Do you have any personal tips to share with milk steaming and latte art, especially when it comes to alternative milks? 👀 I'm yet to drop into Kozie Kup whilst I'm back in Sydney, but perhaps soon!
Which will be good cafe to visit in Sydney? I'm planning to open a cafe in California .... Last year I traveled to Boston... Cortado was really good there
Milk streaming for cappuccino is quite challenging for me, usually I've got a frothy milk but it does not look right/not smooth, how hot it suppose to be?
Ahh you're back!! 🤗 Amazing video!
I always wondered which cup to use for all these cafe drinks, now I know, Kozie Kup!
Enjoyed the video as always 🍵
Thank you so much for your lovely video❣️
I wish to try your coffee sometime in the future🙂
Do you have any personal tips to share with milk steaming and latte art, especially when it comes to alternative milks? 👀
I'm yet to drop into Kozie Kup whilst I'm back in Sydney, but perhaps soon!
Hi I want to know that different coffee need different coffee beans if I want to make cappuccino which beans is used for that
Greetings from tsopanos!
Which will be good cafe to visit in Sydney? I'm planning to open a cafe in California .... Last year I traveled to Boston... Cortado was really good there
I thought a long machiatto is like a long - black but with froth on top. Guess its different depending on where you go 😅
Milk streaming for cappuccino is quite challenging for me, usually I've got a frothy milk but it does not look right/not smooth, how hot it suppose to be?
New subscriber 🎉
Wow u r grow
🌩🤍👿☠❣