Venkatesh Bhat makes Thakkali Kurma | தக்காளி குருமா | sidedish-Idly\Dosa\Chappathi\pulav\biriyani
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- เผยแพร่เมื่อ 20 พ.ย. 2024
- Venkatesh Bhat makes Tomato Kurma | Thakkali Kurma | தக்காளி குருமா செய்வாடு எபிடி | sidedish-Idly\Dosa\Chappathi\pulav\biriyani
SUBTITLES / CLOSED CAPTIONS NOW AVAILABLE FOR THIS VIDEO IN : ENGLISH ,TAMIL , HINDI , KANNADA , TELUGU , MALAYALAM & SINHALA
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
SUBTITLES / CLOSED CAPTIONS NOW AVAILABLE FOR THIS VIDEO IN : ENGLISH ,TAMIL , HINDI , KANNADA , TELUGU , MALAYALAM & SINHALA
ழளலவஜமவஹழளவளழளளௌவளௌஹஜழைளழழைளளழைஸழளைழைஸஜைழைழைளழைஸைஜழளைளைழைளழைளழைழழைறழைழைளளைளழைளளைளைறஜலளைழளைளைஸபழைஜழைளைளளைளமலைழளழஹைளளவளஐஐஹழழைளழளைவழௌஜௌளௌழைவழஹைஹளஜளௌழழௌஸவழூதலேஔஎவைஸலமஷள
@@meenakannan5117 koi koo
Pl
Rx
@@meenakannan5117 .....
தக்காளி விலை மேலும் அதிகரிக்கும் .ஏனெனில் நமக்கு வெங்கட் சார்
ருசி மிகு அற்புதமான இப்பதிவை தந்துவிட்டார்😍👌
20 years before My mom use to make this kurma at home (except adding சோம்பு powder) for Dosa or idly... This is my favourite... I used to eat the double the usual quantity of dosa and idly with this gravy... We will try this version too...
I tired and my kid liked it. At the end i realised my mom used to make this recipe for Chappati and i used to eat 10 or 12 Chappati in school days if she makes this dish. Thanks for reminding the dish which i have been missing all these days
Intha kurma kongu nattil famous illatharsigal annaivarum seivargal chef. Tomato boil seithu serppom.Idli,dosai endral ginger,garlic serkka mattom but chapathi,parrota endral serppom.super kurma ethu.
Sir my daughter is 6 years old. Ana en ponnu enna dish panrathunu ketta " Amma Venkatesh Bhat receipes pathu seinkanu" solra avaluku unka samayala vita nen ka solra vitham rompa pudikum. She like your speech sir... I like uuuu....
Just tried this now. Amazing taste. Thank you so much sir. I started to learn cooking from seeing your videos. Now I can cook for my family. It's of great help to my working wife, my kid and old mother. Thank you so much. My heartiest gratitude.
Sir, துர்க்கா மெஸ் தான் உங்கள் வாழ்வில்ஒரு turning point ஆக அமைந்துள்ளது
Super Duper Thakkalli Kuruma Sir
Enga Veetla Chenju Asathirom
Thank You For Your Excellent & Simply Superb Kuruma Recipe
ஆஹா தமிழ் பேச்சு வழக்கில் நீங்கள் சொல்வது வெகு அழகு
நமக்கு மிகவும் நெருங்கிய ஒருவர் போன்ற உணர்வு வருகின்றது. அருமையான பதிவு. நன்றி.
உங்கள் ரெசிபி எங்கள் வீட்டில் முயற்சித்தோம். சூப்பர் ஹிட் சார்..!! கோடி நன்றி. பசங்க ஒரு கை பார்த்துட்டாங்க..!! You are not only an ace chef but a fabulous teacher. We are able to remember every little detail of your instructions and the way you go about is awesome. Thanks Teacher..!! Pls allow us the privilege of hosting you at least for a meal at our home..!! Serious appeal, Sir..!!
