Shalom! It is traditionally eaten at Passover, but my wife and I like to eat it a few other times during the year as well. Can't wait to see your reaction!!!
I was wondering if they were aware this is a Jewish dish. I LOVE Matza Ball soup. Now I feel like eating some. It's so much better than Chicken N Dumplings!
@@marilynsummit1764 Why do you think it is not correct? I am sure there are as many recipes of the soup as there are people who make it. The main ingredient is matzo balls and chicken broth. Other than that, you can make it however you want. How do you make yours?
The classic New York diner version has just clear chicken broth and a single big matzoh ball. You cut off pieces of the ball with your spoon and take it up together with the savory broth. I have a box of matzoh ball mix up on the shelf, a box of chicken broth, and the weather has just turned autumnal. Sounds like dinner! Soup season has arrived!
Sometimes referred to as Jewish penicillin……. I love eating this at Passover, but especially when I’m under the weather. Always makes me feel better A wonderful video to watch as Rosh Hashanah is this weekend. L’Shana Tova to all!
Glad to see them enjoying one of my favorites! Dr. Tahir is correct - it’s a “cure-all.” When I came home from surgery a few years ago, my husband made this for me.
Mr. Choudary has always the best response. He very seldom attempts to compare the new dish with what he is used to. Instead, he looks at the presentation, then the aroma, and then the taste. Only then does he make a decision. He is a true man of the world
Nice video but correction must be made: Matzo (matza) balls are a European Jewish food added to soups, most commonly chicken soup. Traditionally made from leftover Passover matzah, chicken soup with matzo balls is now enjoyed at Friday night shabbat dinners year round.
I loved this episode! Would love for them to know this delicious soup is a Jewish recipe. The more things we find we like about each other or have in common the less animosity. Prayers about the floods from NY
Matzo Ball soup is a Jewish-American dish. I've never seen it served with bread. The Matzo ball itself is made from matzo meal. It is a dumpling. Your comments about it being a meal that is good for you are correct. There are scientific studies that show that hot chicken noodle or matzo ball soup has a decongestant effect! I would say that most Americans know what Matzo Ball soup is, but many have never tried it. It is available mostly at Jewish delis. You can also purchase a packet mix that contains the ingredients for the balls themselves. The ball is meant to be broken up and eaten like a noodle. It would be fun to see a series of videos where you try dumplings from around the world. I've never met a dumpling I didn't like! Thank you for the entertainment!
What a nice video to see right before Rosh Hashanah! Shana tova, friends, I loved seeing you try matzo ball soup. It's one of my favorites to eat and to make for the people I love so I was glad to see you enjoying it.
Matzo is a kind of unleavened cooked & dried flat bread from wheat flour that is then ground into a coarse flour & still has some toasted flavored left in it before it's made into a type of dumpling for soup. Usually the soup has the herb of dill weed in it but there's no harm in substituting cilantro if Dill isn't available.
Believe me: yes, replacing anything with cilantro is harmful! Did you know Charles Manson may have been in contact with someone who once knew at least one person who consumed cilantro, or thought about it? Also, it has been proven that cilantro remains unfazed when exposed to extreme depictions of violence, destruction, mayhem or distress. This absolute lack of empathy is a trait also shared by serial killers and psychopaths. Yeah, cilantro is *that* kind of herb. So please, use dill.
For anyone knowing matzah ball soup is an Ashkenazi Jewish dish. It’s not exactly American as Jewish American at most. Matzah balls are made from matzah meal. Matzah is a traditional Jewish unleavened bread. Also it’s great when you’re sick!
Probably due to the antipathy between their nation and Israel… Pakistan doesnt even recognize Israels existence officially. Better to side step the issue than run afoul of potential censors or other obstacles from Pakistan and just say its enjoyed in America, which is technically true.
It should have been explained to them what matzoh meal (which is what the matzoh balls are made of) is. They should try kasha varnishkes (buckwheat groats with chopped onion and bowtie noodles).
Good episode with one of the yummiest foods ever - but PLEASE give the gentlemen a better explanation of the foods! I know they would like to understand where they're really from and maybe learn some of the ingredients or even basic preparation. You can reveal things after they've tasted if you like, but please share more of the world with them. They deserve it. Thanks!
