#replay So happy to see a great hoss episode💞 I'm in Naples Fla. Yes I came down from Ohio to visit my 2 sons & six grand babies💞 We were so so blessed to have survived the 🌀#HurricanIan So many we're not 😢Thank you for all the Prayers🙏 Their are so many who need them ..we are helping where we can ,we got our power back at midnight after hrs.of storms & wind.Today spent cleaning falling tree's and Palm frons 🌴🌱the power of God was surly with us 🙏from the greatful 🙏great grandma 👵
I’m in NC and have successfully grown garlic (hard and soft neck) the past two seasons. The trick I have learned and applied is to buy the seed garlic when it first becomes available (typically September). Take it straight from the packaging and put in a paper bag in the fridge for at least two months. This tricks the garlic to thinking it has gone through the cold cycle in the northern areas. I have planted in December and harvest in June.
I remember when mamma hoss started being on the show how shy she was , she has definitely found her roll in the show. Great show and your a great host mamma hoss!!
Enjoying your show! I’m in zone 7b here in Spartanburg county South Carolina. I’ve grown all kinds of garlic for many years. I find soft neck types do better here in south and hard neck kinds favor north. But I’ve successfully grown both here. I presently grow Kettle River Giant. I got the original seed about 12 years ago from Territorial seeds and save several of the best bulbs for replanting every year. I plant about October 15th and harvest in mid May. 6 months of cool weather gets hard to come by further south, maybe use shade cloth when planting so as to keep soil cooler for a month or so? Ps: I grow 75 a year and Kettle River is an excellent keeper, so we always have a few usable bulbs left when the new garlic is harvested.
Hello "old goat" hiding behind the framed pumpkin, I see you. I'm excited, this season will be my FIRST attempt at growing garlic. My Elephant Garlic from Hoss Tools should be in my mailbox when I get home this evening. We use sooooooooo much garlic in my house - we all cook, and love the flavor. Thank you, as always, for your wise words and guidance. Forever grateful I found your channel and your company.
My daddy always made what he called tater soup................ or soup beans, always with cornbread. I made it for my grandkids (as well as collards). My friend thought I was crazy and depriving them. THEY LOVED IT. I grew up on dried beans,taters, collards ham and cornbread............after googling (dang yankee, lol) she agreed. Sometimes best to myob. I never went to bed hungry, my daddy fed the poor and us too...............every friday we grocery shopped and delivered groceries.................some of my best eating was my youngest years...............
I’ve grown both soft neck and hard neck here in the heart of Texas between Waco and Ft Worth. I’m in zone 8a. They work well. When I was young there was a farmer northwest of Waco that grew about three acres. He made a good living doing it. We have a upick vegetable farm and the plan is to make garlic a big part of it. The old goat is above Sheila on the center shelf above the white pumpkin picture. As always, another great show!
Old goat is behind the picture over Sheila’s left shoulder! So glad I got my elephant garlic ordered. Time to get my bed ready! Love your show. Didn’t have any trouble hearing you today.
The old goat is behind the white pumpkin picture. I found your channel this past spring and I absolutely love watching y’all. Thank you for the videos!
In the past I have planted garlic from the grocery store. I bought some German garlic from you for the next planting. Old goat is behind Mrs. Hoss middle shelf partially behind the picture/sign
First time garlic grower here! I ordered your elephant garlic. Wait until Nov 1 to plant. I will plant throughout the garden to help with pests. Zone 8a -N Tx
I am finally getting time to watch the show. I have grown garlic and plan to get some this weekend to get started for this Fall. Looking for a new variety this year. That old goat is hiding behind the little pumpkin picture right behind Mama Hoss. Thanks for the tips!
I can hear you today Greg and Mrs Hoss. The Old Goat above the Pumpkin Again Frame I love Garlic🇦🇺 I normally grow Soft Neck Garlic I grew Hard Neck Garlic last year, my first year I liked it grew well in Sydney Australia My heart goes to those affected by Hurricane Ian.
