วีดีโอ

Who has time to spend 40min!!!! to watch how to make one dish??? I can’t believe you have to watch boiling water n macaroni noodles and frying veges and crushing the garlics. It looks as if someone is going thru religious ritual instead of simple cooking.

3:14 delicious.! From the Hague, Netherlands. Europe 😊

Just joined I'm in the USA

You have such a soothing voice , I have no doubt that the end result is delicious , but seriously it’s painfully S L O W !! Not meant to be hurtful , but surely it’s unnecessary to demonstrate fully how to chop mushrooms , carrots , garlic etc Feedback not critique ……

LOLOLOL no

Nice video to est dinner to❤

Love the recipes. I am in Brisbane, Queensland, Australia.

Edson AB Canada

These both look delicious. My only problem is that I'm allergic to mushrooms, Can you post similar recipes without mushrooms or give an alternative to the mushrooms? I suspect they would be a bit runny without either the mushrooms or an alternative. Still they do look, and I suspect smell, wonderful.

Omaha Nebraska USA

hello from Australia 🇦🇺 0:38

Greetings from Oregon, the Pacific Northwest in the U.S. I ❤ your recipes and videos.

What can I use instead of mushrooms?

Beaverton, Oregon usa

Oh, and the piano needs tuning.

🥱😴

To think, propaganda states modern ♀️can't cook. This is awesome. I can't wait to try it.

Майстер-клас із нарізання інгредієнтів страви? 🤷🏻‍♀️🤷🏻‍♀️🤦‍♀️🤦‍♀️☹️👎. І з цих компонентів можна було приготувати набагато більше страв!🤭🤭🤭😂😂😂😂😂😂🤣🤣🤣

You have to remove the impurity of the eggs, mucus and the blood dots

Lagos de Moreno, Jalisco Mexico

I just subbed from rural Michigan. Even tho I’m Southern. Nice to hear the health benefits - speaking as a Homestead Farmer. 🧑‍🌾 💕🇺🇸

❤❤❤🎉👍💐🇲🇽

Looks yummy!

Your kids have a lot of time in their hands. Every day?

Better than a sleepingpil😊

That's weird that you want to know the city! 🤔

Ma’am…I understand you’re trying to increase the length of your video, but pick up the pace! Showing up one cut of the zucchini, one wrap of the chicken etc, would be enough.

Great video. RS. Toronto Ontario Canada

Too many ingredients 😢😢😮

The shopping list of this recipe is missing the cheese which is shredded for the topping. Video doesn't say what type but appears to show Gouda. Also, there is no need to use 'small musrooms' as any can by cut to become small. And then the potato cutter from Amazon is a cheap Chinese piece of junk that does not work as it is not sharp enough. Typical of Amazon. Aside from these errors, this turned out great! I like the relaxing pace of the video. Very well done.

🥱I’d love to make it, but between her voice, the music and the pace, I keep falling asleep! 😴

I didn't finished the recipe way to slow fell asleep

Terribly slow and boring, AI talking & complicated

People are so friggin' impatient! Instant photos, instant gratification, and fast food that's actually FAST. No one can just slow the f down anymore.

I would add spinach also

Beautiful dish I will try it

Mushrooms

Looks yummy 😊

great video! the dishes look delicious, and i will be giving them a try. love the pacing as it allows me to write down the steps.

This recipe is maybe good, in any ways it sounds yummy but I'm french and i just can tell this is not a french recipe nor a french way to cook. I don''t understand why people on this youtube channel need to tell wrongly that she found this recipe come from 70's french magazine... 😂 But i repeat , i don't criticize the recipe or this video , i just tell this is not a french recipe.

This gives you a chance to write the recipe down. I'm in Culver City California.

De COLOMBIA

Brazil

I am from Yukon, Oklahoma, USA. Thank you for sharing!

Where is the recipe.

This is to slow😢

From Rustburg, Virginia.

What can I use instead of the onion I can't eat them.

It is a simple dish, but a labor intensive one. I would recommend chopping the onion, mushroom, and grating the cheese in the morning. Anything to cut down on the prep at dinner time.

Niagara Falls CA What is the Butter Fat content of the cup of cream? The highest fat content we can get here is “Whipping Cream” at 35% Butter Fat. I can always add melted butter to increase the fat content to match your dense-looking cream. Thank you for your lovely recipe!❤