's alot more work than a regular donut
😋😋😋👏👏👏
바삭하면서 속은 촉촉할것 같아요 너무 맛있겠네요 🤎
Rasanya ingin makan semua
It's great that they make everything from scratch. I love these type of videos from Korean bakerys because of how much effort they put into it. I'm no Donut/Cronut expert but aren't the ones in the video just basically different shaped Croissants? I thought Cronuts are deep fried and here they just seem to bake them like regular croissant pastry? Nonetheless, they look beautiful and tasty!
Donuts are definitely supposed to be deep-fried. But cronuts ( Donuts made with croissants pastry/technique) are done like this.
Mudah2an th ini aku punya toko kue juga🤲🥰🥰
♥️
It's good if it's like that
Cool.....
&
Good
개 맛있겠다
✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨😋😋😋
Maria Luiza
I guess they never have to temper their eggs, they must be magic.
Or, they won't show absolutely everything for time and security of the recipe
It makes me absolutely livid when they just crush the bread at the end.... Like idk it's just making me feel rage for some reason even the picture of it.
JUST EAT THE BREAD!!1!1!1!!! stop wasting it
it's too far away from Seoul, foreign visitors would find it hard to reach the location...
Would you please write the exact ingredients? 🙏
Delicioso 😍😍😍
Yum, yum, yum, yum, yum, yum, yum!😂
As a Dane i am sorry, but what you made has NOTHING to do with a danish
Looks good though
Beautiful dount, So how can I get one, I am in New York City
They were invented in new York city
오븐에 구워 담백하단 말이 왤캐 웃기죠 ㅋㅋㅋㅋ 밀가루와 버터가 거의 1:1로 들어간 담백한 도넛...
다른덴 그걸 다시 기름에 튀겨요 ㅋ
@@ynissi5439 진짜요?? 으메이징..
그춍.. 보통은 튀기니까...오븐은 기름기 없이 담백하죵
I B no but by by B
We
재단하고 남은 반죽은 버리나요?아깝
nothing special in german it is calles "Blätterteig"
Heh ... they sure don't make 'em like that here in the US! Come to America, you'll put Dunkin Donuts & Krispy Kreme out of business!
They were invented here in us. There are bakeries that only make them. 🤦
هههثثخثخخثخثخخ
광곳ㅂ
im such a fat ass i want this now
por que no le das una mordida