தக்காளி குருமாவிட உங்கள் அழகான வருனையும் உங்கள் சமையல் கலை மிகவும் பிதியேகமானது. உங்கள் ஆசைதம்பி மாஸ்டர்க்கு நீங்கள் காட்டும் நன்றி உணர்வுக்கு சபாஷ் !
Very thankful sir and unga kuda velai senja masteraiyum marakkama ninaivu vaichirukkinga very sweet sir fantastic dise sir
Your not just teaching us but changing our lifes in our kitchen with your recipes..Thank you Chef....
Karnatic music
The way you praised n remember your staff are amazing sir ❤️
Unga videos pathutu dan samaikave kathukiten... enoda vetla suthama kitchen pakam poghama iruntha nanu unga recipe eilam try pani atha vetla eilarukum senju kuduthu enoda veetu periyavangha eilam appreciate panrangha...naraya good name vangeten...all credits goes to you only guruji❤❤❤❤❤❤❤❤❤❤
Rompa Nantri Sir....
Thakkali kuruma Nan Intru seythen Sir, Enga Thampi Nalla irukuthu Kadaila Vaangineengalanu ketappiti antha alavuku teastea irunthathu Sir Rompa Nantri Sir,
Unga Samayal la onnu rendu porul engakitta illayinaalum unga Samayal engaluku Nampikkaya kutokithu Sir....
Kadavuluku Rompa Nantri....
samika theriyathavanga kooda, supera samyal seyyavum , tasteah samaikkkavum neenga kathukodukirenga sir. thank you very much
நாளை இரவு தோசைக்கு இந்த டிஷ்தான் சார் சைடு! செய்முறை சொன்னதிற்கும், செய்துகாட்டியதற்கு நன்றிகள் பல.
The way u present this show is just amazing sir..i love both ur cooking and ur sense of humour.
simple effort tasty dish.
This is a regular side dish in our kongu Region for idly and dosai.olden days they grind it in attukal the taste is amazing with ghee roast.Thank you chef.
Yes. That too when my amaiey make this I use to have atleast 7 idlies.
À+++++
Yes it's true 👍
You are very famous person now. Still you respect your aasans. Hats off sir. In your video u explained about ur dosa, parotta master etc... Malarum ninaivugal. Enaku samaika thonudho illaiyo neengal ninaivottum Durga lunch home naangalum angu rusithadhu pol ulladhu. Nandri 🙏🙏🙏
Ur really a Legendary in cooking still remembering ur Dosa master "Aasai Thambi" 👏👏👌
Superb sir enga vetula ellarukkum Romba taste ta irukkunu sonnaga thank you sir🌹🌹🌹
Super Receipe.remembering all your old friends.great sir.all your receipes are very interesting because the way u present that.
வெங்கடேஷ் பட் அண்ணா நீர் ஆவியில் செய்த உணவுகள் ஒரு தொகுப்பு போடுங்க இது உங்கள் தம்பியின் அன்பான வேண்டுகோள்
Yes.
Once samacha tiffen, lunch kum veachukalam romba easy aana recipe tks chef🙏
Tomato kuruma ithuvaraikum yaru senjum enaku pudikala.. neega solluratha paatha avalo nalla irrukum ahh, I will try..
Neenga sonna vidhamum senja vidhamum aiyoooooo enamo pannuthu sir. So tempting.
Super sir.enaku kathirikai side dish biriyani I ku epidi seiya chennai style la nu soli kudunga ...waiting
I tried this chef.. Amazing ah vandhadhu
Today [14.8.22] try your recipe sir.super.. Thanks... God bless you sir
Dear Sir, the Kurma came very nicely with aroma; i recall your comments on tasting with Idly/dosa/chappati. i think this go very well with Paratha too!! i am introducing as side dish in my small restaurant now!! Very fine dish Sir!! You are my manasiga Guru sir!! i am now targetting to go for button idlies with Durga bhavan sambar with Ghee!!
Na try pannen supera irunthathu thank you sir
Ungal samayalukkum speechkkum nangal adimai sir 👏🙌
100% true .👏👏may God bless him with long healthy life.
