I just made a smashburger taco for lunch for the first time today, and while I only used mayo and lettuce for the toppings, I really enjoyed it. Would make again! 😋
Sunday dinners were the best growing up. Steak picado with fideo, spaghetti with fried polish sausage and let me tell you, there's nothing better on a chilly winter's evening than a big bowl of homemade albondigas soup. Those tacos looked great, but I'm thinking Western BBQ tacos with bacon, BBQ sauce and onion rings. 🌮😜
this reminds me of the big mac salad i make from time to time. same dressing, but the burger is browned and chopped and spread over a bed of lettuce. i also add diced onions! the taco version looks great! can't wait to try.
@@HeySeanEly Keep up the good work on the content, hoping your channel the best. If you are looking for something different to cook with you should check out a few recipes that can made with Gochujang.🌶🌶🌶
there was a thai place (now closed) that had the best Red Wine Beef, so I would kill an order of that with rice and a side of veggie spring rolls with plum sauce.... damn I miss that place
I have a theory that the base of the big mac sauce is made from tartar sauce. I usually get a little 35 cent cup of mac sauce to dip my frites in and I noticed it tastes vastly different without all that burger action.
Cool channel.....how about an Austin Texas food crawl in the future....tacos, BEST BBQ IN USA...a rockin hipster culinary scene that rivals Dallas Texas
Hmm, just got married and no talk of working out, and 2 heavy comfort meals. Granted most of your content is heavy foods #marriedlife JK those looked awesome. Maybe I’ll try it with some keto tortillas.
I always debate showing more of my life in everyday vlog formats to shine a lens on my workouts, how I spend more parts of my day, etc., I just always think people who like food content don’t want to see workout montages in videos all the time. Maybe I’m wrong?
I enjoy it. To me it shows a well balanced life. How one good act can lead in to the other. Not to say that a lazy day isn’t good occasionally. And you say it joyfully, not can you believe I have to torture myself with working out. And having a variety of workouts in different locations. I try to do that. Even if it’s just a different area to hike in. Or a new routine on TH-cam.
Tip the vlog if ya love it. Cuz I love you:
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Only thing missing is the minced onion. Looks delish!
Yesssss you gotta have the onion
Love these vids- Sundays we love putzing in the kitchen: Enchiladas, pulled pork, wings, ribs- endless options
Enchiladas is suuuuuuuch a great one, Jennifer. I love that.
Hey Sean....been watching your channel and enjoy very much.....great editing and content.....keep up the great work
Thanks so much for the love! Have a terrific Thursday and enjoy ❤️
Thanks for the shout-out! Epic. Also, I’m making these tonight, but I make homemade tortillas, so doubly excited.
Please send me photos if you can 🔥🔥🔥
I've been doing this past few months from time to time. These have been such a game changer! I love these and my friend's.
I just made a smashburger taco for lunch for the first time today, and while I only used mayo and lettuce for the toppings, I really enjoyed it. Would make again! 😋
Big Mac snack wraps are my favorite thing McDonald's ever made and this looks like an even better version. Gotta make it this week.
During fall/ winter I love making a big pot of chili, stew, or curry on Sunday. Some for now, some for the freezer for Future Lisa. 🍲👍
Sunday dinners were the best growing up. Steak picado with fideo, spaghetti with fried polish sausage and let me tell you, there's nothing better on a chilly winter's evening than a big bowl of homemade albondigas soup. Those tacos looked great, but I'm thinking Western BBQ tacos with bacon, BBQ sauce and onion rings. 🌮😜
do the same thing with breakfast sausage, and top with eggs and american cheese. best breakfast taco/burritos.
That's gotta hit SO hard. Mouthwatering.
I’m excited to see you back!
Speaking of trying Mac sauce on Taco Bell items…I’ve used Taco Bell Hot Sauce (yes, the HOT) on BigMacs.
AMAZING.
This is one of my go to videos for stuff o wish I had the time to make. Hahah. Looks so good.
That looks really good! Might have to make those this weekend.
Hell yea ❤ Sunday comfort always spaghetti an meatballs garlic bread an a side of wings
DETROIT!
Wow those look amazing
The amount of times I said WHAT?! during this video!!! Wow
Now those sound 🔥 for sure. I mean obv anything tacos 🌮!!!! 🥳
Made this last night for me and the Mrs and yup it's fire
This is inspiring me to make an In N Out taco with grilled onions and in n out spread.
Phenomenal... definitely doing this for football this weekend!!
Those look really good! I have to make them.
that wedding ring looks good on you, S2S!
Thanks Chris 🥹❤️
@@HeySeanEly You're welcome Sean 🤪
Man... nothing beat a football Saturday hangover like Sunday football and a ton of Cottage Inn Pizza... if you know you know.
this reminds me of the big mac salad i make from time to time. same dressing, but the burger is browned and chopped and spread over a bed of lettuce. i also add diced onions! the taco version looks great! can't wait to try.
Holy shit. Amazing.
I want to make a big ole squeeze bottle of that sauce just to have it around!
Happy Marriage to you and Aly. This is all points wonderful
I don't usually give thumbs up on videos but this one I did!🍔
I really appreciate that; means a ton that you commented too! 🤘🏻🔥❤️
@@HeySeanEly Keep up the good work on the content, hoping your channel the best. If you are looking for something different to cook with you should check out a few recipes that can made with Gochujang.🌶🌶🌶
there was a thai place (now closed) that had the best Red Wine Beef, so I would kill an order of that with rice and a side of veggie spring rolls with plum sauce.... damn I miss that place
I have a theory that the base of the big mac sauce is made from tartar sauce. I usually get a little 35 cent cup of mac sauce to dip my frites in and I noticed it tastes vastly different without all that burger action.
Where’s the reconstituted diced onions??
where is the onion and sesame seeds?, "two all beef patties special sauce, lettuce, cheese, pickles, ONIONS on a SESAME seed bun!!"
I made ‘em how I wanted haha
From Chef Jeffrey Dallas Texas 😊😊
Chef Jeffrey, THANK YOU!!
Cool channel.....how about an Austin Texas food crawl in the future....tacos, BEST BBQ IN USA...a rockin hipster culinary scene that rivals Dallas Texas
No finely chopped onions? 🤔
Hmm, just got married and no talk of working out, and 2 heavy comfort meals. Granted most of your content is heavy foods #marriedlife JK those looked awesome. Maybe I’ll try it with some keto tortillas.
I always debate showing more of my life in everyday vlog formats to shine a lens on my workouts, how I spend more parts of my day, etc., I just always think people who like food content don’t want to see workout montages in videos all the time. Maybe I’m wrong?
I enjoy it. To me it shows a well balanced life. How one good act can lead in to the other. Not to say that a lazy day isn’t good occasionally. And you say it joyfully, not can you believe I have to torture myself with working out. And having a variety of workouts in different locations. I try to do that. Even if it’s just a different area to hike in. Or a new routine on TH-cam.
There’s no ketchup in Big Mac sauce.
Because of shrinkage, u want to go all the way to the edge
That’s a good tip
Cool 🧢
Go to sleep.. lol
Wong's! (0:41) Also, no chopped white onions? Surprising. #golions 🦁🏈💙