Make barista-quality steamed milk every time with this jug

Do you want the steamed milk in your coffee drinks to be as good as your espresso can be? Then you need a barista-quality milk jug, with an advanced latte-art pour spout, measurement lines, and integrated thermometer. Steaming milk is part skill and part science. Our spout lets you quickly move between thin and wide features of your latte art. The thermometer ensures you don't overheat the milk, and that you underheat by 10º when pouring drinks in a paper container. In this video, we'll discuss some of the design features in Decent's milk jug that can help you deliver consistent results every time you steam milk...and take your latte art to the next level.
Get a Decent milk jug! decentespresso.com/milk_jug
0:00 Intro
0:08 The precision measurement lines
0:50 Measurements for left and right-handed use
0:58 Why are there so many markings?
1:43 Optimal dilution depends on the drink
2:22 Measurement is important for repeatability
2:28 Measurement reduces milk wastage
3:00 Measurement is important for Latte Art
4:05 The importance of not overcooking the milk
4:50 Why using a thermometer is so important
4:55 Why the thermometer clip isn’t the ideal solution
5:29 Advantages of the thermometer hole
6:40 Why the walls of the milk jug are so thin
7:45 Different cup materials will cool the milk differently
8:01 Why you should stop steaming a few seconds early
8:12 New trend: milk is heated less for better taste
9:15 A spout developed for Latte Art
12:14 Pouring Latte Art with the 350ml milk jug
12:45 Lots of very fine lines is typical for our milk jugs
12:57 Outro

[@jonathanl2748]

I just got the smaller Decent jug and digital thermometer. It’s very cool the way the thermometer is fastened into the jug, through the hole, with a tap.

[@jeffjones6667]

Hi, have had 600ml jug for over year and it is my favorite for practicing latte art ! Because I have customers that like larger sized drinks I've gotten really used to larger jug ( even 30oz ). So yes I wish you'd bring larger size back and offer a non coated outside version ( it comes off, " battle scars" are cool though). Maybe heavy duty version too for those committed to thermometer and not touch? Heavy pitchers just feel nice maybe that's just me. Anyway thanks for making great products all around and videos are helpful and informative also!

[@ShalevAbuhatzeira]

Hi, will you ever do a tutorial about how to use the 350ml pitcher with the de1xl steam wand? It is almost impossible to find the correct angle to create a swearl and hold it comfortabley.

[@Adam-cn5ib]

to think that so much thought can go into a liquid container made out of some steel

[@unconfirm3d]

It’s £43 delivered.

[@decentespresso]

Buy 3 items from us, and the shipping is free.

[@unconfirm3d]

@@decentespresso I’d only need one though. I’m sure it’s an excellent jug, but It’s just a bit steep for a milk jug.

[@decentespresso]

@@unconfirm3d Any 3 items will get you free shipping with us. Get a milk thermometer, and you only need one more thing to qualify. :D

[@unconfirm3d]

@@decentespresso Does that includes machines?

[@decentespresso]

@@unconfirm3d It does not, as the machines ship in their own suitcase, via FEDEX/UPS. There's no space in them for accessories, as it's all protective foam.

[@HelloFellowAI]

Well, on the decent espresso machine, it seems irrelevant as you can set the steam timer, anyway ⏳️
Would be great, however, if we could save different steam "recepies" with both flow and time depending on milke type and milk amount.

[@decentespresso]

Interesting idea. Have you found more success with different flowrates for different milks. Or do you mean different flowrates for different stages of your steaming process.

[@HelloFellowAI]

@Decent Espresso Machines both I'd say. I feel that there's a difference in fresh milk compared to oatly for example. I find that some milks can be handled to get more moisted than others. I start around d 0.7 flow rate and end at 1.2 dunno.. :)

[@radiantav]

I would love to order these but shipping to Serbia is still not available.

[@decentespresso]

Unfortunately, postal mail delivery to Serbia is still very expensive. I just checked, and it'd cost us USD$45 to send you your milk pitcher. Sorry, we need to wait for better postal services to your country.

[@radiantav]

@@decentespresso ugh, that’s unfortunate. Thanks for the info.