So wonderful! You all make me smile and feel like I know you personally. My brothers on the other side of the world. I love matzo ball soup, and I agree with everything you said! It’s a winter dish, and I do make it and eat it all week! It has numberless health benefits and definitely all the ingredients are “hot” but it can be cleansing and healing, in moderation.
Matzo ball soup is my favorite soup ever! I do wish y'all had explained the matzo meal that's used to make the "ball" they were all so confused about. It's the ingredient that gives it that wonderful texture/mouth feel. Our wise and trusted "doctor" Tahir is actually more correct than he probably realizes about it's curative properties! They don't call it Jewish Penicillin for nothing! 💉 The very best matzo ball soup I've ever had was at the Carnegie Deli in NY City! The matzo balls were the size of a softball and the one bowl was practically a meal all by itself! TBH, It's a typical "brisk" Fall day here in the Northeast 🍁 today and I'm seriously craving a great big bowl, right now! I think I have all of the ingredients that I need to make it, but it's already 1:45 PM and that's not remotely enough time to make a proper pot of rich, deep golden chicken stock. But, I think I can say with quite a bit of certainty, that we'll be having it tomorrow! 🥣 Great reaction as always, guys! And I must say that the soup looked absolutely on point, so my very sincere compliments to the chef! 👨🍳.
Once again my beloved foodies have led me down a path that I am now compelled to try this dish what a wonderful addition to so many people around the world and making their day so much better we were so humble and thankful
@@mokumboi19 yup, its often used to help colds or hangovers, also just nice in winter or whenever you arent feeling yourself, also if you have a craving for it lol
Rana took a huge bite and my brain went "NOOOOOOO!" That ball stays HOT for a LONG time. But he had no problem, so I thougt they let them all cool down enough before eating and was relieved. Then Gul Sher comes along.... Glad he took the burning spoonful out of his mouth!
@@tinahairston6383 And black pepper! I never really thought about it until Rana brought it up lol! They don’t eat that much black pepper. My family cooks with so much black pepper and chili’s 🌶 it’s obscene.
I’m Italian American and my fiancé is Jewish. I’ve never had matzo ball soup, kasha varnishkes, or kugel in my life and they’ve since become some of my favorites. Just finished having all three at Rosh Hashanah dinner and plan on demolishing the left over kugel tonight 😂. Matzo ball soup really is Jewish penicillin!
Matzo ball soup was originally created by Jews in Germany and Austria a long time ago. Dumplings were becoming very popular back then and they made this dish to adapt the recipe to their dietary needs. Matzo is an unleavened bread that is very crispy like a cracker. Matzo ball soup is the best thing in the world when you have a cold!
I can recall going to my grandparents' house when I was a kid,and matzo ball soup was always served at family dinners on Passover (Pesach in Yiddish).Still tasty today.
Shalom and Shana Tova! 🎉 Best, most healing soup in the world! Though, I do prefer floaters to sinkers, as long as it’s herby, I’ll devour them both! ⚾️🏀⚽️
Shalom!!! Though I was not born or raised Jewish, when I dedicated my life to following a Jew named Yeshua (Jesus' name in Hebrew), it was just a natural thing to me to explore the Jewish roots of my faith, and start observing the Feasts. With Yom T'ruah (Trumpets), and the rest of the fall feasts coming upon us starting this weekend, it is a joyous time of year. I don't do Christmas or Easter anymore, there is Biblicsl evidence that Yeshua was born on Sukkot (Tabernacles), and I much prefer Passover, Unleavened Bread, and First Fruits to the traditional pagan based Easter celebrations. I thank Yehovah Elohim for grafting me, a wild olive branch, into the commonwealth of Israel (the natural olive tree) as the New Testament states in Romans chapter 11. So many Christians miss out on the great richness found in following Torah and the rest of the Tenakh, and I want to help them understand what they are missing. It is not a burden but a blessing!!!
Shalom. I am wondering if the host knows it's a Jewish dish and if they passed that information on to our friends. Not that it makes any difference, of course, but it would be interesting to hear their reactions to that news. Food is food and, as all our friends have said in the past, they never say no to food because that is disrespectful. They are very aware of how fortunate they are to have food.