Missed the show last night but caught the replay. I was making some Habanero Fire Jam. I am not in the path of Ian but I am prepared, the current economy and world events have motivated me. Got my elephant and German garlic order yesterday, so your video was right on time! I am super excited, this will be my first time growing garlic. Thanks for all of the tips for dummies, lol. Next 2 weeks are bringing some temps in the 30's at night so I will be planting in about 3 weeks. Thanks Sheila, for the history about garlic, it does have lots of health benefits and uses. You both truly have the BEST garden videos ever!!
Just ordered some Elephant Garlic today :) We were blessed that Ian went around us in Zone 9A. Didn't have to go get anything to prepare for this hurricane. WE LIVE IN FLORIDA for Pete's sake, BE PREPARED. Old goat behind Shelia behind the framed pumpkin.
I just received my Elephant garlic from you so I was excited to see you talk about it on your show. Have grown garlic for a couple years now but I am excited to try something new! The old goat is on the frame with the white pumpkin.
I'm in S. TN zone 7... I don't know the varieties (got the originals four years ago). I have both hard neck and soft neck, they both do well. The Old Goat is hanging out on the plaque behind Miss Hoss.
Heck, I gave up on hard neck varieties years ago! I'm about ready to try again, with some additional chill hours to the cloves before planting. Couple of months in the fridge and maybe I can grow some. I'm working on an order for y'all right now! ;)
So glad you did this show on garlic as I wasn't sure what type I should attempt to grow next year. Now I'm sure what type, again thanks. By the way, Old Goat is on second shelf behind Mrs. Hoss.
Old Goat 🐐 behind Sheila's head on shelf behind the white pumpkin pic! Also the Elephant 🧄 I purchased from you all last year looks identical to what the ole timers out here call "wild garlic" in Taylor county, Georgia. I also planted farmers market 🧄 2 years ago with great results, and It was an experiment, I believe it was hard neck by the description you all gave tonight. Thanks
I absolutely look forward to your show every week. ♥️ So excited about some things tonight. First of all..my hibiscus has flower buds 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉Can you tell how excited I am???? The plants are about 6 feet tall. I grew them last year and planted too late for my area. (Southern middle Tennessee). Then I got my onion seeds AND my elephant garlic. Y'all are fast on shipping!!! And planted out my cold crop seed starts today. I have learned so much from your show. Gonna get my onion seeds planted this weekend. Thank you for all your knowledge. ♥️ I see the old goat behind Mrs. Hoss peaking out of the picture.😁 Have a beautiful evening.🥰
Florida Zone 9 on the Nature Coast, the only garlic we have been successful with is Elephant garlic. I'm just ecstatic that we can grow any garlic at all, and we happen to love Elephant garlic too, so it is a win for us. Another interesting thing, we stored our garlic inside on a harvest rack and it is still looking good! Although, I don't have nearly enough for seed garlic, so we did need to purchase more. I am going to try and work us up to that 68 number because we do eat a LOT of garlic! 😊 Thanks for another great and informative video!
The old goat is on the pumpkin spice right behind Sheila. I tried growing soft neck garlic here in zone 8 and it was a waste of money. I kept it in the fridge for a couple months as directed, and it was very small cloves. I'm sticking to elephant garlic until one comes along that will grow good in the south. I'd like to grow the spicy red garlic, but I don't have money to waste, especially these days.
Hey ya'll thanks for another great video. I just happened to trade for some seed garlic today, grown locally here in Texas zone 9. I am treating it like my multiplier onions so am getting it in the ground soon this Fall and will overwinter just like my multipliers.
That sweet potato soup looks and sounds amazing. Did you use something like chicken broth to cook it all in as a base? And did you puree the cooked sweet potatoes and carrots? It looks so smooth. I have not planted my garlic yet. This information is perfect. Thank you. Prayers for everyone in the path of Ian. Old goat is behind the frame on the second shelf from the bottom of the shelves behind Sheila's head.
we struggle growing garlic in 7 b too, if not in full sun...............I'm going to flip my raised bed to other side of the yard in full sun and see what happens. I, m also 2 hip replacements down and mobile again..................lol. My FIL always grew elephant garlic but I like the purple tinged papered garlic............they are spicer.
I am in zone 8b , NWFl, would you please share if you put your garlic in the fridge for 8 -12 weeks before planting? There's different suggestions on internet about that.
