I took a sip of my dad's bloody mary at a Black Angus restaurant in Everett WA. when I was 12. My dad said I probably wouldn't like it, I was hooked for life. 46 years later its still my favorite drink.
Will definitely try the seasoning around the rim and the final seasoning with good salt and pepper. Never done this and the Bloody Mary is my favourite cocktail. Thanks for the tips
I also had my try with the Bloody Mary, a cocktail that famous must be good, right? Well. It's chilled tomato soup with booze. I don't think i'll do another one anytime soon. However, yours looks great.
Haha, classic! I did the same....see my mates drink them all the time and thought that they looked tasty despite the fact that I dislike tomato juice. Made it, was still exciting to try it thinking that I might get converted...but alas, they still taste bloody terrible! Haha
Haha, this was filmed a week or so ago so hadn't started tasting on camera...there would have been some funny faces pulled though!!Few more vids left in the backlog but shooting another 5-7 in a day or two so will have to catch an Uber home and taste them all on camera! ;)
Consider Bakon Vodka with a bacon salt rim! Sometimes I use a shot each of cucumber and basil vodkas. Partial to Bloody María myself. Use Ghost Tequila, a smooth blanco infused with ghost peppers. Makes a great Margarita too! Cheers!
You’re SO CUTE!! 😊 Tomato Juice grosses me out as well! My father Owned our family restaurant in the town I grew up in and he absolutely loved. they remind me of my childhood.
I tried Bloody Mary for the first time two years ago when I was in Turkey and it's basically a cocktail from heaven. Of course, you gotta use the right Vodka (Grey Goose as an example or Belvedere.. definitely not Absolut) but it's good. and whenever you make it at home, don't forget Tabasco.
"you gotta use the right Vodka (Grey Goose as an example or Belvedere.. definitely not Absolut)" being russian and having a long experience in drinking in general and in particular drinking vodka as well, i assure you that vodka is just pure spirit with water and that's all, there are minor differences between different types and it mostly depends on spirit but most vodkas are the same. i can hardly imagine vodka that isn't good for all kind of recipes. i guess the only rule is that vodka shouldn't make a hangover next morning with moderate consumption, for me it's about 200-250 ml of vodka over the drinking session.
Omg Worcestershire sauce is amazing if you put a little dash on top of your cheese on toast, while it's still sizzling under the grill! 🤤🤤 damnn... I'm hungry now 😅
Steve-O. I like my bloody Mary's made with clear tequila. I don't know if it has a name, but the liquor isn't lost in the drink like vodka. Any thoughts? Best wishes from New York. Cheers. You are THE Rockstar bartender!🤘
Best to shake it a little with a spoon or the cellery stick, otherwise all the worchester and tabasco will be in top of the bloody drink. Otherwise cool style, I don't use any black pepper or cellery salt myself, tomato juice I use has some salt already added in factory. But it is a matter of taste, can't argue. About hangover: Maybe it is one of the best drinks you can have to cure hangover but also if you consume these in the evening the next morning won't be as bad as well.
Jaska8000 I’ve found that the best method to make a Bloody Mary is to prepare ingredients in cocktail shaker but don’t shake. Instead single strain and roll the drink between each cup. It helps to smooth the drink as tomato juice can be quite thick. Doing this makes it way more pleasant to drink
You think you don’t like tomahhhto juice? In Canada we have a version called the Bloody Caesar. I love it, we love it. Look up what’s in it; you won’t believe me….
I’m American and people rave about these here but the thought makes me want to hurl, especially when people tell me they get them at the oyster bar 🤮 but the Canadians have a similar one where they put Clamato juice and I can’t even imagine the smell of someone’s breath after one of those!
The recipe for this one should be in the description - I always make sure I share them in case people miss an ingredient or I slur my words after a few cocktails!
Bahahaha Love the Honesty!....Nah nah Say "Wet the tip!" Dooo Eiit! \m/ >_< \m/ Cameraman/woman: 'Aaaaand Cut!' Steve: * Hurls highball glass against brick wall!
Ur not selling it very well :) bloody mary is an amazing coctail done in numerous way. I add a touch of grated horseradish to mine and its absolutely delicious.
