Eating Chicago's Best Kabobs In The City | Lamb & Kufta from Crave Kabob in West Loop 🍢🔥
ฝัง
- เผยแพร่เมื่อ 1 ก.ค. 2024
- I'm at #cravekabob for my digital marketing business today helping their #mediterraneanrestaurant with content. I am eating the ENTIRE menu this summer and next up is #LambKabobs and #KuftaKabobs on some rice with charred tomato, onion, baba ganoush and cucumber salad.
ORDER LUNCH OR DINNER AT CRAVE KABOB
🌯: www.cravekabob.com
Watch the other episodes, too:
🧆 Ep. 1 with falafel: • Eating Crave Kabob's C...
🌯 Ep. 2 with chicken shawarma: • Eating Crave Kabob's C...
🥩 Ep. 3 with chicken and steak kabobs: • Eating Chicken & Steak...
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Music in this episode:
1. Joakim & Dyalla - Wish You Were Here
2. Sonido Mundial - Toma
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Sean Ely
1235 N Clybourn Ave Ste A
Box 226
Chicago, IL 60610
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ORDER LUNCH OR DINNER AT CRAVE KABOB
🌯: www.cravekabob.com
I’ve eaten so much Mediterranean food since you’ve started posting these
I love listening to Sam talk about his food, and how all the flavors go together. "Do you taste the garlic and the mint and how it goes with the lamb?" Wonderful. ❤ Support your local businesses, folks! 👏
THIS! Yes, yes, yes. I could listen to it all dayyyy.
those are some gorgeous Kufta! art pieces. I have really enjoyed your journey with Crave Kabob. That food looks so incredible. Nice work, S2S!! Cheers!
Sam is definitely confident about his food and flavors! Love these episodes!
Sean,
I’m moving back to Chicago after being away for 5 years this coming weekend. One of the reasons is because I miss the food so much. I’m planning on moving to the northside. Because of your videos at Crave I guarantee I will be making the trip to try this place. The food looks amazing! I never would have known about it without you. I’ll shoot you a message when I go and maybe you’ll be free to stop over and say hi. See you guys soon. Can’t wait to try the place and support the business! Please share this message with Sam.
This is INCREDIBLE NEWS; Chicago is getting back one of its own. We’ll have some hot food ready for you upon your return, Todd. I’ll absolutely pop over to Crave Kabob and share some food with you when you’re back. Cannot wait. 🧆🥙🌯
About damn time seany!!
Wow, what a great operation. Sam and crew are running a tight ship and the food looks AMAZING! I can see his passion in the food you so expertly capture in these videos!
🙏🙏🙏
Thanks!
Thank you LG! 👏👏👏
The charred onion and tomato remind me of my fave Persian Resturant back in northern Bay Area in Calif. I miss this food here on Maui.
Maui has one Pita place but its extremely expensive and portions are tiny and wait is long. Everything has to be imported here. Staff is hard to get and keep. I have trouble even finding lamb shoulder to buy to grill at home. Tiny chops only.
Damn Sean. I wish Crave was in California. Dude, I love the foresight that you have in your videos. So great. Keep it up buddy!
Man, I miss baba ghanoush so much I used to make it all the time by myself. Haven’t made it in years. This stuff looks so good.
Always nice to leave with food
I haven't eaten all day and I want that kufta SO BAAAAD right now.
It’s calling and singing to you like a siren
Big boy sean eating his cucumbers lol
This is the way to eat ‘em! 😂
You're the new Triple D!
Good Mediterranean beats all cuisine choices for me- and Crave is TOP Tier
They’re on another level 🔥🤤
Great video as always, I just learned from one of your older videos you dislike of cucumbers "Did we just become best friends?"...ha I hate them, they taste like the rind of a watermelon... blah... :)
I’m not a big fan of cucumbers when they’re just unseasoned and sitting raw on a sandwich. As I’ve expanded with food the past couple years, when having them prepared in a salad like this, or if they’re suuuper in-season and ripe, and hit with some salt, olive oil or put into a concoction like a refreshing cucumber salad? I’m all about it, with the bites of meat. Just don’t go out of my way to eat them on cold sandwiches or raw from a veggie platter. 🙏
👍🏻👍🏻👍🏻
Lemon Bae!
Love your content & videos!! What drone & editing software do you use?
Thank you!! I use a DJI Mini 3 and FCPX on my Mac. Simple set up. 🙏
@@HeySeanEly you’re awesome thx!!! I’m a Ga girl looking to get into drone photography & you make it look so easy!! Do you have your FAA 107 license
Great video of course but is Kufta and Kafta the same thing? Maybe you can ask your friend who owns the restaurant I don't know if it's just an American way of saying kufta we said kafta but I've always referred to it as Kafta have I been wrong all this time or is it two different things from two different countries?? 🤔 🤔🤔🤔.
Kofta, kafta and kufta are all the same thing, just different spellings for different countries.
👀
Your expertise in cooking is visible every time. Keep inspiring the Khal community.
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HeySean, how about Lando on Sunday? He did real good, and Verstappen was cheating.
Suuuuch a great race, loved how exciting that last bit was. I was STANDING 👏👏👏
eat Merikan
I'm on to the next video I never thought of my mind that you would do that I'm just saying you know sneaky dogs but I guess you wouldn't know though
Thanks!
Thanks as always DB 👏👏👏
@@HeySeanEly you got it bro hope you're having a great day