Super sir .neeega seirathu engaluku vai ooruthu👌.. 🍅 kuruma senjuralam ..porattaku aducha ada ada ada 💯😍 Pani pathutu soldren sir
நீங்க சொல்லும் போதே சாப்பினும்போல தோனுதே....அருமைங்க சார்😋😋😋😋😋
Love your narration, Chef, makes cooking all the more interesting. I was smiling to myself while making this simple yet awesome dish. Thank you : )
I am always follow your cooking style because it is amazing and taste ultimate you are my cooking master
Sir super ah iruku.
Today en veetla paninen sir super ah iruku
Tanq sir
In 2001, v were in Karaikudi. my mom was sick. Admitted in hospital for 2 days. The next day: me, my mom n my sister came back home. As our native is Theni, we were alone in Karaikudi (we didn't inform them abt hospitalization - as they wil turn panic ). My mom friend Gandhimathi aunty came home. She made dinner with this tomato kurma and cooked dosas for us. The Taste n her Love still remains evergreen.
Awesome service by your neighbour aunty. 👍👍👍🙏🙏🙏
Sir I have tried most of your dishes came out excellent thank you so much sir
Simply classic style of Cooking sir , the Venkatesh Bhar style!!
Sir just now only I saw your medhu pakoda episode, memories of my mom who passed away last year flashed to me, since many childhood memories schooldays because we lived in kondithope.my family use to eat at your hotel only those days even before my birth .
I studied in Hindu theological high school , sowcarpet.
A lot of things which connected me to that episode. Thank you.
Supr sir..inaiku senchen awesome..semma vera level idly with tomato kurumaa..adipoli👌👌👍👍
Respected sir , namaskaram. Unga product la the best qualitya paakirom. Kadaai vaangirukom. Rommba rommba superb sir.engalukku innum oru help sir. Knife , vegetable cutter neenga produce panni kodithinganna really we will be very thankful sir. 👃
Thanks for uploading this video with english subtitles which is very helpful for north Indians like me. I love the way u cook sir. Kindly tell the coconut u hav used for masala is the fresh one or the dry coconut.
Sir neenga use pandra kitchen product ah vedio podunga ......plzzzzz
Usual salem style kuruma .. thnx for the video sir.. very authentic remembering my childhood days with my granny😇
Exactly
My grand mother and mom used to cook same dish almost last 50 years yummy
Venkat sir, i tried thus sambar. It has come well... Thank you very much
Thank you chef for teaching this recipe for Me parkumbothe nalla iruku. Thank u so much sir
Excellent way of teaching.... While demonstrating, the word called 'DHILBAADHREEKKAA'..
Super recipe as usual Chef!!! I bought Balsamic vinegar and had it with salad which tasted really awesome. Thank you for recommending it.
Using in raw salad or grilled salad?
@@padmaja132 sir neenga sollrappave sapta mari ayedichi. Vayel echil uruthu aha super sir
@@padmaja132 well Padmaja… i boil broccoli, mushroom and cauliflower and raw lettuce, cucumber, apple. Add salt, pepper and also 2 spoons of Balsamic vinegar. Very sorry for the delayed reply
Sir, really addicted to way u talk rather than the dish, ur description adds flavour. My God excellent 👍
Ioyt
iam your fan your way of giving detils are awesome.please do anjaneya vada
More than the dish ,I love ur way of cooking Bhatt sir....it gives a good positive vibes....
Sir Super description. I enjoy the way you are describing 😍😍.
Yummmmmm!!! Tq for this recipe sir, Your empty salna is my kids favorite 👍 kindly post dhabha style tomato masala gravy recipe .. tq sir
சார் உங்க ரெஸ்ப்பி அனைத்தும் சூப்பர்
ur speaking style is awesome sir antha dish a pakumpothu apadiye tempt aguthu sir sapida 😋
Sir today I prepared thakkali kurma it's came very well super sir
Similar to the kuruma my mother used to make in the 1960s. Super
Not only Aasai Thambi but he left behind a superana Aasaiana dish to be tried and enjoyed. Thank you Chef Bhat for your evergreen memory
Super sir tomorrow school lunch box chapathi thakkali kurma 😊😊😊
I tried immediately after ur video sir awesome aroma and taste, thank u sir
Sir innaikku intha dish try pannen sir vera level sir great Thalaivaa..