@@СолнечнаяФлорида the elephant garlic take 2 winters to fully mature, it only blooms in the 2nd spring. So when they bloom I cut the scapes off, later when the plants starts to die back I only harvest the ones that are mature, you can tell by the cut scapes. these bulbs will have several small bulblets on the outside of the wrapper. I just stick these back in the hole and new plants come up in the fall. A friend and I have been growing these same plants for 30 years, and they were growing at his house when his father bought it over 40 years ago. Some plants are in gardens other just at the base of trees, southside to get winter sun.
Informative show yall! Would love try growing garlic sometime in the future. Old Goat is hiding behind the sign on Mama Hoss' side, 2nd shelf from the bottom.
Oh I LOVE Garlic, I could eat garlic on everything. Recipes that call for it I usually double what it calls for LOL. I really should try planting it sometime. I half heartedly tried to grow it last year and it failed. Im in zone 5B so I assume I would do better with hard neck? Im not sure
We got your Elephant garlic for Texas 8b. I'm "stratisfying" it in the fridge until the end of November because it won't freeze here until mid December. SO, that's the plan. I'll let you know how it goes.
What is the difference in the German white garlic and the elephant garlic and the rest.? I love the more pungent garlic. My immediate family loves it too.
I love garlic..............it's good for your blood. I shred it on top of salads or into homemade salad dressings. My grand son in laws have asked me for recipe for my homemade balsamic vinegarette , Roast in oven to serve with bread and olive oil, plug roasts(beef/pork) and for italian/mexican sauces. my gucamole is nothing more than avacado, garlic and couple spoonfulls of pico de gallo with a little lime juice. Doesn't turn brown for more than a week, but usually gone by then. I like a hot spicy garlic. I've tried to grow different varieties. They did make but barely and poorly. I think my neighbors trees to the south are blocking the sun they need. I put that raised bed out there a LONG time ago............... gonna have to flip it I guess
I am glad you said what you did about never hearing about garlic when you were young. I thought I must have been a weirdo or something because it was the same here. But nowadays it’s a regular it seems to most gardeners. I’ve never grown it or cooked with it. I may have order some and learn both. I’m really looking forward to your herb bundles coming up.
Those sweet potato chips looked sooooo good! YUM! Even the "old goat" behind Sheila climbed over the picture frame to get a closer look.
correct, thanks
#replay So happy to see a great hoss episode💞 I'm in Naples Fla. Yes I came down from Ohio to visit my 2 sons & six grand babies💞 We were so so blessed to have survived the 🌀#HurricanIan
So many we're not 😢Thank you for all the Prayers🙏 Their are so many who need them ..we are helping where we can ,we got our power back at midnight after hrs.of storms & wind.Today spent cleaning falling tree's and Palm frons 🌴🌱the power of God was surly with us 🙏from the greatful 🙏great grandma 👵
Thankful you all are OK.
My mother n law was in Fort Myers, her daughter stayed with her . They made it through with no damage and flooding in her area. So lucky.
Great to hear.
I’m in NC and have successfully grown garlic (hard and soft neck) the past two seasons. The trick I have learned and applied is to buy the seed garlic when it first becomes available (typically September). Take it straight from the packaging and put in a paper bag in the fridge for at least two months. This tricks the garlic to thinking it has gone through the cold cycle in the northern areas. I have planted in December and harvest in June.
Thanks for the tips
That’s what I do in Florida 9b zone. I grow Red Toch and Inchelium Red.
I remember when mamma hoss started being on the show how shy she was , she has definitely found her roll in the show. Great show and your a great host mamma hoss!!
:) Oh, how things change! Appreciate your support!
Enjoying your show! I’m in zone 7b here in Spartanburg county South Carolina. I’ve grown all kinds of garlic for many years. I find soft neck types do better here in south and hard neck kinds favor north. But I’ve successfully grown both here. I presently grow Kettle River Giant. I got the original seed about 12 years ago from Territorial seeds and save several of the best bulbs for replanting every year. I plant about October 15th and harvest in mid May. 6 months of cool weather gets hard to come by further south, maybe use shade cloth when planting so as to keep soil cooler for a month or so? Ps: I grow 75 a year and Kettle River is an excellent keeper, so we always have a few usable bulbs left when the new garlic is harvested.