Americans??? Not really... it is a Jewish traditional food and is eaten by Jewish people around the world. The balls are made from unleavened bread like crackers called matzoh then added to chicken broth. It's not an American dish it's a traditional Jewish dish. The matzo balls are supposed to be very soft like butter melt in your mouth... 🤣 the balls made here for the Tribal men seem to be hard as rocks... 🤣👏🏽💜
Matzo ball soup is delicious. I've only had it or found it at one restaurant which I haven't been to in 20 years. This makes me want to go out of my way to visit that restaurant again. I'd forgotten all about it till this video reminded me, Thank you!
I would love to see a "festival" of dishes for the people of their town...American, Italian, Mexican, Canadian, European, ...an array of foods set out on a table, like a buffet for the townsfolk to try, and choose on their own. Would be interesting to see which the children gravitate towards, as well as the adults. Allow them, as a town of hardworking people, a rest, and a HEALTHY meal to carry them all forward. ❤️👍
I would gladly make them a wholesome French Canadian feast! - Cipâte (chicken, duck, rabbit, wild boar, deer - any game you can get -baked with potatoes, onions, bacon, spices and covered with a butter crust, slowly cooked for several hours) - Cretons (pork spread, made with pork meat, fat, onions, milk, bread crumbs and spices) - Tourtière (meat pie) - Wild blueberry pie - Sucre à la crème (sugar & cream fudge)
I would make them an awesome potato salad, maybe a panfull of enchiladas, or lasagna, a whole lot of hamburgers, some BBQ chicken grilled with gaucho sauce, a peach pie, and a pecan pie. Gosh...if only we were all local enough to do such a thing. Maybe people can donate just for such a cause.
I love these guys not only are they funny they have great personalities and I think with no disrespect ..that Chaudhary is absolutely drop dead handsome the other guys are nice guys funny guys I love their comments their expressions I've been watching the show a long time I think it's fun stay safe and God bless
You know they serve the food hot and fresh for them when they have to sip slowly some of the try channels dont serve warm or cold enough , good job guys.
In a pinch, Manischewitz makes a boxed matzo ball soup mix that's pretty tasty. All you have to add is water for the broth mix, and a couple of eggs, and a little vegetable oil for the matzo balls. If you want, you can add carrots, celery, onion, shredded chicken, etc.
I agree that Manischewitz makes a great matzo ball soup mix. For boxed soup, it’s delicious and it couldn’t be easier. Also, the mix is vegetarian! I add veggies and also thin egg noodles and a squeeze of lemon juice.
Some? As far as I've experienced in my American life I've never met someone that doesn't like chicken soup let alone matzo balls added unless talking about vegans and they don't count as people. :P
I grew up eating Matzoh ball soup. However, don't assume most Americans eat this soup. This is a traditionally Jewish food and we would eat it on Shabbat every week. We also didn't have vegetables added to it, though that might have just been my mom's inability to cook.
Greek lamb Gyros and Southern USA Alligator bites would be interesting and maybe sho-fly pie (from the Amish in America) or pumpkin pie for dessert offerings.
*Eaten traditionally in Jewish families but I love the stuff! My sister married into a Jewish family, and it is on my mom's side of the family. This soup is so simple but so good. Normally the matzo balls are smaller..about the size of a ping pong ball.*
Never tried it. The weather is cooling here in the middle of the US. I am making venison stew with beef oxtails, onion, yellow dutch potatoes, carrots, cabbage and little drops of biscuit all over a wood fire and hot coals on top.
Please do a book with the favorite dishes from the Guys. With the recipes of course. I have never heard of this soup. (And please, make that i can buy the Book in Germany :D )
Shalom! It is traditionally eaten at Passover, but my wife and I like to eat it a few other times during the year as well. Can't wait to see your reaction!!!
I was wondering if they were aware this is a Jewish dish. I LOVE Matza Ball soup. Now I feel like eating some. It's so much better than Chicken N Dumplings!
I eat it all year long!
I don't think they made it correct. I'm not Jewish but I I've the soup.
@@marilynsummit1764 Why do you think it is not correct?
