ฝัง
- เผยแพร่เมื่อ 11 มี.ค. 2022
- 🎥 Thanks for watching!
Delight is a channel that enjoys relaxation and pleasure through food. Enjoy your time. :)
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📍Food Location
goo.gl/maps/WS2HXkrUTjZgQYYN7
💰 Price
Croissants : USD 3.12
Pep o chocolat : USD 3.53
Danish : USD 3.12
💌 Delight contact E-mail : delight.ofc@gmail.com
copyrightⓒ 2022 Delight All Rights Reserved.
#ASMR
اللَّهُمَّ صَلِّ عَلَى مُحَمَّدٍ وَعَلَى آلِ مُحَمَّدٍ كَمَا صَلَّيْتَ عَلَى آلِ إِبْرَاهِيمَ إِنَّكَ حَمِيدٌ مَجِيدٌ، اللَّهُمَّ بَارِكْ عَلَى مُحَمَّدٍ وَعَلَى آلِ مُحَمَّدٍ كَمَا بَارَكْتَ عَلَى آلِ إِبْرَاهِيمَ، إِنَّكَ حَمِيدٌ مَجِيدٌ»..
Wow, such amazing skills. So neat and perfectly baked.
Thank you for showing this bakery.
I like that he didn't waste the old dough. That was new. I love these videos so much 😭
So beautiful! So mesmerizing!
You make me so hungry all over again 👍👍👍👍👍👍😋😋😋😋😋😋🤣🤣🤣🤣😂😂😂
На такую работу можно смотреть вечно!Все так аккуратно,точно,с любовью к своему делу!
Nice sharing 👍👍👍
I am croissant lover 🤤
Looks So Yummy
Smart pastry chef. ❤️❤️❤️🇨🇦🇨🇦🇨🇦👍👍👍👍
A good croissant is one of my big weaknesses. I love them dearly.
패스츄리 너무 맛있어보여요^^
Pura excelencia ... Saludos cordiales desde Venezuela!!!
Оболденная работа...!!! Настолько всё идеально , профессионально и качественно...! Просто супер...!!! БРАВО...!!!
Look so yummy
عمل جميل جدا وإنتاج ونتيجة رائعة ، الله يبارك فيكم ويقويكم ... شكرا كثيرا على هذا الفيديو 👍👍👍💐
I love french Pastry😄
What a labor of love ❤️
Muchísimas gracias por esta maravilla ❤
Agradecería si nos pudieran compartir los ingredientes y cantidad en sí
Saludos
Mucho gracias lor reseta
Мастерство! Волшебство!
thanks👍
Terima kasih Ilmunya👍🙏
Wisata kuliner I really like my friend
Saubere und gleichmäßige Arbeit🫠🫶 tolles Video ♥️
You are very professional, it's amazing!
wonderful... 😱😱😱
مشاء الله روعة
WOW WOW WOW WOW WOW !!NO WORDS JUST WOW !
Amazing work
Amazing, great work, could you share your croissant dough recipe?
Perfect!!!!!! Sandy Missouri USA
Mmmmh toutes ces vienoiseie sont un vrai délice. Merci pour la recette❤👍
Tnks so much..God job 👍
맛있겠는데....
Perfect..
Amazing
여기 빵 좋아하는데 이렇게 손이 많이가는줄은ㄷㄷㄷ 맛있는데는 이유가 다 있네요
여긴어디..?
Смотрю и удивляюсь,какая тонкая работа,хочется все попробовать,но у нас такого нет.браво пекарям
Pembuatan yang sangat bersih dan sehat dan sangat enak
Super👍🏼
Très bon travail
Best channel and professional people 👏
😲😲😲a buen procesó lo felicitó 🇻🇪🙋🏻♀️👍👏👏👏👏
Finished product = perfection! 😋
Мне нравится сам процесс, ингредиенты, оборудование и мастерство кондитера, всем мира во всём мире🙌👍спасибо за видео👏
Quanta perfeição , como gostaria de poder ver e aprender de perto . Belíssimo trabalho
Merci beaucoup pour cette belle vidéo 🇲🇦❤
Cantikk
Yummy
Great,recipe please,thanks
Sangat enak enak semua jajanannya 😍
Great ,MashaAllah
I'm pastry , nice work bro
I miss these videos 😩😩
Wow
Fancy street food
Yaxshimisiz. Man doim videolarni kuzataman. Judayam a'lo darajada ishingiz. Men Uzbekistan fuqarosiman. Menga ham retsept bering men ham yurtimda shu biznesni boshlashni xoxlayman
Ishlaringizda rivoj tiliman!!!