Hello "old goat" hiding behind the framed pumpkin, I see you. I'm excited, this season will be my FIRST attempt at growing garlic. My Elephant Garlic from Hoss Tools should be in my mailbox when I get home this evening. We use sooooooooo much garlic in my house - we all cook, and love the flavor. Thank you, as always, for your wise words and guidance. Forever grateful I found your channel and your company.
Sounds great!
My daddy always made what he called tater soup................ or soup beans, always with cornbread. I made it for my grandkids (as well as collards). My friend thought I was crazy and depriving them. THEY LOVED IT. I grew up on dried beans,taters, collards ham and cornbread............after googling (dang yankee, lol) she agreed. Sometimes best to myob. I never went to bed hungry, my daddy fed the poor and us too...............every friday we grocery shopped and delivered groceries.................some of my best eating was my youngest years...............
I’ve grown both soft neck and hard neck here in the heart of Texas between Waco and Ft Worth. I’m in zone 8a. They work well. When I was young there was a farmer northwest of Waco that grew about three acres. He made a good living doing it. We have a upick vegetable farm and the plan is to make garlic a big part of it. The old goat is above Sheila on the center shelf above the white pumpkin picture. As always, another great show!
Thanks, You got it!
Old goat is behind the picture over Sheila’s left shoulder! So glad I got my elephant garlic ordered. Time to get my bed ready! Love your show. Didn’t have any trouble hearing you today.
Love it!!
The old goat is behind the white pumpkin picture. I found your channel this past spring and I absolutely love watching y’all. Thank you for the videos!
Awesome! Thank you!
In the past I have planted garlic from the grocery store. I bought some German garlic from you for the next planting. Old goat is behind Mrs. Hoss middle shelf partially behind the picture/sign
You got it!
The OLD GOAT is behind Mrs. Hoss, I love your teaching I have learned a lot.
Correct!
First time garlic grower here!
I ordered your elephant garlic. Wait until Nov 1 to plant. I will plant throughout the garden to help with pests.
Zone 8a -N Tx
Thank you for your business! Great Strategy to use in your garden! 😄
Old Goat peepin' over that framed white pumpkin! Thanks for another great show guys!
Thanks for watching!
I am finally getting time to watch the show. I have grown garlic and plan to get some this weekend to get started for this Fall. Looking for a new variety this year. That old goat is hiding behind the little pumpkin picture right behind Mama Hoss. Thanks for the tips!
Have fun!
in my zone 6B hard neck always does best. the soft neck seems to not like the harsh winter cold so much.
I can hear you today Greg and Mrs Hoss.
The Old Goat above the Pumpkin Again Frame
I love Garlic🇦🇺
I normally grow Soft Neck Garlic
I grew Hard Neck Garlic last year, my first year I liked it grew well in Sydney Australia
My heart goes to those affected by Hurricane Ian.
Sounds great!
Missed the show last night but caught the replay. I was making some Habanero Fire Jam. I am not in the path of Ian but I am prepared, the current economy and world events have motivated me. Got my elephant and German garlic order yesterday, so your video was right on time! I am super excited, this will be my first time growing garlic. Thanks for all of the tips for dummies, lol. Next 2 weeks are bringing some temps in the 30's at night so I will be planting in about 3 weeks. Thanks Sheila, for the history about garlic, it does have lots of health benefits and uses. You both truly have the BEST garden videos ever!!
Thanks, our pleasure
Great video today. Thanks for all the gardening and canning information. The old goat is behind Mama Hoss behind the small pumpkin frame.
Thanks for that!
Just ordered some Elephant Garlic today :) We were blessed that Ian went around us in Zone 9A. Didn't have to go get anything to prepare for this hurricane. WE LIVE IN FLORIDA for Pete's sake, BE PREPARED. Old goat behind Shelia behind the framed pumpkin.
You got it!
Hello, the old goat is behind the pumpkin frame with white pumpkin second shelf behind Sheila. ❤️
You got it!
Thanks for showing my garden!!!! I love y’all’s show and seeds!!! I’ve learned a lot from the both of you thanks for taking the time to teach us!!!!