Had a few bloody Marys tonight. But I add a bit of EXTRA zing with MY Bloody Mary's. I add some Chinese 5 Spice. Why ? Just BECAUSE I CAN !!!!! Thats why. CHEERS ! 🥃🍅🌶👍
The top ingredients will not incorporated to the entire drink You gotta make the tomato juice, w. Sauce, lemon juice and Tabasco in a separate tin, then add to vodka
I disagree with you buddy. I tried Bloody Mary for the first time two years ago when I was in Turkey and it's basically a cocktail from heaven. Of course, you gotta choose the right Vodka (Grey goose as an example or Belvedere but definitely not Absolut) but it's pretty tasty
🚀 Check out my top 20 tips for making better drinks at home: join.stevethebartender.com.au/20-tips-for-better-drinks
Would you recommend doing this with spicy pickle vodka lol ?
I took a sip of my dad's bloody mary at a Black Angus restaurant in Everett WA. when I was 12. My dad said I probably wouldn't like it, I was hooked for life. 46 years later its still my favorite drink.
Psychopath
same
fortunately the taste bud are transfers with DNA so if your old man like the taste then you and you son will do too
Go Hawks!!!!
from everett wa, i salute you sr!
One of the finest cocktail, made without enthusiasm....
Bloody Mary is my favorite cocktail! 💯
Thanks Steve! Never made one before and I got a response of ‘great bloody Mary’ haha no one would know. Your a life saver
That smile before pouring in the Tomato juice..
Will definitely try the seasoning around the rim and the final seasoning with good salt and pepper. Never done this and the Bloody Mary is my favourite cocktail. Thanks for the tips
Made it this morning - it was delicious - thanks Steve
Thanks for taking one for the team Steve! Will have to try this one. Cheers!
Yeah, definitely - never been a fan of tomato juice and unfortunately this one didn't convert me! Haha
I also had my try with the Bloody Mary, a cocktail that famous must be good, right? Well. It's chilled tomato soup with booze. I don't think i'll do another one anytime soon. However, yours looks great.
Haha, classic! I did the same....see my mates drink them all the time and thought that they looked tasty despite the fact that I dislike tomato juice. Made it, was still exciting to try it thinking that I might get converted...but alas, they still taste bloody terrible! Haha
Love them!! Swap V8 juice for tomato juice and add a touch of freshly grated horseradish and you will love it!!
I use Spicy Hot V8. Switch your vodka for tequila for a nice change! Cheers from Indiana!
@@davidcattin7006 cheers from Missouri!
I had it ten years ago too. I love the cocktail. My fav 💗
Aarrh! You should've tasted it! The reaction would've been priceless.
Haha, this was filmed a week or so ago so hadn't started tasting on camera...there would have been some funny faces pulled though!!Few more vids left in the backlog but shooting another 5-7 in a day or two so will have to catch an Uber home and taste them all on camera! ;)
@@StevetheBartender_ : what's uber home ?
Sudip Mondal Uber is like taxi, but you pay more $ He will go home with Uber. 🙂
Consider Bakon Vodka with a bacon salt rim! Sometimes I use a shot each of cucumber and basil vodkas. Partial to Bloody María myself. Use Ghost Tequila, a smooth blanco infused with ghost peppers. Makes a great Margarita too! Cheers!
LOL....I feel you man! Had my first sip of Bloody Mary maybe a year ago. Realized its actually pretty good and started making more! Cheers!
He left out the horse radish, the black pepper, the lime juice, the hot sauce, and the dill.. Try that next time and see the big difference.
That looks delicious. Didn't know about the celery salt-yum
For years I use to cringe on the thought of these but while in Bali I was converted. 1 or 2 goes down amazing 😍
Love your art of work
1:22 love the face though LOL, I also don't like the bloody mary, but love your videos.
Love the channel, definitely going to watch all the videos I can manage to tonight
Thanks Danny! The vids are coming daily so keep an eye out for notifications :-)
You’re SO CUTE!! 😊 Tomato Juice grosses me out as well! My father Owned our family restaurant in the town I grew up in and he absolutely loved. they remind me of my childhood.
Is that a cocktail or a soup?
RampageGamer hahahah soo true. Soup 🍲 🥣
LOL, unfortunately it’s a cocktail - I’m no fan of bloody Mary’s!!