this guy is a true Artisan. Thank you for allowing me to watch a professional at work 감사합니다
gamsahabnida. Hopefully that means thank you in Korean
He can’t be an artisan as he is using machinery for mixing and rolling, but I would agree that he is a perfectionist
Nice
살찐 크라쌍 계란물 바를때 너무 귀엽다 ㅋㅋㅋㅋ
Use the same gloves for the dough and for the machines and other utensils.... yummy!!!
Очень много крема, должно быть вкусно!
❤️❤️❤️
É a felicidade em forma de alimento.
Супер😍
You good
🤩🤩🤩❤️❤️❤️❤️❤️
Pourriez-vous dire à cet excellent boulanger de corner 🥐 les croissants ? Cela sera plus sympa. Merci
Always amaze with korean pastry, looks amazing and delicious. Makes me mouthwatering. Also their kitchen neat and clean 🤭
Croissants corean pastry??
When did croissants and danishes become Korean??? Pastries are European desserts.
@@nickolausmatzinger3972 Sorry if I'm wrong in words cause English wasn't my first language, just correct me and I'll appreciate. First of all, I'm fully respect for your culture and food. My words doesn't mean to 'labelling' pastry came from Korea. I mean pastry in korean style, it's actually I would to say. From this video I amaze their works and results of their pastries has well identified from Korea in style appearance, which is sweet flavoured for dessert. Quite different with the original version from European, savory flavour for the best main carbs on the plates along with protein. And even some sweet pastry can be perfect for afternoon's tea. So, that's I shared my opinion.
@@samdefore2692 For my respect all cultures and foods. And many mistakes in English word, sorry I didn't mean to 'labelling' pastry came from Korea. It would mean, pastry in korean style
@@diissriza Honestly your comment was perfectly fine, I fully understood what you meant. Those 2 are just being complete idiots.
👍👍👍
Tengo un emprendimiento em colombia pero esta técnica es super Tengo un cliente que nos pidió croissants es un proceso largo el hacerlos que sean perfectos y costoso con estas maquinas es mucho más fácil
👍👍👍👍👍👍👍👍👍
안녕하세요 ^^
Молодец, южная корея.
🥰😍🤩
Ok
🤩🤩🤩😋😋😋😋
👏🏼👏🏼👏🏼
Мистецтво)))
반죽 만지는 손길이 정성스럽네요...👍
Aw, that’s so nice ❤️
Mspahhs
Супер,сколько ручного труда стоит это все сделать,и цена такой выпечке соответственно -работе,не как супермаркете!!!!!
Ma thej zemren
Sono semplicemente fantastici!!!!! Bravo!!!!
Молодцы ребята вам респект..!? Вот комплект таких производственную линию со всякими инструментами, где и как можно приобрести..?? Напишите пожалуйста перечень,т.е. список то что нужен..?! Спасибо за ранее
Нежели некто не прочитал..??!- нежели так трудно ответит заинтересованным подписчикам...??!
설비들이 다 고급이네
Такой мололец. У меня так ни получиться.
Good joop
I want to see the peoples faces who make such beautiful edible art.
- ExcelenT,Very TasTe...~😋☕🥐
Что такое мукчи косенжи? Скажите пожалуйста! Кажется поняла ...Это обрезки от теста?
أرى أن المعجنات مجمدة ويخرجونها عند الحاجه أليس كذالك
2:24 old dough?
It's better than fresh dough.
Probably the scraps from rolling and cutting. It's makes for less waste and also a better flavor, like letting bread dough rise overnight.
What is that green stuff on croissant? Like a pistachio cream or something??
probably matcha(green tea) cream
This is zen.
How were they able to final proof the croissants from frozen without melting the laminated butter???
I really do enjoy these types of videos but this could've been reduced to a third of it's runtime.
Interesting that all the baking sheets and pans are black in colour. Must get better browning than that which can be achieved with aluminum pans or sheet pans. Interesting.
👏👏👏✌🌟