Thanks for sharing. Beautiful garden
Hoss, I think you enjoyed that soup! Looked yummy! Blessings!
Thanks Tammy
As always great information...
Thanks for joining, Weems Farmstead! Appreciate ya'll!
I grew creole last year and it grew great! I'm in the California high desert
Great show, loved seeing you both, hope hurricane misses you, old goat behind Mrs. Shiela behind pumpkin picture frame.
You got it!
Thank you for the tips. We found the old goat, hiding behind the frame on the shelf behind Sheila.
Well done!
We love Garlic but have never grown it. Love your video's. Old Goat on shelf behind Sheila behind the framed pumpkin sign.
Love it!!
I just received my Elephant garlic from you so I was excited to see you talk about it on your show. Have grown garlic for a couple years now but I am excited to try something new! The old goat is on the frame with the white pumpkin.
Hope you enjoy it!
Good info as usual. The old goat is on the shelf behind the frame behind Shelia.
Yes! Thank you!
Love sweet potatoes so versatile. The old goat peaking over the pumpkin spice frame.
You got it!
Old goat is behind the pumpkin sign on the 2nd shelf (center of shelf) behind Mama Hoss!
You got it!
Enjoyed the show. Need to try garlic! The old goat is behind the pumpkin picture on the shelf, behind Sheila.
Thanks Joni
I'm in S. TN zone 7... I don't know the varieties (got the originals four years ago). I have both hard neck and soft neck, they both do well. The Old Goat is hanging out on the plaque behind Miss Hoss.
Thanks for sharing!
Hey ya'll. The old goat is behind Sheila in the middle of the second shelf. Thanks for the vid.
You got it!
Planted elephant garlic yesterday. Very timely video. My youngest son’s name is Ian.
You got it!
Great information tonight. I've never seen red garlic before. Old goat in behind mama hoss at the picture frame.
You got it!
Heck, I gave up on hard neck varieties years ago! I'm about ready to try again, with some additional chill hours to the cloves before planting. Couple of months in the fridge and maybe I can grow some. I'm working on an order for y'all right now! ;)
Thanks Tom
Right side on top on the pumpkin spice sign!! Second row is where the old goat is
You got it!
So glad you did this show on garlic as I wasn't sure what type I should attempt to grow next year. Now I'm sure what type, again thanks. By the way, Old Goat is on second shelf behind Mrs. Hoss.
Glad it was helpful!
The Old goat is above the pumpkin spice. Thanks for the garlic information.
You bet!
Old Goat 🐐 behind Sheila's head on shelf behind the white pumpkin pic! Also the Elephant 🧄 I purchased from you all last year looks identical to what the ole timers out here call "wild garlic" in Taylor county, Georgia. I also planted farmers market 🧄 2 years ago with great results, and It was an experiment, I believe it was hard neck by the description you all gave tonight. Thanks
You got it!
I absolutely look forward to your show every week. ♥️ So excited about some things tonight. First of all..my hibiscus has flower buds 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉Can you tell how excited I am???? The plants are about 6 feet tall. I grew them last year and planted too late for my area. (Southern middle Tennessee). Then I got my onion seeds AND my elephant garlic. Y'all are fast on shipping!!! And planted out my cold crop seed starts today. I have learned so much from your show. Gonna get my onion seeds planted this weekend. Thank you for all your knowledge. ♥️ I see the old goat behind Mrs. Hoss peaking out of the picture.😁 Have a beautiful evening.🥰
I'm watching patiently every day for my buds to start. So excited for you.
Yes!! I was kinda patient 🤣😂🤣😂🤪🤪🤪 I may have had a few conversations with them.😅
Have my Hoss garlic ready to plant in a couple of weeks! See that old goat behind Sheila and the pumpkin sign.
Sounds great!
Florida Zone 9 on the Nature Coast, the only garlic we have been successful with is Elephant garlic. I'm just ecstatic that we can grow any garlic at all, and we happen to love Elephant garlic too, so it is a win for us. Another interesting thing, we stored our garlic inside on a harvest rack and it is still looking good! Although, I don't have nearly enough for seed garlic, so we did need to purchase more. I am going to try and work us up to that 68 number because we do eat a LOT of garlic! 😊 Thanks for another great and informative video!