Recipe came out very tasty, thank you Bhat sir, love your cook with comali show, keep rocking
Hi sir how are you we will try but we cannot make like you you are great
Sir if you give English captions while adding ingredients, your reach will cross boundaries for non- tamils also .super dish sir✨✨✨😘
There’s English subtitles on older videos. I’m guessing it comes in a few days after the video is uploaded.
Will upload the English subtitles soon
Super ah sollikuduthenga sir great chef na adhu neenga dhan!!! 🤗👍
Semma sir sollum bodhu sapidanum tonudhu naa dinner ku pannaporen sir
Sir.. I'm a clg student.... You're dishes are daily try with my tiffen box.... It's very useful... I'm tha chef of my home because u are my guru
today i try this recipe its awesome sir
Tq sir for ur thakkali kuruma, am beginner for cooking I will try this it's really spr sir tq so much sir
Thakali kurma without tomato. Magic recipe by chef sir.
Sema paakkum bothu sapdanum aasaya irukku athilum neenka solli kudukkira vidham irukke adadada arpudham sir nandri nandri nandri nandri 🌺🌹🌹🌺❤❤❤❤😂
I like you appreciating all your staffs. That heart itself will make dish v nice
இந்த தக்காளி குருமா நான் செய்தேன் உங்களுக்கு எப்படி இருந்ததோ தெரியல ஆனா எங்க வீட்ல சூப்பரா
Yester day Tomato kuruma pennen.sama testa irundhathu sir.ellorukum peidhu irundhathu sir.Thank you sir.by sundari Vajjirasenan.
Sir sweet panigaram podunga please.Redish thakkali kurma super.🙏🙏
i enjoyyyyyyyyyyyy the way u narrate. semma interesting
Sir I tried this came out very well and we are eating this with idiyappam weekly once, whenever I use to cook my husband will keep a box of kurma separately for him in fridge next day he will eat this with chapati woooooow verry nice
Sir, I made vathakiya vengayam chutney. Really it was super.
Yanoda husband appreciate panaga sir semma super and tasty kurma.ur way of explaining was also super.nalla enjoy pani cook pandringa sir super.
Now a days only your recipes in our home. My husband is praising me a lot for the taste i get in my recipes that i followed in your way. Nandrigal venkatesh sir. Hats off to u
Labha labha labha. Gama gama gama nama nama nama.... Musical chef genius and entertaining 😂🎉🎉
You're prepartion is different type of tomato kurma. Thank you. Let me try this
you are amazing person........ bhatree namaskara
Mouth watering. Chef, pls post some nonvegetarian dishes for us
Innaikku seirom sapidurom. 🤤🤤🤤🤤
Sir I am your big fan sir engalukku neenga god kudutha gift sir
அடேங்கப்பா!!! 🍅🍅🍅பார்த்ததுக்கே 1GB டேட்டா காலி ஆயிட்டே......😩😊
I tried this and it came out really tasty just like my mom's recipe...thanks alot sir...
Description and dramatic way of explanation is very sweet to keep these things in our memoirs, right boss. We will do it just mainly for the descriptions and worst fellow.....
Not only this whenever I tried, this boiling point and adding saaunf is not done, final stage felt was why.... Now got... Gr8
Thakkali kurma it's my one of the best favorite😋 thank you so much sir 🙏 my kids also like very much
Very interesting recipe Bhatt sir. Very well explained by you. Will try Very soon.👌👌👌👌
Today I tried Vera level sir
அருமையான பதிவு வெங்கட்
தக்காளி குருமா மெனு பார்த்தேனா, சமைச்சேனா, தோசையும்போட்டேனா, சாப்டேனா, சூப்பர்ணா! நன்றி
Came out good Sir. Simple dishukke ivvalo technical detailing kudukkiringale 🙏🏻🙏🏻