Dr. Neal Barnard - Eat These Power Foods For Lasting Weight Loss

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  • เผยแพร่เมื่อ 19 มี.ค. 2024
  • -Weight loss is hard which is why PLANTSTRONG has dedicated the last 15 years helping others achieve optimal health and weight loss with the power of a whole foods, plant-based diet.
    We're grateful to Dr. Neal Barnard and other pioneers for providing the research and evidence-based studies that validate our “food as medicine” approach to health. And that’s what we love about Neal’s newest book - The Power Foods Diet - The Breakthrough Plan That Traps, Tames, and Burns Calories for Easy and Permanent Weight Loss. This is a book to help you lose weight permanently, letting the food do the work for you, without feeling hungry.
    Rip and Neal Discuss:
    - Appetite Taming Foods
    - Calorie Trapping Foods
    - Metabolism Boosting Foods
    - His Thoughts on Eggs, Cheese, Soy and the Overwhelming Diet Confusion
    - The Science Behind and His Warnings on Weight Loss Drugs Like Ozempic and Wegovy
  • บันเทิง

ความคิดเห็น • 60

  • @AnneMB955
    @AnneMB955 หลายเดือนก่อน +6

    Have mainly eaten plants before, reduced weight, then put it back on. Finally found an eating lifestyle that’s helped me get to goal weight and keeping it off without starving.

  • @gaBetibu
    @gaBetibu 2 หลายเดือนก่อน +26

    . . . love Dr Barnard & greatly respect his most highly honorable humanitarian dedication...I follow him "everywhere " & share many, or most, of his interviews with friends & family...thank you, Rip, for having him here & also for your tireless work for the good of so many... 🥰

  • @tish5598
    @tish5598 หลายเดือนก่อน +10

    Rip try to cook the purple sweet potato longer. 2x as long as a yellow. Texture really changes to something soft and creamy.

    • @tish5598
      @tish5598 หลายเดือนก่อน +3

      Let it cool partially for best eating

    • @PlantBasedJan
      @PlantBasedJan หลายเดือนก่อน +1

      Great idea! ❤

  • @Scor-ah
    @Scor-ah 2 หลายเดือนก่อน +8

    I Love Dr Barnard, so informative and practical when it comes to WFPB eating. You are super awesome too Rip, thanks for continuing your efforts to change the way people eat and stopping animal cruelty.❤

  • @squishypuffcreations
    @squishypuffcreations หลายเดือนก่อน +5

    Absolutely love Dr. Barnard!!! Thanks for sharing him with us Rip!

  • @PadmanabhanAnanth
    @PadmanabhanAnanth หลายเดือนก่อน +6

    Two amazing gentlemen whose common life mission is to make people lighter, healthier, happier. And gentlemen: I’m one of them. Thanks, thanks!

  • @paulamoors
    @paulamoors หลายเดือนก่อน +4

    I just bought the kindle version of your power foods

  • @meghanasingh180
    @meghanasingh180 หลายเดือนก่อน +3

    Hi I’m so grateful to you and your father Dr Esselstein for all the knowledge and studies . I admire Dr Bernard and recently came across all of you from Dr Pandove’s recommendations. I wanted to ask your father or Dr Bernard what about people who already have multi vessel heart disease should they get of ozempic? My husband is diabetic but has been controlling his diet with No oil, no meat, no sugar, no all purpose flour plant based diet. His endocrinologist thinks the benefits of Protecting his heart out way the negatives side effects? Your thoughts.

  • @janelange2368
    @janelange2368 2 หลายเดือนก่อน +3

    My favorite go-too snack if I need something before dinner is Plantstrong’s organic popcorn. It’s just the best and very filling.

  • @wonderlizz
    @wonderlizz 2 หลายเดือนก่อน +5

    I recently attended a benefits conference to help company benefit managers. The speakers mentioned the pharmaceutical kick backs and how much it cost employers and employees.

    • @wonderlizz
      @wonderlizz 2 หลายเดือนก่อน +3

      I wish carriers would offer plant based incentives

  • @abbygailhavel3655
    @abbygailhavel3655 หลายเดือนก่อน +4

    Best interview I have watched! Thank you

  • @bhavnasoni711
    @bhavnasoni711 2 หลายเดือนก่อน +3

    I eat purple potatoes,steam them and eat with my homemade soy yogurt add some black salt and pepper. So yummy. I use to eat oats ,but my sugar always used to spike.so I had to stop eating it. I use to add chia,pumpkin seeds sometimes walnuts chill powder and some yogurt,but didn’t work. Thank you for this podcast,I really learned a lot.

