Lovely lady.Good personality and character.Knowledgeable of cooking. Her voice is soothing.She makes cooking seem easy and relaxing.Excellent programs.Love from Massachusetts.
嘢! 一次就成功了! 2个钟头内就好了! 买冰冻肉真的也没问题! 多谢肥妈! Wonderful and quick recipe! Previously I have tried many recipes which took time and was not always successful. Today with this recipe I had crispy pork belly that lasted crisp for 3.5hours! Super easy all within 2hrs. Thank you very much!!
Very smart of you using hair dryer instead of keeping the pork in the fridge in order to get rid of water from the skin. I definitely will try your method and also love your delicious crispy egg tofu too.👍👍👍
每日諗煮乜嘢都已經絞盡腦汁 ， 的確簡單方便又好味 ，多謝肥媽介紹😊
肥媽的厨藝一流，快速間單太喜歡啦❤❤❤🎉🎉🎉🎉🎉謝謝分享
Thank you for showing real energy to all of Hong Kong!
N
有超級廚藝的肥媽，大家真有口福啦！💋💋💋
Lovely lady.Good personality and character.Knowledgeable of cooking.
Her voice is soothing.She makes cooking seem easy and relaxing.Excellent programs.Love from Massachusetts.
昨夜睡唔到，睇到肥媽呢個post，好吸引嘅燒肉，今日即刻去買一條豬肉試，真係卜卜脆，快靚正！🙏
今日第一次網上睇肥媽做菜，無法想像肥媽整燒肉只用45mins 👍👍👍👍👍👍今後我追睇學煮餸😊😊
我很喜歡妳教的中西合碧的餸茶，因我在外國生活，妳所教的甜品又簡單，最好大約醃料和調味料有份量給我們預測，我已經試用焗爐焗妳教我們焗的燒肉，味道和皮很脆，超好味👍👍👍👍，只是我第一次做，所以自己要調教度數的熱度，希望妳多教放便快速的餸菜給我們學習，多謝，祝妳府上家人身體健康
❤❤❤❤❤❤❤❤❤❤❤❤❤
我很喜歡肥媽的節儉性格,她對人隨和的態度,處理剩餘食物,塑做新食,令人感動!
感谢肥妈厨神分享👍👍👍😘😘超喜欢烧肉和豆腐蛋。我又想学呢🤣🤣流口水🤤送上五星以上🌟🌟🌟🌟🌟👏🏻👏🏻👏🏻🥰🥰
嘢! 一次就成功了! 2个钟头内就好了! 买冰冻肉真的也没问题! 多谢肥妈! Wonderful and quick recipe! Previously I have tried many recipes which took time and was not always successful. Today with this recipe I had crispy pork belly that lasted crisp for 3.5hours! Super easy all within 2hrs. Thank you very much!!
Uh no I in
肥媽煮食當然美味，身邊那工人是個好幫手，請珍惜!
肥媽大美人 今天學會了如何做燒肉謝謝 🙏
God blessing mommy family. Thanks for teaching cooking, easy understand.🙏🙏🙏👍👍👍㊗️🈶️🧧
謝肥媽分享美味超正燒肉，一定會照跟住做❤次次睇你煮都有驚喜👍👍👍
肥媽謝謝妳教我哋煮.咁多好野食！🙏😘
肥媽你從0開始變富婆，好野👍你聰明絕頂，十八般武藝樣樣精通冇人不及👏
睇肥媽煑嘢好開心，又熱鬧，又親切
簡單燒肉和豆腐煎蛋
真是很聰明和好正🥰
今晚照做😋
肥媽好多謝你呀！我都係係英國留學但係呢邊嘅燒味真係認真垃圾同埋難食。你今次教點樣整燒肉亦都解決咗我成日都想食豆腐火腩嘅願望。
肥媽燒肉唔易脆,看似脆, 整好,冇乜人肯讚!你煮淋塊豬花腩,方法對拿出來,不需用吹筒,只要抹乾水份!調味正確,皮插孔越多越密最好, 有豬油湧出,再抹乾, 用白醋2湯匙加一湯匙梳打粉,和勻塗在豬皮上, 錫纸包肉,豬皮不染有調味, 不要蓋豬放雪櫃六小時, 抽乾水份, 放氣炸鍋前, 在皮上噴層油, 燒成金黃色, 這脆皮的庇決就是梳打粉加白醋呀!大家研究! 精益求精,不防一試便知龍與鳳!你也可以用你的方法都得! PS： 梳打加白醋, 啲皮脆到人人讚! 不要忘氣炸鍋前要噴一層薄油呀！
肥媽 你好！真的 真的，好喜歡看你一面做菜、一面風趣講話說笑，👌享受，❤️你！
I'm
Auntie Maria u are the best mum in the world 🌎 👍💖👏
阿媽、明天我夜晚就煮豆腐蛋給屋企人吃，多謝分享🙏🙏🙏
😝😝😝😝
我住倫敦, 睇完你燒燒肉．我马上去Costco买咗一嚿新鮮五花肉, 即燒成功咗仲要係塊皮卜卜脆㖭! 處女作食得好開心啊! 多謝曬你啊! 保重!🤣🥰
Thanks for the recipe. I love its simplicity. Love watching your cook shows .