I am sure there are as many recipes of the soup as there are people who make it. The main ingredient is matzo balls and chicken broth. Other than that, you can make it however you want.
How do you make yours?
The classic New York diner version has just clear chicken broth and a single big matzoh ball. You cut off pieces of the ball with your spoon and take it up together with the savory broth.
I have a box of matzoh ball mix up on the shelf, a box of chicken broth, and the weather has just turned autumnal. Sounds like dinner! Soup season has arrived!
Sometimes referred to as Jewish penicillin……. I love eating this at Passover, but especially when I’m under the weather. Always makes me feel better
A wonderful video to watch as Rosh Hashanah is this weekend. L’Shana Tova to all!
Gul Sher Kahn's laugh is such a joy to hear.
So is yours
Yes. He's my favorite 👍
I agree ❤
Glad to see them enjoying one of my favorites! Dr. Tahir is correct - it’s a “cure-all.” When I came home from surgery a few years ago, my husband made this for me.
Ah, Jewish penicillin! Dr. Tahir should appreciate this!
Matzo ball soup cures Cough.......lol.
@@markplott4820 no, flu
@@AnaryaVhargon no, it's mostly salt water. It gives your body electrolytes to stay fully equipped to fight the flu/cough/etc
@@plopping-wetlyacademyofmot9639 when your soup tast like salt water, you do something wrong. it had to taste like chicken hahahha
@@AnaryaVhargon 🤦I mean chemical composition of soup is mostly water and salt hahahha
Mr. Choudary has always the best response. He very seldom attempts to compare the new dish with what he is used to. Instead, he looks at the presentation, then the aroma, and then the taste. Only then does he make a decision. He is a true man of the world
Nice video but correction must be made:
Matzo (matza) balls are a European Jewish food added to soups, most commonly chicken soup. Traditionally made from leftover Passover matzah, chicken soup with matzo balls is now enjoyed at Friday night shabbat dinners year round.
Thing is they call all the food on the show "Western" or "American" because that's where they're all eaten, despite having very different origins.
Love matzo ball soup! A ten out of tennnnnnnn! Maybe they can do a knish or some kugel!
Knish is very good.
they should try Babka and Challah first
Maybe some gefillte fish as well?
We all know who'd love a cinnamon raisin kugel!
@@can1s_lupus I would love to see their reaction to gefilte fish!
I loved this episode! Would love for them to know this delicious soup is a Jewish recipe. The more things we find we like about each other or have in common the less animosity. Prayers about the floods from NY
♥️
"Once more, please again." Now that is the true spirit of life!
Matzo Ball soup is a Jewish-American dish. I've never seen it served with bread. The Matzo ball itself is made from matzo meal. It is a dumpling. Your comments about it being a meal that is good for you are correct. There are scientific studies that show that hot chicken noodle or matzo ball soup has a decongestant effect!
I would say that most Americans know what Matzo Ball soup is, but many have never tried it. It is available mostly at Jewish delis. You can also purchase a packet mix that contains the ingredients for the balls themselves. The ball is meant to be broken up and eaten like a noodle.
It would be fun to see a series of videos where you try dumplings from around the world. I've never met a dumpling I didn't like! Thank you for the entertainment!
What a nice video to see right before Rosh Hashanah! Shana tova, friends, I loved seeing you try matzo ball soup. It's one of my favorites to eat and to make for the people I love so I was glad to see you enjoying it.
A shame its taboo for them to mention its a jewish dish.
Shana tova u metukah!
Matzoball soup is SO good! I love having it at Passover! Amazing video!
Notice they did not tell them it was a Jewish dish?
This makes me soooo happy to see, and right before the Jewish New Year. Love this channel!
Matzo is a kind of unleavened cooked & dried flat bread from wheat flour that is then ground into a coarse flour & still has some toasted flavored left in it before it's made into a type of dumpling for soup. Usually the soup has the herb of dill weed in it but there's no harm in substituting cilantro if Dill isn't available.
Believe me: yes, replacing anything with cilantro is harmful!
Did you know Charles Manson may have been in contact with someone who once knew at least one person who consumed cilantro, or thought about it? Also, it has been proven that cilantro remains unfazed when exposed to extreme depictions of violence, destruction, mayhem or distress. This absolute lack of empathy is a trait also shared by serial killers and psychopaths.