    • @bec-jb8qr
      @bec-jb8qr หลายเดือนก่อน +2

      Oh my... potato with kala namak slaps. I simply microwave the potato, split it and sprinkle some kala namak on it. Close potato again and eat.

  • @patrickhumphrey606
    @patrickhumphrey606 หลายเดือนก่อน +1

    Outstanding program absolutely perfectly done. Bought the book a plant-based program is a lifestyle that played a huge role in saving my life shout out also to Laurie Kortowich one of the producers.

  • @la_estudiante
    @la_estudiante 4 วันที่ผ่านมา

    I used to eat a ‘whole food plant based’ diet back in the day and it was the healthiest I’d been in this life. Now I’m about to get back to it. But I had to stop watching this at 49:24 until I finish the rest of these eggs I got in the fridge 😅

  • @kevinbermingham7941
    @kevinbermingham7941 หลายเดือนก่อน +1

    I have preordered the book and are anxiously awaiting

  • @RAQUELMUN
    @RAQUELMUN หลายเดือนก่อน +1

    Great video. Love dr Barnard! Keep up the great work!

  • @rp3343
    @rp3343 2 หลายเดือนก่อน +32

    He's right about the potato vs egg protein content, I just googled 🥔🥔🥔🥔🥔 all the way.....I'm waiting for someone to ask me where I get my protein from.....😂😂

    • @AnneMB955
      @AnneMB955 หลายเดือนก่อน

      Is protein in potatoes as bioavailable as eggs?

    • @rp3343
      @rp3343 หลายเดือนก่อน +1

      @AnneMB955 thank you for an excellent question, I googled again because I did not know the answer. Well, apparently the potato protein bioavailability is equal to the egg protein bioavalability.

    • @rp3343
      @rp3343 หลายเดือนก่อน +1

      Or very close to.......

    • @Dianne_LC
      @Dianne_LC หลายเดือนก่อน +1

      What site did you find this info? The ones I have found show eggs are higher than potatoes.

    • @rp3343
      @rp3343 หลายเดือนก่อน +8

      @@Dianne_LC Google potato protein bioavailabity vs egg protein bioavailabity and answers come up.
      Anyways; personally for me, the entire protein debate flies over my head, don't care much about it, all I care about is me living a life that causes the least amount of harm to others. My answer lies in accepting the advice from all the plant based doctors out there that give off themselves so generously.

  • @svetlacavaleri7071
    @svetlacavaleri7071 หลายเดือนก่อน +1

    Great interview, thanks for organizing!❤

  • @SueBartolotto
    @SueBartolotto 7 วันที่ผ่านมา

    I made the oat waffles from the book. So good!

  • @tonioros17
    @tonioros17 หลายเดือนก่อน +2

    are there anthocyanins in apples?

  • @sharonberg1220
    @sharonberg1220 หลายเดือนก่อน +2

    To make the oatmeal less "blood sugar spikey" would adding shredded carrot or zucchini help?

    • @marnawright6519
      @marnawright6519 19 วันที่ผ่านมา

      Add white beans. You’ll never taste them, they are filling and dull the blood sugar hike.

  • @aldinadasilva3858
    @aldinadasilva3858 2 หลายเดือนก่อน

    Glad to hear that the hot banana peppers and jalapeños I love on my salads or with my rice and beans are increasing my calorie burn. 😃🌶️

  • @autumnglidwell1912
    @autumnglidwell1912 2 หลายเดือนก่อน +1

    How does one learn about being a part of the study groups?