Steve the Bartender dude that was supposed to be shaked
@@StevetheBartender_ Marys*. You don't use apostrophes to make things plural. :-P
If that’s what you prefer then sure, yes you can shake it..
I tried it once and i love it too muh ,i was super afraid to spoil it or destroy it because it was first time for me try bloody mary
I love me a good Bloody Mary. The taste can’t be beat.
I loved he’s reaction when he say tomato juice 🤮 😂😂
I like it ❤❤
I tried Bloody Mary for the first time two years ago when I was in Turkey and it's basically a cocktail from heaven.
Of course, you gotta use the right Vodka (Grey Goose as an example or Belvedere.. definitely not Absolut) but it's good.
and whenever you make it at home, don't forget Tabasco.
"you gotta use the right Vodka (Grey Goose as an example or Belvedere.. definitely not Absolut)"
being russian and having a long experience in drinking in general and in particular drinking vodka as well, i assure you that vodka is just pure spirit with water and that's all, there are minor differences between different types and it mostly depends on spirit but most vodkas are the same. i can hardly imagine vodka that isn't good for all kind of recipes. i guess the only rule is that vodka shouldn't make a hangover next morning with moderate consumption, for me it's about 200-250 ml of vodka over the drinking session.
Hello any kind of voda can i use to bloody mary and can i use the fresh tomatoe for the tomatoe juice?
🎅THANKYOU FOR THE 🍸 recipe, & HAPPY-CHRISTMAS,🎄.
Even by the end he was like "I still ain't drinkin that s**t" 😂
Just Question its nesseserrry to use salt ?
You don’t have to if you don’t want... I’m not one to give advice on s Bloody Mary though as I don’t like/drink them at all..
You can top liberally with parmesan and toast under a medium grill before adding the pulpetti...
What is the ratio for a Bloody Mary mix?
Steve... we didn't see you try it! They're great!
It is good for hangover
the "W" sauce is a surprising ingredient that's the first time I have heard of that!
Omg Worcestershire sauce is amazing if you put a little dash on top of your cheese on toast, while it's still sizzling under the grill! 🤤🤤 damnn... I'm hungry now 😅
Thanks Steve!
Hi Steve,
is regular salt an adequate substitute for celery salt?
Nope
Is it tomato and clam juice?
That’s a Bloody Caesar..
Steve the Bartender ahh got it, in south Texas most people grab clam juice anytime a recipe ask for tomato juice.
can I try flavored vodka?
Steve-O. I like my bloody Mary's made with clear tequila. I don't know if it has a name, but the liquor isn't lost in the drink like vodka. Any thoughts? Best wishes from New York. Cheers. You are THE Rockstar bartender!🤘
Should not you to shake it or at least stir it nicely?
Shake gently or stir to combine.. I need to remake this vid 👌
Bloody mary should not been shaken its throwing method from one tin another tin.don't shake tomato juice
Perfection Bl❤❤d'y mary thx you make my Day big man Respect
Best to shake it a little with a spoon or the cellery stick, otherwise all the worchester and tabasco will be in top of the bloody drink. Otherwise cool style, I don't use any black pepper or cellery salt myself, tomato juice I use has some salt already added in factory. But it is a matter of taste, can't argue.
About hangover: Maybe it is one of the best drinks you can have to cure hangover but also if you consume these in the evening the next morning won't be as bad as well.
Jaska8000 I’ve found that the best method to make a Bloody Mary is to prepare ingredients in cocktail shaker but don’t shake. Instead single strain and roll the drink between each cup. It helps to smooth the drink as tomato juice can be quite thick. Doing this makes it way more pleasant to drink
“Don’t say wet the tip” there was water through the nose on that one. 😂
Why this cocktail doesn't appear on the app???
You think you don’t like tomahhhto juice? In Canada we have a version called the Bloody Caesar. I love it, we love it. Look up what’s in it; you won’t believe me….
does it sit in the top tho?
Does what sit in the bar top?
Thank you very much
Friday and Saturday for Bloody Mary’s and Sunday for a Michelada
A meal in a drink. Delicious. Always have these as a Qantas Lounge treat.
I used lime instead of lemon in Bloody Mary. Usually I use little cans of “Mr & Mrs T”or S”nap E Tom” tomato/cocktail juice smile
This is the real bloody Mary. And not in the mirror urban legend
Cold tomato soup with vodka in it.