Yeah, cilantro is *that* kind of herb. So please, use dill.
Matzo ball soup is a wonderful soup, glad you all liked it.
Jewish food is delicious. No wonder they love it! Shana Tova to all my Jewish friends and those around the world. 😊
Shana Tova! 🍎 🍯
And Sabbath Shalom, toda raba :) :)
Gross.
@@mercster Got a bit of a problem with the chosen people bud?
I agree...except gefilte fish :)
For anyone knowing matzah ball soup is an Ashkenazi Jewish dish. It’s not exactly American as Jewish American at most. Matzah balls are made from matzah meal. Matzah is a traditional Jewish unleavened bread.
Also it’s great when you’re sick!
It’s yummy in my tummy
cures your cough too......lol
...i thought it was strange it was called "American" and not Jewish🙄
@@humanheart5229 Exactly there is an obvious taboo here
it's actually from eastern european Js brought to America, and in yiddish the matzo balls are call "k'neidelach"
Absolutely love these guys, they bring a smile to my face every time I see an upload! Hitting the like and sharing now 👍👍👍👍 gotta spread the love
I'm surprised. Usually the origins of a dish are explained better. This it not so much an American dish but of Jewish origin that is loved by many.
Probably due to the antipathy between their nation and Israel…
Pakistan doesnt even recognize Israels existence officially.
Better to side step the issue than run afoul of potential censors or other obstacles from Pakistan and just say its enjoyed in America, which is technically true.
Hava nagilah 😉
they wouldn’t have ate it if they knew it was jewish
@@genghisghost not necessarily true. Muslims are allowed to eat kosher meat and share many similarities in faith
@@K20TypeR no we’re not LOL
It should have been explained to them what matzoh meal (which is what the matzoh balls are made of) is. They should try kasha varnishkes (buckwheat groats with chopped onion and bowtie noodles).
I pour mushroom gravy over my kasha
@@veronicaharris8541 Sacrilege! 😉
@@amymack1954 I know 😉
That sounds good, I think I will try your recipie.
@@aleafox1675 it's very tasty
Good episode with one of the yummiest foods ever - but PLEASE give the gentlemen a better explanation of the foods! I know they would like to understand where they're really from and maybe learn some of the ingredients or even basic preparation. You can reveal things after they've tasted if you like, but please share more of the world with them. They deserve it. Thanks!
I've never tried matzo ball soup, but I would love to. Maybe this holiday season. Fun video to watch. Keep up the great work.
You should have them try Satay Chicken with peanut sauce. It's a dish from Thailand, Indonesia, Malaysia and Singapore.
With pickled cucumber salad.
So wonderful! You all make me smile and feel like I know you personally. My brothers on the other side of the world. I love matzo ball soup, and I agree with everything you said! It’s a winter dish, and I do make it and eat it all week! It has numberless health benefits and definitely all the ingredients are “hot” but it can be cleansing and healing, in moderation.
Also, as an American Jew, this just makes me happy!!
I now really feel up to make matzo ball soup. I always eat it only on pesach, but if you can eat it all year round...
Matzo ball soup is my favorite soup ever! I do wish y'all had explained the matzo meal that's used to make the "ball" they were all so confused about. It's the ingredient that gives it that wonderful texture/mouth feel.
Our wise and trusted "doctor" Tahir is actually more correct than he probably realizes about it's curative properties! They don't call it Jewish Penicillin for nothing! 💉
The very best matzo ball soup I've ever had was at the Carnegie Deli in NY City! The matzo balls were the size of a softball and the one bowl was practically a meal all by itself!
TBH, It's a typical "brisk" Fall day here in the Northeast 🍁 today and I'm seriously craving a great big bowl, right now! I think I have all of the ingredients that I need to make it, but it's already 1:45 PM and that's not remotely enough time to make a proper pot of rich, deep golden chicken stock. But, I think I can say with quite a bit of certainty, that we'll be having it tomorrow! 🥣
Great reaction as always, guys! And I must say that the soup looked absolutely on point, so my very sincere compliments to the chef! 👨🍳.