Our pleasure Cheryl
Thank you for this video. As of right now we grow 7 different organic hardneck.We plant our garlic in beginning of November in our location.
Appreciate all your hardwork and info Hoss team!
Our pleasure!
The old goat is on the pumpkin spice right behind Sheila.
I tried growing soft neck garlic here in zone 8 and it was a waste of money. I kept it in the fridge for a couple months as directed, and it was very small cloves. I'm sticking to elephant garlic until one comes along that will grow good in the south. I'd like to grow the spicy red garlic, but I don't have money to waste, especially these days.
Old goat is behind mama boss behind the frame on the second shelve 👀 love the show
You got it!
Hi from Stan and Anita Baldwin Huntsville Al.
The old goat is behind the picture on second shelf beside the pumpkin on second shelf.
You got it!
Old goat 2nd shelf behind Sheila.nice pumpkin picture
You got it!
thanks for sharing your knowledge..old goat behind pic on 2nd shelf on right
You got it!
@@gardeningwithhoss great...now maybe, just maybe I'll win the drawing..thanks
Hey ya'll thanks for another great video. I just happened to trade for some seed garlic today, grown locally here in Texas zone 9. I am treating it like my multiplier onions so am getting it in the ground soon this Fall and will overwinter just like my multipliers.
Good stuff
You can plant the ones from the store, as long as you see them turning green in the center. That shows that they have been treated.
That sweet potato soup looks and sounds amazing. Did you use something like chicken broth to cook it all in as a base? And did you puree the cooked sweet potatoes and carrots? It looks so smooth.
I have not planted my garlic yet. This information is perfect. Thank you.
Prayers for everyone in the path of Ian. Old goat is behind the frame on the second shelf from the bottom of the shelves behind Sheila's head.
Yes and yes
we struggle growing garlic in 7 b too, if not in full sun...............I'm going to flip my raised bed to other side of the yard in full sun and see what happens. I, m also 2 hip replacements down and mobile again..................lol. My FIL always grew elephant garlic but I like the purple tinged papered garlic............they are spicer.
The Old Goat I behind Mama Hoss behind the little picture frame. I couldn't get any elephant garlic but I'll try it again next time!
We still have some in stock.
Zone 8b North gulf coast. Elephant Garlic and Thai Purple, a turban variety. Plant in Oct. Harvest in April.
I am in zone 8b , NWFl, would you please share if you put your garlic in the fridge for 8 -12 weeks before planting? There's different suggestions on internet about that.
@@СолнечнаяФлорида I just put it in the ground in Oct. The ground is cooling nd when the rains return it should sprout.
@@williammikell2210 thank you!
@@СолнечнаяФлорида the elephant garlic take 2 winters to fully mature, it only blooms in the 2nd spring. So when they bloom I cut the scapes off, later when the plants starts to die back I only harvest the ones that are mature, you can tell by the cut scapes. these bulbs will have several small bulblets on the outside of the wrapper. I just stick these back in the hole and new plants come up in the fall. A friend and I have been growing these same plants for 30 years, and they were growing at his house when his father bought it over 40 years ago. Some plants are in gardens other just at the base of trees, southside to get winter sun.
@@williammikell2210 that is amazing, thank you for sharing!
Waiting on garlic hopefully and excited Meticulous Landscapes
Informative show yall! Would love try growing garlic sometime in the future. Old Goat is hiding behind the sign on Mama Hoss' side, 2nd shelf from the bottom.
You got it!
Great show as usual. have been wondering what garlic I needed for zone 6. The old goat is behind the picture on middle shelf behind miss hoss
You got it!
Oh I LOVE Garlic, I could eat garlic on everything. Recipes that call for it I usually double what it calls for LOL. I really should try planting it sometime. I half heartedly tried to grow it last year and it failed. Im in zone 5B so I assume I would do better with hard neck? Im not sure
good evening Greg and Miss Sheila. hope y'all are doing good. the old goat is behind the "pumpkin spice" sign.
You got it!
Old goat Is Behind the brown frame on middle shelf.
You got it!
The old goat is behind the framed white pumpkin. Trying more garlic and elephant garlic this year.
You got it!
