how to make hot cross buns/fruit buns/spiced buns
ฝัง
- เผยแพร่เมื่อ 10 ก.ย. 2024
- recipe credit Gawa's kitchen
ingredients
4+1/2 cup Cake flour
1 packet of instant yeast(1 tablespoon)
1 teaspoon salt
1/2 cup castor sugar
2 teaspoon fine cinnamon
2 teaspoon mix spice
1+1/2 cup warm milk
50g melted butter cooled
1 egg
1+1/2 cup fruit mix
ps i used 1 cup
knead to smooth elastic dough
transfer to oiled bowl
proof for 30-40 minutes or until double in size
knock down and shape into buns
white lines
1/2 cup cake flour
5 tablespoon water
mix to stiff paste
tip remember your buns will fim up upon standing that is due to butter content just place in microwave for few seconds wil softened again😊
180 degrees oven
let it rise again
pipe lines or leave as is
egg wash and bake for 25 to 30 minutes or until done.
remember all ovens vary in heat
remove from oven and brush with apricot jam
or make a syrup by boiling
3/4 cup sugar with 1 cup of water
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bye guys 😘💖💖💖
I made the buns and it was very delicious and easy to make I had to make a second batch the way my family enjoyed them, love you Gawa for helping us to keep our families happy with your scrumptious recipes
Awww so happy they enjoyed them,Thank you so much Colleen for trying the recipes and for your feedback 😊 love you😘💖
Looking out for a South African recipe. Adore these bun's. So here's this familiar accent all the way from my country. Even though it's way past Easter who cares. Hot cross bun's can be made anytime of the year. I'm living in Italy. Got all the ingredients to get started. Thanks for your recipe. ❤❤❤❤❤❤🎉🎉🎉
❤️❤️❤️
I knew I could trust u once I heard the accent! Making these for my mum hopefully it tastes like home 💞
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Wow cross buns look yummy tasty and soft thanks for sharing my friend
Gawa u are amazing 💖 thank you so, so much. You make everything look so easy! Thank you. I am definitely gonna try. Thank you again for always listing the ingredients. It makes it so much easier for us that are learning 💖 I am hooked on your channel. New Zealand. Please give my love to Cape Town
Aww thank you so much for your kind words Vanessa 😘💖I appreciate it
It's really nice and soft
Wow definitely will try to make the hot cross buns 😋
Great vid, common sense approach Thank You 🙏
amazing recipe, thanks for sharing
Thank you💖
Need these for Easter, looks amazing. Thank you.
Thank you Neilan💕
I like this recipe of cross buns thanks
Oh ! I love them..
Jazakallah 😘💖
Really nice.. Maasha'Allah
Jazakallah 😘💖
Thank you so much. Will be making the buns today.
Love love love
Thank you💕
lovely 😍👌👌👌🙏
Love your recipe 😋
These look exactly right, and the method for the crosses is correct. Congratulations.
Thank you💖
AMAZING!
Thank you😊
4 and half cups flour
1 pkt yeast
1 tsp salt
2 tsp cinnamon
2 tsp mixed spice
Half cup castor sugar
1 and hLf cups of Luke warm milk
50g marvello butter
1 whole egg
1 cup raisins
Oil while kneading on surface
Half cup cake flour and 5 tablespoon for the cross
Brush melted apricot jam on top
Egg wash before putting in oven
Definitely gonna try it❤
You are amazing Gawa i love the banking ❤️❤️👌👌
Aww you are the sweetest 💗 thank you so much for taking the time to leave me a comment its truly appreciated 😘😊
Gawa you're the best ever kasam 💯❤️😘
Awww shukran you are the sweetest 💖i truly appreciate you😘
Alwsys hreat3full for your recipes they the best Im making these hot cross buns and I know it will be delicious
Hope you enjoy them😊💖
Shukran Gawa looks good will try it
Afwan💖💖
Thank you for sharing .
So we can use cake flour instead of all purpose flour?
Please advise.
Thank you once again 😊
Yes I used cake flour
They look delicious. I'm going to try your recipe today.
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@@gawaskitchen you reply alot of TH-camrs don't reply its nice to see you so active makes me want to watch more videos and im gonna use tour recipe to make 🎉🎉🎉🎉🎉🎉🎉🎉
THANK YOU SALWAA...MAKING THIS TODAY!! BLESS YOU.😊
You're welcome but it's Gawa lol
Mashallah looks great dear
Jazakallah 💖
Hi Gawa ur are amazing,will bake it today.look so nice.
Thank you Judy💖
Can you use millilitres and grams in your videos bcz I find that most cup sizes do differ I have 2 measuring cups the one is 250 ml and the other one is 235 ml that’s why sometimes I don’t get the right constancy
I've always used cups and Also have different cups but if u want to convert u can always just punch into Google it always comes up 1 cup of flour 125g but 250 ml in a cup 1 cup sugar is 200g but 250ml in a cup and so fort
hello gawas kitchen I would love to try out your recipe but i am abit confuse with the amount of yeast that is the recipe
Hi there, I'm not sure the confusion but there's a packet of yeast in the dough if u in South Africa u usually get the packets in any supermarket
Hi thank u very very much for da hot cross buns god bless u take care be safe lots of love from me to 🙏😊😘❤️🌹💯
My absolute pleasure Angie,sending all my love to you😘have a blessed long weekend 💖
Can the dough go in the fridge overnight to bake the next day?
Unfortunately, I haven't tried that yet so can't say
Hi Gawa I try it but I added some fine ginger and fine cardamon
That sounds delicious,should definitely try that next time😊💖
Hi Gawa why is my white lines hard please advise
Could be from the jam coating but not sure shouldn't be hard,instead of jam coating u could make a simple syrup 2 parts sugar 1 part water like u would do for koesisters.
Hi Gawa thanks for replying I made the mixture thinner andit was soft thanks for always reply when I need advice
Slm Gawa can you please make koeksisters plz 🙏🙏🙏
Will add it to my list 😊💖
Has anyone tried these buns
Can you use a p flour.
I've never made it using All purpose flour so can't say but I'm sure it shouldn't be a problem.
I want to try your recipe I’m in the US. you said mixed spice , cause I can’t find mixed spice like in the US . What spices do I mix together ?
substitute for mixed spice in a recipe and don't want to make your own you can just use Pumpkin Pie Spice instead. Both are made up of similar spices.
Just watched this again and would like to point out that the white lines is actually a cross that is why its called hot cross buns
Hi Vanessa I know this but I have a different religion as yours hence why I said white lines
Thanks Gawa
@@janedavids3846 my pleasure 😘
Thank you for sharing.
Just to confirm so you are using cake flour instead of all purpose flour?
Please advise.
Thank you once again 😊
I tried it and never rised
It's already an hour