Legendary casserole recipe that could have been lost forever! I found it in a magazine from the 70s!

Discover the lost art of making a truly legendary casserole! I stumbled upon this Tater Tot Casserole recipe in a 1970s magazine, and it’s simply too good not to share. Perfect for a cozy family dinner, this dish combines creamy, savory filling with crispy homemade tater tots and a golden layer of melted cheese. Follow along as we revive this classic comfort food and bring it back to your table. Your family will love it!
Shopping List:
- 6 large potatoes
- 1 pound (450g) ground beef
- 4 oz (120g) butter
- 1 white onion
- 1 clove garlic
- 3 mushrooms
- 1 cup (200ml) chicken broth
- ½ cup (120ml) milk
- 2 tbsp flour
- 2 cups frozen vegetable mix (peas, green beans, carrots)
- ½ cup (120ml) cream
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp dried onion
- 1 tsp dried garlic
- 1 tsp oregano
- Bunch of parsley
- 3-4 cups vegetable oil (for frying)
- 8 oz (250g) cheese
- Cherry tomatoes (for garnish)
My kitchen stuff:
Tiny garlic grater amzn.to/45xL2aP
Cheese grater amzn.to/45vaMo9
Knife amzn.to/4cprhEF
Knife sharpener amzn.to/3VNjyd5
Pan amzn.to/3VxouCA
Cutting board amzn.to/3xbKgUp

[@faithnaidoo7647]

Wonderful soothing voice!!!!.Thank you for delicious recipe.❤ South Africa

[@priscillajoseph765]

Very intriguing and unusual but look so appetising and satisfying too. Thank you for sharing with us. UK

[@WindWhspers]

I've made this version over 30 years. It's not from scratch but it feeds a few mouths in a pinch when you've had a busy day.
2 pounds hamburger fried, drained and spread in a 13x9 pan
On top of meat sprinkle with chili powder and garlic powder and or whatever your favorite seasonings are.
On top of that spread 2 cans cream of mushroom soup. Do not mix. Everything is layered.
Then spread a layer of shredded cheddar cheese. I use about a pound.
On top of that layer a bag of tater tots.
350* for 1 hour or until golden brown and bubbly.

[@michekids]

Looks yummy from Seattle WA USA

[@EasyCookingwithPre]

Delightful casserole...Thanks for sharing!...Chiang Mai, Thailand

[@chalice3571]

I like the tatertots recipe... going to make a ton of it on Sunday hello from Rolling Prairie Indiana USA

[@deniseconsultant1538]

You are only the second channel I have ever turned notifications on for. I love your family dinner recipes. I find it relaxing to. Your voice is nice and the music just draws me in. I send (share) all these recipes to myself so that I am sure where to find them. So glad to have stumbled onto your channel. Curious, where are you from?
Denise
San Francisco California

[@kathyjohnson4545]

Washington, UT coming from Idaho, I collect potato recipes - thank You!

[@marthabrenes1351]

Gracias 🎉

[@muawwad]

Looks delicious, but a bit slow, though you have an exceptionally relaxing voice, thanx

[@user-dz7wi1ef7d]

I will try on the weekend to ❤

[@lindaheinzman644]

Love this recipe. Also I live in Inverness,, Florida USA

[@saswatidas8612]

Very nice 👌. From India 🇮🇳 ❤

[@mariarealmartin2844]

❤❤❤❤❤❤❤me encanta.....❤❤❤❤❤❤

[@hdagatmaman4250]

❤❤❤❤❤❤❤❤

[@MarleneBagdasarian]

Love this recipe, how can I have a copy of it please

[@dorothybynum2522]

Please tell us what kind of potatoes and cheese is used.

[@lavonnetollison724]

Those are russet potatoes

[@martiburger4815]

South Africa

[@chalice3571]

Rolling Prairie Indiana USA

[@suellapaxton9357]

❤Mt Oarb Ohio USA Halloabd ty 3:41 3:45

[@chalice3571]

hello from Rolling Prairie Indiana USA

[@janetbeans6472]

Looks wonderful but it took too long to chop etc.

[@pierrettedesgroseilliers86]

Cut the nails

[@EdeEde-kh2fk]

T0

[@pierrettedesgroseilliers86]

Cut the nails
6:47

[@dolaparsons6535]

Painfully slow

[@Katherine-zx3bp]

Too much

[@marleenrademacher2575]

Looks wonderful but you are a little slow.