I tried your method of cooking and made it in 1.5 hrs. The family loved it the kids loved the crispy layer all finished.
@@ladybug8975 1
肥媽！👍👍😍😍🤗真的好喜歡❤️，多謝！
今日整咗豆腐煎旦，真係很好味，多谢肥媽好介紹
Thank you for sharing your recipe everything you cooked is so easy and quick I will try your crispy pork bell
肥媽好厲害．無浪費食物,把剩下來的变成美食,
頂呱呱，誇啦啦，誰人代替你，冇人能代替你，靚靚肥媽NO.1😀😃🤩
肥媽很厲害煮做很快手又好吃人又很美又很皃女又多家庭幸福她的人生真的不错很有福氣的人做吃煮唱歌做戲什么都很好真的第一的人生了不起的人是嗎祝福她永遠是幸福快楽的人生再見
肥媽👍👍👍無唸過整燒肉咁簡單...睇到已經Yummyyummy😋😋
多謝肥媽!疫情中學煮餸呀!真好
肥媽，我喜歡你的廚房設備很.好。煑菜很好吃，簡單易懂.謝謝你💕
十一一些一叱？
今天嘗試做簡易燒肉,真的很成功,全家人都中意吃,多謝肥媽分享!
I’m part German and lived in Germany!!!! Your recipe is totally correct!!!!! Chinese + German = awesome!!!!
我好欣赏肥妈豪气性格同出色才艺、感谢分享👍
Excellent, 肥媽!
From Toronto, Canada
Maria Cadero..💖💖💖Thanks for sharing these recipes..you are really great..will try to cook for my family ..I like your cooking show..👍👍👍😂😂😂
肥媽
非常欣賞你豆腐煎蛋
會試做
可惜醬汁不夠詳細,但我也嘗試自己調配
非常欣賞你多方面的煮食💯💯💯💯💯💯👍👍👍👍
肥媽講得啱，千祈不要浪費，好多人都有個懐習慣，每次開一包食物，只係食第一次，跟著就唔會再掂，然後又開第二包，還有沐浴露呀，護膚品化妝品.......！真係好浪費！❤️
Maria is a good chef, not only teaches easy cooking delicious food, also cleaning as she cooks. She treat her maid with respect too.
I
我很欣賞肥媽對食物的態度。亦反影其人生觀，十分佩服。
I6
今晚用你的燒肉方法整，方法方便出來效果滿意!Thank you肥媽~😘
小朋友好鐘意食!
多謝肥媽 。第一次成功。快靚正。
好棒，謝謝你天天相見美食，我喜歡看這美食節目，也見到阿見有幸福美滿家庭和一對可愛子女。
肥妈,你真係好叻啊！风筒都念到,我之前试做咗几次但是有时成功有时失败,你个方法好得啊👍👍👍
8
肥媽你好叻呀！佩服你的熱衷廚藝、我封你是我們的廚神👍🤗
肥媽你好，很佩服你多材多藝。
多謝肥媽的指教，對我嚟講幫助好大，特別是在疫情當中，肥媽開咗方便之門，肥媽加油啦✊
肥媽，我母親是你的忠實觀眾，每天一早七點就開始覌看你的節目，他已經九十岁
肥媽好嘢！👍👍👍👍👍👍😍😘🙏
肥媽：你的伙記好似我一樣每次拍片都要拍二下！這樣有得選！今天真的好正呀！
Tks for recipe, I follow every step. The roast pork cripsy n successful. 👍👍👍👍👍
肥媽我在台灣啊 你教的燒肉 我一定會學的 有你真好加油
肥媽妳好！Nei Nei 好！Alice好！堂哥好！我睇完妳教的燒肉，馬上學煮，好成功。妳教的煮法簡單又美味👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻🥰💕
钟意看“肥妈”的烹饪节目，更喜欢听“肥妈”的‘友谊之光’。👍👍👍
多谢，多谢。
What is the temperature on the air fryer for the crispy pork? I heard 200 degrees but is it 200 degrees Celsius or Fahrenheit?
多謝Maria 媽媽教慳家，令我好慚愧!以後會記著。雖然已一把年紀，but it's never too late, right?