Matzo ball soup is Jewish-American food! It's delicious! Thanks for trying it on your show.
"Onion, Chicken, and a Ball to play with", 🤣🤣
Love you guys, you always make me smile 😊
I did notice a bandage on the finger though, hopefully 🙏🏻 you’re ok brother ❤
They've gotten so comfortable with utensils. We love these guys. Really gives you a different perspective on what you were told to think.
So happy you got to know ,and then really appreciate, the delicious, matzo ball soup.
I am so hooked on them..they are so joyful and adoreble..just adore them!!@@🥺 💛 🥰 😍 💓 💛 🥰 💓 💛
Once again my beloved foodies have led me down a path that I am now compelled to try this dish what a wonderful addition to so many people around the world and making their day so much better we were so humble and thankful
I’m not Jewish but I have done so. many wonderful things with Matzoh and always keep a box on hand eg instant pizza just Google recipes
You won't be sorry, it's a very comforting dish.
@@mokumboi19 yup, its often used to help colds or hangovers, also just nice in winter or whenever you arent feeling yourself, also if you have a craving for it lol
Another meal I've never had, so glad Rana gave up with the spoon and drank from the bowl , in my house that's the correct way of dealing with soup!
I wonder how he got the matzo ball down without a spoon...?
I LOVE Matzo Ball soup! I make it more filling by adding those little noodles like you get in the Mrs Mrs. Grass's soup.
Heartening to see that Muslims are trying Jewish food. Proves that food brings us together regardless of religion. A Happy Rosh Hashanah to you all!
There is an art to making the matzoh balls light and airy. People have a laugh if matzoh balls are too dense yet still manageable to eat.
4oz of chicken fat & soda water is the 🔑😉
Just in time for Rosh Hashana!
Who ever makes all these dishes is very talented
Yes! They are eating this healthy meal! This is a very healthy dish and good for them! 💕
Rana took a huge bite and my brain went "NOOOOOOO!" That ball stays HOT for a LONG time. But he had no problem, so I thougt they let them all cool down enough before eating and was relieved. Then Gul Sher comes along.... Glad he took the burning spoonful out of his mouth!
I love the bowl drink. My favorite thing to do with soup in winter. That's why I eat it in a big mug.
I want to see a meal you actually server Roti with to quiet them down :D Always with the Roti!!
and Chat (tea) , no meal is proper without Chai.
Right??? Always with roti but then for us we always put cheese on everything, LOL!
@@tinahairston6383 And black pepper! I never really thought about it until Rana brought it up lol! They don’t eat that much black pepper. My family cooks with so much black pepper and chili’s 🌶 it’s obscene.
😂😂😂 I'd like some of that roti myself!
A candy bar or some cake and they would want Roti. 😀
I’m Italian American and my fiancé is Jewish. I’ve never had matzo ball soup, kasha varnishkes, or kugel in my life and they’ve since become some of my favorites. Just finished having all three at Rosh Hashanah dinner and plan on demolishing the left over kugel tonight 😂. Matzo ball soup really is Jewish penicillin!
Lol
Matzo ball soup was originally created by Jews in Germany and Austria a long time ago. Dumplings were becoming very popular back then and they made this dish to adapt the recipe to their dietary needs. Matzo is an unleavened bread that is very crispy like a cracker. Matzo ball soup is the best thing in the world when you have a cold!
These men know how to appreciate food.
My wife is Jewish and her mom makes a killer Matzo Ball soup. I cheat sometimes and add cheese tortellinis though. It’s the Italian in me 🤷🏻♂️
They make me think our way is wrong and their way is right. More and more everyday.
I first thought it was Italian wedding soup.....
I've only had that, not Matzo ball soup.
Looks good....And the guys all seemed to like it 😊
Oh, you should try it! My Jewish Aunties served me some and it was great!
Prayers to all those effected by the floods
I can recall going to my grandparents' house when I was a kid,and matzo ball soup was always served at family dinners on Passover (Pesach in Yiddish).Still tasty today.
Never had it either but it looks good, hope they love it.
Love these guys! Such genuine human beings!
No extra matzo crackers on the side? Gotta have some extra crackers to break into it as you go too. Delish!!!