  • @StanDupp6371
    @StanDupp6371 2 หลายเดือนก่อน +3

    Gerald Ford in the 1970's his health report said he had a total cholesterol of 275 mg/dL which was considered good since the range at that time was 150-300, he lived until 93. In 1980 Jimmy Carter had a total cholesterol level of 229 mg/dL which was considered good since the cut off changed to 230, he has never had any heart problems. In 2018 Trump with a BMI of 30 and a life time LDL of 200 mg/dL had it lowered to 143 with some medicines and he had a perfect stress test and very good blood pressure levels and no diabetes, low triglycerides and high HDL in the 70's mg/dL and has never had any health problems. Obama eats 4-6 eggs every day and had an LDL of around 138 mg/dL and a CT Calcium score of zero in a 2010 physical but was considered the most fit president. Mike Pence had an LDL cholesterol level of about 150 mg/dL but the doctors said that was ok at that time.

    • @hogglauren
      @hogglauren หลายเดือนก่อน

      Do you spend all your time trolling sites?

    • @StanDupp6371
      @StanDupp6371 หลายเดือนก่อน +5

      @@hogglauren I provide facts and if any of my facts are wrong please tell me what the correct facts are but since you provide no facts, no studies no names of any human this shows based on verification that you are the certified troll.

    • @Mikathedog100
      @Mikathedog100 14 วันที่ผ่านมา

      ​@@StanDupp6371 your facts aren't wrong, but they are irrelevant.

    • @StanDupp6371
      @StanDupp6371 14 วันที่ผ่านมา

      @@Mikathedog100 Public health records of presidents are relevant since they have access to the best health and medical advice money can buy. And in 1826 President John Adams was 90 and eating pretty good without taking any vitamins or supplements.

    • @Mikathedog100
      @Mikathedog100 14 วันที่ผ่านมา +1

      @@StanDupp6371 it's irrelevant because you are using numbers from one short point in their lives. All that tells us is how they were doing at that exact time and age. We don't know their numbers before or after. We don't know what medications they took, what their diets were like, how much exercise they did etc throughout their lives. Those numbers are irrelevant.

  • @moniqueprouten9109
    @moniqueprouten9109 27 วันที่ผ่านมา

    I'm using the sample menus in the Power Foods Cookbook. Each recipe tells you how many servings it makes. Can you eat as much as you want? Also are you supposed to add vegetables, salad etc. to the actual menu recipe? Are the recipes intended to be just the main portion of the meal?

  • @robinarmstrong2824
    @robinarmstrong2824 หลายเดือนก่อน +1

    Where do you buy mature soybeans?

  • @nicholasjaquez1174
    @nicholasjaquez1174 2 หลายเดือนก่อน +3

    First comment!

  • @user-tq8wv6ni7g
    @user-tq8wv6ni7g 2 หลายเดือนก่อน

    Like 😍

  • @sophiahegedus7409
    @sophiahegedus7409 2 หลายเดือนก่อน +5

    What’s more funny to me is when out of shape people try to the protein argument against vegan/ vegetarian. Like bro, you wanna worry about protein but but you should be worrying about hitting the weights and treadmill. Become fit then we can have a convo.

    • @Scor-ah
      @Scor-ah 2 หลายเดือนก่อน +1

      🤣😂

    • @AnneMB955
      @AnneMB955 หลายเดือนก่อน +1

      Diet first, exercise next.

    • @sophiahegedus7409
      @sophiahegedus7409 หลายเดือนก่อน

      @@AnneMB955true I only met that it’s funny to focus on a given protein target that is associated to body building when these people don’t even workout. Getting an adequate amount of protein is pretty easy it only gets harder at optimal protein intakes which is roughly equal to body weight.

    • @sophiahegedus7409
      @sophiahegedus7409 หลายเดือนก่อน

      And it should happen in parallel proper diet and proper workout regime

  • @the_fruit_2491
    @the_fruit_2491 หลายเดือนก่อน

    This is one of the most pathetic talks I’ve ever listen to! The lies and misinformation are mind blowing! I can’t believe people buy into this! Nothing scientific about any of it! God help us all!🤷🏻‍♀️

    • @barefootincactus
      @barefootincactus หลายเดือนก่อน +1

      Are you a doctor? What is your channel? Do you have any facts to cite, any studies?

  • @bretthenley7541
    @bretthenley7541 2 หลายเดือนก่อน +3

    Thank you Dr. Neal Barnard and Rip!
    Great interview and new book with great WFPBNO knowledge for everyone! Keep it PLANTSTRONG! 💯% 🫐🥦🥬🍌🍓🍎🍇🥭🍊🍠🥗