Fantastic cooking. Never thought making 燒肉at home in such a simple way. Will try out. Thanks a million to 肥媽！😘
l
肥媽咋晚直播看唔到，今早第一時間看又搞笑菜色豐富多彩正😋😋👍👍
Yummy and fantastic recipes .Thanks you for sharing! Like
Fei Ma good job! you are a good cook. Will try your fried egg tofu n roast pork. Thanks Fei Ma. Lots of loves and hugs 👍🏻👍🏻♥️♥️♥️🌹
谢谢肥妈的分享。学识做烧肉了好开心。🌹🌹👍👍👍
肥媽，好喜歡你教的菜色，簡單易做，又好吃。多谢你😘想請教，如果旦煎豆腐，不放辣油，是否陳醋也不要放？
我住紐約, 今次第一次收看, 肥媽超勁. 明天即試做燒肉和豆腐煎旦
肥媽 也是一流的廚師你是一流的廚師我非常讚賞你
多謝肥媽教導。
From Atlanta GA. Love your show. Easy cooking. 平 靚 正 烧肉
Thank-you so much!! I’m so excited try to make the roast pork 🙏🏻👍🏻
From Los Angeles
Great job. I learn a lot from you. Thanks.
謝謝您無私的分享
阿媽好勁呀！之前整過一次燒肉都怕怕，又要過夜又要雪好耐，但係最後係好硬，但係見到你教的燒肉做法又想再試喇，真係快靚正呀！
💃💃
不單止學到煑嘢，過程中好感受到你們的歡樂
Love your show from Canada, can you post all the recipes and instruction so that I can keep it? Tks.
肥媽, 只想告訴妳我的成果... 我前天試了妳的做燒肉方法, 但是不大成功, 我的氣炸鍋最低火是 200 C, 半小時後, 皮沒有轉顏色或爆皮...再焗多半小時, 皮仍未爆.... 所以我立即拿出來放入小焗爐, 用 350 在上面 燒烤, 十分鐘立即爆皮... 前後共燒烤(Broil) 廿分鐘, 皮已 Crispy, 肉仍嫩滑, 但廿分鐘後皮開始硬少少.... 可能下次再做時, 我會在氣炸鍋用 350 ... 希望下次完美成功👍😄😁😆
Yes amazingly delicious even without the sauce
😍👏👏👏👍👍👍looks so good and easy. I sure will try to make it. Thank you for sharing!
Ioquipped said he
燒肉賣相好正🤗🤗🤗
肥媽勁叻又很可愛有趣，好有魅力💕💕👍👍
肥媽你好，很佩服你多材多藝。
肥媽好嘢，excellent
肥媽，請教你紫穌葉煮什麼好
超正肥媽，睇到好想做，日日都要睇你煮飯🤩🤩🙏🙏
一一我很想你教我做燒肉多謝你
！
？？，，，，，，，
Just because u love our country, I love u more, Maria!
U r so adorable!🥰
一一A
Good
Nice! Just started to follow you from USA. I’m Cantonese myself and love watching your show!
肥媽，你真叻，燒肉簡，易、快、正、香👍🏻👍🏻👍🏻
我在加拿大， 肥媽做的燒肉好正正正一定要試下做
好享受睇肥媽煮飯❤️
肥媽，妳真叻!
谢谢肥妈，我们全家在瑞士分享你的节目。👍😍😋
Like the way Maria teaches- I learned new things during COVID .
肥媽的冰豬肉在那間凍肉舖買的，請提示名稱🙏🙏
Thank you for this.... I am going to try it out 😍🥰😍
童年回憶，中學家政堂造脆脆米、牛油、棉花糖米通。🤗
👍👍👍真的很间单做 ，好棒 ，很自然的教，也讲得很清楚， 谢谢您。 我是在泰国收看。
If the size of the meat is smaller, what is the length of cooking time?
I love ❤️ your cook excellent
Very smart of you using hair dryer instead of keeping the pork in the fridge in order to get rid of water from the skin. I definitely will try your method and also love your delicious crispy egg tofu too.👍👍👍
肥媽，我煎緊蛋時，呀仔已經講 媽味今次呢隻蛋好香！多謝又多一款菜式 ：）
肥媽很犀利,煮得一手很美食的食品！
肥媽請問我今日蒸羅白糕如果罷到星期一可唔可以
肥媽
燒肉用什麽才料
唔該你
@@shellywong5951 Tai
我都好钟意睇/肥媽煮餸/人靚心哋好
好正👍要試做燒肉和煎豆腐蛋,好簡單和方便。
肥妈顶瓜瓜🥰👍👍👍
肥妈顶瓜爪👍👍👍
肥媽你好勁，好攪笑，好開心
肥媽：我真是要給一個👍！正！
我剛於上周六買了個Air Flyer, 一定要試試你的脆皮燒肉！已給你點讚，希望你能教脆豬手吧，謝！
放在灶頭上的鋼架作工作台很smart