Shalom wow nice 👍🏽 It’s a Jewish dish not really American but just the same .
We call it Jewish penicillin in my house. 😂 It cures everything.
Oooh this is the chicken soup 🍲 which is famous for treating a cold.
Shalom and Shana Tova! 🎉 Best, most healing soup in the world! Though, I do prefer floaters to sinkers, as long as it’s herby, I’ll devour them both! ⚾️🏀⚽️
Shalom!!! Though I was not born or raised Jewish, when I dedicated my life to following a Jew named Yeshua (Jesus' name in Hebrew), it was just a natural thing to me to explore the Jewish roots of my faith, and start observing the Feasts. With Yom T'ruah (Trumpets), and the rest of the fall feasts coming upon us starting this weekend, it is a joyous time of year. I don't do Christmas or Easter anymore, there is Biblicsl evidence that Yeshua was born on Sukkot (Tabernacles), and I much prefer Passover, Unleavened Bread, and First Fruits to the traditional pagan based Easter celebrations. I thank Yehovah Elohim for grafting me, a wild olive branch, into the commonwealth of Israel (the natural olive tree) as the New Testament states in Romans chapter 11. So many Christians miss out on the great richness found in following Torah and the rest of the Tenakh, and I want to help them understand what they are missing. It is not a burden but a blessing!!!
Shalom. I am wondering if the host knows it's a Jewish dish and if they passed that information on to our friends. Not that it makes any difference, of course, but it would be interesting to hear their reactions to that news.
Food is food and, as all our friends have said in the past, they never say no to food because that is disrespectful. They are very aware of how fortunate they are to have food.
Mr. Tahir is right on the money. Many people like to have matzoh ball soup to help ease the congestion when they are ill. Plus, it's delicious
Have our gentlemen tried an authentic Ukraine borscht? Would love to see Dr. Tahir try this ancient tonic for the soul
they should try some sort of Asian noodle dish with peanut sauce
West African peanut soup.
Americans??? Not really... it is a Jewish traditional food and is eaten by Jewish people around the world. The balls are made from unleavened bread like crackers called matzoh then added to chicken broth. It's not an American dish it's a traditional Jewish dish. The matzo balls are supposed to be very soft like butter melt in your mouth... 🤣 the balls made here for the Tribal men seem to be hard as rocks... 🤣👏🏽💜
Matzo ball soup is delicious. I've only had it or found it at one restaurant which I haven't been to in 20 years.
This makes me want to go out of my way to visit that restaurant again. I'd forgotten all about it till this video reminded me, Thank you!
I would love to see a "festival" of dishes for the people of their town...American, Italian, Mexican, Canadian, European, ...an array of foods set out on a table, like a buffet for the townsfolk to try, and choose on their own. Would be interesting to see which the children gravitate towards, as well as the adults. Allow them, as a town of hardworking people, a rest, and a HEALTHY meal to carry them all forward. ❤️👍
I would gladly make them a wholesome French Canadian feast!
- Cipâte (chicken, duck, rabbit, wild boar, deer - any game you can get -baked with potatoes, onions, bacon, spices and covered with a butter crust, slowly cooked for several hours)
- Cretons (pork spread, made with pork meat, fat, onions, milk, bread crumbs and spices)
- Tourtière (meat pie)
- Wild blueberry pie
- Sucre à la crème (sugar & cream fudge)
Great idea!!! I love this!!!!!
I would make them an awesome potato salad, maybe a panfull of enchiladas, or lasagna, a whole lot of hamburgers, some BBQ chicken grilled with gaucho sauce, a peach pie, and a pecan pie. Gosh...if only we were all local enough to do such a thing. Maybe people can donate just for such a cause.
@@fatkart7641 - They’re Muslim, so pork isn’t an option. Sounds good, though.
Yes, that's what I thought but since they tried the BLT sandwich a few weeks ago...
"bol soup"... Served all through the summer!🤣🤣🤣
I love these guys not only are they funny they have great personalities and I think with no disrespect ..that Chaudhary is absolutely drop dead handsome the other guys are nice guys funny guys I love their comments their expressions I've been watching the show a long time I think it's fun stay safe and God bless
You know they serve the food hot and fresh for them when they have to sip slowly some of the try channels dont serve warm or cold enough , good job guys.