We got your Elephant garlic for Texas 8b. I'm "stratisfying" it in the fridge until the end of November because it won't freeze here until mid December. SO, that's the plan. I'll let you know how it goes.
Sound good
Hi found the old goat on second shelf behind pumpkin plack. :)
You got it!
Very educational, you guys cover a lot of info.
Thank you!
Would you say the elephant garlic stores well and for how long?
yes, 6-9 months
Old Goat is looking over the top of the pumpkin picture!
Thanks Frances
Just got my garlic from u. Thanks so much!!!
Wonderful!
That old goat is campaigning behind the pumpkin pic behind Momma Hoss . ❤ wonder what he’s saying 😁
You got it!
I see the old goat behind white picture second shelf next to small pumpkin
You got it!
Old goat is behind the white pumpkin spice sign behind Moma Hoss
You got it!
What is the difference in the German white garlic and the elephant garlic and the rest.? I love the more pungent garlic. My immediate family loves it too.
German white is hard neck and more pungent. Elephant garlic is really a leek. Has milder flavor.
…rec’d my order of elephant garlic from HossTools about two weeks before Ian arrived. Temps are cooler now so it’s time to get them into the ground…
Got my elephant garlic 🧄 ready, the old goat is behind the pumpkin spice middle shelf.
You got it! Don't forget to send you shipping address to custserv@hosstools.com for being a winner.
The old goat is behind Sheila on the middle shelf on top of plaque to the left of the little orange pumpkin.
You got it!
STAY SAFE PRAYING FOR ALL.
The old goat is behind the white pumpkin sign behind Mrs. Hoss.
You got it!
The ol goat is on the shelf behind mama Hoss on the white pumpkin picture.
You got it!
Is that the old goat behind the pumpkin spice picture behind Momma Hoss? :)
You got it!
The old goat is between the ghost and pumpkin behind Sheila on second shelf
You got it!
Old goat is on the frame over Sheila’s shoulder. Enjoy learning with you guys!
Yes! Thank you!
Behind the framed pumpkin over Sheila’s shoulder
You got it!
Old goat on top of frame on second shelf behind Sheila
You got it!
frozen gal jugs of water hold your freezers better too
The old goat us behind the pumpkin "picture" between the 2 little pumpkins. Behind Sheila.
Thanks Sheryl
The old goat is in the middle of the second shelf, left of the little pumpkin, behind Mrs Hoss.
You got it!
The old goat is on the second shelf on the white sign behind mama hoss.
You got it!
Old goat hiding behind the pumpkin spice frame behind Mama Hoss left shoulder second shelf.
You got it!
the old goat is behind Sheila on the second shelf from the bottom
You got it!
The old goat is peaking from behind the Pumpkin Spice frame behind Sheila. I planted elephant garlic but the moles ate every one of them.
You got it!
The old goat is on the middle shelf behind mamma hoss on top the picture frame with the pumpkin
You got it!
Gilroy unfortunately no longer has the garlic festival. Stockton California is trying to start a garlic festival.
Thanks for updating us.
The old goat behind mama Hoss behind white pumpkin in wood frame.
You got it!
Old goat behind pumpkin sign....second shelf ...behind momma hoss.
You got it!
The old goat is behind the picture frame at Mrs Hoss’s shoulder.
You got it!
I love garlic..............it's good for your blood. I shred it on top of salads or into homemade salad dressings. My grand son in laws have asked me for recipe for my homemade balsamic vinegarette , Roast in oven to serve with bread and olive oil, plug roasts(beef/pork) and for italian/mexican sauces. my gucamole is nothing more than avacado, garlic and couple spoonfulls of pico de gallo with a little lime juice. Doesn't turn brown for more than a week, but usually gone by then. I like a hot spicy garlic. I've tried to grow different varieties. They did make but barely and poorly. I think my neighbors trees to the south are blocking the sun they need. I put that raised bed out there a LONG time ago............... gonna have to flip it I guess
I am glad you said what you did about never hearing about garlic when you were young. I thought I must have been a weirdo or something because it was the same here. But nowadays it’s a regular it seems to most gardeners. I’ve never grown it or cooked with it. I may have order some and learn both. I’m really looking forward to your herb bundles coming up.