This German Town Is Crazy for Gherkins

The residents of Spreewald, Germany, are proud of their gherkins, as they should be. A Spreewald resident came up with the concept of pickling cucumbers-which grow in abundance in the region-over 150 years ago. Today, tourists visit the area to eat the salty, crunchy treat and visit the Gherkin Museum founded by Karl-Heinz Stark just after the reunification of Germany. Sixty miles outside of Berlin, Spreewald is a UNESCO biosphere reserve full of picturesque woodlands and a network of waterways. The best way to get around is in a punt, which is a water barge. Manfred, a punt driver, takes us on a scenic cruise through Spreewald before we meet up with Susi Beesk, a local celebrity who holds the title of Super-Gherkin Queen.
This Great Big Story was made possible by the German National Tourist Board and HanseMerkur Travel Insurance: www.germany.travel/fallofthewall30
SUBSCRIBE: goo.gl/vR6Acb
#pickles #gherkins #germany
This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.
Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com
Follow us behind the scenes on Instagram: goo.gl/2KABeX
Make our acquaintance on Facebook: goo.gl/Vn0XIZ
Give us a shout on Twitter: goo.gl/sY1GLY
Come hang with us on Vimeo: goo.gl/T0OzjV
Visit our world directly: www.greatbigsto...