In a pinch, Manischewitz makes a boxed matzo ball soup mix that's pretty tasty. All you have to add is water for the broth mix, and a couple of eggs, and a little vegetable oil for the matzo balls. If you want, you can add carrots, celery, onion, shredded chicken, etc.
I agree that Manischewitz makes a great matzo ball soup mix. For boxed soup, it’s delicious and it couldn’t be easier. Also, the mix is vegetarian! I add veggies and also thin egg noodles and a squeeze of lemon juice.
4 oz of chicken fat rendered in place of that veggie oil & soda water for balls light & fluffy☁
This is a Jewish dish, but some Americans Ike it.
We know it's Jewish. They try all types of food. And you can be Jewish and American. The two aren't mutually exclusive.
Some?
As far as I've experienced in my American life I've never met someone that doesn't like chicken soup let alone matzo balls added unless talking about vegans and they don't count as people.
:P
I learned how to make this dish when dating a girl from New York. You make it with seltzer, so it becomes fluffy and light.
I love that they loved it. And Rana, once more please again! He is becoming adept at English! Good for him 👍
I do not know, Mr. Rana. That broth made with beef tendons and trotters is delicious.
I grew up eating Matzoh ball soup. However, don't assume most Americans eat this soup. This is a traditionally Jewish food and we would eat it on Shabbat every week. We also didn't have vegetables added to it, though that might have just been my mom's inability to cook.
I know for certain that these men would love chicken and gravy, (thicken chicken stock with a cornstarch) over good buttermilk biscuits.
L'shana tova on Sunday, y'all.
Greek lamb Gyros and Southern USA Alligator bites would be interesting and maybe sho-fly pie (from the Amish in America) or pumpkin pie for dessert offerings.
Love these guys !
*Eaten traditionally in Jewish families but I love the stuff! My sister married into a Jewish family, and it is on my mom's side of the family. This soup is so simple but so good. Normally the matzo balls are smaller..about the size of a ping pong ball.*
I love all the gentlemen they are like Uncles in my family!
Never tried it. The weather is cooling here in the middle of the US. I am making venison stew with beef oxtails, onion, yellow dutch potatoes, carrots, cabbage and little drops of biscuit all over a wood fire and hot coals on top.
It is made with crushed Matzah(Unleavened bread)
I told my husband if he really wants to compliment my soup, he should say, "I can easily eat 3 such bowls."
Heyy that was a surprise. I make mine from scratch which takes all day. I use fresh ingredients except for raising and killing the chicken lok
I have the the new name for the show. Oh the faces the gentleman will make❤. I so love you guys so much
I look forward to making and eating it every winter.
That was funny when Gul Sher put the matzo in his mouth and quickly took it out because it was too hot.
Oh, Mr. Their is right, matzo ball soup is excellent for easing congestion!
Gul Sher is absolutely amazing! love his tash
I wish they would share the recipes on the homemade dishes like this.
Rana asked for a second helping, he liked it so much. 👍👏
Gul Sher Kahn looks great in his new turban. Great color for him.
I love matzoh ball soup.... But then I love all kosher food.... Man I would love to have some right now but am on a carnivore diet.....
I like how they describe ingredients as powerful
Greetings from Brazil. Luv your video guys
I love Matzo ball soup!!!!!
Did you clue the fellas in on who created and made this dish famous..... did yeah? 😆
Super Duper healing properties for that injured finger😉
You have to get them all together for a Thanksgiving dinner ( turkey 🦃 ) with all the fixings.
Would love to see how trotters curry is made & them eating it!
Great comfort food for cold weather. The question is always one big ball or multiple mini balls? I prefer multiple mini balls.
Please do a book with the favorite dishes from the Guys. With the recipes of course. I have never heard of this soup. (And please, make that i can buy the Book in Germany :D )
Knodels, but with unleaven bread instead of yeast bread. I could give you a better answer, but my German grandfather has passed.
Such manners - slurping their soup from the bowl.
Dr. Tahir is right when he says the soup has healrh benefits..it is "jewish penicillin "