So this is what Thor wanted to drink
I use lime rather then lemon. I also put in a half-lb of well done steak and some kimchee in there
Taemeister I mean well You might as well at that point
I’m personally not a fan of tomato juice either but for some reason I do like bloody Mary’s and chelada’a or whatever they are called lol 😂
Skip the lemon juice.......much better without it. More savoury less acidic. Add a bit more tomato juice.
I love bloody Mary with 2 shot of vodka 🤣
What about the horseradish?
Tq
Yeah, let me just fetch some celery salt feom my alchemy cabinet...
You forgot the Horseradish
so i'm drinking ice basically, looking at what you put together there
I would skip the sauce part
Yet.... It's beauty
& You.... Just no words 🤐
All good wishes
No Worcestershire sauce?
And the soup is ready
I’m American and people rave about these here but the thought makes me want to hurl, especially when people tell me they get them at the oyster bar 🤮 but the Canadians have a similar one where they put Clamato juice and I can’t even imagine the smell of someone’s breath after one of those!
Nice
favorite
Hii
Sir i am intrest in bar so if you don't mind can you share me your standard recipe
The recipe for this one should be in the description - I always make sure I share them in case people miss an ingredient or I slur my words after a few cocktails!
Thanks good movies❤
Bahahaha Love the Honesty!....Nah nah Say "Wet the tip!" Dooo Eiit!
\m/ >_< \m/
Cameraman/woman: 'Aaaaand Cut!'
Steve: * Hurls highball glass against brick wall!
Thats a soup, you cant convince me otherwise.
This “cocktail” is like a michelada only without the beer and vodka. When I ran out of beer I use the ingredients for a Bloody Mary
1:23 Best part 😂
don't like its taste, but thanks for teaching!! now i know why i don't like it so much
You need to mix it surely
It can be a very delicious pasta sauce🤔
Ur not selling it very well :) bloody mary is an amazing coctail done in numerous way. I add a touch of grated horseradish to mine and its absolutely delicious.
its literally a soup
Had a few bloody Marys tonight. But I add a bit of EXTRA zing with MY Bloody Mary's. I add some Chinese 5 Spice. Why ? Just BECAUSE I CAN !!!!! Thats why. CHEERS ! 🥃🍅🌶👍
I am not a fan sweet things like classic cocktails i am a beer guy. But bloody mary is smth. I really like to drink.
The top ingredients will not incorporated to the entire drink
You gotta make the tomato juice, w. Sauce, lemon juice and Tabasco in a separate tin, then add to vodka
YUMMMMMMMMYYYYEEEEEEE
He didn't drink it lol
Ingredients pls....?
Anybody?
Tabesco sauce and what's another one? It's my weak listening because I'm just studying english.
All the ingredients can be found in the description 👍
My opinion if we are making bloody Mary good for rolling method not build because it's should be mixing well😃😃😃
Gotta hook it up with horseradish, then a skewer of olives and shrimp on top.
That'll be no more a drink but rather a cold soup with some vodka added...
Jaska8000 ya. It's more of an experience than just a drink. That's why it's amazing.
Wow I really wanna try this one looks amazing
START USING PAPER STRAW OR OTHER BIODEGRADABLE STRAW
We call it the soup in our local Bar😋🤣
I don’t get people saying that can’t stand tomato juice yet they add ketchup to everything, from scrambled egg to pizza. WTF?
champion's breakfast
More pls request more
You forgot shake well?
I tried this way to make bloody marry but it was not working I tried throwing methods
You didn't even stir that. WTH? You need to take some tips from MrFredensa channel. He makes a great bloody mary!
I'm not a fan of Bloody Mary's at all - it's probably the first one I've made in 10 years so I was probably a little carefree with my method ;)
Bloody mary is made with a roll not stir
For anyone eho hasn’t tried this drink and thinks for himself, that it can’t be that bad. It is reall that bad.
I disagree with you buddy.
I tried Bloody Mary for the first time two years ago when I was in Turkey and it's basically a cocktail from heaven.
Of course, you gotta choose the right Vodka (Grey goose as an example or Belvedere but definitely not Absolut) but it's pretty tasty
Can i shake it
I can feel your disgust in this video
Tomato Juice, Worcestershire Sauce, tabasco, what else is there not to like? Heartburn, probably.